19 Chicken Vegetables Chinese Recipe Get Ready To Indulge!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, one dish that stands out for its delicious flavors and healthy ingredients is the chicken vegetables Chinese recipe. This delectable dish is a perfect combination of tender chicken, fresh vegetables, and flavorful sauces, making it a favorite among many foodies. Whether you are new to Chinese cooking or a seasoned pro, this recipe is easy to make and will surely impress your taste buds. So, gather your ingredients and get ready to create a mouth-watering chicken vegetables Chinese dish in the comfort of your own kitchen.
Main Ingredients: Boneless, Skinless Chicken Breast, Salt, Pepper, Olive
If you're looking for a quick and easy dinner, chicken stir fry is the perfect solution. This dish is packed with flavor and can be made in just 20 minutes. Plus, it's a great way to use up any leftover vegetables you have in the fridge. Simply add some chicken, your favorite sauce, and some rice or noodles, and you've got a delicious, satisfying meal.
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Easy Chicken Stir Fry
Main Ingredients: Chicken, Red Peppers, Yellow Peppers, Green Pepper
For a fuss-free dinner, try an easy chicken stir fry recipe. All you need is some chicken, vegetables, and a flavorful sauce. You can use a store-bought sauce or make your own with ingredients like soy sauce, honey, and garlic. This dish is perfect for busy weeknights and can be customized to your liking.
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Honey Garlic Chicken Stir Fry
Main Ingredients: Oil, Broccoli, Boneless Skinless Chicken Breasts
If you're a fan of sweet and savory flavors, you'll love this honey garlic chicken stir fry. The combination of honey and garlic creates a delicious glaze for the chicken and pairs perfectly with the vegetables. Plus, it's a healthier alternative to takeout and can be made in just one pan.
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Quick Chicken Stir Fry
Main Ingredients: Chicken Breast Fillets, Cornflour, Salt, Pepper
When you're short on time but still want a tasty meal, a quick chicken stir fry is the way to go. This dish can be on the table in just 20 minutes and requires minimal prep work. You can use fresh or frozen vegetables, and you can even use pre-cooked chicken for an even faster meal.
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Pepper Chicken Stir Fry
Main Ingredients: Chicken Breasts, Light Soy Sauce, Minced Garlic
For a spicy twist on a classic dish, try a pepper chicken stir fry. This recipe uses black pepper to add a kick of flavor to the chicken and vegetables. You can adjust the amount of pepper to your liking, making it as spicy or mild as you prefer.
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Teriyaki Chicken Stir Fry
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breast, Broccoli
Teriyaki sauce is a popular choice for chicken stir fry and for a good reason. Its combination of soy sauce, ginger, and honey creates a delicious sweet and savory flavor that pairs perfectly with chicken and vegetables. You can use store-bought teriyaki sauce or make your own for a healthier option.
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20 Minute Chicken Stir Fry
Main Ingredients: Chicken Breast, Large Carrots, Broccoli, Red Bell
If you're in a rush but still want a homemade dinner, this 20-minute chicken stir fry is the perfect solution. With minimal prep and cook time, you can have a satisfying meal on the table in no time. Feel free to add any extra vegetables or protein to make it your own.
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Crispy Chicken Stir Fry
Main Ingredients: Green Beans, Boneless Skinless Chicken Breasts, Toasted
If you love crispy chicken, you'll love this crispy chicken stir fry recipe. The chicken is coated in a crispy cornstarch and flour mixture, giving it a satisfying crunch. And when combined with vegetables and a flavorful sauce, it creates the perfect balance of textures and flavors.
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Korean Chicken Stir Fry
Main Ingredients: Chicken, Salt, Black Pepper, Garlic, Fresh Ginger
Korean cuisine is known for its bold flavors, and this Korean chicken stir fry is no exception. With a combination of gochujang, soy sauce, and sesame oil, this dish has a spicy and savory flavor that pairs perfectly with chicken and vegetables. Serve it over rice for a complete meal.
For a taste of Chinese takeout at home, try a Chinese chicken stir fry. This dish is packed with ginger, garlic, and soy sauce for a classic Chinese flavor. And with the addition of chicken and a variety of vegetables, you'll have a well-rounded and satisfying meal.
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Easy Teriyaki Chicken Stir Fry
Main Ingredients: Coconut Oil, Chicken, Salt, Pepper, Broccoli, Carrots
If you're a fan of teriyaki chicken but want an easier version to make at home, try this easy teriyaki chicken stir fry. It uses a simple homemade teriyaki sauce made with soy sauce, honey, and ginger. And with the addition of chicken and vegetables, you'll have a flavorful and filling meal in no time.
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Teriyaki Chicken Stir-fry
Main Ingredients: Soy Sauce, Honey, Orange Juice, Brown Sugar, Sesame
For a classic teriyaki chicken stir fry, try this recipe with a homemade teriyaki sauce. The combination of soy sauce, honey, and ginger creates a rich and flavorful sauce that pairs perfectly with chicken and vegetables. Serve it over rice or noodles for a complete meal.
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Honey Sesame Chicken Stir Fry
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic Powder, Salt
If you love the combination of sweet and savory flavors, you'll love this honey sesame chicken stir fry. The chicken is coated in a honey and soy sauce mixture and then sprinkled with sesame seeds for a delicious crunch. And when paired with vegetables and served over rice, it's a well-rounded and satisfying meal.
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Asian Chicken Stir Fry
Main Ingredients: Boneless Chicken Breasts, Medium Onion, Garlic, Medium
For a taste of Asian cuisine, try this Asian chicken stir fry. It uses a combination of soy sauce, hoisin sauce, and rice vinegar for a flavorful sauce that pairs perfectly with chicken and vegetables. Serve it over rice or noodles for a complete meal.
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Sriracha Sweet Chili Chicken Stir Fry
Main Ingredients: Chicken Breast, Broccoli Florets, Sweet Chili Sauce
If you love spicy foods, this sriracha sweet chili chicken stir fry is a must-try. The combination of sriracha and sweet chili sauce creates a delicious and spicy sauce that pairs perfectly with chicken and vegetables. Serve it over rice for a satisfying meal.
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Szechuan Chicken Stir-Fry
Main Ingredients: Chicken Broth, Soy Sauce, Sesame Oil, Sambal Oelek
Szechuan cuisine is known for its bold and spicy flavors, and this Szechuan chicken stir fry is no exception. With a combination of Szechuan peppercorns, soy sauce, and chili paste, this dish has a delicious kick of heat. And when paired with chicken and vegetables, it creates a well-rounded and satisfying meal.
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Orange Chicken Stir Fry
Main Ingredients: Orange Marmalade, Honey, Garlic Cloves, Soy Sauce
For a citrusy twist on a classic dish, try this orange chicken stir fry. The chicken is coated in an orange sauce made with orange juice, soy sauce, and honey, giving it a refreshing and tangy flavor. Serve it over rice for a complete meal.
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Easy Chicken Stir-Fry
Main Ingredients: Chicken Breast, Canola Oil, Soy Sauce, Sugar, Salt
If you're new to stir fry, this easy chicken stir-fry recipe is a great place to start. With simple ingredients and minimal prep, you can have a delicious meal on the table in no time. And you can customize it with your favorite vegetables and protein for a personalized dish.
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Hot-and-Sour Shrimp and Chicken Stir-Fry
Main Ingredients: Chicken Broth, Soy Sauce, White Sugar, Rice Vinegar
If you're a fan of hot and sour flavors, you'll love this hot-and-sour shrimp and chicken stir-fry. With a combination of rice vinegar, soy sauce, and chili paste, this dish has a delicious kick of heat and tanginess. And when paired with shrimp and chicken, it creates a well-balanced and satisfying meal.
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Vegetable-Chicken Stir-Fry
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken Breast Halves
For a vegetarian option, try this vegetable-chicken stir-fry. It's packed with a variety of vegetables, including broccoli, carrots, and bell peppers, and can be customized to your liking. And with the addition of chicken, it's a complete and satisfying meal.
Ingredients You Will Need
To make this chicken vegetables Chinese recipe, you will need chicken breast, broccoli, bell peppers, carrots, onions, garlic, soy sauce, hoisin sauce, and rice. These ingredients can be easily found at your local grocery store or Asian market. Make sure to get fresh and high-quality ingredients for the best results.
Preparing the Chicken and Vegetables
Start by marinating the chicken breast with soy sauce, garlic, and hoisin sauce for at least 30 minutes. While the chicken is marinating, chop up the broccoli, bell peppers, carrots, and onions into bite-sized pieces. In a wok or large pan, heat up some oil and stir-fry the chicken until it is cooked through. Remove the chicken from the pan and set it aside.
In the same pan, add more oil if needed and stir-fry the vegetables for a few minutes. Make sure not to overcook them, as they should still have a nice crunch. Once the vegetables are cooked, add the chicken back to the pan and mix everything together.
Making the Sauce
To make the flavorful sauce for this dish, mix together soy sauce, hoisin sauce, and a little bit of water. You can adjust the amount of sauce according to your taste preference. Pour the sauce over the chicken and vegetables in the pan and stir everything together until well coated.
Serving the Dish
To serve this delicious chicken vegetables Chinese recipe, simply place a bed of rice on a plate and top it with the chicken and vegetable stir-fry. Garnish with some green onions and sesame seeds for added flavor and presentation. This dish can also be served with a side of steamed vegetables or egg rolls for a complete Chinese meal experience.
In conclusion, this chicken vegetables Chinese recipe is a must-try for anyone looking for a healthy and flavorful meal. With simple ingredients and easy steps, you can create a restaurant-quality dish right at home. So, next time you're craving Chinese food, skip the takeout and give this recipe a try. Your taste buds will thank you!