19 Chinese Almond Dessert Recipe Unleash Your Inner Chef!
Published on: Mar 20, 2024
Chinese almond dessert is a delicious and popular dish that is enjoyed by many. This traditional dessert has been passed down throughout generations and has become a staple in Chinese cuisine. It is simple to make, yet packed with flavor and nutrients. In this article, we will explore the history and ingredients of this mouth-watering dessert, as well as provide a step-by-step recipe for you to try at home. So, get your apron on and let's dive into the world of Chinese almond dessert!
Looking for a unique twist on the classic beer can chicken recipe? Try Chinese chews! This delicious and easy-to-make recipe combines the flavors of soy sauce, ginger, and garlic for a mouth-watering marinade that will have your taste buds dancing. The best part? You can make it right on your grill, using a beer can to keep the chicken moist and flavorful. Let's dive into this top 20 beer can chicken recipes list and start with Chinese chews!
If you have a sweet tooth, you'll love this next recipe for Chinese egg custard tarts. These small, bite-sized tarts are the perfect addition to any barbecue or outdoor gathering. The sweet and creamy filling, made with eggs, milk, and sugar, pairs perfectly with the smoky flavors of the beer can chicken. Plus, they're easy to make and can be customized with different toppings such as fruits or nuts.
For a refreshing and light dessert option, try Chinese almond dessert. This traditional Chinese dessert is made with almond milk, sugar, and agar-agar, a type of seaweed commonly used as a thickening agent in Chinese cuisine. The result is a creamy and slightly chewy dessert that is perfect for a hot summer day. Serve it alongside your beer can chicken for a complete Chinese-inspired meal.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
Another delicious Chinese almond dessert to add to your repertoire is the sweet almond dessert soup. This dessert is made with ground almonds, egg whites, and rock sugar, giving it a creamy and slightly sweet flavor. It's a great way to use up leftover egg whites from the beer can chicken recipe, and can also be served cold for a refreshing treat.
Craving something sweet but don't want to spend hours in the kitchen? Try making Chinese almond cookies! These easy-to-make cookies are made with almond flour and have a delicious almond flavor. They're the perfect accompaniment to your beer can chicken and can be made in advance for a quick and tasty dessert option.
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Chinese Egg Pudding, my Organic Dessert
Main Ingredients: Milk, Sugar, Eggs
If you're looking for a healthier dessert option, try this recipe for Chinese egg pudding. Made with organic eggs, milk, and honey, this dessert is light and full of natural flavor. The best part? It's also a great source of protein, making it a guilt-free treat that still satisfies your sweet tooth.
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Moist White Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
Now, let's move on to some non-traditional Chinese desserts that pair perfectly with beer can chicken. First up, we have a moist white cake. This light and fluffy cake is perfect for those who prefer a less sweet dessert option. Top it off with a dollop of whipped cream and fresh berries for a delicious and elegant treat.
For a fun and unique dessert option, try making Chinese buffet style donuts. These donuts are made with a simple dough and can be customized with different toppings such as powdered sugar, chocolate sauce, or fruit preserves. They're a great way to add some variety to your beer can chicken dinner and are sure to be a hit with both kids and adults.
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Easy Chinese Moon Cakes
Main Ingredients: Sugar, Egg Yolks, Salted Butter, All Purpose Flour
If you're feeling ambitious, try making your own moon cakes to serve alongside your beer can chicken. These traditional Chinese pastries are often eaten during the Mid-Autumn Festival and are filled with a sweet and savory filling, such as red bean paste or lotus seed paste. They do take some time to make, but the end result is definitely worth it.
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Almond Crescents
Main Ingredients: Almond Paste, Sugar, Large Egg Whites, Candied Orange
Another almond-flavored dessert that pairs well with beer can chicken is almond crescents. These crescent-shaped cookies are flaky and buttery, with a delicious almond flavor from the addition of almond extract. They're a simple yet elegant dessert option that is sure to impress your guests.
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Chocolate Chia Seed Pudding
Main Ingredients: Almond, Honey, Vanilla Extract, Chia Seeds, Unsweetened
If you're looking for a healthier dessert option, try making chocolate chia seed pudding. This pudding is made with chia seeds, cocoa powder, and almond milk, making it a dairy-free and gluten-free option. It's also a great source of fiber and healthy fats, making it a guilt-free treat that won't weigh you down after indulging in beer can chicken.
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Overnight Oats 5 Ways
Main Ingredients: Rolled Oats, Almond, Greek Yogurt, Chia Seeds, Vanilla
For a quick and easy breakfast option, try making overnight oats. This recipe features 5 different variations, including almond butter and banana, chocolate peanut butter, and blueberry lemon. Not only are these overnight oats delicious and satisfying, but they can also be made ahead of time, making them perfect for busy mornings or as a post-beer can chicken brunch option.
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Chinese Sweet Peanut Cream Dessert (Fah Sang Wu)
Main Ingredients: Roasted Peanuts, Toasted Sesame Seeds, Water, Sugar
For a unique and decadent dessert option, try making Chinese sweet peanut cream dessert. This dessert is made with a blend of sweetened condensed milk, peanut butter, and coconut milk, creating a rich and creamy pudding-like texture. Serve it warm with a drizzle of honey for a sweet and satisfying end to your meal.
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Bai Tang Gao - Pak Thong Koh (Chinese White Honeycomb...
Main Ingredients: Rice Flour, Water, Sugar, Instant Yeast
Another traditional Chinese dessert to try is bai tang gao, also known as Chinese white honeycomb cake. This soft and spongy cake is made with rice flour and is often steamed, giving it a unique texture. It's a slightly sweet and light dessert option that pairs well with the smoky flavors of the beer can chicken.
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Red Bean and Coconut Rice Cake Chinese New Year Dessert
Main Ingredients: Red Beans, Brown Sugar, Salt, Glutinous Rice Flour
If you're looking to celebrate Chinese New Year in style, try making red bean and coconut rice cake. This dessert is commonly served during the holiday and is made with sticky rice, coconut milk, and red beans. The result is a slightly sweet and chewy cake that is perfect for any special occasion.
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Macarons
Main Ingredients: Almonds, Icing Sugar, Egg Whites, Salt, Caster Sugar
For an elegant and delicate dessert option, try making macarons to serve alongside your beer can chicken dinner. These french cookies are made with almond flour and can be filled with a variety of flavors such as chocolate ganache, lemon curd, or raspberry jam. They may take some practice to perfect, but the end result is worth it for a special occasion.
Another non-traditional Chinese dessert to try is Chinese egg cake. This simple and light sponge cake is made with eggs, sugar, and flour, and can be flavored with vanilla or almond extract. It's a great option for those who prefer a less sweet dessert and can also be served with fresh fruit or whipped cream.
For a twist on the traditional egg custard tarts, try making Chinese egg tarts. These tarts are made with a flaky pastry crust and a creamy custard filling that is slightly sweeter than the traditional version. They're a delicious and easy-to-make dessert option that is sure to impress your guests.
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How to Make Chinese Dumplings from Scratch
Main Ingredients: Flour, Water, Dumpling
If you want to impress your guests with your culinary skills, try making Chinese dumplings from scratch. These delicious and versatile dumplings can be filled with a variety of ingredients such as pork, chicken, vegetables, or shrimp. They're a great way to add some variety to your beer can chicken dinner and can also be made ahead of time and frozen for future use.
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Almond Butter Cookies
Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Unsalted
For a gluten-free and dairy-free dessert option, try making almond butter cookies. These simple and delicious cookies are made with almond flour and almond butter, making them a great option for those with dietary restrictions. They're also a great way to use up leftover almond flour from other Chinese-inspired desserts on this list.
The History of Chinese Almond Dessert
The Origins
The origins of Chinese almond dessert can be traced back to ancient China, where it was considered a delicacy only enjoyed by the Emperor and his court. It was believed to have medicinal properties and was often given as a gift to promote good health and longevity. Over time, the recipe for this dessert spread throughout China and became a household favorite.
The Evolution
As Chinese almond dessert gained popularity, it began to take on different variations depending on the region. In Northern China, it is often made with glutinous rice flour and served as a porridge-like dish. In Southern China, it is made with almond milk and served as a custard-like dessert. Today, Chinese almond dessert can be found in many Chinese restaurants and is a beloved dish among people of all ages.
The Ingredients
Chinese almond dessert is made with simple yet flavorful ingredients. The main component is almonds, which are known for their high nutritional value and health benefits. Almonds are a good source of protein, healthy fats, and antioxidants. Other ingredients include sugar, water, and a thickening agent such as cornstarch or agar-agar. Some recipes also call for additional flavorings such as vanilla extract or almond essence.
The Recipe
Now, let's get to the best part - making Chinese almond dessert! Here is a simple recipe for you to try at home:
Ingredients:
- 1 cup of almonds, soaked overnight
- 6 cups of water
- 3/4 cup of sugar
- 2 tablespoons of cornstarch
- 1 teaspoon of almond essence
Instructions:
1. Drain the soaked almonds and remove their skins.
2. In a blender, blend the almonds with 2 cups of water until smooth.
3. In a saucepan, mix the almond milk with the remaining 4 cups of water and sugar.
4. Bring the mixture to a boil, then reduce the heat and let it simmer for 10 minutes.
5. In a small bowl, mix the cornstarch with 2 tablespoons of water until it forms a smooth paste.
6. Slowly pour the cornstarch mixture into the saucepan while stirring continuously.
7. Let the mixture simmer for another 5 minutes until it thickens.
8. Remove from heat and stir in the almond essence.
9. Pour the mixture into serving bowls and let it cool before refrigerating.
10. Serve chilled and enjoy your homemade Chinese almond dessert!
In Conclusion
Chinese almond dessert is a beloved dish that has stood the test of time. Its rich history, simple ingredients, and delicious taste make it a must-try for anyone looking to explore Chinese cuisine. So, next time you're in the mood for a sweet treat, why not give this traditional dessert a try? Trust us, your taste buds will thank you.
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