20 Chicken With Chinese Vegetables Recipe Deliciousness Awaits You!
Published on: Mar 19, 2024
In addition to being a delicious and versatile protein, chicken is also a great canvas for experimenting with different flavors and cuisines. One particularly tasty and healthy way to prepare chicken is by combining it with Chinese vegetables. This simple yet flavorful recipe is perfect for busy weeknights and can be easily customized to suit your taste preferences. So let's dive in and learn how to make this delectable chicken with Chinese vegetables dish!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a delicious and unique way to cook your beer can chicken, look no further than Chinese fried wontons. These crispy dumplings are bursting with flavor and will be sure to impress your guests. Simply stuff the wontons with shredded chicken and your favorite seasonings, then fry them up to golden perfection. Serve as an appetizer or as a main dish alongside your beer can chicken for a meal that's sure to please.
Take your beer can chicken to the next level with a side of Chinese vegetable fried rice. This savory and satisfying dish is packed with colorful vegetables and tender chicken, making it a perfect pairing for your main dish. Plus, it's easy to make and can be customized with your favorite vegetables and seasonings. Serve it up in a big bowl for a family-style meal or in individual portions for a more elegant presentation.
For a delicious and tangy twist on your beer can chicken, try making Chinese orange chicken. This popular dish features crispy chicken pieces coated in a sticky and flavorful orange sauce. The combination of sweet and savory flavors is sure to be a crowd-pleaser. Serve it alongside your beer can chicken for a meal that's both tasty and impressive.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
No Chinese meal is complete without a side of fried noodles, and this homemade version is a must-try with your beer can chicken. These crispy and flavorful noodles are the perfect accompaniment to your main dish and can be customized with your choice of veggies, protein, and seasonings. Plus, they're easy to make and can be prepared in advance for a stress-free meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of rich and flavorful dishes, you'll love this sticky Chinese pork belly alongside your beer can chicken. This dish features tender and succulent pork belly glazed in a sweet and savory sauce. The combination of textures and flavors will leave your taste buds dancing. Serve it up in slices next to your beer can chicken for a meal that's sure to impress.
If you like a little heat in your meals, try making Chinese spicy chicken to go with your beer can chicken. This dish features tender chicken pieces coated in a spicy and flavorful sauce. The heat can be adjusted to your liking, making it a great dish for those who prefer a milder or spicier meal. Serve it up alongside your beer can chicken for a meal that's sure to pack a punch.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
Celebrate Chinese New Year with a delicious and traditional dish to serve alongside your beer can chicken. General Tso's chicken is a classic Chinese dish that features crispy chicken pieces coated in a sweet and savory sauce. The dish is said to have been created by a Chinese chef to honor General Tso, a renowned military leader. Serve this dish up with your beer can chicken for a meal that's rich in history and flavor.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Add a new twist to your beer can chicken with Chinese-style chicken thighs. These juicy and flavorful chicken thighs are easy to prepare and cook up quickly. They can be seasoned with your favorite Chinese spices and herbs for a unique and delicious flavor. Serve them up alongside your beer can chicken for a meal that's sure to please.
For a healthy and delicious side dish to serve with your beer can chicken, try making Chinese chicken and broccoli. This dish features tender chicken and crisp broccoli florets tossed in a savory and flavorful sauce. It's a great way to add some veggies to your meal and the flavors pair well with your beer can chicken. Serve it up in a big bowl for a family-style meal or in individual portions for a more elegant presentation.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
If you're a fan of bold and peppery flavors, try making Chinese black pepper chicken to go with your beer can chicken. This dish features tender chicken pieces coated in a spicy and fragrant black pepper sauce. It's a great way to add some heat to your meal and the flavors pair well with the smoky flavors of your beer can chicken. Serve it up alongside your main dish for a meal that's full of flavor.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
Add some variety to your beer can chicken with a side of Moo Goo Gai Pan, a popular Chinese stir-fry dish. This dish features tender chicken and a variety of vegetables, including mushrooms, carrots, and snow peas, all tossed in a savory and flavorful sauce. It's a great way to add some veggies to your meal and the flavors pair well with your beer can chicken. Serve it up in a big bowl for a family-style meal or in individual portions for a more elegant presentation.
For a unique and tasty appetizer to serve with your beer can chicken, try making Chinese wontons. These bite-sized dumplings can be filled with a variety of ingredients, such as chicken, pork, or vegetables, and then steamed or fried to perfection. Serve them up with a dipping sauce for a fun and tasty way to start your meal.
For a comforting and delicious addition to your beer can chicken, try making Chinese soup dumplings. These delicate dumplings are filled with a flavorful broth and a variety of ingredients, such as chicken, pork, or vegetables. They can be steamed or fried and are sure to be a hit with your guests. Serve them up alongside your main dish for a meal that's both unique and tasty.
No beer can chicken is complete without a side of Chinese sticky wings. These sweet and sticky chicken wings are coated in a flavorful sauce and can be baked or grilled to perfection. They make a great appetizer or side dish to serve alongside your beer can chicken. Serve them up with some napkins and watch them disappear.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a budget-friendly and delicious addition to your beer can chicken, try making crispy Chinese-style chicken legs. These juicy and flavorful chicken legs are coated in a crispy and flavorful breading and can be baked or fried to perfection. They're a great way to add some variety to your meal without breaking the bank.
For a light and refreshing side dish to serve with your beer can chicken, try making Chinese spring rolls. These crispy and flavorful rolls are filled with a variety of vegetables and can be customized with your choice of protein, such as chicken, shrimp, or tofu. Serve them up with a dipping sauce for a fun and tasty addition to your meal.
Add some crunch to your beer can chicken with a side of Chinese chicken salad. This fresh and flavorful salad features tender chicken, crisp veggies, and a tangy dressing. It's a great way to balance out the richness of your main dish and can be customized with your favorite ingredients. Serve it up as a side dish or add some protein to make it a main course.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
For a delicious and easy addition to your beer can chicken, try making Chinese egg rolls for Kraft Makers. These crispy and flavorful rolls are filled with a variety of ingredients, such as chicken, pork, or vegetables, and can be baked or fried to perfection. Serve them up with a dipping sauce for a fun and tasty appetizer or side dish.
For a healthy and colorful side dish to serve with your beer can chicken, try making Chinese vegetable stir-fry. This dish features a variety of veggies, such as broccoli, carrots, and bell peppers, all tossed in a savory and flavorful sauce. It's a great way to add some nutrients and color to your meal, and the flavors pair well with your beer can chicken. Serve it up in a big bowl for a family-style meal or in individual portions for a more elegant presentation.
For a quick and easy side dish to serve with your beer can chicken, try making Chinese chicken stir fry. This dish features tender chicken and a variety of vegetables, all tossed in a savory sauce and cooked to perfection. It's a great way to add some protein and veggies to your meal without spending a lot of time in the kitchen. Serve it up alongside your main dish for a complete and delicious meal.
Ingredients:
For the marinade:
1 lb boneless, skinless chicken breast, cut into bite-sized pieces
1 tbsp soy sauce
1 tbsp rice vinegar
1 tbsp cornstarch
1 tsp sesame oil
1 tsp minced garlic
1 tsp grated ginger
½ tsp black pepper
For the stir-fry:
1 tbsp vegetable oil
1 small onion, thinly sliced
1 cup sliced mushrooms
1 cup sliced bell peppers
1 cup sliced carrots
1 cup broccoli florets
1 cup snow peas
1 cup baby corn
1 cup water chestnuts
1 cup sliced bok choy
1 cup sliced cabbage
1 tsp cornstarch
½ cup chicken broth
Salt and pepper to taste
Instructions:
In a mixing bowl, combine the chicken pieces with soy sauce, rice vinegar, cornstarch, sesame oil, minced garlic, grated ginger, and black pepper. Mix well and let it marinate for at least 30 minutes in the fridge.
In a wok or large skillet, heat vegetable oil over high heat. Add the marinated chicken and stir fry until cooked through, about 5-6 minutes. Remove the chicken from the wok and set aside.
In the same wok, add the sliced onion and cook until softened, about 2-3 minutes. Then add the mushrooms, bell peppers, carrots, broccoli, snow peas, baby corn, water chestnuts, bok choy, and cabbage. Stir fry for another 2-3 minutes until the vegetables are slightly tender.
In a small bowl, mix together chicken broth and cornstarch. Pour the mixture into the wok and stir well. Cook for another 2-3 minutes until the sauce thickens.
Add the cooked chicken back to the wok and mix well with the vegetables and sauce. Season with salt and pepper to taste.
Serve hot over rice or noodles and enjoy your delicious chicken with Chinese vegetables!
This recipe is not only delicious but also packed with nutrients from the variety of colorful vegetables. You can also add in your favorite Chinese sauces such as oyster sauce or hoisin sauce to give the dish an extra kick of flavor. Feel free to experiment and make it your own!
For a vegetarian version, you can substitute the chicken with tofu or tempeh. You can also make this dish gluten-free by using gluten-free soy sauce and cornstarch.
Overall, this chicken with Chinese vegetables recipe is a great way to incorporate more vegetables into your diet while still enjoying a satisfying and flavorful meal. Give it a try and impress your family and friends with your culinary skills!
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