20 Chinese 5 Spice Prawns Recipe Delight In These Amazing Recipes!
Published on: Mar 22, 2024
In addition to the traditional Chinese 5 spice blend, this Chinese 5 spice prawn recipe also incorporates a unique twist with the addition of fresh herbs and spices. Not only does it add a burst of flavor, but it also adds a vibrant and colorful presentation to the dish. With a perfect balance of sweet, savory, and spicy, these prawns will surely impress your taste buds and leave you wanting more. So, let's dive into this delicious and easy-to-follow recipe.
Kick off your beer can chicken adventure with this delicious Chinese Honey Prawns recipe. The combination of sweet honey and savory soy sauce creates a perfect balance of flavors that will have your taste buds dancing. Serve it over a bed of rice for a complete and satisfying meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
If you're craving a classic Chinese dish, then this Chinese Prawns recipe is a must-try. This stir fry is loaded with juicy prawns and a variety of colorful vegetables, all tossed in a flavorful sauce. Serve it over noodles or rice for a hearty and delicious meal.
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Ngor Hiang
Main Ingredients: Minced Pork, Prawns, Shallots, Carrot, Water Chestnuts
This traditional Chinese dish is a crowd favorite and for good reason. Ngor Hiang is a delectable blend of minced pork and prawns wrapped in bean curd skin and deep-fried to perfection. Serve it as an appetizer or as part of your main course for a taste of authentic Chinese cuisine.
Wontons are a staple in Chinese cuisine and this recipe takes them to the next level. These crispy and flavorful wontons are filled with a mixture of pork, shrimp, and seasonings. They can be served as an appetizer or added to soup for a tasty and filling meal.
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Sichuan Chilli Prawns
Main Ingredients: Prawns, Sichuan Peppercorns, Spring Onions, Plain
For those who love a bit of spice, this Sichuan Chilli Prawns recipe is a must-try. The combination of fiery Sichuan peppercorns and spicy chili peppers creates a mouth-watering dish that is sure to awaken your taste buds. Serve it over noodles or rice for a complete meal.
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Garlic Butter Prawns
Main Ingredients: Prawns, Baking Powder, Sea Salt, Garlic Cloves, Spring
This Garlic Butter Prawns recipe is a simple yet delicious way to enjoy succulent prawns. The combination of garlic and butter creates a rich and flavorful sauce that pairs perfectly with the tender prawns. Serve it with a side of vegetables or over a bed of rice for a delicious and satisfying meal.
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Prawn and Vegetable Fried Rice
Main Ingredients: Groundnut Oil, Medium Onion, Chestnut Mushrooms, Medium
Fried rice is a classic Chinese dish and this Prawn and Vegetable Fried Rice recipe is a tasty twist on the traditional version. Loaded with prawns, veggies, and fluffy rice, this dish is both flavorful and filling. Serve it as a main course or as a side dish for your next Chinese-inspired meal.
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Stir Fried Chicken with Mandarin Oranges and Broccoli
Main Ingredients: Chicken Breast Halves, Chinese Five Spice Powder, Soy
If you're in the mood for a fruity and flavorful dish, then this Stir Fried Chicken with Mandarin Oranges and Broccoli recipe is just what you need. The combination of juicy chicken, tangy mandarin oranges, and crunchy broccoli creates a perfect blend of flavors and textures. Serve it over rice for a complete and satisfying meal.
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Salted Prawns
Main Ingredients: Prawns, Cornstarch, Coarse Salt, Avocado Oil, Garlic
This Salted Prawns recipe is a classic Chinese dish that is simple yet delicious. The prawns are marinated in a mixture of salt and spices before being stir-fried to perfection. The end result is tender and flavorful prawns that can be enjoyed as an appetizer or as part of your main course.
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Kung Pao Prawns
Main Ingredients: Garlic, Spring Onion, Grated Ginger, Red Chillies
Kung Pao Chicken is a popular Chinese dish, but this Kung Pao Prawns recipe puts a delicious twist on the classic. Tender prawns are coated in a flavorful sauce and tossed with crunchy peanuts for a dish that is both sweet and spicy. Serve it over rice for a tasty and satisfying meal.
This Chinese BBQ Pork recipe is a must-try for all meat lovers. The combination of sweet and savory flavors creates a dish that is both succulent and delicious. Serve it with rice and vegetables for a complete and satisfying meal.
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Fried Prawns in Shell
Main Ingredients: Prawns, Oil, Shallots, Garlic, Ginger, Tomato Sauce
This Fried Prawns in Shell recipe is a unique and tasty way to enjoy prawns. The prawns are fried whole, giving them a crispy and flavorful exterior while keeping the meat tender and juicy inside. Serve them with your favorite dipping sauce for a delicious appetizer or main course.
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Rice Stick Noodles And Prawns
Main Ingredients: Rice Stick Noodles, Garlic, Curry Powder, Fish Sauce
Rice Stick Noodles are a staple in Chinese cuisine and this recipe adds a flavorful twist with the addition of juicy prawns. The noodles are stir-fried with a variety of vegetables and seasonings, creating a dish that is both filling and delicious. Serve it as a main course or as a side dish for your next Chinese-inspired meal.
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Crystal Prawns with Asparagus Tips
Main Ingredients: Prawns, Salt, Egg White, Cornflour, Oil, Chopped
This Crystal Prawns with Asparagus Tips recipe is a delicious and elegant dish that is perfect for special occasions. The prawns are cooked in a flavorful sauce and served alongside tender asparagus for a dish that is both visually appealing and delicious. Serve it with rice for a complete and satisfying meal.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
Egg Fried Rice is a classic Chinese dish and this recipe takes it to the next level with the addition of juicy prawns and sweet peas. The flavors and textures combine to create a dish that is both hearty and delicious. Serve it as a main course or as a side dish for your next Chinese-inspired meal.
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Steamed Prawns with Garlic (蒜茸蒸虾)
Main Ingredients: Prawns, Fresh Ginger, Spring Onions, Salt, Garlic, Oil
This Steamed Prawns with Garlic recipe is a simple yet delicious way to enjoy juicy and succulent prawns. The prawns are steamed in a flavorful garlic sauce, creating a dish that is both healthy and flavorful. Serve it as a main course or as an appetizer for your next Chinese-inspired meal.
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Chinese-Style Pork Ribs
Main Ingredients: Pork Ribs, Chinese 5 Spice, Chilli Powder, Honey, Dark
If you're in the mood for some tender and juicy ribs, then this Chinese-Style Pork Ribs recipe is just what you need. The ribs are marinated in a flavorful mixture of soy sauce, honey, and spices before being grilled to perfection. Serve them with a side of rice and vegetables for a delicious and satisfying meal.
This Chinese Fried Rice Cakes recipe is a unique and tasty way to enjoy rice. The rice cakes are stir-fried with a variety of vegetables and seasonings, creating a dish that is both flavorful and filling. Serve it as a main course or as a side dish for your next Chinese-inspired meal.
This Chinese Style Noodle recipe is a must-try for all noodle lovers. The combination of savory sauce, tender noodles, and crunchy vegetables creates a dish that is both flavorful and satisfying. Serve it as a main course or as a side dish for your next Chinese-inspired meal.
This Chinese Fried Rice recipe is a classic dish that is always a crowd pleaser. The combination of fluffy rice, crunchy vegetables, and flavorful seasonings creates a dish that is both hearty and delicious. Serve it as a main course or as a side dish for your next Chinese-inspired meal.
The Perfect Blend of Spices and Herbs
A Taste of Tradition
While Chinese 5 spice is a popular blend of spices in Chinese cuisine, the exact combination of ingredients may vary from region to region. However, the main components typically include star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds. This blend is known for its bold and complex flavor, making it a staple in many Chinese dishes.
A Touch of Freshness
To elevate this dish, we will be incorporating two fresh herbs into the marinade – cilantro and green onions. Not only do they add a pop of color, but they also add a fresh and herbaceous element to the dish. The combination of these ingredients creates a harmonious balance of flavors that will leave your taste buds dancing.
The Recipe
Ingredients:
1 lb of large prawns, peeled and deveined
2 tablespoons of Chinese 5 spice
1 tablespoon of soy sauce
1 tablespoon of honey
1 tablespoon of minced garlic
1 tablespoon of minced ginger
1 tablespoon of chopped cilantro
1 tablespoon of chopped green onions
1 tablespoon of vegetable oil
Salt and pepper to taste
Instructions:
In a bowl, mix together the Chinese 5 spice, soy sauce, honey, minced garlic, minced ginger, chopped cilantro, and chopped green onions.
Add the prawns to the marinade and toss to coat them evenly.
Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes.
Heat a tablespoon of vegetable oil in a pan over medium-high heat.
Add the marinated prawns to the pan and cook for 2-3 minutes on each side, until they turn pink and opaque.
Season with salt and pepper to taste.
Remove from heat and serve hot, garnished with additional chopped cilantro and green onions if desired.
The Final Verdict
This Chinese 5 spice prawn recipe is the perfect balance of traditional and modern flavors. Each bite is bursting with a symphony of spices, herbs, and sweetness. Whether it's for a special occasion or a weeknight dinner, this dish is sure to impress. So, gather your ingredients, follow the simple steps, and enjoy the amazing flavors of this Chinese 5 spice prawn recipe.
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![Shrimp Fried Rice Recipe [video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/12/Shrimp-Fried-Rice-1.jpg)
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