18 Chicken Tikka Masala Indian Recipe Video Experience Culinary Bliss Now!

Published on: Mar 29, 2024

Chicken tikka masala is a popular Indian dish that has gained immense popularity all over the world. This mouth-watering dish is a perfect combination of juicy chicken, aromatic spices, and creamy tomato sauce. It is a staple in many Indian restaurants and can also be easily made at home. In this article, we will take a closer look at this delectable dish and provide you with a step-by-step video recipe to make your very own chicken tikka masala. So, get ready to tantalize your taste buds with this tantalizing recipe!

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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
Chicken Tikka Masala – Modern Honey
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One of the most popular and beloved dishes in Indian cuisine, chicken tikka masala is a flavorful and spicy chicken dish that is perfect for any occasion. Made with marinated chicken pieces cooked in a creamy tomato sauce, this dish is sure to be a crowd-pleaser. There are many variations of this dish, but here are some top 13 beer can chicken recipes that take this classic dish to the next level.
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Instant Pot Chicken Tikka Masala

Main Ingredients: Chicken, Plain Yogurt, Lemon Juice, Garam Masala
Instant Pot Chicken Tikka Masala {30 Minutes} - Eating Instantly
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If you're short on time but still want to enjoy the delicious flavors of chicken tikka masala, then this recipe is for you. Made in an Instant Pot, this dish is quick, easy, and full of flavor. The chicken is marinated in a blend of spices and yogurt before being cooked in a rich and creamy tomato sauce. Serve with rice or naan bread for a complete meal.
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Chicken Tikka Masala

Main Ingredients: Chicken, Cumin Seeds, Onion, Garlic Cloves, Ginger
Chicken Tikka Masala – Modern Honey
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This recipe stays true to the traditional method of making chicken tikka masala. The chicken is marinated in a yogurt-based marinade before being grilled to perfection. The creamy and spicy tomato sauce is then poured over the grilled chicken, creating a mouth-watering dish that is sure to be a hit at any dinner party.
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Shahi Chicken Masala (The Original Chicken Tikka...

Main Ingredients: Ghee, Large Onion, Ginger Paste, Garlic Paste, Masala
Chicken Tikka Masala - Closet Cooking
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Considered to be the original chicken tikka masala recipe, Shahi chicken masala is a dish fit for royalty. The chicken is marinated in a rich blend of spices, including saffron, before being cooked in a creamy and flavorful sauce. The addition of cashew nuts adds a unique texture and richness to this dish.
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Murgir Tikka Masala/Chicken Tikka Masala

Main Ingredients: Chicken, Plain Yogurt, Ginger Paste, Garlic Paste
Pin on Chicken
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This Bengali-style chicken tikka masala recipe is a must-try for anyone who loves spicy food. The chicken is marinated in a blend of yogurt and spices before being cooked in a spicy tomato and onion sauce. The addition of ghee (clarified butter) adds a rich and buttery flavor to this dish.
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This recipe is a delicious and authentic version of chicken tikka masala. The chicken is marinated in a blend of spices and yogurt before being cooked in a tomato-based sauce. The addition of garam masala and fenugreek leaves adds a unique and aromatic flavor to this dish.
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Indian Chicken Tikka Masala, Chicken Tikka Gravy

Main Ingredients: Boneless Chicken, Chilli Powder, Ginger Garlic Paste
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This recipe is a combination of two of the most beloved Indian dishes - chicken tikka and chicken gravy. The chicken is marinated in a blend of spices and yogurt before being cooked in a creamy and spicy tomato gravy. The addition of cashew paste adds a creamy and nutty flavor to this dish.
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Skinny Chicken Tikka Masala

Main Ingredients: Canola Oil, Small Onion, Fresh Ginger, Garlic, Crushed
Easy Indian: Skinny Chicken Tikka Masala - Jen Elizabeth's Journals
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For those who are looking for a healthier version of chicken tikka masala, this recipe is for you. Made with low-fat yogurt and a blend of spices, this dish is still packed with flavor but with fewer calories. The chicken is marinated and grilled before being simmered in a creamy and flavorful tomato sauce.
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Bombay House Style Chicken Tikka Masala

Main Ingredients: Plain Yogurt, Lemon Juice, Cayenne Pepper, Cumin, Black
#Bombay #House #Style #Chicken #Tikka #Masala - Recipe Kuenak
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This recipe is a recreation of the famous chicken tikka masala from the Bombay House restaurant in Utah. The chicken is marinated in a blend of spices and yogurt before being cooked in a rich and creamy tomato sauce. The addition of kasuri methi (dried fenugreek leaves) adds a unique and delicious flavor to this dish.
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Easy Chicken Tikka Masala

Main Ingredients: Ground Coriander, Garam Masala, Ground Cumin, Smoked
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This recipe is perfect for those who want to make chicken tikka masala without spending too much time in the kitchen. The chicken is marinated in a blend of spices and yogurt before being cooked in a creamy and flavorful tomato sauce. The addition of heavy cream adds a rich and creamy texture to this dish.
Chicken Tikka Masala - Cafe Delites
Pin on Instanttt
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This recipe is as authentic as it gets when it comes to chicken tikka masala. The chicken is marinated in a blend of spices and yogurt before being grilled and then simmered in a rich and flavorful tomato sauce. The addition of cilantro and ginger adds a refreshing and delicious twist to this dish.
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Quick Chicken Tikka Masala

Main Ingredients: Fresh Ginger, Garlic Cloves, Boneless Chicken Thighs
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If you're short on time but still want to enjoy the flavors of chicken tikka masala, then this recipe is for you. The chicken is marinated in a blend of spices and yogurt before being cooked in a rich and flavorful tomato sauce. The addition of garam masala and red chili powder adds a spicy kick to this dish.
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Sheet Pan Chicken Tikka Masala with Potatoes and...

Main Ingredients: Chicken Thighs, Plain Yogurt, Tomato Paste, Garam
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For a one-pan meal that is full of flavor, try this sheet pan chicken tikka masala recipe. The chicken is marinated and grilled before being cooked with potatoes and bell peppers in a spicy tomato sauce. This dish is not only delicious but also easy to clean up.

The History of Chicken Tikka Masala

Origins of the Dish

The origins of chicken tikka masala are still debated, with different theories claiming its invention in India, Pakistan, or the United Kingdom. Some believe it was created as a way to use leftover tandoori chicken, while others claim it was a result of British colonialism and the influence of Indian cuisine. Regardless of its origins, chicken tikka masala has become a beloved dish in many parts of the world.

A Fusion of Flavors

This dish is a perfect example of fusion cuisine, combining the traditional Indian spices and cooking techniques with the British love for creamy tomato-based sauces. The dish typically consists of marinated chicken pieces, grilled or roasted in a tandoor (clay oven), and then served in a creamy tomato-based sauce. The combination of these bold and rich flavors has made chicken tikka masala a favorite among many food lovers.

The Recipe

Ingredients

To make chicken tikka masala at home, you will need:
  • Chicken: 1 pound boneless, skinless chicken breast or thighs, cut into bite-sized pieces
  • Yogurt: 1/2 cup plain yogurt
  • Ginger and Garlic Paste: 2 tablespoons each
  • Garam Masala: 2 teaspoons
  • Paprika: 1 teaspoon
  • Cumin Powder: 1 teaspoon
  • Turmeric Powder: 1/2 teaspoon
  • Cayenne Pepper: 1/4 teaspoon
  • Salt: 1 teaspoon
  • Oil: 2 tablespoons
  • Tomato Puree: 1 cup
  • Heavy Cream: 1/2 cup
  • Fresh Coriander: for garnish

Instructions

  1. In a bowl, mix together the yogurt, ginger and garlic paste, garam masala, paprika, cumin powder, turmeric powder, cayenne pepper, and salt. Add the chicken pieces and marinate for at least 1 hour, or overnight.
  2. Heat oil in a pan and add the marinated chicken pieces. Cook until lightly browned and cooked through, about 8-10 minutes.
  3. In the same pan, add the tomato puree and cook for 5 minutes, stirring occasionally. Add the heavy cream and simmer for 2-3 minutes.
  4. Add the cooked chicken and simmer for another 2-3 minutes. Garnish with fresh coriander and serve hot with naan bread or rice.

Conclusion

Chicken tikka masala is a delicious and easy-to-make dish that is loved by many. With its rich flavors and simple recipe, it is the perfect dish to impress your friends and family. So, why not give this recipe a try and experience the taste of India in your own kitchen?
18 chicken tikka masala indian recipe video Experience culinary bliss now!

Chicken Tikka Masala

yield: 4 total time: 40 minutes
4.6 Stars (54 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts large, cut into 1-1/2" to 2" pieces, about 1.25kg | 2.75lbs
  • 1/2 cup plain greek yogurt
  • 6 garlic cloves minced
  • 2 tablespoons fresh lime juice
  • 2 tablespoons fresh ginger minced
  • 1 tablespoon Garam Masala
  • 1 tablespoon ground coriander
  • 1 1/2 teaspoons salt I use Himalayan salt
  • 1 1/2 teaspoons sweet paprika
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground white pepper
  • 2 tablespoons ghee storebought or homemade
  • 1 onion large, chopped
  • 28 ounces crushed tomatoes
  • 1 cup water
  • 1 cup heavy cream or full fat coconut milk
  • 1/2 cup chopped fresh cilantro or parsley plus more for garnish

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 180 milligrams
  • Fat : 37 grams
  • Fiber : 7 grams
  • Protein : 33 grams
  • SaturatedFat : 19 grams
  • Sodium : 1330 milligrams
  • Sugar : 3 grams
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