15 Chinese 5 Spice Rub Recipe Elevate Your Taste Buds!
Published on: Mar 22, 2024
In addition to being a popular seasoning in Chinese cuisine, Chinese 5 spice rub is also a versatile and flavorful addition to many dishes. Made from a blend of five spice powders, this rub adds a unique and complex flavor profile to meats, vegetables, and even desserts. Let's take a closer look at the ingredients and steps to create your own homemade Chinese 5 spice rub recipe that will elevate your cooking to new heights.
Main Ingredients: Star Anise, Whole Cloves, Szechuan Peppercorns, Fennel
Looking to add a bold and flavorful twist to your beer can chicken? Try a Chinese-style five spice rub! This aromatic blend of spices, including star anise, cloves, cinnamon, Sichuan peppercorns, and fennel seeds, will give your chicken a deliciously unique taste. Simply mix together the spices and rub onto your chicken before placing it on the beer can. The result is a mouth-watering combination of sweet and savory flavors that will have you coming back for seconds.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
What better side dish to pair with your beer can chicken than a classic Chinese favorite - egg fried rice? This easy and quick recipe only requires a few ingredients, including rice, eggs, vegetables, and soy sauce. Simply cook your rice, scramble your eggs, and mix together with your chosen vegetables and seasonings. Serve alongside your beer can chicken for a complete and satisfying meal.
Looking for a warm and comforting appetizer to serve before your beer can chicken? Try Chinese egg drop soup! This simple and flavorful soup is made with chicken broth, eggs, and green onions. The eggs are whisked in while the broth is still hot, creating thin strands and a creamy texture. This light and tasty soup is the perfect way to start off your meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Another classic Chinese dish that pairs perfectly with beer can chicken is pork fried rice. This takeout favorite is easy to make at home and only requires a few key ingredients, including rice, pork, vegetables, and soy sauce. Simply cook your rice, sauté your pork and vegetables, and mix everything together with soy sauce. The result is a flavorful and satisfying side dish that will complement your beer can chicken perfectly.
For a sweet and tangy twist on your beer can chicken, try Chinese orange chicken. This popular dish is made with chicken, orange juice, soy sauce, and seasonings. The chicken is marinated in the orange juice mixture before being cooked on the beer can, resulting in a juicy and flavorful main course. Serve with rice and vegetables for a complete and delicious meal.
Looking to add some extra protein to your meal? Try Chinese beef and broccoli alongside your beer can chicken. This dish is made with tender beef, broccoli, and a savory sauce made with soy sauce, oyster sauce, and garlic. The beef is cooked on high heat to create a deliciously crispy texture, and the broccoli is steamed to perfection. Serve alongside your beer can chicken for a well-rounded and satisfying meal.
Another tasty takeout favorite that is easy to make at home is Chinese fried rice. This versatile dish can be made with various meats, vegetables, and seasonings, making it the perfect pairing for your beer can chicken. Simply cook your rice, sauté your chosen meat and vegetables, and mix everything together with soy sauce and seasonings. The result is a flavorful and satisfying side dish that will complement your beer can chicken perfectly.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a different twist on your beer can chicken, try using chicken thighs instead of a whole chicken. Chinese-style chicken thighs are marinated in a sweet and savory sauce made with soy sauce, honey, and Chinese five spice powder before being cooked on the beer can. The result is tender and juicy chicken with a deliciously unique flavor. Serve with rice and your choice of vegetables for a complete and flavorful meal.
For a healthier option to pair with your beer can chicken, try Chinese chicken and broccoli. This dish is made with tender chicken, broccoli, and a light and flavorful sauce made with soy sauce, oyster sauce, and garlic. The chicken is cooked on high heat to create a crispy texture, and the broccoli is steamed to perfection. Serve alongside your beer can chicken for a well-rounded and delicious meal.
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Chinese Tea Eggs
Main Ingredients: Eggs, Baking Soda, Water, Tea Leaves, Soy Sauce, Dark
Looking for a unique and flavorful appetizer to serve before your beer can chicken? Try Chinese tea eggs! These eggs are boiled in a mixture of tea, soy sauce, and spices, resulting in a marbled and flavorful outer layer. The eggs are then cracked and boiled again, allowing the flavor to seep into the egg white. These eggs are a delicious and unique addition to any meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Another takeout favorite that pairs perfectly with beer can chicken is classic beef fried rice. This dish is made with tender beef, rice, vegetables, and soy sauce, creating a flavorful and satisfying side dish. Simply cook your rice, sauté your beef and vegetables, and mix everything together with soy sauce and seasonings. Serve alongside your beer can chicken for a delicious and well-rounded meal.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
For a hearty and flavorful dish to pair with your beer can chicken, try Dan Dan noodles. This spicy and savory noodle dish is made with ground pork, noodles, and a sauce made with chili oil, soy sauce, and Sichuan peppercorns. The result is a delicious and satisfying meal that will complement your beer can chicken perfectly.
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Pork Chops with Chinese Vegetables
Main Ingredients: Scallions, Carrots, Mung Bean Sprouts, Garlic Clove
Looking to switch up your meat options for your beer can chicken? Try pairing it with pork chops and Chinese vegetables. This dish is made with tender pork chops, a variety of vegetables, and a savory sauce made with soy sauce and oyster sauce. The pork chops are cooked to perfection and the vegetables are steamed to retain their nutrients and flavors. Serve alongside your beer can chicken for a well-rounded and flavorful meal.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
For a tasty and satisfying meal, try Chinese chicken with garlic and cashew nuts paired with egg fried rice. This dish is made with tender chicken, garlic, cashew nuts, and a savory sauce made with soy sauce and oyster sauce. The chicken is cooked on high heat to create a crispy texture, and the cashew nuts add a delicious crunch. Serve alongside egg fried rice for a delicious and well-rounded meal.
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Vegetarian Chinese MaPo Tofu
Main Ingredients: Firm Tofu, Onions, Mushrooms, Green Onions, Garlic
For our vegetarian friends, try pairing your beer can chicken with Chinese MaPo tofu. This dish is made with soft tofu, minced meat, and a spicy and savory sauce made with chili bean paste and Sichuan peppercorns. The result is a flavorful and satisfying dish that will complement your beer can chicken perfectly. Serve with rice and your choice of vegetables for a complete meal.
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Chinese Style Curry with Juicy Meatballs
Main Ingredients: Minced Beef, Soy Sauce, Black Pepper, Ginger, Garlic
For a unique and flavorful dish to pair with your beer can chicken, try Chinese style curry with juicy meatballs. This dish is made with tender meatballs, vegetables, and a spicy and savory curry sauce. The meatballs are cooked to perfection and the vegetables are steamed to retain their nutrients and flavors. Serve alongside your beer can chicken for a delicious and well-rounded meal.
For a delicious and succulent addition to your beer can chicken, try Chinese BBQ pork. This dish is made with tender pork, a sweet and savory BBQ sauce, and various spices and seasonings. The result is a juicy and flavorful dish that will complement your beer can chicken perfectly. Serve with rice and your choice of vegetables for a complete and satisfying meal.
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CHAR SIU (CHINESE BARBECUE PORK)
Main Ingredients: Pork Neck, Light Soya Sauce, Dark Soya Sauce, Shaoxing
Another tasty and flavorful option to pair with your beer can chicken is Char Siu, or Chinese barbecue pork. This dish is marinated in a flavorful mixture of honey, soy sauce, and spices before being cooked on the beer can. The result is a juicy and flavorful meat that will add a unique twist to your meal. Serve with rice and your choice of vegetables for a complete and delicious meal.
For a classic and flavorful dish to pair with your beer can chicken, try Chinese-style roast chicken. This dish is made with a whole chicken, marinated in a mixture of soy sauce, honey, and Chinese five spice powder before being cooked on the beer can. The result is a juicy and flavorful chicken with a delicious crispy skin. Serve with rice and your choice of vegetables for a well-rounded and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a fun and delicious appetizer to serve before your beer can chicken, try fried chicken wings, Chinese takeout style. These wings are marinated in a flavorful mixture of soy sauce, honey, and spices before being fried to crispy perfection. Serve with your choice of dipping sauces for a tasty and satisfying start to your meal.
Ingredients
Ground Cinnamon
Ground cinnamon is a staple in any Chinese 5 spice rub recipe. It adds a warm, sweet, and slightly spicy flavor to the rub. Cinnamon also has anti-inflammatory properties and is a good source of antioxidants.
Ground Cloves
Another common ingredient in Chinese 5 spice rub is ground cloves. This spice adds a strong, pungent, and slightly bitter taste to the rub. Cloves are also known for their anti-inflammatory and antimicrobial properties.
Ground Fennel Seeds
Fennel seeds have a unique licorice-like flavor that adds a sweet and slightly savory taste to the rub. They also have anti-inflammatory and digestive benefits.
Ground Star Anise
Star anise is the key ingredient that gives Chinese 5 spice rub its distinct licorice flavor. It also adds a warm and slightly bitter taste to the rub. Star anise is also known for its antiviral and anti-inflammatory properties.
Ground Szechuan Peppercorns
Szechuan peppercorns are what gives Chinese 5 spice rub its spicy kick. These peppercorns have a unique numbing effect on the tongue and add a citrusy, peppery flavor to the rub. They also have anti-inflammatory and antioxidant properties.
Instructions
Step 1: Toast the Spices
Toasting the spices will help to enhance their flavors. In a dry skillet, toast the ground cinnamon, cloves, fennel seeds, star anise, and Szechuan peppercorns over medium heat for 2-3 minutes, stirring frequently.
Step 2: Grind the Spices
Once the spices are toasted, let them cool for a few minutes. Then, grind them in a spice grinder or with a mortar and pestle until they are a fine powder.
Step 3: Combine the Spices
In a small bowl, combine the ground spices and mix well.
Step 4: Store in an Airtight Container
Transfer the Chinese 5 spice rub to an airtight container and store it in a cool, dry place. It can be kept for up to 6 months.
Now that you have mastered the art of making Chinese 5 spice rub, the possibilities are endless. Use it as a dry rub for meats, sprinkle it on roasted vegetables, or add it to your favorite stir-fry dishes for a burst of flavor. Get creative and experiment with this versatile seasoning to take your cooking to the next level.
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