19 Chiles Rellenos Recipe Mexican Experience Flavor Like Never Before!
Published on: Mar 28, 2024
Chiles Rellenos: A Delicious Mexican Dish
What are Chiles Rellenos?
Chiles Rellenos, also known as stuffed peppers, are a popular Mexican dish that combines the smoky flavors of roasted chiles with a savory filling. The chiles used in this dish are usually poblano peppers, which are mild in heat and have a thick skin that makes them perfect for stuffing. The filling can vary, but it typically includes a combination of cheese, meat, and vegetables. Chiles Rellenos are a staple in Mexican cuisine and are loved by many for their delicious and unique taste. Jump to Recipe
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Authentic Chiles Rellenos
Main Ingredients:
Salsa, Roma Tomatoes, Small Onion, Garlic, Lime Juice
For a taste of true Mexican cuisine, try making authentic Chiles Rellenos. This classic dish features roasted poblano peppers stuffed with a savory filling and topped with a zesty tomato sauce. It's a labor of love, but the end result is well worth the effort.
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Chiles Rellenos
Main Ingredients:
Jalapeno, Chiles, Olive Oil, White Onion, Celery Stalk
If you're short on time but still want to enjoy the flavors of Chiles Rellenos, try this easy recipe. Instead of roasting the peppers, simply stuff them with a mixture of ground beef, rice, and cheese and bake in the oven. It may not be traditional, but it's just as delicious.
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Meat-filled Chiles Rellenos
Main Ingredients:
Meat, Lard, White Onion, Garlic Cloves, Black Pepper
If you're a meat lover, try making Chiles Rellenos stuffed with your favorite protein. Ground beef, shredded chicken, or pulled pork all work well in this dish. Just make sure to cook the meat thoroughly before stuffing the peppers.
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Chiles Rellenos Stuffed with Mexican Queso
Main Ingredients:
Tomatoes, Juice, Chicken Stock, White Onion, Large
For a gooey, cheesy twist on Chiles Rellenos, stuff them with Mexican queso. The creamy, melty cheese adds a delicious richness to the dish. Serve with a side of salsa for an extra kick of flavor.
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Chiles Rellenos Topped with Green Chile Salsa
Main Ingredients:
Chiles, Olive Oil, White Onion, Celery Stalk, Small
If you love a little heat, try topping your Chiles Rellenos with a spicy green chile salsa. This tangy, flavorful sauce pairs perfectly with the savory stuffed peppers and adds a fresh, zesty element to the dish.
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Hatch Chiles Rellenos
Main Ingredients:
Hatch Chiles, Oaxaca Cheese, Large Eggs, Flour, Salt
Hatch chiles are a staple in Southwestern cuisine and are the star of this Chiles Rellenos recipe. These peppers have a mild, smoky flavor that pairs perfectly with the savory filling. Serve with a side of rice and beans for a complete meal.
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Juanita’s Chiles Rellenos
Main Ingredients:
Poblano Chiles, Manchego Cheese, Beans, Flour, Eggs
For a unique twist on Chiles Rellenos, try this recipe that features a filling of shredded beef, potatoes, and cheese. It's a hearty, comforting dish that will satisfy any appetite.
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Tuna Chiles Rellenos
Main Ingredients:
Poblano Peppers, Albacore, Jalapeno Peppers, White
If you're looking for a lighter, healthier version of Chiles Rellenos, try stuffing them with tuna instead of meat. The tangy, flavorful tuna pairs perfectly with the roasted peppers and adds a unique twist to this classic dish.
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SpicePaw’s Chiles Rellenos
Main Ingredients:
Green Chilies, Cheese, Eggs, Flour, Oil, Tomatoes
This Chiles Rellenos recipe puts a modern twist on the traditional dish by using a variety of spices and herbs to create a flavorful, aromatic filling. The end result is a delicious fusion of Mexican and international flavors.
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Chiles Rellenos with Chickpeas
Main Ingredients:
Poblano Chiles, Olive Oil, Onion, Garlic Cloves, Ground
![Authentic Chiles Rellenos Recipe [Step-by-Step] | Recipe | Chile ...](https://i.pinimg.com/originals/d8/33/99/d833995fec233fc508ff01e62f66b296.jpg)
![Authentic Chiles Rellenos Recipe [Step-by-Step] | Recipe | Mexican food ...](https://i.pinimg.com/originals/ab/af/38/abaf38c5b483994f9e48a1863bcc6a3b.png)
If you're looking for a vegetarian option, try making Chiles Rellenos stuffed with chickpeas. The hearty, protein-packed legumes add a delicious texture to the dish and make it a satisfying meal on its own.
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Deconstructed Goat Cheese Chiles Rellenos
Main Ingredients:
Poblano Peppers, Yellow Onion, Pickled Jalapenos, Goat
This unique twist on Chiles Rellenos features the same flavors and ingredients, but instead of stuffing the peppers, the filling is served on top of the roasted peppers. It's a fun, creative way to enjoy this classic dish.
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Chiles Rellenos With Salsa Frita
Main Ingredients:
Vegetable Oil, Fresh Tomato, Jalapeno Peppers, Salt
Salsa frita, or fried salsa, is a delicious topping for Chiles Rellenos. The crispy, tangy salsa adds a unique texture and flavor to the dish and is the perfect finishing touch for a tasty meal.
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Spicy Turkey Picadillo Chiles Rellenos
Main Ingredients:
Corn Oil, Turkey Meat, Onion, Yellow Potatoes, Tomato
This Chiles Rellenos recipe features a spicy turkey picadillo filling that is packed with flavor. The tangy and savory filling pairs perfectly with the roasted peppers and creates a delicious, satisfying dish.
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Chiles Rellenos~Roasted and Stuffed Poblanos
Main Ingredients:
Poblano Peppers, Russet Potato, Ground Chuck, Salt
For a classic, traditional Chiles Rellenos recipe, try this version that features roasted poblano peppers stuffed with a savory ground beef and rice filling. It's a timeless dish that will never disappoint.
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Chiles Rellenos (stuffed w/Tuna & Quinoa)
Main Ingredients:
Olive Oil, Onion, Garlic, Tomatoes, Tuna, Quinoa
In this healthy twist on Chiles Rellenos, the peppers are stuffed with a filling of tuna and quinoa. The result is a nutritious, protein-packed meal that is bursting with flavor.
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Chiles Rellenos Baked w/Turkey Taco Meat
Main Ingredients:
Poblano Peppers, Ground Turkey, Olive Oil, Green Bell
If you're a fan of tacos, you'll love this Chiles Rellenos recipe that features a filling of turkey taco meat. The savory, spicy filling pairs perfectly with the roasted peppers and creates a delicious fusion of flavors.
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Veggie Stuffed Chiles Rellenos with Avocado Cream
Main Ingredients:
Poblano Peppers, Extra Virgin Olive Oil, Garlic, Flour
For a vegetarian option that is bursting with flavor, try these Chiles Rellenos stuffed with a variety of veggies and topped with a creamy avocado sauce. It's a fresh, healthy take on the classic dish.
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Chiles Rellenos Chowder With Fried Tortillas Con Huevos
Main Ingredients:
Oil, Butter, Anaheim Chile, White Onion, Garlic, Frozen
This hearty Chiles Rellenos chowder is the perfect comfort food for a cold day. The creamy, savory soup is topped with crispy fried tortilla strips and a runny egg to create a mouthwatering dish.
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Classic Chiles Rellenos
Main Ingredients:
Pork Lard, White Onions, Tomatoes, Cinnamon, Black
You can't go wrong with a classic Chiles Rellenos recipe. This version features a filling of ground beef, rice, and cheese and is topped with a zesty tomato sauce for a delicious, timeless meal.
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Golden Chiles Rellenos Casserole
Main Ingredients:
Nonstick Cooking Spray, Fresh Poblano Chiles, Shredded
This Chiles Rellenos casserole is a great option for feeding a crowd. It features all the traditional flavors of Chiles Rellenos, but in an easy-to-prepare casserole form that is perfect for potlucks or family dinners.
total time: 25 minutes
5.0 Stars (1 reviews)
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Ingredients
- salsa
- 5 Roma tomatoes large
- 1 small onion diced
- 2 teaspoons garlic fresh diced
- 1 teaspoon lime juice fresh squeezed
- salt to taste
- chiles Rellenos:
- 4 poblano peppers large
- 8 ounces cheese your choice, Monterey Jack is recommended
- 4 large eggs
- 1 cup vegetable oil
- salt to taste
Nutrition
- Calories : 820 calories
- Carbohydrate : 6 grams
- Cholesterol : 275 milligrams
- Fat : 80 grams
- Fiber : 1 grams
- Protein : 23 grams
- SaturatedFat : 18 grams
- Sodium : 940 milligrams
- Sugar : 4 grams
- TransFat : 1.5 grams
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