17 Chicken With Eggplant Chinese Recipe Cook Up Something Special!
Published on: Mar 19, 2024
If you're looking for a delicious and easy Chinese recipe to add to your dinner rotation, look no further than this chicken with eggplant dish. Not only is it packed with flavor, but it's also a great way to incorporate more vegetables into your diet. This recipe is perfect for those busy weeknights when you want a quick and satisfying meal that won't require too much time in the kitchen. With just a few simple ingredients and some basic cooking techniques, you can whip up this tasty dish in no time. Let's dive into the details of this mouth-watering chicken with eggplant Chinese recipe and get ready to impress your family and friends with your culinary skills.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Add some Asian-inspired flavor to your beer can chicken with this Chinese fried wonton recipe. These crispy and flavorful wontons are filled with a mixture of ground pork, shrimp, and aromatics. Serve them as an appetizer or alongside your beer can chicken for a delicious and unique meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
For a vegetarian option, try this Chinese eggplant with spicy garlic sauce recipe. The eggplant is cooked until tender and then tossed in a flavorful sauce made with garlic, ginger, soy sauce, and spicy chili paste. This dish is perfect for pairing with your beer can chicken for a well-rounded meal.
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Chinese Eggplants with Garlic Sauce
Main Ingredients: Asian Eggplants, Salt, Cooking Oil, Garlic, Green
If you're a fan of garlic, then this Chinese eggplants with garlic sauce recipe is a must-try. The eggplants are stir-fried until tender and then tossed in a savory and garlicky sauce. Serve it alongside your beer can chicken for a meal that's bursting with flavor.
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Chinese Eggplant With Spicy Szechuan Sauce
Main Ingredients: Japanese Eggplant, Salt, Water, Cornstarch, Peanut Oil
For a kick of heat, try this Chinese eggplant with spicy Szechuan sauce recipe. The eggplant is cooked until tender and then tossed in a spicy and numbing Szechuan pepper sauce. The combination of the tender eggplant and the bold sauce is a perfect pairing with beer can chicken.
This traditional Chinese eggplant dish, known as hong shao qie zi, is a popular choice for pairing with beer can chicken. The eggplant is cooked until tender and then simmered in a rich and flavorful garlic and soy sauce. The result is a delicious and hearty side dish that complements the chicken perfectly.
Another delicious and easy Chinese eggplant dish to pair with your beer can chicken is this Chinese eggplant in garlic sauce recipe. The eggplant is stir-fried until tender and then tossed in a savory and garlicky sauce. This dish is quick to make and adds a burst of flavor to any meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Complete your beer can chicken meal with these homemade Chinese fried noodles. These crispy and flavorful noodles are cooked in a wok and tossed in a savory and umami-packed sauce. Serve them alongside your chicken for a satisfying and delicious meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a bold and flavorful main dish to pair with your beer can chicken, look no further than this sticky Chinese pork belly recipe. The pork belly is cooked until tender and then glazed with a sweet and savory sauce made with hoisin sauce, honey, and soy sauce.
For a takeout-inspired meal, try this Chinese orange chicken recipe. The chicken is coated in a crispy batter and then tossed in a sweet and tangy orange sauce. Serve it alongside your beer can chicken for a meal that's sure to impress.
If you love spicy food, then this Chinese spicy chicken recipe is a must-try. The chicken is marinated in a spicy and flavorful sauce and then grilled or roasted until tender and juicy. Serve it alongside your beer can chicken for a meal with a kick.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a change from the traditional whole chicken, try this Chinese chicken thighs recipe. The chicken thighs are marinated in a flavorful and tangy sauce and then grilled or roasted until tender and juicy. Serve them alongside your beer can chicken for a meal that's full of flavor.
This Chinese eggplant and pork dish is a delicious and hearty main dish to pair with your beer can chicken. The eggplant and pork are cooked in a savory and aromatic sauce made with garlic, ginger, and soy sauce. Serve it alongside your chicken for a well-rounded meal.
For a healthy and flavorful side dish to pair with your beer can chicken, try this Chinese chicken and broccoli recipe. The chicken is stir-fried with broccoli and a delicious and simple sauce made with soy sauce, oyster sauce, and garlic. This dish is a great way to add some greens to your meal.
These Chinese wontons are a perfect appetizer to serve alongside your beer can chicken. The wontons are filled with a mixture of pork, shrimp, and aromatics and then boiled or fried until crispy and delicious. Serve them with a flavorful dipping sauce for a tasty and satisfying meal.
For a unique and delicious side dish to pair with your beer can chicken, try these Chinese soup dumplings. These delicate and flavorful dumplings are filled with a savory and juicy filling and then steamed until tender. Serve them alongside your chicken for a meal that's sure to impress.
If you're a fan of chicken wings, then these Chinese sticky wings are a must-try. The wings are marinated in a sweet and sticky sauce and then baked until crispy and delicious. Serve them alongside your beer can chicken for a meal that's packed with flavor.
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15-Minute Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Vegetable Oil, Chinese Eggplants, Garlic, Red Chili
Short on time? This 15-minute Chinese eggplant with spicy garlic sauce recipe is perfect for a quick and easy meal. The eggplant is stir-fried until tender and then tossed in a spicy and flavorful sauce. Serve it alongside your beer can chicken for a meal that's both delicious and convenient.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you prefer dark meat, try these crispy Chinese-style chicken legs as a main dish to pair with your beer can chicken. The chicken legs are coated in a crispy and flavorful batter and then fried until golden and delicious. Serve them alongside your chicken for a meal that's sure to satisfy.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Looking for a tasty side dish to serve with your beer can chicken? These fried chicken wings, Chinese takeout style, are a perfect choice. The wings are coated in a flavorful and crispy batter and then fried until golden and delicious. Serve them with a side of spicy dipping sauce for a meal that's sure to please.
This Chinese chicken salad is a light and refreshing side dish to serve with your beer can chicken. The salad is made with shredded chicken, crunchy vegetables, and a flavorful dressing made with soy sauce, sesame oil, and ginger. Serve it alongside your chicken for a well-rounded and delicious meal.
Ingredients:
For the marinade:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
2 cloves of garlic, minced
1 tablespoon soy sauce
1 tablespoon hoisin sauce
1 teaspoon cornstarch
1 teaspoon sesame oil
1 teaspoon Chinese five-spice powder
For the stir-fry:
1 large eggplant, cut into bite-sized pieces
1 red bell pepper, sliced
1 small onion, sliced
1 tablespoon vegetable oil
1 tablespoon minced ginger
1 tablespoon oyster sauce
1 tablespoon rice vinegar
1 teaspoon sugar
Salt and pepper, to taste
Instructions:
In a small bowl, mix together the garlic, soy sauce, hoisin sauce, cornstarch, sesame oil, and Chinese five-spice powder to make the marinade.
Add the chicken pieces to the marinade and let it sit for 15 minutes.
In a separate bowl, mix together the oyster sauce, rice vinegar, sugar, and a pinch of salt and pepper to make the stir-fry sauce.
In a large pan or wok, heat the vegetable oil over medium-high heat.
Add the marinated chicken and cook until browned, about 5 minutes.
Remove the chicken from the pan and set aside.
In the same pan, add the eggplant, red bell pepper, onion, and ginger. Stir-fry for 5 minutes, or until the vegetables are tender.
Add the chicken back to the pan and pour in the stir-fry sauce.
Cook for an additional 2-3 minutes, until the sauce has thickened and the chicken is fully cooked.
Serve hot over rice or noodles and enjoy your delicious chicken with eggplant Chinese dish!
Why You'll Love This Recipe:
This chicken with eggplant Chinese recipe is not only tasty, but it's also a great way to incorporate more vegetables into your diet. Eggplant is a nutrient-dense vegetable, packed with vitamins and minerals, and is a great source of fiber. Combined with the lean protein from the chicken, this dish is a well-balanced and satisfying meal.
Not only is this recipe healthy, but it's also quick and easy to make. With just a few simple ingredients, you can have a delicious meal on the table in less than 30 minutes. Plus, the combination of flavors from the marinade and stir-fry sauce will have your taste buds dancing.
So next time you're craving Chinese food, skip the takeout and try making this chicken with eggplant dish at home. It's a great way to impress your family and friends with your cooking skills and enjoy a delicious and nutritious meal at the same time.
In Conclusion:
This chicken with eggplant Chinese recipe is a must-try for anyone looking for a flavorful and healthy dish to add to their dinner rotation. With simple ingredients and easy cooking techniques, you can have a delicious meal on the table in no time. So why wait? Head to the kitchen and give this recipe a try today!
