18 Chickpeas Curry Recipe Indian Elevate Your Taste Buds!
Published on: Mar 26, 2024
If you're looking to spice up your dinner routine with a flavorful and nutritious meal, look no further than this delicious chickpea curry recipe. Originating from India, this curry dish has become a popular staple in many households around the world. Not only is it quick and easy to make, but it also packs a punch of protein and fiber from the chickpeas and an array of Indian spices. So get ready to tantalize your taste buds and impress your family and friends with this chickpea curry recipe Indian.
Ground Chicken (or Turkey) and Chickpea Curry Stew...
Main Ingredients: Olive Oil, Ground Chicken, Onion, Curry Powder
This hearty and flavorful stew is the perfect combination of ground chicken, chickpeas, and aromatic Indian spices. The addition of coconut milk adds a rich and creamy texture, while garam masala and cumin bring out the flavors of the dish. Serve over rice for a complete meal.
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Chickpea Curry
Main Ingredients: Extra Virgin Olive Oil, Garlic, Onion, Ginger Root
This classic Indian dish gets a twist with the addition of beer. The beer adds a depth of flavor to the dish and compliments the curry powder and coriander perfectly. Serve with naan bread for a tasty and easy weeknight dinner.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Coconut milk, turmeric, ginger, and garlic are the stars of this creamy and flavorful curry. The addition of chickpeas makes this dish hearty and satisfying. Serve over rice for a complete and comforting meal.
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Indian Chickpea Curry with Mango Powder
Main Ingredients: Coconut Oil, Cumin Seeds, Cardamom Pods, Cinnamon
This unique and delicious recipe combines the flavors of mango powder, coriander, and cumin to create a tangy and spicy dish. The addition of beer adds a depth of flavor and makes this dish stand out from the rest.
Simple yet flavorful, this Indian chickpea curry is a staple in many households. Cumin, coriander, and garam masala come together to create a fragrant and tasty dish. Serve over rice and top with fresh cilantro for a burst of freshness.
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Chickpea Curry
Main Ingredients: Chick Peas, Curry Powder, Garam Masala, Coriander
This quick and easy chickpea curry is perfect for busy weeknights. The combination of beer, garam masala, and turmeric make this dish burst with flavor. Serve with naan bread or rice for a satisfying meal.
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Indian Spiced Chickpea Curry
Main Ingredients: Olive Oil, Yellow Onion, Tomatoes, Minced Garlic
This aromatic and flavorful curry is filled with Indian spices like cardamom, cumin, and coriander. The addition of beer adds a unique depth of flavor and makes this dish stand out from the rest. Serve with rice and top with fresh herbs for a delicious meal.
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Indian Cauliflower Chickpea Curry
Main Ingredients: Vegetable Oil, Small Onion, Salt, Cumin, Ground
If you're looking for a vegetarian option, this Indian cauliflower chickpea curry is a must-try. The combination of cauliflower, chickpeas, and coconut milk make this dish hearty and satisfying. Top with toasted coconut for an extra crunch.
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Indian Coconut Chickpea Curry (Vegan, GF)
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegan and gluten-free dish is packed with flavor and nutrition. The combination of coconut milk, chickpeas, and vegetables make this dish a complete meal. Serve with rice or quinoa for a satisfying and healthy dinner.
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Slow Cooker Indian Chickpea Curry
Main Ingredients: Cooking Oil, Onion, Garlic, Ginger, Cumin, Coriander
For a hands-off and easy dinner, try this slow cooker Indian chickpea curry. The slow cooking process allows the flavors to develop and makes this dish even more delicious. Serve over rice for a complete meal.
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Cauliflower and Chickpea Curry
Main Ingredients: Medium Onion, Coconut Oil, Garlic, Ginger, Green
This simple and tasty curry is perfect for those who love the combination of cauliflower and chickpeas. The addition of beer adds a unique depth of flavor, making this dish stand out from the rest. Serve with naan bread or rice for a satisfying meal.
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Punjabi Chana Masala (Indian Chickpea Curry)
Main Ingredients: Chickpeas, Salt, Bay Leaf, Green Cardamoms, Cloves
This Punjabi-style chana masala is a flavor-packed dish that will leave you wanting more. The combination of chickpeas, tomatoes, and garam masala create a hearty and satisfying curry. Serve with rice or naan bread for a complete meal.
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Indian-Spiced Chickpea Curry (Chana Masala)
Main Ingredients: Flavored Oil, Yellow Onions, Garlic, Ginger, Serrano
This Indian-spiced chickpea curry is a crowd-pleaser and perfect for a gathering with friends and family. The addition of beer adds a unique depth of flavor, while garam masala and cumin bring out the flavors of the dish. Serve with rice or naan bread for a complete meal.
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Quick Indian spinach and chickpea curry
Main Ingredients: Extra Virgin Olive Oil, Medium Yellow Onion, Garlic
Short on time? This quick Indian spinach and chickpea curry is the perfect solution. The combination of spinach and chickpeas make this dish packed with nutrients and flavor. Serve over rice for a complete and healthy meal.
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Vegetarian Chickpea Curry With Coconut Milk
Main Ingredients: Olive Oil, Yellow Onion, Ginger, Garlic, Chickpeas
This vegetarian chickpea curry with coconut milk is a comforting and hearty dish that everyone will love. The combination of coconut milk, chickpeas, and vegetables make this dish a complete meal. Serve with rice or naan bread for a satisfying dinner.
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Vegan Chickpea Curry
Main Ingredients: Vegetable Oil, Small Yellow Onion, Garlic, Ginger
Looking for a vegan option? This vegan chickpea curry is packed with flavor and nutrition. The combination of chickpeas, coconut milk, and spices make this dish hearty and satisfying. Serve with rice or quinoa for a complete and healthy meal.
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Chana Masala (Easy and Authentic Chickpea Curry)
Main Ingredients: Neutral Oil, Cumin Seeds, Medium Onion, Garlic, Ginger
This easy and authentic chana masala is a staple in Indian households. The combination of chickpeas, tomatoes, and garam masala make this dish flavorful and comforting. Serve with rice or naan bread for a complete meal.
If you're a fan of eggplant, this Indian eggplant curry is a must-try. The combination of eggplant, chickpeas, and coconut milk make this dish hearty and satisfying. Serve with rice or naan bread for a delicious meal.
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Easy Chick Pea and Spinach Indian Curry
Main Ingredients: Chickpeas, Olive Oil, Onion, Garlic, Fresh Ginger
This easy chickpea and spinach Indian curry is perfect for a quick and delicious weeknight dinner. The combination of chickpeas, spinach, and coconut milk make this dish flavorful and satisfying. Serve with rice for a complete meal.
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Mushroom, Spinach & Chickpea Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Curry Powder, Mushrooms
This hearty and delicious curry is packed with mushrooms, spinach, and chickpeas. The combination of coconut milk and spices make this dish flavorful and satisfying. Serve with rice or naan bread for a complete meal.
Ingredients
1. Chickpeas
The star ingredient of this dish is the chickpeas, also known as garbanzo beans. These legumes are a great source of plant-based protein and fiber, making them a nutritious addition to any meal. You can use either canned or dried chickpeas for this recipe, depending on your preference and time constraints.
2. Indian Spices
No Indian dish is complete without a blend of aromatic spices. For this chickpea curry, you'll need turmeric, cumin, coriander, and garam masala. These spices not only add depth and flavor to the dish but also have numerous health benefits. From anti-inflammatory properties to aiding in digestion, these Indian spices are a must-have in your pantry.
3. Tomatoes
Fresh or canned tomatoes are essential for creating a rich and flavorful base for the chickpea curry. They add a tangy and slightly sweet taste to the dish, balancing out the spices and creating a well-rounded flavor profile.
4. Coconut Milk
For a creamy and luscious texture, coconut milk is added to this chickpea curry. Not only does it thicken the sauce, but it also adds a subtle hint of sweetness and balances out the heat from the spices.
Instructions
Now that you have all the ingredients ready, let's get cooking! This chickpea curry recipe Indian is straightforward and can be made in just a few simple steps. First, sauté onions, garlic, and ginger in a pan until they become fragrant. Then, add in the spices and cook for a few minutes to release their flavors. Next, add in the tomatoes and let them cook down until they become soft. Finally, add in the chickpeas and coconut milk, and let the curry simmer for about 15 minutes until the flavors have fully developed.
Serve this chickpea curry over a bed of rice or with some naan bread for a complete and satisfying meal. You can also customize this recipe by adding in your favorite vegetables or adjusting the spice level to your liking. With its delicious taste and health benefits, this chickpea curry recipe Indian is sure to become a family favorite.
