17 Chicken With Lychees Recipe Chinese Delight In These Amazing Recipes!
Published on: Mar 22, 2024
For those looking to add some unique flavors to their dinner table, this chicken with lychees recipe is sure to impress. This Chinese-inspired dish combines tender chicken with the sweet and delicate taste of lychees, creating a mouthwatering fusion of flavors. Not only is this recipe delicious, but it's also quick and easy to make, making it a perfect option for a busy weeknight meal. So let's dive into the details and learn how to make this delectable chicken with lychees dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese takeout, you'll love this homemade version of fried wontons. These crispy and savory parcels are filled with a delicious blend of ground chicken, diced vegetables, and traditional Chinese spices. Serve them as an appetizer or as a main dish with a side of sweet and sour sauce for dipping.
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Turkey Stir Fry with Lychees
Main Ingredients: Turkey Meat, Oyster Sauce, Fresh Ginger Root, Chinese
Take your stir fry game to the next level with this mouthwatering recipe that combines savory turkey with sweet and juicy lychees. This dish is packed with flavorful vegetables and seasoned with a homemade Chinese stir fry sauce that will have your taste buds dancing with joy. Serve it over a bed of steamed rice for a complete and satisfying meal.
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Chicken & Lychee Green Curry
Main Ingredients: Olive Oil, Green Curry Paste, Coconut Milk, Boneless
Spice up your dinner routine with this bold and flavorful chicken and lychee green curry. This Thai-inspired dish combines tender chicken, creamy coconut milk, and fresh green vegetables with the sweet and tangy taste of lychees. Serve it over a bed of steamed rice for a satisfying and exotic meal.
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Sesame Chicken Noodle Salad
Main Ingredients: Canola Oil, Sesame Oil, Cider Vinegar, Root Ginger
This refreshing and crunchy noodle salad is the perfect dish for a hot summer day. The cold and tangy dressing is made with toasted sesame oil, soy sauce, and honey, giving this dish a sweet and savory flavor. Topped with cilantro, green onions, and crispy fried wonton strips, this salad is sure to be a crowd-pleaser.
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Recipe | Lychee Sorbet
Main Ingredients: Lychees, Water, Sugar
Looking for a refreshing and light dessert option? Look no further than this homemade lychee sorbet. Made with fresh lychees, coconut milk, and lime juice, this sorbet is the perfect balance of sweet and tart. Serve it on its own or as a topping for your favorite dessert.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
This homemade version of classic Chinese fried noodles is easy to make and packed with flavor. The noodles are crispy on the outside and soft and chewy on the inside, making them the perfect base for a stir fry or noodle dish. Customize the toppings with your favorite vegetables and protein for a personalized and delicious meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This tender and flavorful pork belly dish is a staple in Chinese cuisine. The marinated pork is cooked until crispy on the outside and juicy on the inside, then coated in a sticky and sweet sauce. Serve it with steamed rice and stir-fried vegetables for a satisfying and authentic meal.
This popular and beloved Chinese dish is a must-try for any food lover. The crispy battered chicken is coated in a sweet and tangy orange sauce that will have you licking your plate clean. Serve it with steamed rice and steamed broccoli for a complete and satisfying meal.
If you're a fan of spicy food, this dish is for you. This bold and flavorful Chinese spicy chicken is made with tender chicken thighs, spicy chili peppers, and fragrant Szechuan peppercorns. The spicy and numbing combination will leave your taste buds tingling. Serve it with steamed rice and vegetables for a fiery and satisfying meal.
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SPOOKY HALLOWEEN PUNCH
Main Ingredients: Black Grapes, Lychees, Grape, Juice, Strawberry, Ice
Hosting a Halloween party? This creepy and spooky punch is the perfect adult beverage for the occasion. Made with blood orange juice, black vodka, and spiced rum, this punch is deliciously spooky. Serve it in a cauldron with dry ice for a show-stopping effect.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
This simple and delicious dish is a staple in Chinese cuisine. The marinated chicken thighs are pan-fried until crispy and golden brown, then coated in a savory and flavorful sauce. Serve it with steamed rice and stir-fried vegetables for a satisfying and authentic meal.
This classic and popular Chinese dish is a crowd-pleaser for a reason. The tender chicken and crisp broccoli are coated in a savory brown sauce that is perfectly balanced with a hint of sweetness. Serve it over steamed rice for a simple and satisfying meal.
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Lychee Ice Cream
Main Ingredients: Condensed Milk, Lychee, Milk, Ice Cream
This creamy and refreshing ice cream is the perfect way to cool down on a hot day. Made with fresh lychees, coconut milk, and heavy cream, this homemade ice cream is bursting with flavor. Serve it on its own or as a topping for your favorite dessert.
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Lychee Panna Cotta
Main Ingredients: Gelatine, Milk, Cream, Sugar, Vanilla Extract, Water
Take your dessert game to the next level with this luxurious and elegant lychee panna cotta. This Italian dessert is made with sweetened cream and gelatin, then topped with a lychee puree for a refreshing and delicate flavor. Serve it chilled for a perfect and light ending to any meal.
These delicious and versatile Chinese wontons are a must-try for any Chinese food lover. These small parcels of dough are filled with ground pork, shrimp, and vegetables, then boiled or fried to perfection. Serve them in a soup, as an appetizer, or as a main dish for a flavorful and traditional Chinese meal.
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Fresh Fruit Lychee Martini
Main Ingredients: Lychees, Pear, Fresh Lime, Fresh Mint Leaves, Fresh
This refreshing and fruity martini is the perfect cocktail for any occasion. Made with fresh lychees, vodka, and lime juice, this drink is light, sweet, and perfectly balanced. Serve it with a sprig of mint for a colorful and delicious drink.
If you've never tried Chinese soup dumplings, you're missing out. These steamed dumplings are filled with a hot and savory broth and tender meat, making them burst in your mouth with every bite. Serve them with a spicy dipping sauce for a flavorful and authentic Chinese dining experience.
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Lychee Martini With Homemade Lychee Liqueur
Main Ingredients: Fruit, Lime, Vodka, Simple Syrup, Sugar, Water
Take your martini game to the next level with this homemade lychee liqueur. Made with fresh lychees, vodka, and sugar, this sweet and fragrant liqueur is the perfect base for a lychee martini. Serve it in a sugar-rimmed glass for a beautiful and delicious cocktail.
These finger-licking good sticky wings are a must-try for any wing lover. The crispy and juicy wings are coated in a sweet and savory sauce that will have you craving for more. Serve them as an appetizer or as a main dish with a side of steamed rice for a satisfying and flavorful meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Take your chicken dinner to the next level with this crispy and flavorful Chinese-style chicken legs. The marinated chicken is coated in a crunchy and spicy breading, then baked to perfection. Serve them with steamed vegetables and rice for a satisfying and delicious meal.
Ingredients:
For the marinade:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
1 teaspoon cornstarch
1 tablespoon vegetable oil
For the sauce:
1 cup canned lychees, drained and chopped
1/4 cup chicken broth
2 cloves garlic, minced
1 tablespoon grated ginger
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1 tablespoon cornstarch
1 tablespoon vegetable oil
Instructions:
1. Marinate the chicken:
In a medium bowl, mix together the 1 tablespoon soy sauce, 1 tablespoon oyster sauce, 1 teaspoon sesame oil, 1 teaspoon cornstarch, and 1 tablespoon vegetable oil. Add the chicken pieces and toss to coat. Cover and refrigerate for at least 30 minutes.
2. Prepare the sauce:
In a small bowl, mix together the 1/4 cup chicken broth, 2 cloves minced garlic, 1 tablespoon grated ginger, 1 tablespoon soy sauce, 1 tablespoon oyster sauce, 1 teaspoon sugar, and 1 tablespoon cornstarch. Set aside.
3. Cook the chicken:
In a large skillet, heat 1 tablespoon vegetable oil over medium-high heat. Add the marinated chicken and cook until browned and cooked through, about 5-7 minutes.
4. Add the lychees:
Once the chicken is cooked, add the 1 cup chopped lychees to the skillet and cook for an additional 1-2 minutes.
5. Pour in the sauce:
Stir the prepared sauce and pour it into the skillet with the chicken and lychees. Cook for 2-3 minutes, until the sauce has thickened and everything is well combined.
6. Serve and enjoy:
Remove from heat and serve the chicken with lychees over rice or noodles. Garnish with some chopped scallions for an extra pop of color and flavor.
This chicken with lychees recipe is a perfect way to add some excitement to your dinner routine. The combination of savory chicken and sweet lychees creates a unique and unforgettable taste. Plus, with its simple ingredients and easy instructions, this dish is a breeze to make. So go ahead and give it a try, and impress your family and friends with this delicious and impressive Chinese-inspired dish!
<ul>
<li><b>1</b> pound boneless, skinless chicken breast, cut into bite-sized pieces</li>
<li><b>1</b> tablespoon soy sauce</li>
<li><b>1</b> tablespoon oyster sauce</li>
<li><b>1</b> teaspoon sesame oil</li>
<li><b>1</b> teaspoon cornstarch</li>
<li><b>1</b> tablespoon vegetable oil</li>
</ul>
<ul>
<li><b>1</b> cup canned lychees, drained and chopped</li>
<li><b>1/4</b> cup chicken broth</li>
<li><b>2</b> cloves garlic, minced</li>
<li><b>1</b> tablespoon grated ginger</li>
<li><b>1</b> tablespoon soy sauce</li>
<li><b>1</b> tablespoon oyster sauce</li>
<li><b>1</b> teaspoon sugar</li>
<li><b>1</b> tablespoon cornstarch</li>
<li><b>1</b> tablespoon vegetable oil</li>
</ul>
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