If you're looking for a delicious and hearty meal to satisfy your cravings, look no further than a Brazilian-style chicken stroganoff! This twist on the classic Russian dish is popular in Brazil and is sure to become a family favorite. Made with tender chicken, a rich and creamy sauce, and served over rice or pasta, this dish is the perfect combination of comfort and flavor. In this article, we'll walk you through the steps to create a mouth-watering chicken stroganoff that will transport your taste buds to Brazil. Get ready to impress your friends and family with this professional and well-organized introduction to the Brazilian-style chicken stroganoff recipe!
Main Ingredients: Butter, Skinless Boneless Chicken Breast Halves, Sliced
Chicken stroganoff is a classic dish that is beloved by many. It's a creamy and comforting meal that is perfect for any occasion. But have you ever thought about making it with beer can chicken? This twist on the traditional recipe adds a whole new level of flavor and juiciness to the dish. So let's dive into the top 19 beer can chicken stroganoff recipes that are sure to impress your taste buds.
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Chicken Stroganoff
Main Ingredients: Egg Noodles, Butter, White Button Mushrooms, Kosher
The first recipe on our list is a simple and easy chicken stroganoff. This recipe uses a homemade stroganoff sauce that is made with a combination of cream, mushrooms, and chicken broth. The addition of beer can chicken adds a delicious smoky and savory flavor to the dish. Serve this over egg noodles or rice for a hearty and satisfying meal.
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Creamy Chicken Stroganoff with Mushrooms
Main Ingredients: Olive Oil, Butter, Chestnut Mushrooms, Salt, Onion
If you love mushrooms, then this recipe is for you. The creamy stroganoff sauce is loaded with sautéed mushrooms that pair perfectly with the tender and juicy beer can chicken. This recipe also calls for a splash of white wine, which adds a nice depth of flavor to the dish. Serve it over pasta for a delicious and comforting meal.
This recipe puts a Brazilian twist on the classic stroganoff dish. The sauce is made with coconut milk, tomato paste, and chicken broth, giving it a unique and tropical flavor. The beer can chicken adds a delicious smoky flavor that pairs perfectly with the creamy sauce. Serve this over rice for a complete and satisfying meal.
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Creamy One Pot Chicken Stroganoff
Main Ingredients: Butter, Chicken, Salt, Pepper, Onion, Cremini, Garlic
Looking for an easy and hassle-free dinner option? This one-pot chicken stroganoff recipe has got you covered. The creamy stroganoff sauce is made in the same pot as the chicken, making clean up a breeze. The addition of beer can chicken adds a delicious and juicy twist to the dish. And the best part? It's ready in just 30 minutes!
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Paprika Chicken Stroganoff
Main Ingredients: Boneless Skinless Chicken Breasts, Sweet Paprika, Salt
This beer can chicken stroganoff recipe is bursting with flavor. The chicken is seasoned with paprika and garlic powder, giving it a delicious and smoky taste. The creamy sauce is made with sour cream, chicken broth, and a splash of worcestershire sauce. Serve this over egg noodles for a hearty and satisfying meal.
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Fabiana's Brazilian Stroganoff
Main Ingredients: Chicken, Onion, Garlic, Cilantro, Mushrooms, Sauce
This recipe comes straight from Brazil and is a crowd favorite. The stroganoff sauce is made with cream cheese, which gives it a rich and creamy texture. The beer can chicken adds a delicious smoky flavor to the dish, and it's all served over a bed of rice. This dish is a must-try for any stroganoff lover.
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Healthy Chicken Stroganoff
Main Ingredients: Olive Oil, Mushroom, White Onions, Garlic, Chicken
If you're looking for a healthier version of stroganoff, this recipe is for you. The creamy sauce is made with greek yogurt instead of cream, making it a lighter option. The beer can chicken adds a delicious and juicy twist to the dish. And the best part? This recipe is also low in calories and high in protein, making it a guilt-free indulgence.
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Chicken Stroganoff Over Rice
Main Ingredients: Olive Oil, Chicken Breasts, Garlic Powder, Onion
Rice lovers, this recipe is for you. This stroganoff dish swaps out the traditional pasta for rice, giving it a unique and delicious twist. The creamy sauce is made with beef broth, giving it a rich and savory flavor. And of course, the beer can chicken adds a delicious and juicy element to the dish. Serve it over rice for a comforting and flavorful meal.
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CHICKEN STROGANOFF IN CROCK POT
Main Ingredients: Chicken Fillet, Sliced Mushrooms, Egg Noodles, Sour
Who doesn't love a good crockpot meal? This stroganoff recipe is made entirely in the crockpot, making it an easy and hands-off dinner option. The creamy sauce is made with cream cheese, giving it a rich and velvety texture. And the beer can chicken adds a delicious and juicy twist to the dish. Serve it over egg noodles or rice for a complete and satisfying meal.
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Slow Cooker Chicken Stroganoff
Main Ingredients: Skinless Boneless Chicken Breast Halves, Margarine
If you don't have a crockpot, don't worry, this recipe can also be made on the stovetop. The creamy stroganoff sauce is made with cream of mushroom soup and a splash of red wine. The beer can chicken adds a delicious and juicy twist to the dish, and it's all served over egg noodles. This recipe is perfect for a busy weeknight meal.
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Brazilian Stroganoff
Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
This Brazilian stroganoff recipe is a must-try for any stroganoff lover. The creamy sauce is made with cream cheese, giving it a rich and velvety texture. The addition of bacon adds a delicious smoky flavor to the dish. And of course, the beer can chicken adds a juicy and delicious element to the dish. Serve it over rice for a complete and satisfying meal.
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Rotisserie Chicken Stroganoff
Main Ingredients: Egg Noodles, Butter, Diced Onion, Cremini Mushrooms
If you're short on time, you can easily substitute rotisserie chicken for the beer can chicken in any of these recipes. This rotisserie chicken stroganoff recipe is a quick and easy option for a delicious and comforting meal. The creamy sauce is made with sour cream, giving it a tangy and delicious flavor. Serve it over pasta or rice for a satisfying dinner.
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CHICKEN STROGANOFF
Main Ingredients: Olive Oil, Butter, Medium Onion, Mushrooms, Salt, Black
This classic stroganoff recipe is made with a homemade stroganoff sauce that is rich and creamy. The beer can chicken adds a delicious and juicy twist to the dish. And the best part? This recipe is ready in just 30 minutes, making it a perfect option for a busy weeknight meal. Serve it over egg noodles or rice for a complete and satisfying dish.
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Chicken Stroganoff {Slimming World | Low Syn / Syn...
Main Ingredients: Chicken Breasts, Salt, Pepper, Cooking Spray, Onion
If you're following a slimming world or low syn diet, this recipe is for you. The creamy stroganoff sauce is made with greek yogurt, making it a perfect option for a healthier meal. The beer can chicken adds a delicious and juicy element to the dish. Serve it over pasta or rice for a satisfying and guilt-free dinner.
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Creamy Chicken Stroganoff over Linguine
Main Ingredients: Linguine, Skinless Chicken Breasts, Vidalia Onion, Baby
This recipe takes a different approach to stroganoff by serving it over linguine instead of egg noodles. The creamy stroganoff sauce is made with heavy cream, giving it a rich and velvety texture. The beer can chicken adds a delicious and juicy twist to the dish. Serve it over linguine for a unique and delicious meal.
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Chicken Stroganoff Rice
Main Ingredients: Olive Oil, Chicken Thigh Fillets, Button Mushrooms
If you're a fan of rice dishes, this recipe is for you. The stroganoff sauce is made with beef broth, giving it a rich and savory flavor. The beer can chicken adds a delicious and juicy twist to the dish. Serve it over rice for a hearty and satisfying meal that the whole family will love.
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Brazilian Chicken Croquettes (Coxinha)
Main Ingredients: Olive Oil, Garlic, Onion, Chicken, Paprika, Salt, Cream
If you're feeling adventurous, why not try making coxinha, a popular Brazilian snack made with shredded chicken and a creamy filling. This recipe uses beer can chicken as the base for the filling, adding a delicious and unique twist to the traditional recipe. Serve these as an appetizer or as a fun and tasty dinner option.
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Crock-Pot Chicken Stroganoff
Main Ingredients: Chicken Breasts, Sour Cream, Cream Of Mushroom Soup
This crockpot chicken stroganoff recipe is perfect for those busy days when you don't have time to cook. The creamy stroganoff sauce is made with cream of mushroom soup, giving it a rich and comforting flavor. And the beer can chicken adds a delicious and juicy element to the dish. Serve it over egg noodles or rice for a complete and satisfying meal.
Ingredients You'll Need
Chicken:
The star of this dish is the chicken, so it's important to use fresh and high-quality meat. Chicken breast is the traditional choice, but you could also use chicken thighs for a more flavorful and tender option. Cut the chicken into bite-sized pieces for easier cooking and serving.
Vegetables:
The onions and mushrooms in this dish add depth and texture to the stroganoff. Use a mix of different types of mushrooms for a more complex flavor. Garlic and bell peppers are also commonly used in Brazilian-style chicken stroganoff for a burst of color and taste.
Sauce:
The creamy sauce is what makes this dish so irresistible. To make the perfect sauce, you'll need sour cream, heavy cream, and tomato paste. The sour cream adds tanginess while the heavy cream creates a rich and smooth texture. The tomato paste adds a touch of acidity and a beautiful reddish hue to the sauce.
Seasonings:
To give the dish a true Brazilian flavor, you'll need ground cumin, paprika, and bay leaves. These spices add warmth and depth to the dish, making it more flavorful.
Instructions for Cooking
Step 1: Sauté the Chicken
In a large skillet, heat some olive oil over medium-high heat. Add the chicken pieces and cook until they are browned on all sides. Remove the chicken from the skillet and set it aside.
Step 2: Cook the Vegetables
Using the same skillet, add more olive oil if needed and sauté the onions, mushrooms, garlic, and bell peppers until they are tender. This should take about 5 minutes.
Step 3: Make the Sauce
Add the cooked chicken back into the skillet with the vegetables. In a separate bowl, mix together the sour cream, heavy cream, tomato paste, cumin, paprika, and bay leaves. Pour this mixture over the chicken and vegetables and stir everything together.
Step 4: Simmer and Serve
Lower the heat and let the chicken stroganoff simmer for about 10 minutes, or until the sauce has thickened. Serve the dish over rice or pasta and garnish with fresh herbs or a sprinkle of paprika.
In Conclusion
With its creamy and flavorful sauce, tender chicken, and a mix of vibrant vegetables, Brazilian-style chicken stroganoff is a must-try dish for any food lover. The blend of Brazilian and Russian influences creates a unique and mouth-watering flavor that will have you coming back for seconds. With our easy-to-follow instructions, you'll be able to make this delicious meal in no time. So gather your ingredients and get ready to enjoy a taste of Brazil in the comfort of your own home.
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