15 Chicken Tikka Indian Recipe In Oven Get Ready To Indulge!

Published on: Mar 29, 2024

Chicken tikka is a popular Indian dish that is loved by people all over the world. Originating from the northern part of India, this dish has become a staple in Indian cuisine and is now enjoyed in various countries. The word "tikka" means pieces or chunks, referring to the marinated chicken chunks that are grilled to perfection. Traditionally cooked in a tandoor, an Indian clay oven, this recipe can also be made in a regular oven, making it accessible to everyone. In this article, we will show you how to make a delicious chicken tikka in your own oven, bringing the flavors of India into your home.

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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
Chicken Tikka Masala – Modern Honey
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Chicken Tikka Masala is a classic Indian dish that has gained popularity all over the world for its flavorful and rich taste. This dish is made with marinated chicken pieces cooked in a creamy tomato-based sauce and served with rice or naan bread. It is a must-try for all chicken lovers and a perfect way to introduce yourself to Indian cuisine.
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Instant Pot Chicken Tikka Masala

Main Ingredients: Chicken, Plain Yogurt, Lemon Juice, Garam Masala
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If you're short on time but still want to enjoy the deliciousness of Chicken Tikka Masala, then this Instant Pot recipe is perfect for you. The pressure cooker helps to tenderize the chicken and infuse it with all the flavors of the sauce in a short amount of time. Plus, it's a one-pot meal so you'll have less dishes to clean up afterwards.
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Chicken Tikka Karahi - Pakistani Style (Murgh Tikka...

Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
Chicken Tikka Karahi - Pakistani Style (Murgh Tikka Kadai) | Tickle ...
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This is a traditional Pakistani version of Chicken Tikka Masala, also known as Murgh Tikka Karahi. It is made with bone-in chicken pieces cooked in a spicy and tangy tomato-based sauce. The dish is usually served with naan bread or roti and is a popular street food in Pakistan.
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Indian Chicken Tikka Masala, Chicken Tikka Gravy

Main Ingredients: Boneless Chicken, Chilli Powder, Ginger Garlic Paste
Chicken Tikka Masala - Cafe Delites
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Chicken Tikka Masala (Stovetop + Instant Pot) Recipe - Little Spice Jar
SizzlingPots:Instant Pot Chicken Tikka Masala Recipe
Indian Chicken Tikka Masala is a popular variation of the dish that is made with a thicker and creamier sauce. The chicken is marinated in yogurt and spices and then cooked in a tomato and cream-based sauce. It is a staple dish in Indian restaurants and a favorite among many.
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Chicken Tikka Masala

Main Ingredients: Chicken, Cumin Seeds, Onion, Garlic Cloves, Ginger
Chicken Tikka Masala – Modern Honey
Chicken Tikka Masala - Cafe Delites
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If you're looking for a healthier version of Chicken Tikka Masala, then these high protein chicken bites are the way to go. They are made with boneless chicken pieces marinated in a yogurt and spice mixture and then baked in the oven. These bite-sized pieces are perfect for snacking or as a party appetizer.
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High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro
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Take your love for Chicken Tikka Masala to the next level with these delicious Chicken Tikka Kebabs. The chicken is marinated in a spicy and tangy mixture and then grilled on skewers for a smoky flavor. These kebabs are perfect for a summer BBQ or as a side dish for your Indian dinner party.
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Chicken Tikka Kebabs

Main Ingredients: Chicken, Canola Oil, Ginger, Garlic, Plain Yogurt
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Shahi Chicken Masala is the original version of Chicken Tikka Masala that originated in the Mughal era. It is made with marinated chicken pieces cooked in a rich and creamy sauce made with cashews, cream, and spices. This dish is fit for royalty and is a must-try for those who want to experience the true flavors of Indian cuisine.
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Shahi Chicken Masala (The Original Chicken Tikka...

Main Ingredients: Ghee, Large Onion, Ginger Paste, Garlic Paste, Masala
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This recipe replicates the flavors of the famous Bombay House restaurant's Chicken Tikka Masala. The chicken is marinated in a flavorful mixture of spices and then cooked in a creamy tomato-based sauce. This dish is best served with rice, naan bread, and a side of raita.
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Bombay House Style Chicken Tikka Masala

Main Ingredients: Plain Yogurt, Lemon Juice, Cayenne Pepper, Cumin, Black
#Bombay #House #Style #Chicken #Tikka #Masala - Recipe Kuenak
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This Indian Chicken Tikka Masala recipe is a simple and easy to follow version of the dish. The chicken is marinated in a yogurt and spice mixture and then cooked in a tomato-based sauce. It is a great dish for beginners to try and can be customized to suit your preferred level of spiciness.
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This recipe is a fusion of Indian and Bangladeshi flavors, resulting in a unique and delicious version of Chicken Tikka Masala. The chicken is marinated in a yogurt and spice mixture and then cooked in a tomato-based sauce with Bangladeshi spices. It is best served with rice, naan bread, and a side of chutney.
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Murgir Tikka Masala/Chicken Tikka Masala

Main Ingredients: Chicken, Plain Yogurt, Ginger Paste, Garlic Paste
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Chicken Tikka Masala - Cafe Delites
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SizzlingPots:Instant Pot Chicken Tikka Masala Recipe
This is the simplest and most basic version of Chicken Tikka Masala. The chicken is marinated in a yogurt and spice mixture and then grilled or cooked in the oven. It is a great dish for those who prefer a simpler taste and can be served as an appetizer or a main course.
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Chicken Tikka

Main Ingredients: Boneless Skinless Chicken Thighs, Marinade, Lemon
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For those watching their calorie intake, this Skinny Chicken Tikka Masala recipe is a healthier version of the dish. The chicken is marinated in a low-fat yogurt and spice mixture and then cooked in a tomato-based sauce with minimal use of oil. It is a guilt-free way to enjoy the flavors of Chicken Tikka Masala.
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Skinny Chicken Tikka Masala

Main Ingredients: Canola Oil, Small Onion, Fresh Ginger, Garlic, Crushed
Easy Indian: Skinny Chicken Tikka Masala - Jen Elizabeth's Journals
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This recipe stays true to the authentic flavors of Indian Chicken Tikka Masala. The chicken is marinated in a yogurt and spice mixture and then cooked in a tomato and cream-based sauce with traditional Indian spices. It is a labor of love but the end result is a delicious and authentic dish that is worth the effort.
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This fusion dish combines the flavors of Chicken Tikka Masala with the convenience of Mexican quesadillas. The chicken is marinated in a spicy and tangy mixture and then stuffed in tortillas with cheese and veggies. It is a great way to introduce your friends and family to the flavors of Indian cuisine.
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Mexican Chicken Tikka Quesadilla (South Indian Fusion...

Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
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If you're short on time but still want to enjoy the deliciousness of Chicken Tikka Masala, this easy recipe is perfect for you. The chicken is marinated in a yogurt and spice mixture and then cooked in a creamy tomato-based sauce. This dish requires minimal prep time and is perfect for a weeknight dinner.
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Easy Chicken Tikka Masala

Main Ingredients: Ground Coriander, Garam Masala, Ground Cumin, Smoked
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This is another delicious Pakistani version of Chicken Tikka Masala, also known as Murgh Tikka Karahi. It is made with bone-in chicken pieces cooked in a spicy and tangy tomato-based sauce. The dish is usually served with naan bread or roti and is a popular street food in Pakistan.
17 of 19

Chicken Tikka Karahi – Pakistani Style (Murgh Tikka...

Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
Chicken Tikka Karahi - Pakistani Style (Murgh Tikka Kadai) | Tickle ...
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This Sheet Pan Chicken Tikka recipe is perfect for those who want a fuss-free and easy way to make the dish. The chicken is marinated in a yogurt and spice mixture and then baked on a sheet pan with veggies. It is a healthy and flavorful way to enjoy Chicken Tikka Masala.
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Sheet Pan Chicken Tikka

Main Ingredients: Ginger, Garlic, Green Chili, Yogurt, Kosher Salt, Chili
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This recipe replicates the flavors of Indian restaurant-style Chicken Tikka Masala. The chicken is marinated in a flavorful mixture of spices and then cooked in a creamy tomato-based sauce. It is a great dish to impress your guests at your next dinner party.
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Nearly Indian Restaurant Style Chicken Tikka Masala

Main Ingredients: Onions, Vegetable Oil, Water, Boneless Skinless Chicken
Restaurant style chicken tikka masala with chicken tikka skewers close ...
Chicken Tikka Masala a British Indian Classic! - Krumpli
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This homemade version of Chicken Tikka Kebab is a healthier and more budget-friendly option compared to ordering it from a restaurant. The chicken is marinated in a yogurt and spice mixture and then grilled on skewers for a smoky flavor. Serve it with a side of chutney for a complete meal.

The Perfect Marinade

To make the perfect chicken tikka, the key is in the marinade. The marinade is what gives the chicken its flavor and tenderness. It is a combination of spices, yogurt, and lemon juice. Featured keywords like garam masala, cumin, and coriander are essential in creating the authentic taste of chicken tikka. These spices are easily available in most grocery stores and are worth investing in. The yogurt acts as a tenderizer, making the chicken juicy and tender. The lemon juice adds a tangy and refreshing flavor to the dish. Main keywords like chicken tikka marinade and Indian spices are important to include in your marinade to make a delicious and authentic dish.

The Importance of Marinating

Marinating the chicken for at least 2 hours, or even overnight, is crucial in this recipe. It allows the flavors to infuse into the chicken and makes it more tender. The longer you marinate the chicken, the more flavorful it will be. Featured keywords like marinating chicken and marinade time are important to include in this section. It is recommended to use a resealable plastic bag to marinate the chicken, as it helps in evenly coating the chicken and is easy to clean up.

Grilling in the Oven

Once the chicken has been marinated, it is ready to be grilled in the oven. Preheat your oven to 400°F (200°C) and place the chicken on a baking sheet lined with foil. Cook the chicken for about 20-25 minutes, turning it halfway through. To get the perfect charred look, you can also broil the chicken for the last 2-3 minutes of cooking. Featured keywords like grilling chicken tikka and broiling are important to include in this section. Make sure to keep an eye on the chicken to avoid overcooking it.

Serving and Pairing

Once the chicken tikka is cooked, let it rest for a few minutes before serving. This will help the juices to redistribute and make the chicken more tender. Featured keywords like serving chicken tikka and chicken tikka pairing are important to include in this section. Chicken tikka can be served with a side of naan bread, rice, or even as a filling in a wrap. Pair it with some mint chutney and a refreshing cucumber salad for a complete Indian meal. In conclusion, chicken tikka is a delicious and flavorful Indian dish that can easily be made in your own oven. With the right marinade and cooking techniques, you can create an authentic and mouth-watering dish that will impress your family and friends. So, put on your apron and get ready to indulge in the flavors of India with this easy chicken tikka recipe.
15 chicken tikka indian recipe in oven Get ready to indulge!

Chicken Tikka Masala

yield: 4 total time: 40 minutes
4.6 Stars (54 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts large, cut into 1-1/2" to 2" pieces, about 1.25kg | 2.75lbs
  • 1/2 cup plain greek yogurt
  • 6 garlic cloves minced
  • 2 tablespoons fresh lime juice
  • 2 tablespoons fresh ginger minced
  • 1 tablespoon Garam Masala
  • 1 tablespoon ground coriander
  • 1 1/2 teaspoons salt I use Himalayan salt
  • 1 1/2 teaspoons sweet paprika
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground white pepper
  • 2 tablespoons ghee storebought or homemade
  • 1 onion large, chopped
  • 28 ounces crushed tomatoes
  • 1 cup water
  • 1 cup heavy cream or full fat coconut milk
  • 1/2 cup chopped fresh cilantro or parsley plus more for garnish

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 180 milligrams
  • Fat : 37 grams
  • Fiber : 7 grams
  • Protein : 33 grams
  • SaturatedFat : 19 grams
  • Sodium : 1330 milligrams
  • Sugar : 3 grams
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