17 Chilis Mexican Corn Recipe Unleash Your Inner Chef!

Published on: Mar 15, 2024

For those who love the bold and flavorful cuisine of Mexico, Chili's Mexican Corn Recipe is a must-try dish. This versatile and delicious side dish is a perfect addition to any meal, whether it be a backyard barbecue or a cozy family dinner. With its combination of spices, cheese, and fresh corn, this recipe is sure to be a crowd-pleaser. Let's take a closer look at how to recreate this authentic Mexican dish in the comfort of your own home.

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Main Ingredients: Corn, Jalapenos, Onion, Cilantro, Olive Oil, Lime
MEXICAN STREET CORN SALAD!!! + WonkyWonderful
Mexican Street Corn Salad – The Comfort of Cooking
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad Recipe - Shugary Sweets
This Mexican corn salad is a perfect side dish for your beer can chicken. It's a refreshing and flavorful combination of corn, black beans, tomatoes, avocado, and a zesty lime dressing. The addition of cilantro adds a burst of freshness to this dish. You can also add some diced grilled chicken to turn it into a main course. Either way, this salad is a must-try with your beer can chicken.
Mexican Corn Dip (Hot or Cold!) - foodiecrush .com
Mexican Street Corn Dip (2 ways!) - The Chunky Chef
Mexican Corn Dip - Spend With Pennies
Creamy Mexican Corn Dip - MANDY JACKSON
If you're a fan of dips, then this Mexican corn dip is a must-try for your next beer can chicken dinner. It's a creamy and cheesy dip that's loaded with corn, black beans, jalapenos, and cheese. Serve it with tortilla chips for a delicious and satisfying appetizer. You can also use it as a topping for your beer can chicken, giving it an extra kick of flavor.
Mexican Corn on the Cob
Spicy Mexican Corn on the Cob (vegan, oil-free) - HealthyGirl Kitchen
Dang good Mexican Street Corn on the Cob - Jays Home Kitchen
Mexican Corn on the Cob - Pinch Of Nom
Corn on the cob is a classic side dish for any BBQ, and it pairs perfectly with beer can chicken. For a Mexican twist, try grilling your corn on the cob and topping it with a spicy chipotle mayo and crumbled cotija cheese. The combination of smoky, spicy, and tangy flavors will take your corn on the cob to the next level.
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Mexican Corn Cups (Esquites)

Main Ingredients: Vegetable Oil, Corn, Mayonnaise, Lime Juice, Chili
Mexican Corn Cups (Esquites) - In Search Of Yummy-ness
Esquites Mexican Corn Cups - The Nut-Free Vegan
Esquites: Mexican Street Corn Cups | Isabel Eats | Recipe | Mexican ...
Mexican Corn Cups (Esquites) - In Search Of Yummy-ness
Esquites, also known as Mexican corn cups, are a popular street food in Mexico. They're a perfect side dish for your beer can chicken and are easy to make at home. The corn is cooked in a mixture of butter, chili powder, lime juice, and mayonnaise, then topped with cotija cheese and cilantro. Serve it in individual cups for a fun and tasty presentation.
Mexican Corn on the Cob
Spicy Mexican Corn on the Cob (vegan, oil-free) - HealthyGirl Kitchen
Dang good Mexican Street Corn on the Cob - Jays Home Kitchen
Mexican Corn on the Cob - Pinch Of Nom
If you're looking for a hassle-free recipe to go with your beer can chicken, then this slow cooker Mexican corn dip is the one for you. Simply toss all the ingredients in your slow cooker and let it do the work for you. The result is a creamy and delicious dip that's perfect for dipping chips or topping your beer can chicken.
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Slow Cooker Mexican Corn Dip

Main Ingredients: Corn, Diced Tomatoes And Green Chilies, Cream Cheese
Slow Cooker Mexican Grilled Corn Dip | Girl Versus Dough
Mexican Street Corn Dip (2 ways!) - The Chunky Chef
Mexican Corn Dip (Hot or Cold!) - foodiecrush .com
Slow Cooker Mexican Corn on the Cob
Similar to the Mexican corn cups, this esquites recipe is a flavorful and refreshing side dish for your beer can chicken. The corn is cooked in a lime and chili mixture, then tossed with cotija cheese, cilantro, and mayonnaise. It's a simple and tasty way to enjoy corn, and it pairs perfectly with the smoky flavors of beer can chicken.
Recipe: Esquites (Mexican Corn Salad) | Kitchn
Mexican Street Corn Salad aka Esquites
Mexican Street Corn Salad (Esquites) - Pass Me Some Tasty
Recipe: Esquites (Mexican Corn Salad)
This version of esquites is a bit different from the previous one, as it includes avocado and grilled chicken. The combination of flavors and textures makes this dish a satisfying and delicious meal on its own. But it also makes a great side dish for your beer can chicken. The creamy avocado and tangy lime dressing are the perfect complement to the smoky chicken.
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Esquites, otherwise known as Mexican Corn Salad

Main Ingredients: Olive Oil, Corn, Garlic Clove, Serrano Pepper, Cotija
Recipe: Esquites (Mexican Corn Salad) | Kitchn
Esquites (Mexican Corn Salad) - i am baker
Mexican Grilled Corn Salad (Esquites) | Recept
Mexican Street Corn Salad (Esquites) Recipe
Mexican street corn, also known as elote, is a popular dish in Mexico and is a must-try with your beer can chicken. The corn is grilled and then slathered with a creamy and tangy mixture of mayonnaise, lime juice, and cotija cheese. It's then sprinkled with chili powder and cilantro. The combination of flavors is irresistible and will have you coming back for more.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
The Ultimate Mexican Street Corn Recipe
Grilled Mexican Street Corn
Mexican Street Corn Salad - Cooking With Books
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This salad is a hearty and flavorful side dish that's perfect for a summer BBQ. It's a combination of corn, black beans, tomatoes, avocado, and red onion, tossed in a zesty lime and cilantro dressing. It's a great way to add some protein and fiber to your meal, and it pairs perfectly with your beer can chicken.
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Mexican Corn and Black Bean Salad

Main Ingredients: Corn, Red Onion, Black Beans, Cherry Tomatoes, Butter
Mexican Street Corn Salad with Black Beans - Elote Salad - Vegan Richa
Mexican Corn Black Bean Salad Recipe 🥗 MasalaHerb.com
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If you're a fan of Mexican street corn, but don't want to deal with the mess of eating it off the cob, then this recipe is for you. The corn is grilled and then cut into bite-sized pieces and tossed with the same delicious mixture of mayonnaise, lime juice, cotija cheese, chili powder, and cilantro. It's a great way to enjoy all the flavors of Mexican street corn without the mess.
Grilled Mexican Street Corn
Grilled Mexican-Style Street Corn - The Defined Dish
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Grilled Mexican Street Corn | The Recipe Critic
This creamy and cheesy dip is a must-try for your next beer can chicken dinner. It's a combination of corn, mayonnaise, cream cheese, chili powder, cilantro, and cotija cheese. Serve it with tortilla chips or use it as a topping for your beer can chicken. Either way, it's a delicious and addictive dip that will be a hit with your family and friends.
Easy Mexican Street Corn Dip - Kalefornia Kravings
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Mexican Street Corn Dip (2 ways!) - The Chunky Chef
Mexican Street Corn Dip | greens & chocolate
This recipe is a twist on the classic Mexican street corn. The corn is grilled and then topped with a flavorful mixture of mayonnaise, lime juice, chili powder, and garlic. It's then sprinkled with crumbled cotija cheese and cilantro. The result is a tangy and spicy corn dish that's perfect for pairing with your beer can chicken.
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Mexican Corn (Elote)

Main Ingredients: Corn On The Cob, Olive Oil, Salt, Pepper, Mayonnaise
Elote Corn (Mexican Street Corn) - The Noshery
grilled corn on the cob with parmesan cheese and lime
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Here's another version of Mexican street corn that's a bit different from the previous one. The corn is grilled and then slathered with a mixture of mayonnaise, sour cream, lime juice, and tajin seasoning. It's then topped with cotija cheese and cilantro. The tajin seasoning adds a delicious and unique flavor to this dish, making it a must-try with your beer can chicken.
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Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Mexican Street Corn aka Elote Recipe
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These Mexican corn cakes are a delicious and unique side dish to serve with your beer can chicken. They're made with corn, jalapenos, lime juice, and cornmeal, giving them a spicy and tangy flavor. They're crispy on the outside and soft on the inside, making them a perfect accompaniment to your juicy beer can chicken.
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Mexican Corn Cakes with Jalapeno & Lime

Main Ingredients: Frozen Corn, Scallions, Jalapeno Pepper, Limes, Large
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This salad is a perfect combination of all the flavors of Mexican street corn in a light and refreshing dish. It's made with grilled corn, tomatoes, avocado, red onion, cilantro, and topped with a zesty lime dressing. It's a great way to enjoy all the flavors of Mexican street corn without the mess, and it's a perfect side dish for your beer can chicken.
Main Ingredients: Nonfat Yogurt, Lime Juice, Honey, Paprika, Cumin, Oil
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad with Chipotle Dressing | Jessica Gavin
Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen
This recipe is a classic Mexican street corn, but with a twist. The corn is grilled and then topped with a delicious mixture of mayonnaise, sour cream, lime juice, and chili powder. It's then sprinkled with crumbled cotija cheese and cilantro. The result is a creamy, tangy, and spicy corn dish that's perfect for pairing with your beer can chicken.
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Grilled Mexican Corn (Elotes)

Main Ingredients: Corn, Butter, Crema Mexicana, Limes, Queso Cotija
Elotes (Grilled Mexican Street Corn) - Jessica Gavin
Elote Mexican Grilled Corn - I Wash... You Dry
Healthy Grilled Mexican Street Corn (Elotes) with Chili Lime Oil and ...
Grilled Mexican Street Corn Elotes Recipe EASY | Best Recipe Box
Sometimes, simple is best. This recipe for Mexican corn is a classic and straightforward way to enjoy this dish. The corn is grilled and then topped with a mixture of mayonnaise, cotija cheese, and cilantro. It's then sprinkled with chili powder and lime juice. It's a quick and easy side dish that pairs perfectly with your beer can chicken.
Mexican Street Corn Recipe + VIDEO - Easiest recipe for home cooks!
Baked Mexican Corn - Homemade Hooplah
Mexican Street Corn Recipe (Elote) | Princess Pinky Girl
Mexican Street Corn- 2 Ways | Thai Caliente Mexican Recipes
If you're looking for a comforting and hearty dish to go with your beer can chicken, then this creamy Mexican corn chowder is the one for you. It's a combination of corn, potatoes, bacon, jalapenos, and cream, giving it a rich and creamy texture. Serve it as a starter or as a main course, and enjoy the delicious flavors of Mexico.
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Creamy Mexican Corn Chowder

Main Ingredients: Butter, Yellow Onion, Red Bell Pepper, Garlic, All
Creamy Mexican Corn Chowder - Cooking Classy
Creamy Mexican Corn Chowder - A Seasoned Greeting
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This coleslaw is a refreshing and crunchy side dish that's perfect for pairing with your beer can chicken. It's made with corn, cabbage, bell peppers, carrots, and cilantro, and tossed in a zesty lime dressing. It's a great way to add some veggies to your meal and add a burst of flavor to your plate.
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Mexican Corn Coleslaw

Main Ingredients: Coleslaw Mix, Red Bell Pepper, Orange Bell Pepper
Mexican Corn Coleslaw – 12 Tomatoes
10-Minute Mexican Coleslaw with Corn Recipe | VEEG
Mexican Coleslaw (Adapted from Spicy Southern Kitchen) Rotisserie ...
Mexican Corn Coleslaw with Cilantro Lime Dressing | Grant Trenery-Wells ...

In conclusion


Ingredients:

• 4 ears of fresh corn

• 1 tablespoon olive oil

• 1 red bell pepper, diced

• 1 jalapeno pepper, seeded and diced

• 1 small onion, diced

• 1 clove of garlic, minced

• ½ teaspoon chili powder

• ½ teaspoon cumin

• ½ cup of shredded Mexican blend cheese

• 2 tablespoons of fresh cilantro, chopped

• Salt and pepper to taste

Instructions:

1. Preheat your grill to medium-high heat.

2. Remove the husks and silks from the corn and brush each ear with olive oil.

3. Place the corn on the grill and cook for 10-12 minutes, turning occasionally, until the corn is tender and slightly charred.

4. In a small saucepan, heat the remaining olive oil over medium heat.

5. Add the red bell pepper, jalapeno pepper, onion, and garlic to the pan and cook until softened, about 5 minutes.

6. Stir in the chili powder and cumin and cook for an additional minute.

7. Remove the corn from the grill and let it cool for a few minutes.

8. Cut the corn kernels off the cob and add them to the pan with the pepper mixture.

9. Stir in the shredded cheese and cook until melted and well combined.

10. Remove from heat and stir in the chopped cilantro.

11. Season with salt and pepper to taste.

12. Serve and enjoy your homemade Chili's Mexican Corn with your favorite Mexican dishes.

This Chili's Mexican Corn Recipe is a perfect blend of traditional Mexican flavors and modern twists. The combination of grilled corn, spices, and cheese creates a delicious and irresistible side dish that will have your taste buds dancing. Plus, with the addition of fresh cilantro, this dish is packed with freshness and vibrant flavors. Serve it alongside your favorite Mexican dishes or as a standalone snack, and watch it disappear in no time. So next time you're craving some Mexican comfort food, try this recipe and impress your family and friends with your culinary skills.
17 chilis mexican corn recipe Unleash your inner chef!

Mexican Corn Salad

yield: 6 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 cups corn Frozen, Thawed and drained
  • 2 jalapenos De-seeded, Finely chopped
  • 1/2 cup onion Finely chopped
  • 3 tablespoons cilantro Finely chopped
  • 2 tablespoons olive oil
  • 2 tablespoons lime juice Or lemon juice
  • salt To taste
  • pepper To taste
  • 1/2 teaspoon paprika
  • 1/3 cup cotija Cheese, or Feta or Mozzarella, Shredded

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 5 milligrams
  • Fat : 7 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 240 milligrams
  • Sugar : 4 grams
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