18 Chimichanga Indian Recipe You Must Try Them!

Published on: Mar 29, 2024

If you're a fan of spicy and flavorful dishes, then you have to try this chimichanga Indian recipe. This fusion dish combines the best of both Mexican and Indian cuisines, resulting in a mouthwatering and unique meal. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is easy to follow and will surely impress your family and friends. So get ready to tantalize your taste buds with this delicious and authentically Indian chimichanga.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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One of the most flavorful and healthy dishes in Indian cuisine is Indian Spiced Lentils. This dish is made with a combination of lentils, spices, and vegetables, making it a protein-packed and delicious meal. The lentils are cooked until they are soft and creamy, and then they are seasoned with a blend of Indian spices like cumin, coriander, and turmeric. This dish pairs perfectly with rice or naan bread and is a favorite among vegetarians and meat-eaters alike.
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Indian Butter Chicken, also known as Murgh Makhani, is a classic Indian dish that is loved all over the world. This dish is made with juicy chicken pieces that are marinated in a spiced yogurt mixture and then cooked in a creamy tomato sauce. The combination of spices and creamy sauce makes this dish incredibly flavorful and perfect for dipping naan bread into. It's a must-try for anyone who loves Indian food.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Another popular Indian dish is Indian Chicken Korma. This dish features tender pieces of chicken in a rich and creamy sauce made with yogurt, nuts, and a variety of spices. The sauce is usually thickened with ground almonds or cashews, giving it a unique texture and flavor. This dish is perfect for those who prefer a milder curry and can be served with rice or naan bread.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, Indian Chickpea Coconut Curry is a great choice. This dish is made with chickpeas, coconut milk, and a variety of Indian spices. The coconut milk gives the curry a creamy and slightly sweet flavor that pairs perfectly with the spices. This dish is not only delicious, but it's also vegan and gluten-free, making it a crowd-pleaser for those with dietary restrictions.
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Seafood lovers will enjoy Indian Shrimp Curry, a flavorful and spicy dish that is perfect for any occasion. This dish features tender shrimp cooked in a tangy tomato-based sauce with a variety of spices. It can be made as mild or as spicy as you like, depending on your preference. Serve it with rice or naan bread for a complete meal.
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Of course, no list of Indian recipes would be complete without Indian Chicken Curry. This dish is a staple in Indian cuisine and is loved all over the world. It's made with tender chicken pieces, tomatoes, onions, and a blend of Indian spices like garam masala and turmeric. It's a versatile dish that can be made with different types of meat or vegetables, depending on your preference.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a popular dish in North Indian cuisine. It's made with black lentils, kidney beans, and a variety of spices, giving it a rich and hearty flavor. The dish is usually slow-cooked for hours, allowing the flavors to develop and the lentils to become soft and creamy. It's often served with rice and a side of naan bread.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a twist on traditional Indian curry, try Indian Curry Chicken. This dish features tender chicken pieces cooked in a tangy and spicy sauce made with a variety of Indian spices. It's a versatile dish that can be made with different types of vegetables or meat, making it perfect for using up leftovers in your fridge.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Another delicious and healthy Indian dish is Indian Coconut Lentil Curry. This dish is made with a combination of lentils, coconut milk, and a variety of spices. The coconut milk gives the curry a creamy and slightly sweet flavor, while the spices add a nice kick of heat. It's a great dish for vegetarians and can be served with rice or naan bread.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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North Indian Chicken Curry is a dish that is popular in the Punjab region of India. It's a spicy and tangy dish made with chicken, tomatoes, onions, and a variety of spices. The dish is usually slow-cooked for hours, allowing the flavors to develop and the chicken to become tender and juicy. It's often served with rice or naan bread for a complete meal.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without a side of Roti, a buttery and delicious Indian flatbread. This bread is made with whole wheat flour and is cooked on a griddle until it becomes soft and slightly crispy. It's perfect for dipping into curries or using to wrap up meat and vegetables. It's a must-try for anyone who loves Indian cuisine.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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For those who love a spicy curry, Indian Restaurant Madras Curry is a must-try. This dish features tender pieces of chicken cooked in a spicy and tangy sauce made with a variety of Indian spices. It's a flavorful and satisfying dish that is perfect for those who can handle the heat. Serve it with rice or naan bread for a complete meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Lamb is a popular meat in Indian cuisine, and Indian Lamb Curry is a dish that highlights its delicious flavor. This dish is made with tender lamb pieces cooked in a tangy and spicy sauce made with a blend of Indian spices. It's a hearty and satisfying dish that is perfect for a special occasion or dinner party.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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For a unique and delicious side dish, try Crispy Indian Okra. This dish features sliced okra that is coated in a spiced chickpea flour and then fried until crispy. It's a flavorful and crunchy dish that pairs well with any Indian meal. It's also a great way to get your daily dose of vegetables.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Indian Fried Cabbage is a simple and delicious side dish that is easy to make and pairs well with any Indian meal. This dish is made with shredded cabbage that is cooked with a blend of Indian spices and a touch of butter. The result is a flavorful and tender cabbage dish that is perfect for those who love a little bit of spice in their food.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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For a comforting and healthy meal, try Indian Dal Soup. This dish is made with a combination of lentils, vegetables, and a variety of Indian spices. The lentils are cooked until they are soft and creamy, and then they are blended to create a smooth and flavorful soup. It's a great option for a light lunch or dinner.
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Another delicious dish made with lentils is Indian Red Lentil Dahl. This dish is made with red lentils, which cook quickly and become soft and creamy. The lentils are then seasoned with a blend of Indian spices and served with rice or naan bread. It's a simple yet flavorful dish that is perfect for a weeknight meal.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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For those who love fresh bread, Stovetop Naan bread is a must-try. This bread is made with a combination of flour, yogurt, and a few spices, and it's cooked on a stovetop until it becomes fluffy and slightly crispy. It's perfect for dipping into curries or using to make sandwiches. Plus, it's easy to make and doesn't require an oven.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Indian Lemon Rice is a simple and flavorful dish that is perfect for using up leftover rice. This dish is made by frying cooked rice with a blend of Indian spices and a touch of lemon juice, giving it a tangy and delicious flavor. It's a great side dish for any Indian meal and can also be served on its own as a light lunch.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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For a hands-off approach to cooking Indian food, try Slow Cooker Indian Butter Chicken. This dish is made by marinating chicken pieces in a spiced yogurt mixture and then cooking them in a slow cooker with a creamy tomato sauce. The result is tender and flavorful chicken that pairs perfectly with rice or naan bread. It's a great option for busy weeknights.

The Perfect Blend of Cultures

Chimichangas are a popular Mexican dish that typically consists of a flour tortilla filled with meat, beans, and cheese, then deep-fried until crispy. However, in this Indian version, we're adding a twist by using traditional Indian spices and ingredients to create a flavorful and aromatic filling. This fusion of two distinct cuisines may seem unusual, but trust us, it works perfectly together. The spicy and bold flavors of Indian cuisine complement the rich and savory flavors of the chimichanga, making it a truly unique and delicious dish.

Ingredients and Preparation

To make this chimichanga Indian recipe, you'll need flour tortillas, chicken or beef, onion, bell peppers, tomatoes, Indian spices such as cumin, coriander, and garam masala, and some oil for frying. Start by marinating the meat in a mixture of the spices for at least 30 minutes. Then, sauté the onions and bell peppers in a pan until they're soft. Add the marinated meat and cook until it's fully cooked. Next, add the tomatoes and let it simmer for a few minutes. Once the filling is ready, place it on a tortilla and fold it into a burrito-like shape. Deep fry the chimichangas until they're golden and crispy. Serve them with your favorite toppings, such as sour cream, salsa, or guacamole.

Why You Should Try This Recipe

Aside from being a unique and delicious dish, this chimichanga Indian recipe is also a great way to introduce yourself to Indian cuisine. The combination of spices and flavors in this dish will give you a taste of the rich and diverse Indian food culture. Plus, it's a fun and creative way to switch up your usual dinner routine. So why not gather your loved ones and give this fusion dish a try? They'll be impressed by your culinary skills and will surely ask for the recipe.

In Conclusion

In conclusion, this chimichanga Indian recipe is a must-try for anyone who loves bold and flavorful dishes. The fusion of Mexican and Indian cuisines creates a unique and mouthwatering dish that will surely become a favorite in your household. So go ahead and give this recipe a try, and let your taste buds go on a flavorful journey.
18 chimichanga indian recipe You must try them!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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