19 Chicken Tenders Chinese Recipe Taste The Magic Today!
Published on: Mar 20, 2024
Chicken tenders are a beloved comfort food in many households, and for good reason. These crispy, juicy pieces of chicken are incredibly versatile and easy to make, making them a go-to meal for busy weeknights. However, if you're tired of the same old plain chicken tenders, why not elevate them with a Chinese twist? This chicken tenders Chinese recipe will take you on a flavor journey that will have your taste buds begging for more.
Main Ingredients: Chicken Tenders, Soy Sauce, Rice Vinegar, Sesame Oil
If you're looking for a flavorful and healthy dish to add to your meal rotation, these Chinese lettuce wraps are a must-try. Made with tender chicken, crunchy water chestnuts, and savory seasonings, these wraps are packed with protein and flavor.
Ingredients: 1 pound chicken breast, 1 tablespoon olive oil, 1 tablespoon soy sauce, 1 teaspoon sesame oil, 1 teaspoon rice vinegar, 1 teaspoon honey, 1 teaspoon minced garlic, 1 teaspoon minced ginger, 1 can water chestnuts, 1 head of lettuce.
Instructions: Cut the chicken breast into small cubes and marinate in soy sauce, sesame oil, rice vinegar, honey, garlic, and ginger for at least 30 minutes. Sauté the chicken in olive oil until fully cooked. Add in the drained water chestnuts and cook for an additional 2 minutes. Spoon the mixture into lettuce leaves and enjoy!
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This Chinese-inspired stir fry is a delicious and easy way to get your daily serving of vegetables. Tender chicken, crisp broccoli, and a flavorful sauce make this dish a crowd-pleaser.
Ingredients: 1 pound chicken breast, 1 tablespoon cornstarch, 1 tablespoon soy sauce, 1 teaspoon honey, 1 teaspoon minced garlic, 1 teaspoon minced ginger, 1 tablespoon olive oil, 1 head of broccoli, 1 cup chicken broth, 2 tablespoons oyster sauce.
Instructions: Cut the chicken breast into thin slices and marinate in cornstarch, soy sauce, honey, garlic, and ginger for 30 minutes. In a hot skillet, cook the chicken in olive oil until browned. In the same skillet, add in broccoli and cook until tender. Pour in chicken broth and oyster sauce and let simmer for 5 minutes. Serve over rice and enjoy!
This refreshing and flavorful Chinese chicken salad is perfect for a light lunch or dinner. Crunchy cabbage, juicy chicken, and a tangy dressing make this salad a winner.
Ingredients: 1 pound chicken breast, 1 tablespoon olive oil, 1 tablespoon soy sauce, 1 teaspoon honey, 1 teaspoon minced garlic, 1 teaspoon minced ginger, 1 head of cabbage, 1 carrot, 1 bell pepper, 1/4 cup sliced almonds, 1/4 cup chopped cilantro.
Instructions: Cut the chicken breast into small cubes and marinate in soy sauce, honey, garlic, and ginger for 30 minutes. Cook the chicken in olive oil until fully cooked. In a large bowl, mix together shredded cabbage, sliced carrots, diced bell pepper, almonds, and cilantro. Top with chicken and serve with your favorite dressing.
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Chinese Chicken Parcels
Main Ingredients: Chicken Tenders, Salt, White Pepper, Chopped Cilantro
These Chinese chicken parcels are a fun twist on traditional dumplings. Filled with a flavorful chicken mixture and steamed to perfection, these parcels are sure to impress your taste buds.
Ingredients: 1 pound chicken breast, 1 tablespoon soy sauce, 1 teaspoon sesame oil, 1 teaspoon honey, 1 teaspoon minced garlic, 1 teaspoon minced ginger, 1 tablespoon olive oil, 1 package wonton wrappers, 1 egg.
Instructions: Cut the chicken breast into small cubes and marinate in soy sauce, sesame oil, honey, garlic, and ginger for 30 minutes. In a hot skillet, cook the chicken in olive oil until fully cooked. Place a spoonful of the chicken mixture onto a wonton wrapper and seal with beaten egg. Steam for 10 minutes and enjoy!
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Ginger Chicken With Chinese Broccoli
Main Ingredients: Chicken Tenders, Ginger, Garlic Cloves, Red Chilli
This ginger chicken with Chinese broccoli is a simple and delicious way to get your greens and protein in one dish. The ginger adds a flavorful kick, while the Chinese broccoli adds a unique twist to this classic chicken dish.
Ingredients: 1 pound chicken breast, 1 tablespoon cornstarch, 1 tablespoon soy sauce, 1 teaspoon honey, 1 teaspoon minced garlic, 1 teaspoon minced ginger, 1 tablespoon olive oil, 1 bunch Chinese broccoli, 1 cup chicken broth, 2 tablespoons oyster sauce.
Instructions: Cut the chicken breast into thin slices and marinate in cornstarch, soy sauce, honey, garlic, and ginger for 30 minutes. In a hot skillet, cook the chicken in olive oil until browned. In the same skillet, add in chopped Chinese broccoli and cook until tender. Pour in chicken broth and oyster sauce and let simmer for 5 minutes. Serve over rice and enjoy!
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Chinese Cashew Chicken (Gluten-Free, Soy-Free)
Main Ingredients: Chicken Tenders, Corn Starch, Canola Oil, Minced
If you have dietary restrictions, this Chinese cashew chicken recipe is a great alternative. Made without gluten or soy, this dish is still full of flavor and protein.
Ingredients: 1 pound chicken breast, 1 tablespoon cornstarch, 1 tablespoon coconut aminos, 1 teaspoon honey, 1 teaspoon minced garlic, 1 teaspoon minced ginger, 1 tablespoon olive oil, 1 onion, 1 red bell pepper, 1/2 cup cashews.
Instructions: Cut the chicken breast into thin slices and marinate in cornstarch, coconut aminos, honey, garlic, and ginger for 30 minutes. In a hot skillet, cook the chicken in olive oil until browned. Add in sliced onion and diced red bell pepper and cook until tender. Toss in cashews and serve over rice.
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Singapore Chicken Noodles
Main Ingredients: Rice Vermicelli Noodles, Chicken Tenders, Garlic
This Singapore chicken noodles recipe is a flavorful and colorful dish that is perfect for a weeknight dinner. Packed with fresh vegetables and tender chicken, this dish is sure to become a family favorite.
Ingredients: 1 pound chicken breast, 1 tablespoon olive oil, 1 tablespoon soy sauce, 1 teaspoon sesame oil, 1 teaspoon rice vinegar, 1 teaspoon honey, 1 teaspoon minced garlic, 1 teaspoon minced ginger, 1 onion, 1 bell pepper, 1 carrot, 1 cup sliced mushrooms, 1 package vermicelli noodles.
Instructions: Cut the chicken breast into small cubes and marinate in soy sauce, sesame oil, rice vinegar, honey, garlic, and ginger for 30 minutes. Cook the chicken in olive oil until fully cooked. In the same skillet, add in sliced onion, diced bell pepper, shredded carrot, and sliced mushrooms. Cook until tender. Prepare vermicelli noodles according to package instructions and toss with chicken and vegetables. Serve hot.
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Perfect Chicken Tenders
Main Ingredients: Chicken Tenders, Italian Dressing, Honey, Lime Juice
These perfect chicken tenders are a staple in many households. Simple to make and always a hit with kids and adults alike, these chicken tenders are a must-try.
Ingredients: 1 pound chicken breast, 1 cup flour, 2 eggs, 1 cup panko breadcrumbs, 1 teaspoon garlic powder, 1 teaspoon paprika, 1 teaspoon dried oregano, 1 teaspoon dried basil, salt and pepper.
Instructions: Preheat oven to 400 degrees F. Cut chicken breast into strips. In three separate bowls, place flour, beaten eggs, and a mixture of panko breadcrumbs, garlic powder, paprika, oregano, basil, salt, and pepper. Coat the chicken strips in flour, then dip in egg mixture, and finally coat with breadcrumbs. Place on a lined baking sheet and bake for 15-20 minutes, flipping halfway through.
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Chicken & Green Beans Stir-fry
Main Ingredients: Green Beans, Chicken Tenders, Olive Oil, Corn Starch
This chicken and green beans stir-fry is a quick and easy way to get a balanced meal on the table in no time. With tender chicken, crisp green beans, and a savory sauce, this dish is sure to be a hit.
Ingredients: 1 pound chicken breast, 1 tablespoon cornstarch, 1 tablespoon soy sauce, 1 teaspoon honey, 1 teaspoon minced garlic, 1 teaspoon minced ginger, 1 tablespoon olive oil, 1 pound green beans, 1/2 cup chicken broth, 2 tablespoons oyster sauce.
Instructions: Cut the chicken breast into thin slices and marinate in cornstarch, soy sauce, honey, garlic, and ginger for 30 minutes. In a hot skillet, cook the chicken in olive oil until browned. Add in green beans and cook until tender. Pour in chicken broth and oyster sauce and let simmer for 5 minutes. Serve over rice and enjoy!
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Garlic Parmesan Chicken Tenders
Main Ingredients: Chicken Tenders, White Flour, Salt, Pepper, Olive Oil
These garlic parmesan chicken tenders are a delicious twist on traditional chicken tenders. The combination of garlic and parmesan add a flavorful kick to this classic dish.
Ingredients: 1 pound chicken breast, 1 cup flour, 2 eggs, 1 cup panko breadcrumbs, 1 teaspoon garlic powder, 1 teaspoon dried parsley, 1/2 cup grated parmesan cheese, salt and pepper.
Instructions: Preheat oven to 400 degrees F. Cut chicken breast into strips. In three separate bowls, place flour, beaten eggs, and a mixture of panko breadcrumbs, garlic powder, dried parsley, grated parmesan cheese, salt, and pepper. Coat the chicken strips in flour, then dip in egg mixture, and finally coat with breadcrumbs. Place on a lined baking sheet and bake for 15-20 minutes, flipping halfway through.
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Oven Baked Chicken Tenders
Main Ingredients: Chicken Tenders, Flour, Panko Bread Crumbs, Eggs, Dijon
If you're looking for a healthier alternative to fried chicken tenders, these oven-baked chicken tenders are the way to go. They are crispy, flavorful, and a much lighter option.
Ingredients: 1 pound chicken breast, 1 cup flour, 2 eggs, 1 cup panko breadcrumbs, 1 teaspoon garlic powder, 1 teaspoon dried thyme, 1 teaspoon dried rosemary, salt and pepper.
Instructions: Preheat oven to 400 degrees F. Cut chicken breast into strips. In three separate bowls, place flour, beaten eggs, and a mixture of panko breadcrumbs, garlic powder, dried thyme, dried rosemary, salt, and pepper. Coat the chicken strips in flour, then dip in egg mixture, and finally coat with breadcrumbs. Place on a lined baking sheet and bake for 15-20 minutes, flipping halfway through.
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Crispy Fried Chicken Tenders
Main Ingredients: Chicken Tenders, All Purpose Flour, Salt, Black Pepper
If you're in the mood for some classic fried chicken tenders, this recipe is for you. They are crispy, flavorful, and a perfect comfort food for any occasion.
Ingredients: 1 pound chicken breast, 1 cup flour, 2 eggs, 1 cup panko breadcrumbs, 1 teaspoon garlic powder, 1 teaspoon dried basil, 1 teaspoon dried thyme, 1 teaspoon dried oregano, salt and pepper, oil for frying.
Instructions: Cut chicken breast into strips. In three separate bowls, place flour, beaten eggs, and a mixture of panko breadcrumbs, garlic powder, dried basil, dried thyme, dried oregano, salt, and pepper. Coat the chicken strips in flour, then dip in egg mixture, and finally coat with breadcrumbs. Heat oil in a pan over medium heat and fry the chicken tenders until golden brown and fully cooked.
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Italian Chicken Tenders
Main Ingredients: Chicken Tenders, Eggs, Salt, Pepper, Grated Parmesan
These Italian chicken tenders are a flavorful twist on traditional chicken tenders. The seasoning blend adds a delicious Italian flavor to this classic dish.
Ingredients: 1 pound chicken breast, 1 cup flour, 2 eggs, 1 cup Italian breadcrumbs, 1 teaspoon garlic powder, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1/2 cup grated parmesan cheese, salt and pepper.
Instructions: Preheat oven to 400 degrees F. Cut chicken breast into strips. In three separate bowls, place flour, beaten eggs, and a mixture of Italian breadcrumbs, garlic powder, dried oregano, dried basil, grated parmesan cheese, salt, and pepper. Coat the chicken strips in flour, then dip in egg mixture, and finally coat with breadcrumbs. Place on a lined baking sheet and bake for 15-20 minutes, flipping halfway through.
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Crispy Chicken Tenders
Main Ingredients: Chicken Tenders, Ap Flour, Seasoning Salt, Buttermilk
If you're in the mood for some classic crispy chicken tenders, this recipe is for you. They are crispy, flavorful, and a perfect comfort food for any occasion.
Ingredients: 1 pound chicken breast, 1 cup flour, 2 eggs, 1 cup panko breadcrumbs, 1 teaspoon garlic powder, 1 teaspoon dried thyme, 1 teaspoon dried rosemary, salt and pepper, oil for frying.
Instructions: Cut chicken breast into strips. In three separate bowls, place flour, beaten eggs, and a mixture of panko breadcrumbs, garlic powder, dried thyme, dried rosemary, salt, and pepper. Coat the chicken strips in flour, then dip in egg mixture, and finally coat with breadcrumbs. Heat oil in a pan over medium heat and fry the chicken tenders until golden brown and fully cooked.
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Chicken Tenders
Main Ingredients: Eggs, Flour, Garlic Powder, Onion Powder, Cayenne
These classic chicken tenders are perfect for picky eaters and adults alike. They are simple to make and always a hit at any meal.
Ingredients: 1 pound chicken breast, 1 cup flour, 2 eggs, 1 cup panko breadcrumbs, 1 teaspoon garlic powder, 1 teaspoon dried parsley, 1 teaspoon dried dill, salt and pepper.
Instructions: Preheat oven to 400 degrees F. Cut chicken breast into strips. In three separate bowls, place flour, beaten eggs, and a mixture of panko breadcrumbs, garlic powder, dried parsley, dried dill, salt, and pepper. Coat the chicken strips in flour, then dip in egg mixture, and finally coat with breadcrumbs. Place on a lined baking sheet and bake for 15-20 minutes, flipping halfway through.
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Parmesan Crusted Chicken Tenders
Main Ingredients: Chicken Tenders, Grated Parmesan Cheese, Parsley, Dried
These parmesan crusted chicken tenders are a delicious and flavorful twist on classic chicken tenders. The parmesan adds a savory kick to this already tasty dish.
Ingredients: 1 pound chicken breast, 1 cup flour, 2 eggs, 1 cup panko breadcrumbs, 1 teaspoon garlic powder, 1/2 cup grated parmesan cheese, salt and pepper.
Instructions: Preheat oven to 400 degrees F. Cut chicken breast into strips. In three separate bowls, place flour, beaten eggs, and a mixture of panko breadcrumbs, garlic powder, grated parmesan cheese, salt, and pepper. Coat the chicken strips in flour, then dip in egg mixture, and finally coat with breadcrumbs. Place on a lined baking sheet and bake for 15-20 minutes, flipping halfway through.
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Bacon-Wrapped Chicken Tenders
Main Ingredients: Chicken Tenders, Bacon, Italian Seasoning, Black
For all the bacon lovers out there, these bacon-wrapped chicken tenders are a must-try. They are crispy, flavorful, and the perfect combination of sweet and savory.
The Perfect Blend of Sweet and Savory
Chinese cuisine is known for its balance of sweet and savory flavors, and this recipe is no exception. The combination of soy sauce, honey, and ginger creates a marinade that not only adds incredible depth of flavor to the chicken tenders but also helps to tenderize the meat. The result is a perfectly balanced dish that will satisfy your cravings for both sweet and savory.
Using the Right Ingredients
The secret to making the best chicken tenders Chinese style is using the right ingredients. To get the perfect balance of flavors, you'll need to use low-sodium soy sauce and honey for sweetness. Additionally, using fresh ginger instead of powdered ginger will give your marinade a more authentic taste. For an extra kick of flavor, you can also add in some garlic and chili flakes to your marinade.
Coating and Frying
Once your chicken tenders have marinated for at least 30 minutes, it's time to coat and fry them. To make the coating, simply mix together flour, cornstarch, and Chinese five-spice powder. This special blend of spices adds a unique flavor profile to the tenders and gives them that classic Chinese taste. Then, fry the tenders in peanut oil until they are golden brown and crispy.
Serving Suggestions
These chicken tenders Chinese style are perfect for a quick and easy weeknight meal, but you can also dress them up for a more formal dinner. Serve them over a bed of steamed rice and top with a sprinkle of sesame seeds and some green onions for a beautiful presentation. You can also serve them alongside some stir-fried vegetables for a complete and nutritious meal.
In Conclusion
Next time you're in the mood for chicken tenders, why not give this Chinese recipe a try? With the perfect balance of sweet and savory flavors, the right ingredients, and a crispy coating, these tenders are sure to become a new family favorite. Plus, with the added bonus of converting this recipe into HTML code, you can easily share it with all your friends and family. So go ahead and impress your loved ones with this delicious and unique take on a classic dish.
![[Homemade] Chicken tenders : r/food](https://i.redd.it/9ofiw4nvzu751.jpg)
