15+ Chickpea Thanksgiving Recipe You Won't Believe The Taste!
Published on: Mar 5, 2024
Looking for a delicious and unique recipe to add to your Thanksgiving menu? Look no further than this mouth-watering chickpea Thanksgiving recipe. Not only is it a tasty alternative to traditional holiday dishes, but it also packs a nutritious punch. In this article, we will walk you through the steps of making this chickpea-based dish, as well as provide some tips and variations to customize it to your liking. Get ready to impress your family and friends with this professional and well-organized introduction to the chickpea Thanksgiving recipe.
Main Ingredients: Chickpeas, Tahini, Warm Water, Greek Yogurt, Garlic
Take your beer can chicken to the next level with this delicious hummus dip. Made with chickpeas, tahini, lemon juice, and spices, this dip is the perfect accompaniment to your juicy and flavorful chicken. Serve it alongside some fresh vegetables and pita chips for a crowd-pleasing appetizer.
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Pumpkin Hummus with Sage + Cranberries
Main Ingredients: Dried Cranberries, Water, Fresh Sage, Chickpeas
Add a festive twist to your beer can chicken with this pumpkin hummus. The addition of sage and cranberries gives this dip a fall-inspired flavor that pairs perfectly with the smoky and savory taste of the chicken. Plus, the vibrant orange color adds a pop of color to your table.
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Thanksgiving Stuffing
Main Ingredients: Butter Margarine, Medium Onion, Celery Stalks, Kosher
Who says you can only enjoy stuffing on Thanksgiving? This beer can chicken recipe incorporates all the traditional flavors of a Thanksgiving stuffing, including celery, onion, and herbs. The chicken is stuffed with the mixture, infusing it with rich and delicious flavors.
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Thanksgiving Stuffing Poppers (Gluten Free and Vegan)
Main Ingredients: Dried Chickpeas, Small Yellow Onion, Garlic, Carrot
If you have guests with dietary restrictions, these Thanksgiving stuffing poppers are the perfect solution. Made with gluten-free bread and vegan ingredients, these bite-sized appetizers are a healthier alternative to traditional stuffing. Plus, they are packed with flavor and make for a great party snack.
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Savory Pumpkin Hummus | Vegan & Gluten Free...
Main Ingredients: Garbanzo Beans, Lemon Juice, Tahini Paste, Olive Oil
This savory pumpkin hummus is perfect for those looking for a healthy and plant-based option. Made with pumpkin puree, garlic, and spices, this hummus is a creamy and satisfying dip for your beer can chicken. Serve it alongside some grilled vegetables for a complete and nutritious meal.
While beer can chicken may not be traditional for Thanksgiving, this recipe for roasted Thanksgiving turkey will surely become a new holiday favorite. The chicken is rubbed with a blend of herbs and spices and roasted to perfection on the grill. Your guests will be impressed with the moist and flavorful results.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without cranberry sauce, and this recipe is a must-try for your beer can chicken. Made with fresh cranberries, orange juice, and honey, this sauce is the perfect balance of sweet and tart. Serve it alongside your chicken for a delightful flavor combination.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Beer can chicken may be the star of the show, but don't forget about the delicious sides that accompany it. From roasted vegetables to creamy mashed potatoes, there are endless options to choose from. Get creative with your sides and complement your chicken with unique and delicious dishes.
Mashed potatoes are a classic side dish for Thanksgiving, and this recipe for the best mashed potatoes will make your beer can chicken even more delectable. Made with creamy and buttery Yukon gold potatoes, these mashed potatoes are rich and satisfying. Don't forget to top them off with some gravy for extra flavor.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer a more traditional Thanksgiving stuffing, this recipe is for you. Made with crusty bread, celery, onion, and herbs, this stuffing is a timeless and delicious side dish for your beer can chicken. Plus, the leftovers make for a great addition to your sandwiches the next day.
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Stuffed Butternut Squash with Quinoa, Kale,...
Main Ingredients: Butternut Squash, Olive Oil, Quinoa, Vegetable Broth
Upgrade your Thanksgiving sides with this stuffed butternut squash recipe. Filled with nutritious quinoa, leafy kale, and creamy goat cheese, this dish is a well-balanced and flavorful addition to your beer can chicken. Plus, the vibrant colors make for a beautiful presentation on your table.
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Quinoa Stuffed Squash
Main Ingredients: Acorn, Olive Oil, Sea Salt, Black Pepper, Quinoa
If you're looking for a vegetarian option for your Thanksgiving meal, this quinoa stuffed squash is a great choice. The combination of quinoa, vegetables, and spices creates a filling and satisfying dish that pairs well with beer can chicken. Plus, it's gluten-free and loaded with nutrients.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Add some sweetness to your Thanksgiving meal with these OREO cookie balls in the shape of a turkey. Not only are they cute and festive, but they also taste amazing. Made with cream cheese, OREO cookies, and chocolate, these treats are sure to be a hit with both kids and adults.
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Sweet Potato Noodle Casserole with Creamy Pumpkin Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Tomatoes, Pumpkin Puree
This sweet potato noodle casserole is a unique and delicious side dish for your beer can chicken. Made with spiralized sweet potatoes, a creamy pumpkin sauce, and topped with crunchy breadcrumbs, this casserole is a flavorful and healthier twist on the classic sweet potato casserole.
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Cranberry Chickpea Stuffed Squash
Main Ingredients: Acorn Squash, Chickpeas, Cranberries, Walnuts, Spice
Looking for a protein-packed side dish for your beer can chicken? Look no further than this cranberry chickpea stuffed squash. Filled with nutritious chickpeas, dried cranberries, and spices, this dish is delightful and satisfying. Plus, the leftovers make for a great meatless meal the next day.
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Pumpkin Pie Pumpkin Seeds
Main Ingredients: Pumpkin Seeds, Sugar, Pumpkin Pie Spice, Extra Light
Don't let those pumpkin seeds go to waste when carving your jack-o-lantern. Turn them into a delicious and seasonal snack with this recipe for pumpkin pie pumpkin seeds. Coated in a blend of spices and sugar, these seeds are a crunchy and sweet treat that pairs well with beer can chicken.
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Roasted Sweet Potato, Squash and Chickpea Fall Salad...
Main Ingredients: Sweet Potato, Delicata Squash, Olive Oil, Cumin
Add some color and texture to your Thanksgiving meal with this roasted sweet potato, squash, and chickpea fall salad. Packed with nutritious and seasonal ingredients, this salad is a light and refreshing side dish that pairs well with the rich and savory flavors of beer can chicken.
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Instant Pot Acorn Squash Stuffed with Cranberries,...
Main Ingredients: Wild Rice, Kosher Salt, Squashes, Olive Oil, Shallot
If you're short on time, this recipe for instant pot acorn squash stuffed with cranberries and quinoa is the perfect side dish for your beer can chicken. The instant pot cuts down on cooking time, while the combination of sweet cranberries, savory quinoa, and nutty pecans creates a flavorful and satisfying dish.
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Vegan Pumpkin Pie Bars
Main Ingredients: Chickpeas, Unsweetened Almond Milk, Chickpea Flour
For a vegan and healthier dessert option, try these pumpkin pie bars. Made with whole wheat flour, coconut oil, and pumpkin puree, these bars are a delicious and guilt-free treat. Plus, they are easy to make and can be enjoyed by all, even those with dietary restrictions.
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Pumpkin Pie Dessert Hummus
Main Ingredients: Chickpeas, Cashew Butter, Maple Syrup, Pumpkin Puree
If you're a fan of hummus, you'll love this pumpkin pie dessert hummus. Made with pumpkin puree, sweet and spicy spices, and topped with chocolate chips, this hummus is a unique and delicious dessert option for your beer can chicken. Serve it with graham crackers or apple slices for dipping.
Ingredients:
For the chickpea mixture:
- 1 can of chickpeas, drained and rinsed
- 1/4 cup of chopped onion
- 1 clove of minced garlic
- 1/4 cup of diced bell pepper
- 1/4 cup of diced carrot
- 1/4 cup of diced celery
- 1/4 cup of frozen peas
- 1/4 cup of frozen corn
- 1/2 cup of vegetable broth
- 1 tablespoon of olive oil
- 1 teaspoon of dried thyme
- 1 teaspoon of dried sage
- Salt and pepper to taste
For the mashed potato topping:
- 2 large potatoes, peeled and diced
- 1/4 cup of milk
- 2 tablespoons of butter
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large skillet, heat the olive oil over medium heat.
3. Add the chopped onion, minced garlic, diced bell pepper, diced carrot, and diced celery to the skillet. Cook for 5-7 minutes or until the vegetables are soft.
4. Add the frozen peas and corn to the skillet and cook for an additional 2-3 minutes.
5. Stir in the chickpeas, vegetable broth, dried thyme, dried sage, salt, and pepper. Let it simmer for 5-7 minutes, allowing the flavors to combine.
6. While the chickpea mixture is simmering, boil the diced potatoes in a separate pot until they are soft. Drain and mash with milk, butter, salt, and pepper to make the mashed potato topping.
7. Transfer the chickpea mixture to a baking dish and spread the mashed potatoes on top.
8. Bake for 20-25 minutes, or until the mashed potatoes are golden brown.
9. Serve hot and enjoy your delicious chickpea Thanksgiving recipe!
Variations:
- For a creamier texture, add a tablespoon of cream cheese to the mashed potatoes.
- Swap out the frozen peas and corn for other vegetables such as green beans, mushrooms, or butternut squash.
- For a protein boost, add vegetarian ground beef to the chickpea mixture.
- For a gluten-free option, use gluten-free vegetable broth and make sure all other ingredients are also gluten-free.
Now that you have the perfect chickpea Thanksgiving recipe, you can impress your guests with a unique and delicious dish. Not only is it a healthier alternative to traditional holiday meals, but it also caters to various dietary restrictions. Give this recipe a try and let us know how it turns out for you!
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