16 Chinese 5 Spice Blend Recipe You Must Try Them!

Published on: Mar 22, 2024

Chinese 5 spice blend is a flavorful and aromatic seasoning that is commonly used in Chinese cuisine. Made from a blend of five spices, this seasoning adds a unique and complex flavor to dishes, making it a staple in many Chinese households. While it can be easily found in most grocery stores, making your own Chinese 5 spice blend at home allows for more control over the ingredients and can be a fun and rewarding experience. In this article, we will discuss the ingredients and steps to make your own homemade Chinese 5 spice blend.

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Chinese Five-Spice Blend

Main Ingredients: Star Anise, Szechuan Peppercorns, Cloves, Fennel

Chinese Five Spice Recipe + Video | Silk Road Recipes

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Spice up your beer can chicken with a unique Chinese twist by using a five-spice blend. This traditional Chinese blend consists of cinnamon, cloves, fennel seeds, star anise, and Szechuan peppercorns, giving your chicken a burst of flavor like no other. Simply mix the spices together and rub it all over the chicken before placing it on the beer can and onto the grill. The result is a crispy, juicy, and aromatic chicken that will make your taste buds dance.

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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

easy egg fried rice - Lost in Food

Delicious and Easy Egg Fried Rice! - Explore Cook Eat

10 Minute Simple Egg Fried Rice - Homemade Hooplah

If you're looking for a simple and delicious side dish to go with your beer can chicken, look no further than egg fried rice. This classic Chinese dish is easy to make and pairs perfectly with the flavors of the chicken. Simply cook some rice, scramble some eggs, and mix it all together with some soy sauce, garlic, and your choice of vegetables. Serve it alongside your chicken for a complete and satisfying meal.

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Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

Egg Drop Soup - An Easy Chinese favorite

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This light and flavorful soup is the perfect starter for any Chinese-inspired meal. Made with chicken broth, eggs, cornstarch, and your choice of vegetables and seasonings, this soup is quick and easy to make. Serve it hot with your beer can chicken for a delicious and comforting meal.

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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

Easy Pork Fried Rice - Savor the Best

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Bring the flavors of your favorite Chinese takeout dish to your own kitchen with this classic pork fried rice recipe. Cook up some rice, stir-fry some pork with your choice of vegetables, and mix it all together with soy sauce and other seasonings. This dish is a great way to use up any leftover meat and vegetables, and it pairs perfectly with your beer can chicken.

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Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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If you love the sweet and tangy flavors of orange chicken, try making your own at home to pair with your beer can chicken. Marinate chicken thighs in a mixture of orange juice, soy sauce, garlic, and ginger, and then grill them alongside your beer can chicken. The result is a juicy and flavorful chicken with a hint of citrus that will have you coming back for seconds.

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Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

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Beef with Chinese Broccoli - One Plate Meal - The Woks of Life

Another classic Chinese dish that pairs well with beer can chicken is beef and broccoli. Marinate beef strips in a mixture of soy sauce, garlic, and ginger, and stir-fry it with broccoli and other vegetables. The result is a flavorful and tender beef dish that will complement the flavors of your chicken perfectly.

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Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

If you can't get enough of fried rice, try this Chinese-style version to pair with your beer can chicken. This recipe uses a variety of vegetables and meats, including shrimp and Chinese sausage, to create a flavorful and filling dish. The chicken can be served on top or on the side, and the combination of flavors is sure to be a hit.

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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

Chinese Five Spice Chicken Thighs | Food Faith Fitness

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If you prefer chicken thighs over a whole chicken, try this Chinese-inspired recipe for a delicious and easy meal. Marinate the thighs in a mixture of soy sauce, hoisin sauce, honey, and garlic, and then grill them until they are cooked through. Serve them with some rice and vegetables for a complete and satisfying meal.

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Chinese Duck Legs

Main Ingredients: Shaoxing Wine, Honey, Soy Sauce, Hoisin Sauce, Chile

Chinese Style Duck Leg | Easy Chinese Recipes

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If you're feeling adventurous, try making Chinese-style duck legs to go with your beer can chicken. Marinate the duck legs in a mixture of soy sauce, hoisin sauce, five-spice blend, and honey, and then roast them in the oven until they are crispy and tender. Pair them with your chicken and some steamed vegetables for a unique and flavorful meal.

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Chinese Tea Eggs

Main Ingredients: Eggs, Baking Soda, Water, Tea Leaves, Soy Sauce, Dark

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Tea Eggs (Marbled Eggs) - China Sichuan Food

For a unique and tasty appetizer to serve with your beer can chicken, try making Chinese tea eggs. Hard boil some eggs, crack the shells, and then simmer them in a mixture of soy sauce, black tea, and spices for a few hours. The result is a beautifully marbled egg with a delicious and savory flavor that will surprise and delight your taste buds.

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Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!

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For a healthier take on the classic beef and broccoli dish, try using chicken instead. Marinate chicken thighs in a mixture of soy sauce, sesame oil, garlic, and ginger, and then stir-fry them with broccoli and other vegetables. This dish is packed with flavor and goes perfectly with beer can chicken.

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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce

Beef Fried Rice | Recipe | Asian recipes, Takeout food, Recipes

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If you're a fan of beef fried rice, try making your own at home to go with your beer can chicken. This recipe uses a variety of vegetables and seasonings, including oyster sauce and sesame oil, to create a delicious and authentic dish. Serve it with your chicken for a complete and satisfying meal.

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Dan Dan Noodles |

Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper

Dan Dan Noodles | Easy Delicious Recipes

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Add some spice to your beer can chicken meal with this Chinese-inspired noodle dish. Cook some noodles and mix them with a spicy and flavorful sauce made with soy sauce, sesame oil, chili paste, and other seasonings. Top it with some ground pork or chicken for a protein-packed meal that will complement your chicken perfectly.

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Chinese Barbecue Pork – Thai Style, Moo Dang Episode I

Main Ingredients: Pork Butt, Ketchup, Roots, Green Onion, Cloves, Palm

Chinese BBQ Pork Recipe (Char Siu) | The Novice Chef

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If you're looking for a show-stopping dish to serve with your beer can chicken, try making Chinese-style barbecue pork. Marinate pork tenderloin in a mixture of soy sauce, hoisin sauce, honey, and Chinese five-spice blend, and then grill it until it is caramelized and tender. This dish is sure to impress your guests and is a perfect match for your beer can chicken.

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Pork Chops with Chinese Vegetables

Main Ingredients: Scallions, Carrots, Mung Bean Sprouts, Garlic Clove

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Slow Cooker Pork Chops with Vegetables and Gravy - The Seasoned Mom

Baked Pork Chops and Rice - Coco and Ash

For a simple and flavorful dish to pair with your beer can chicken, try making pork chops with Chinese vegetables. Marinate the pork chops in a mixture of soy sauce, hoisin sauce, and garlic, and then stir-fry them with your choice of vegetables. This dish is quick and easy to make and will add some variety to your meal.

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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...

Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White

Cashew Chicken: Our Restaurant Recipe | The Woks of Life | Recipe ...

Chinese Chicken & Cashew Nuts - A Cornish Food Blog | Jam and Clotted Cream

Garlic and cashew nuts add a delicious crunch and flavor to this Chinese-style chicken dish. Marinate chicken thighs in a mixture of soy sauce, hoisin sauce, and garlic, and then stir-fry them with cashew nuts and your choice of vegetables. Serve it with some egg fried rice for a complete and satisfying meal.

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Vegetarian Chinese MaPo Tofu

Main Ingredients: Firm Tofu, Onions, Mushrooms, Green Onions, Garlic

Addictively Spicy MaPo Tofu - The Soccer Mom Blog

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Vegetarian Mapo Tofu - China Sichuan Food

If you're looking for a vegetarian option to go with your beer can chicken, try making this Chinese-style MaPo tofu dish. This recipe uses tofu, mushrooms, and a variety of vegetables, all cooked in a spicy and flavorful sauce. Serve it with your chicken for a balanced and delicious meal.

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Chinese Style Curry with Juicy Meatballs

Main Ingredients: Minced Beef, Soy Sauce, Black Pepper, Ginger, Garlic

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If you're in the mood for something different, try making this Chinese-style curry with juicy meatballs to go with your beer can chicken. This recipe uses a variety of vegetables and meatballs made from pork, beef, and shrimp, all simmered in a rich and flavorful curry sauce. Serve it with some rice for a hearty and satisfying meal.

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Chinese BBQ Pork

Main Ingredients: Honey, Brown Sugar, Hoisin Sauce, 5 Spice Powder, Red

The Secret To Restaurant-Style Chinese BBQ Pork | CDKitchen

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For a simple and delicious dish to serve alongside your beer can chicken, try making Chinese-style barbecue pork. Marinate pork tenderloin in a mixture of soy sauce, hoisin sauce, honey, and garlic, and then grill it until it is caramelized and tender. This dish is quick and easy to make and will add some variety to your meal.

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CHAR SIU (CHINESE BARBECUE PORK)

Main Ingredients: Pork Neck, Light Soya Sauce, Dark Soya Sauce, Shaoxing

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For a more authentic and traditional Chinese barbecue pork recipe, try making Char Siu. This dish uses a combination of sweet and savory ingredients, including honey, hoisin sauce, and Chinese five-spice blend, to create a delicious and tender pork dish. It pairs perfectly with beer can chicken and is sure to be a crowd-pleaser.

Ingredients

Star Anise

One of the key ingredients in Chinese 5 spice blend is star anise, a star-shaped spice with a licorice-like flavor. It adds a distinct sweetness to the blend and is commonly used in dishes such as braised pork and roasted duck. When purchasing star anise for your blend, make sure to choose whole, unbroken stars for the best flavor.

Cinnamon

Cinnamon, with its warm and sweet flavor, is another essential ingredient in Chinese 5 spice blend. It adds a subtle sweetness and depth to the seasoning and is often used in dishes such as stir-fries and stews. When selecting cinnamon for your blend, opt for whole cinnamon sticks rather than ground cinnamon for a more authentic flavor.

Cloves

Cloves, with their strong and pungent flavor, are a crucial element in Chinese 5 spice blend. They add a rich and earthy taste to the seasoning and are commonly used in marinades and sauces. When buying cloves, look for whole, unbroken buds for the best flavor.

Fennel Seeds

Fennel seeds, with their slightly sweet and licorice-like taste, are a key ingredient in Chinese 5 spice blend. They add a unique flavor to the seasoning and are often used in dishes such as roasted meats and stir-fries. When purchasing fennel seeds, choose whole seeds rather than ground for a more intense flavor.

Szechuan Peppercorns

The final ingredient in Chinese 5 spice blend is Szechuan peppercorns, which have a potent and numbing sensation on the tongue. They add a spicy and citrusy flavor to the seasoning and are commonly used in dishes such as hot and sour soup and braised beef. When buying Szechuan peppercorns, make sure to choose whole peppercorns for the best flavor.

Instructions

To make your own Chinese 5 spice blend, simply combine equal parts of all the above ingredients in a spice grinder and grind until fine. Alternatively, you can use a mortar and pestle to grind the spices together. Store the blend in an airtight container in a cool, dark place for up to six months. In conclusion, making your own Chinese 5 spice blend at home is a simple and rewarding process that allows for more control over the ingredients and can elevate your dishes to new levels of flavor. So why not give it a try and add a touch of homemade goodness to your Chinese cuisine?