17 Chicken Stew Recipe Italian Style They're Simply Irresistible!
Published on: Mar 16, 2024
Chicken stew is a classic Italian dish that is hearty, comforting, and full of flavor. It is the perfect meal for a chilly evening, and it's also a great dish to make ahead and reheat for a quick and easy dinner. If you're looking for a delicious and authentic Italian chicken stew recipe, look no further. In this article, we'll share with you a professional and well-organized introduction to making chicken stew in the Italian style. With bold flavors and simple ingredients, this recipe is sure to become a family favorite.
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Sicilian Chicken Stew
Main Ingredients: Oil, Small Yellow Onion, Bell Pepper, Celery, Medium
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Instant Pot Italian Chicken Stew
Main Ingredients: Boneless Skinless Chicken Thighs, Unsalted Diced
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Tuscan Vegetable Chicken Stew
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Main Ingredients: Boneless, Skinless Chicken Breasts, Yellow Onion
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Classic Italian Wedding Soup in Instant Pot
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
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Main Ingredients: Butter, White Onion, Garlic, Chicken Broth, Diced
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Ingredients
Making chicken stew is all about the ingredients. To make a delicious Italian style chicken stew, you will need:
Chicken: Use boneless, skinless chicken thighs for the best flavor and texture.
Olive oil: This is the base of the stew and adds a rich, fruity flavor.
Vegetables: Carrots, celery, and onions are the classic vegetables used in this stew, but you can add any other vegetables you like.
Tomatoes: Canned or fresh tomatoes will add a tangy and slightly sweet flavor to the stew.
Chicken broth: This provides the base of the stew and adds depth of flavor.
Herbs and spices: Italian seasoning, garlic, and bay leaves are essential for that authentic Italian flavor.
Cannellini beans: These add extra protein and heartiness to the stew.
Salt and pepper: To taste.
Steps to Make Italian Style Chicken Stew
Now that you have all the ingredients, it's time to make the stew. Follow these simple steps for a delicious and authentic Italian chicken stew:
Sear the chicken: In a large pot, heat olive oil over medium-high heat. Season the chicken with salt and pepper, then add it to the pot and cook until browned on both sides. Remove it from the pot and set it aside.
Sauté the vegetables: In the same pot, add more olive oil if needed and sauté the carrots, celery, and onions until they are soft and fragrant.
Add the tomatoes and broth: Stir in the tomatoes and chicken broth, scraping the bottom of the pot to release any browned bits. Bring the mixture to a simmer.
Season and add the chicken back in: Add the Italian seasoning, garlic, bay leaves, and the seared chicken back into the pot. Stir to combine and let it simmer for about 30 minutes.
Add the beans: After 30 minutes, add the cannellini beans and continue to simmer for an additional 10-15 minutes.
Adjust seasoning and serve: Taste the stew and add more salt and pepper if needed. Serve hot with crusty bread and enjoy!
Convert to HTML Code
<h2>Ingredients</h2>
<p>Making chicken stew is all about the ingredients. To make a delicious Italian style chicken stew, you will need:</p>
<ul>
<li><b>Chicken:</b> Use boneless, skinless chicken thighs for the best flavor and texture.</li>
<li><b>Olive oil:</b> This is the base of the stew and adds a rich, fruity flavor.</li>
<li><b>Vegetables:</b> Carrots, celery, and onions are the classic vegetables used in this stew, but you can add any other vegetables you like.</li>
<li><b>Tomatoes:</b> Canned or fresh tomatoes will add a tangy and slightly sweet flavor to the stew.</li>
<li><b>Chicken broth:</b> This provides the base of the stew and adds depth of flavor.</li>
<li><b>Herbs and spices:</b> Italian seasoning, garlic, and bay leaves are essential for that authentic Italian flavor.</li>
<li><b>Cannellini beans:</b> These add extra protein and heartiness to the stew.</li>
<li><b>Salt and pepper:</b> To taste.</li>
</ul>
<h3>Steps to Make Italian Style Chicken Stew</h3>
<p>Now that you have all the ingredients, it's time to make the stew. Follow these simple steps for a delicious and authentic Italian chicken stew:</p>
<ol>
<li><b>Sear the chicken:</b> In a large pot, heat olive oil over medium-high heat. Season the chicken with salt and pepper, then add it to the pot and cook until browned on both sides. Remove it from the pot and set it aside.</li>
<li><b>Sauté the vegetables:</b> In the same pot, add more olive oil if needed and sauté the carrots, celery, and onions until they are soft and fragrant.</li>
<li><b>Add the tomatoes and broth:</b> Stir in the tomatoes and chicken broth, scraping the bottom of the pot to release any browned bits. Bring the mixture to a simmer.</li>
<li><b>Season and add the chicken back in:</b> Add the Italian seasoning, garlic, bay leaves, and the seared chicken back into the pot. Stir to combine and let it simmer for about 30 minutes.</li>
<li><b>Add the beans:</b> After 30 minutes, add the cannellini beans and continue to simmer for an additional 10-15 minutes.</li>
<li><b>Adjust seasoning and serve:</b> Taste the stew and add more salt and pepper if needed. Serve hot with crusty bread and enjoy!</li>
</ol>
<h3>Convert to HTML Code</h3>
<p><h2>Ingredients</h2>
<p>Making chicken stew is all about the ingredients. To make a delicious Italian style chicken stew, you will need:</p>
<ul>
<li><b>Chicken:</b> Use boneless, skinless chicken thighs for the best flavor and texture.</li>
<li><b>Olive oil:</b> This is the base of the stew and adds a rich, fruity flavor.</li>
<li><b>Vegetables:</b> Carrots, celery, and onions are the classic vegetables used in this stew, but you can add any other vegetables you like.</li>
<li><b>Tomatoes:</b> Canned or fresh tomatoes will add a tangy and slightly sweet flavor to the stew.</li>
<li><b>Chicken broth:</b> This provides the base of the stew and adds depth of flavor.</li>
<li><b>Herbs and spices:</b> Italian seasoning, garlic, and bay leaves are essential for that authentic Italian flavor.</li>
<li><b>Cannellini beans:</b> These add extra protein and heartiness to the stew.</li>
<li><b>Salt and pepper:</b> To taste.</li>
</ul>
<h3>Steps to Make Italian Style Chicken Stew</h3>
<p>Now that you have all the ingredients, it's time to make the stew. Follow these simple steps for a delicious and authentic Italian chicken stew:</p>
<ol>
<li><b>Sear the chicken:</b> In a large pot, heat olive oil over medium-high heat. Season the chicken with salt and pepper, then add it to the pot and cook until browned on both sides. Remove it from the pot and set it aside.</li>
<li><b>Sauté the vegetables:</b> In the same pot, add more olive oil if needed and sauté the carrots, celery, and onions until they are soft and fragrant.</li>
<li><b>Add the tomatoes and broth:</b> Stir in the tomatoes and chicken broth, scraping the bottom of the pot to release any browned bits. Bring the mixture to a simmer.</li>
<li><b>Season and add the chicken back in:</b> Add the Italian seasoning, garlic, bay leaves, and the seared chicken back into the pot. Stir to combine and let it simmer for about 30 minutes.</li>
<li><b>Add the beans:</b> After 30 minutes, add the cannellini beans and continue to simmer for an additional 10-15 minutes.</li>
<li><b>Adjust seasoning and serve:</b> Taste the stew and add more salt and pepper if needed. Serve hot with crusty bread and enjoy!</li>
</ol>
<h3>Convert to HTML Code</h3>
<p>&lt;h2&gt;Ingredients&lt;/h2&gt;
&lt;p&gt;Making chicken stew is all about the ingredients. To make a delicious Italian style chicken stew, you will need:&lt;/p&gt;
&lt;ul&gt;
&lt;li&gt;&lt;b&gt;Chicken:&lt;/b&gt; Use boneless, skinless chicken thighs for the best flavor and texture.&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Olive oil:&lt;/b&gt; This is the base of the stew and adds a rich, fruity flavor.&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Vegetables:&lt;/b&gt; Carrots, celery, and onions are the classic vegetables used in this stew, but you can add any other vegetables you like.&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Tomatoes:&lt;/b&gt; Canned or fresh tomatoes will add a tangy and slightly sweet flavor to the stew.&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Chicken broth:&lt;/b&gt; This provides the base of the stew and adds depth of flavor.&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Herbs and spices:&lt;/b&gt; Italian seasoning, garlic, and bay leaves are essential for that authentic Italian flavor.&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Cannellini beans:&lt;/b&gt; These add extra protein and heartiness to the stew.&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Salt and pepper:&lt;/b&gt; To taste.&lt;/li&gt;
&lt;/ul&gt;
&lt;h3&gt;Steps to Make Italian Style Chicken Stew&lt;/h3&gt;
&lt;p&gt;Now that you have all the ingredients, it's time to make the stew. Follow these simple steps for a delicious and authentic Italian chicken stew:&lt;/p&gt;
&lt;ol&gt;
&lt;li&gt;&lt;b&gt;Sear the chicken:&lt;/b&gt; In a large pot, heat olive oil over medium-high heat. Season the chicken with salt and pepper, then add it to the pot and cook until browned on both sides. Remove it from the pot and set it aside.&lt;/li&gt;
&lt;li&gt;&lt;b&gt;Sauté the vegetables:&lt;/b&gt;