15 Chicken Spring Rolls Recipe Vietnamese Prepare To Be Amazed!

Published on: Mar 19, 2024

Chicken spring rolls are a popular dish in Vietnamese cuisine, known for their crispy exterior and flavorful filling. This dish is a perfect combination of fresh ingredients, fragrant herbs, and savory meats. In this article, we will take a closer look at the steps to make this delicious and authentic Vietnamese dish. So, if you're ready to impress your friends and family with your culinary skills, let's get started!

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1 of 20

Tropical Kiwi Strawberry Spring Rolls

Main Ingredients: Rice Paper Wrappers, Strawberries, Bananas, Mango
Tropical Kiwi Strawberry Spring Rolls 🍓🍍 - Musely
Tropical Kiwi Crumble - The Unlikely Baker®
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Take your taste buds on a tropical journey with these delicious kiwi strawberry spring rolls. The sweet and tangy combination of these two fruits makes for a refreshing and flavorful filling. Plus, the vibrant colors of the kiwi and strawberry add a beautiful touch to your spring rolls.
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Fresh Spring Rolls with Shrimp

Main Ingredients: Chili, Garlic Cloves, Sugar, Fish Sauce, Fresh Lime
Mango and Shrimp Fresh Spring Rolls - Delia Mota
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If you're a fan of seafood, then you'll love these fresh spring rolls with shrimp. The tender and juicy shrimp pairs perfectly with the crunchy vegetables and soft rice paper wrapper. Dip them in a flavorful sauce for the ultimate burst of flavor in every bite.
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A classic Vietnamese dish, these fresh spring rolls are a must-try for any foodie. The combination of pork, shrimp, and vegetables creates a delicious and satisfying filling. And when dipped in a traditional Vietnamese sauce, these spring rolls are pure perfection.
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Vegetable Vietnamese Spring Rolls

Main Ingredients: Large Carrots, Red Bell Pepper, Avocado, Mango
Vegetable Vietnamese Spring Rolls with Peanut Sauce | Milk & Cardamom
Vietnamese Spring Rolls | Downshiftology
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For the vegetarians out there, these vegetable Vietnamese spring rolls are a tasty and healthy option. Packed with fresh and crisp vegetables, these spring rolls are a great way to get your daily dose of vitamins and nutrients. Plus, the combination of flavors and textures will leave you wanting more.
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If you can't decide between meat or veggies, why not have both? These Vietnamese spring rolls contain a mix of pork, shrimp, and vegetables for a well-rounded and delicious filling. And with a variety of dipping sauces to choose from, you can customize the flavor to your liking.
6 of 20

Spring Rolls

Main Ingredients: Spring Roll Wrappers, Lettuces, Red Bell Pepper
Prawn Spring Rolls - Khin's Kitchen - Chinese Spring Rolls Recipes
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Spring rolls are a versatile and customizable dish that can be filled with a variety of ingredients. From meats to vegetables to fruits, the possibilities are endless. Get creative and try different combinations to find your favorite spring roll filling.
7 of 20

Vietnamese Style Spring Rolls

Main Ingredients: Shrimps, Rice Noodles, Salt, Pepper, Sesame Oil, Rice
Fried Vietnamese Spring Rolls (Chả Giò) - BEYOND THE NOMS
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For a taste of Vietnam in every bite, try these Vietnamese-style spring rolls. The combination of herbs, vermicelli noodles, and your choice of protein creates a burst of flavors and textures. And with a variety of dipping sauces to choose from, you can create the perfect balance of sweet, savory, and spicy.
8 of 20

Fresh Spring Rolls

Main Ingredients: Roasted Peanuts, Garlic, Red Miso, Ketchup, Canola Oil
Fresh Spring Rolls - Fork in the Kitchen
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Sometimes, simple is best. These fresh spring rolls are filled with a mix of vegetables and your choice of protein, making them a healthy and delicious option for any meal. And with a light and refreshing taste, they are perfect for a hot summer day.
9 of 20

Chinese Chicken Salad Spring Rolls

Main Ingredients: Soy Sauce, Vegetable Oil, Fresh Ginger, Rice Vinegar
Recipe: Chinese Chicken Salad Spring Rolls | Kitchn
The BEST Chinese Chicken Salad Recipe - The Healthy Maven
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Crunchy Chinese Chicken Salad - Healthy and Vibrant! - My Food Story
For a unique twist on the classic Chinese chicken salad, try turning it into a spring roll. The combination of crispy chicken, crunchy vegetables, and a tangy dressing creates a flavor explosion in every bite. Plus, the rice paper wrapper adds a fun and playful touch to the dish.
10 of 20

Vietnamese-Style Spring Rolls with Shrimp

Main Ingredients: Olive Oil, Fresh Ginger, Uncooked Medium Shrimp
Vietnamese Spring Rolls & Dipping Sauces (with video) | Lisa Lin
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These Vietnamese-style spring rolls with shrimp are a delicious and refreshing option for any meal. The tender and juicy shrimp pairs perfectly with the fresh and crunchy vegetables, creating a satisfying and healthy dish. Plus, the rice paper wrapper adds a fun and unique element to the dish.
11 of 20

Grilled Chicken and Strawberry Spring Rolls

Main Ingredients: Spring Roll Wrappers, Grilled Chicken Breast, English
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For a summery twist on the traditional spring rolls, try these grilled chicken and strawberry spring rolls. The combination of sweet and tangy flavors, along with the charred chicken, creates a unique and delicious filling. Plus, the vibrant colors of the strawberries add a beautiful touch to the dish.
12 of 20

Spring Rolls With Asian Dipping Sauce

Main Ingredients: Lipton Sparkling Diet Green Tea With Strawberry Kiwi
Vietnamese Spring Rolls & Dipping Sauces (with video) | Lisa Lin
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20 Best Dipping Sauces For Spring Rolls | momooze.com
Traditional Asian Fried Spring Rolls with Dipping Sauce Stock Photo ...
One of the best things about spring rolls is the variety of dipping sauces you can choose from. This Asian-inspired sauce is a delicious and easy option that pairs well with any spring roll filling. The sweet and savory flavors will have your taste buds dancing.
13 of 20

Spring Rolls with Spicy Apricot-Ginger sauce

Main Ingredients: Boneless, Skinless Chicken Breasts, Orange Juice, Salt
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Shrimp & Vegetable Spring Rolls with Ginger Peanut Sauce
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If you're looking to add a kick of heat to your spring rolls, try this spicy apricot-ginger sauce. The combination of sweet and spicy flavors adds a unique and delicious twist to your spring roll dipping experience. Plus, the apricot and ginger add a refreshing touch to the dish.
14 of 20

Strawberry Poppyseed and Cucumber Noodle Spring Rolls

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
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For a light and healthy spring roll option, try these strawberry poppyseed and cucumber noodle spring rolls. The sweet and juicy strawberries pair perfectly with the crisp and refreshing cucumber noodles. And with a poppyseed dressing, these spring rolls are a tasty and guilt-free option.
15 of 20

Sriracha Chicken Spring Rolls

Main Ingredients: Chicken, Sriracha, Garlic, Soy Sauce, Sesame Oil, Rice
Honey Sriracha Chicken Spring Rolls | FaveHealthyRecipes.com
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If you're a fan of spicy food, then you'll love these Sriracha chicken spring rolls. The tender and juicy chicken, along with the crunch of the vegetables, makes for a delicious and satisfying filling. And with a drizzle of Sriracha sauce, these spring rolls pack a flavorful punch.
16 of 20

Tuna Spring Rolls

Main Ingredients: Spring Roll Wrappers, Albacore Tuna, Carrots, Seedless
If you're tired of the traditional meat and vegetable fillings, why not try using tuna in your spring rolls? The tender and flaky fish pairs well with a variety of sauces and adds a unique and delicious twist to the dish. Plus, it's a great option for those who don't eat meat.
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Shrimp Spring Rolls

Main Ingredients: Spring Roll Wrappers, Bean Thread Noodles, Green Leaf
Shrimp Spring Rolls with Strawberry Almond Sauce
Mango and Shrimp Fresh Spring Rolls - Delia Mota
#1Easy Vietnamese Shrimp Spring Rolls - COOK COOK GO
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For the seafood lovers out there, these shrimp spring rolls are a must-try. The combination of tender and juicy shrimp, along with the crisp and fresh vegetables, creates a delicious and satisfying filling. And with a variety of dipping sauces to choose from, you can customize the dish to your liking.
18 of 20

Buffalo Chicken Spring Rolls

Main Ingredients: Plain Greek Yogurt, Hot Sauce, Chicken, Salt, Pepper
Buffalo Chicken Spring Rolls | Healthy and Hearty | So Delicious!
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For a fun and unique twist on the classic buffalo chicken, try turning it into a spring roll. The combination of spicy chicken, crunchy vegetables, and a creamy sauce creates a flavorful and satisfying dish. Plus, the rice paper wrapper adds a fun and playful element to the dish.
19 of 20

Chicken Spring Rolls

Main Ingredients: Oil, Chicken, Onion, Shredded Cabbage, Carrot, Barbeque
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Simple yet delicious, these chicken spring rolls are a great option for any meal. The tender and juicy chicken pairs well with a variety of vegetables and sauces, making it a versatile and customizable dish. And with the added crunch of the rice paper wrapper, these spring rolls are a tasty and satisfying option.
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Crispy Baked Chicken Spring Rolls

Main Ingredients: Garlic, Fresh Ginger, Oil, Chicken, Green Cabbage
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If you're looking for a healthier alternative to fried spring rolls, try these crispy baked chicken spring rolls. The tender and juicy chicken, along with a mix of vegetables, is wrapped in a crispy rice paper wrapper and baked to perfection. And with a variety of dipping sauces to choose from, you won't even miss the fried version.

Ingredients for Chicken Spring Rolls

Gather the following ingredients to make chicken spring rolls:

- Spring roll wrappers: These can be found at most Asian grocery stores or online. - Chicken breast: You can either use chicken breast or chicken thigh meat. Cut them into thin strips. - Shiitake mushrooms: These add a rich and earthy flavor to the filling. - Carrots: Shredded or cut into matchsticks. - Cabbage: Thinly sliced. - Bean sprouts: Fresh and crunchy, these are a must-have in any spring roll. - Rice vermicelli noodles: Soak them in hot water for about 10 minutes and drain before using. - Cilantro and mint: These herbs add a burst of freshness to the spring rolls. - Garlic and ginger: Finely minced. - Soy sauce and fish sauce: These provide the perfect balance of saltiness and umami to the filling. - Peanut oil: For frying the spring rolls.

Steps to Make Chicken Spring Rolls

Follow these simple steps to make delicious chicken spring rolls:

1. In a pan, sauté the garlic and ginger until fragrant. Add in the chicken and cook until it turns white. 2. Then, add in the shiitake mushrooms, carrots, and cabbage. Cook for a few minutes until the vegetables are slightly softened. 3. Add in the rice vermicelli noodles, soy sauce, and fish sauce. Mix well and cook for another minute. 4. Remove the filling from heat and let it cool. 5. Take a spring roll wrapper and place it on a flat surface. Add a spoonful of the filling in the center of the wrapper. 6. Add a few bean sprouts, cilantro, and mint on top of the filling. 7. Fold the bottom of the wrapper over the filling, then fold the sides towards the center. Roll the wrapper tightly until it reaches the top. 8. Seal the top of the wrapper with a bit of water to secure it. 9. Repeat the process until all the filling is used up. 10. In a pan, heat the peanut oil over medium-high heat. Fry the spring rolls until they turn golden brown and crispy. 11. Drain the excess oil on a paper towel. 12. Serve the chicken spring rolls hot with your favorite dipping sauce.

Conclusion

Now that you know how to make chicken spring rolls, you can add this delicious dish to your repertoire. With its crispy exterior and flavorful filling, it's sure to be a hit at any gathering. So, follow these steps and impress your friends and family with your homemade Vietnamese chicken spring rolls!
15 chicken spring rolls recipe vietnamese Prepare to be amazed!

Tropical Kiwi Strawberry Spring Rolls

yield: 6 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 12 rice paper wrappers I found mine at Whole Foods
  • 1 1/2 cups strawberries chopped
  • 2 bananas firm yellow, chopped
  • 1 mango cut into matchsticks
  • 3 kiwi chopped
  • 1 bunch fresh mint
  • 1/3 cup honey
  • 1/4 teaspoon vanilla extract
  • 1/2 vanilla bean
  • 1 lime

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 45 grams
  • Fat : 0.5 grams
  • Fiber : 5 grams
  • Protein : 2 grams
  • Sodium : 30 milligrams
  • Sugar : 31 grams
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