17 Chicken Wings Indian Style Oven Recipe Unleash Your Inner Chef!
Published on: Mar 29, 2024
Chicken wings are a popular and versatile dish that can be found in almost every cuisine around the world. From spicy to sweet, there are endless variations of this crowd-pleasing appetizer. One of the most delicious and unique ways to prepare chicken wings is with an Indian twist. This oven-baked recipe combines the bold flavors of Indian spices with the crispy texture of oven-baked wings, creating a mouth-watering dish that is sure to impress. Here's how to make chicken wings Indian style in your own kitchen.
Main Ingredients: Chicken Wings, Black Pepper, Sea Salt, Coconut Milk
Looking for a delicious and unique way to prepare chicken wings? Look no further than this recipe for crispy curry-spiced chicken wings! These wings are packed with flavor and have the perfect crispy texture, making them a hit with both adults and kids.
To make these wings, you'll start by marinating them in a mixture of curry powder, garlic, and ginger, giving them a bold and spicy flavor. Then, they are baked in the oven until they are crispy and golden brown. Serve them up with a side of mint chutney for the perfect finishing touch.
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Tandoori Indian Spiced Chicken Wings
Main Ingredients: Olive Oil, Ginger Root, Garlic, Serrano Pepper, Garam
If you love the flavors of Indian cuisine, these tandoori Indian spiced chicken wings are a must-try. They are marinated in a blend of tandoori masala, garam masala, and yogurt, giving them a tangy and spicy kick. The wings are then cooked to perfection in the oven, resulting in tender and flavorful meat with a crispy exterior.
These wings are perfect for a party or game day snack, and they are sure to impress your guests with their unique and delicious flavor. Serve them up with a side of raita for a cooling contrast to the spicy wings.
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Chicken Wings-Indian Style Chicken Wings
Main Ingredients: Chicken Wings, Oil, Yogurt, Garam Masala, Red Chili
For a classic Indian-style chicken wing recipe, look no further than this one. These wings are marinated in a mixture of spices and yogurt, giving them a creamy and flavorful coating. They are then baked until they are tender and crispy.
One of the great things about this recipe is that you can customize the spices to your liking. Add more chili powder for a spicier kick, or coriander for a more herbaceous flavor. Serve these wings with a side of mango chutney for a sweet and tangy dip.
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Tandoori Chicken Wings (Oven and Air Fryer Version)
Main Ingredients: Chicken Wings, Cooking Oil, Tomato Paste, Coriander
If you have an air fryer, you have to try making these tandoori chicken wings in it. They come out perfectly crispy and flavorful, just like they were cooked in a traditional tandoor oven. The marinade for these wings is a combination of tandoori masala, garlic, ginger, and lemon juice, giving them a bright and tangy flavor.
Not only are these wings delicious, but they are also a healthier alternative to traditional fried wings. Serve them with a side of cucumber raita for a refreshing and cooling dip.
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Oven Baked Chicken Wings
Main Ingredients: Chicken Wings, Salt, Pepper, Vegetable Oil, Soy Sauce
If you're looking for a simple and foolproof way to make chicken wings, this recipe for oven-baked wings is the way to go. These wings are seasoned with a blend of spices and olive oil, then baked until they are crispy and golden brown.
These wings are versatile and can be served with any kind of sauce or dip you like. Try them with barbecue sauce, buffalo sauce, or even just a squeeze of lemon juice for a tangy kick.
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Crispy Oven Baked Chicken Wings
Main Ingredients: Chicken Wings, Salt, Garlic Powder, Pepper, Paprika
If you're a fan of crispy chicken wings, you have to try this recipe for crispy oven-baked wings. These wings are coated in a mixture of breadcrumbs, parmesan cheese, and spices, resulting in a crunchy and flavorful exterior.
The best part about these wings is that they are baked, not fried, so they are a healthier option while still satisfying your craving for crispy wings. Serve them with a side of blue cheese dressing for the perfect pairing.
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Keto Tandoori Chicken Wings
Main Ingredients: Chicken Wings, Yogurt, Ginger Paste, Tandoori Masala
If you're following a keto diet, you don't have to miss out on delicious chicken wings. These keto tandoori chicken wings are low in carbs but still packed with flavor. The marinade for these wings is a blend of tandoori seasoning, yogurt, and garlic, giving them a spicy and tangy taste.
These wings are also baked, not fried, making them a healthier option for those following a low-carb lifestyle. Serve them with a side of cilantro chutney for a fresh and herbaceous dipping sauce.
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Tandoori Chicken Wings
Main Ingredients: Chicken Wings, Plain Yogurt, Lemon Juice, Lime, Minced
This classic tandoori chicken wing recipe is a must-try for any Indian food lover. These wings are marinated in a blend of tandoori masala, yogurt, and lemon juice, then grilled to perfection. The result is tender and flavorful wings with a smoky charred exterior.
You can also make these wings in the oven if you don't have a grill. Just bake them at a high temperature for a few minutes to get that charred effect. Serve them with a side of mint chutney for a refreshing and cooling dip.
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Indian Spiced Roasted Chicken Wings | Easy Chicken...
Main Ingredients: Bone In Skin On Chicken Wings, Oil, Corn Flour, Rice
If you're short on time but still want to impress your guests with a delicious and flavorful chicken wing recipe, try this one for Indian-spiced roasted chicken wings. These wings are coated in a simple marinade of spices, oil, and vinegar, then roasted in the oven until they are tender and crispy.
This recipe is great for a quick weeknight dinner, or you can easily double or triple it for a party or gathering. Serve these wings with a side of mango salsa for a fruity and spicy side dish.
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Oven Fried Chicken Wings
Main Ingredients: Chicken Wings, Sea Salt, Black Pepper, Smoked Paprika
If you love the taste of fried chicken wings but want a healthier option, try this recipe for oven-fried chicken wings. These wings are coated in a mixture of breadcrumbs, parmesan cheese, and spices, then baked to crispy perfection.
What makes these wings even better is that they are so easy to make. Just toss them in the coating, pop them in the oven, and they're ready to eat in no time. Serve them with a side of honey mustard sauce for a sweet and tangy dip.
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Grilled Indian-Style Chicken Wings with Carrot-Cumin...
Main Ingredients: Plain Yogurt, Cumin Seeds, Carrots, Fresh Mint Leaves
For a unique and delicious twist on traditional chicken wings, try these grilled Indian-style wings with carrot-cumin slaw. The wings are marinated in a blend of tandoori masala, lemon juice, and honey, giving them a sweet and tangy flavor with a hint of spice.
The carrot-cumin slaw adds a refreshing and crunchy element to the dish, making it a well-rounded and satisfying meal. Serve these wings with a side of basmati rice for a complete Indian-inspired meal.
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Saag Chicken Wings
Main Ingredients: Chicken Wings, Greek Yogurt, Ghee, Salt, Chilli Powder
If you love saag paneer, you have to try these saag chicken wings. The wings are coated in a mixture of spices and yogurt, then baked until they are crispy and golden brown. They are then tossed in a creamy and flavorful saag gravy made with spinach, garlic, and garam masala.
This recipe is a great way to switch up your usual chicken wing game and introduce some new flavors to your palate. Serve them with a side of naan bread for dipping in the delicious saag gravy.
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TANDOORI CHICKEN WINGS
Main Ingredients: Chicken Wings, Chickpea Flour, Salt, Red Chile Powder
This recipe for tandoori chicken wings is a classic and never gets old. The wings are marinated in a blend of tandoori masala, yogurt, and lemon juice, then grilled until they are tender and smoky. The result is juicy and flavorful wings that are sure to be a hit with everyone.
These wings are perfect for a backyard barbecue or a game day snack. Serve them with a side of cilantro mint chutney for a refreshing and tangy dip.
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Tandoori Chicken Wings {Giveaway}
Main Ingredients: Natural Yogurt, Curry Paste, Chicken Wings
This tandoori chicken wing recipe is a winner and will be a hit at any gathering or party. The wings are marinated in a blend of spices, yogurt, and lemon juice, then grilled to perfection. The result is tender and flavorful wings with a crispy and charred exterior.
This recipe is also versatile and can be cooked in the oven if you don't have a grill. Serve these wings with a side of jalapeno cilantro sauce for a spicy and tangy dip.
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Crispy Indian Dry Wings with Yogurt Dipping Sauce
Main Ingredients: Chicken Wings, Greek Yogurt, Chopped Cilantro, Garlic
If you love wings with a dry rub, try this recipe for crispy Indian dry wings. These wings are coated in a blend of spices and flour, then baked until they are crispy and golden brown. The result is a crunchy and flavorful exterior with juicy and tender meat inside.
The yogurt dipping sauce adds a creamy and cooling element to the wings, making them a perfect balance of flavors and textures. Serve them with a side of cucumber salad for a refreshing and light side dish.
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Tamarind Spiced Chicken Wings
Main Ingredients: Chicken Wings, Plain Flour, Paprika, Ground Cumin
For a unique and bold flavor, try these tamarind spiced chicken wings. The wings are marinated in a blend of tamarind paste, spices, and honey, giving them a tangy and sweet taste. They are then grilled until they are charred and crispy.
The tamarind paste adds a depth of flavor to these wings, making them stand out from traditional wing recipes. Serve them with a side of mint yogurt sauce for a refreshing and creamy dip.
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Fried Curry Chicken Wings
Main Ingredients: Chicken Wings, Coconut Milk, Cornstarch, Flour
For a crispy and flavorful twist on traditional chicken wings, try this recipe for fried curry chicken wings. The wings are coated in a mixture of flour, curry powder, and spices, then fried until they are golden brown and crispy.
These wings are perfect for a party or gathering, and they are sure to be a crowd-pleaser. Serve them with a side of tamarind chutney for a sweet and tangy dipping sauce.
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Food Babe's Tandoori Chicken Wings
Main Ingredients: Chicken Wings, Plain Yogurt, Lemon Juiced, Sea Salt
For a healthy and flavorful take on tandoori chicken wings, try this recipe from food blogger Food Babe. These wings are marinated in a blend of tandoori masala, yogurt, and lime juice, giving them a tangy and spicy kick. They are then grilled until they are charred and crispy.
Not only are these wings delicious, but they are also made with clean and wholesome ingredients, making them a guilt-free option for a tasty snack or meal. Serve them with a side of mango ginger chutney for a sweet and spicy dip.
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Instant Pot Tandoori Chicken Wings
Main Ingredients: Chicken Wings, Salt, Crushed Black Pepper, Tandoori
If you have an Instant Pot, you have to try making these tandoori chicken wings in it. The wings are coated in a mixture of tandoori masala, garam masala, and yogurt, then cooked in the Instant Pot until they are tender and flavorful.
Using the Instant Pot makes this recipe quick and easy, perfect for a weeknight dinner or a last-minute party snack. Serve these wings with a side of coriander chutney for a fresh and herbaceous dip.
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Tandoori Chicken Wings with Lemon-Yogurt Sauce
Main Ingredients: Plain Whole Milk Yogurt, Tomato Paste, Fresh Lemon
For a bright and flavorful twist on traditional tandoori chicken wings, try this recipe for tandoori chicken wings with lemon-yogurt sauce. The wings are marinated in a blend of tandoori masala, garlic, and lemon juice, then grilled until they are charred and crispy.
The lemon-yogurt sauce adds a light and refreshing touch to the wings, making them a well-rounded and delicious meal. Serve them with a side of spicy mango salsa for a sweet and spicy pairing.
Preparation
Gather Ingredients
To make these delicious chicken wings, you will need chicken wings, olive oil, garam masala, turmeric powder, coriander powder, cumin powder, garlic powder, ginger powder, paprika, salt, and pepper. Make sure to have all of these ingredients on hand before you begin.
Marinate the Wings
The key to the intense flavor of these Indian-style chicken wings is the marinade. In a large bowl, mix together olive oil, garam masala, turmeric powder, coriander powder, cumin powder, garlic powder, ginger powder, paprika, salt, and pepper until well combined. Add the chicken wings to the bowl and toss to coat them evenly with the marinade. Cover the bowl with plastic wrap and let the wings marinate in the refrigerator for at least 2 hours, or overnight for maximum flavor.
Cooking
Preheat the Oven
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Bake the Wings
Remove the marinated wings from the refrigerator and place them on the prepared baking sheet. Bake for 25-30 minutes, flipping the wings halfway through, until they are cooked through and crispy on the outside.
Garnish and Serve
Once the wings are cooked, remove them from the oven and let them cool for a few minutes. Serve them hot with your choice of dipping sauce, such as mango chutney or raita. You can also garnish the wings with some chopped cilantro and a squeeze of fresh lemon juice for an extra burst of flavor.
Final Thoughts
These Indian-style oven-baked chicken wings are a delicious and unique twist on a classic dish. They are perfect for a game day snack, party appetizer, or even a weeknight dinner. The bold and aromatic flavors of the Indian spices will have your taste buds dancing, and the crispy texture of the wings will keep you coming back for more. Give this recipe a try and impress your friends and family with your culinary skills.
