18 Chicken Soup Hot And Sour Recipe Indian Chinese Get Ready To Indulge!
Published on: Mar 22, 2024
Chicken soup hot and sour is a delicious and flavorful dish that combines the rich and comforting flavors of Indian and Chinese cuisine. This unique fusion recipe is perfect for those looking for a hearty and warming meal with a spicy kick. With its blend of tangy and spicy flavors, chicken soup hot and sour is a popular choice for those seeking a taste of both Indian and Chinese cuisine in one dish. Let's explore this mouthwatering recipe and how to make it at home.
This classic Chinese soup is a favorite among many, with its spicy and tangy flavors. Made with a combination of chicken broth, mushrooms, tofu, and various spices, it is the perfect dish to warm you up on a cold day. Hot & Sour Soup is also known for its health benefits, as it can help boost your immune system and aid in digestion. Serve it as a starter or pair it with some rice for a complete meal.
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Southern Chinese Sour & Hot Soup
Main Ingredients: Dried Shiitake Mushrooms, Lily Flowers, Stock
This variation of Hot & Sour Soup is a staple in Southern China. It is made with a combination of rice vinegar, chili peppers, and various herbs and spices. The result is a flavorful and comforting soup that is perfect for any occasion. It is also a great option for those who prefer a more sour taste over the traditional spicy one.
Also known as xiao long bao, these soup dumplings are a must-try for any Chinese food lover. These delicate steamed buns are filled with a savory broth and ground pork, creating a burst of flavor with every bite. Chinese Soup Dumplings are often served as a dim sum dish, but you can also make them at home with some practice and patience.
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Keto-Friendly Chinese Hot And Sour Soup
Main Ingredients: Onion, Ginger, Chicken, Water, Dried Shiitake
For those following a keto diet, this Chinese Hot and Sour Soup recipe is the perfect option. Made with low-carb ingredients such as shirataki noodles and coconut aminos, this soup is both delicious and keto-friendly. It is a great way to satisfy your hot and sour cravings without compromising your diet.
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Chinese Black Chicken Soup with Goji Soup
Main Ingredients: Chicken Meat, Jujube, Goji, Onions, Ginger, Chicken
This traditional Chinese herbal soup is not only delicious but also has many health benefits. Made with black chicken, goji berries, and various herbs, this soup is believed to boost the immune system and improve blood circulation. Chinese Black Chicken Soup with Goji Soup is a must-try for those looking to incorporate more medicinal herbs into their diet.
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Szechuan Style Hot & Sour Chicken Soup
Main Ingredients: Chicken Stock, Water, Cabbage, Large Carrot, Scallions
This hot and sour soup variation is a favorite in the Szechuan province of China. It is made with chicken, mushrooms, and various spices, including Szechuan peppercorns, which give it a unique numbing and spicy flavor. This soup is perfect for those who enjoy a little heat in their meals.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This comforting noodle soup is a popular street food in China. Made with chicken, rice noodles, and five-spice powder, this soup is full of flavor and perfect for any time of the day. The Chinese Five Spice Chicken Noodle Soup is also a great option for those looking for a quick and easy meal.
Hot Pot is a popular Chinese dish that involves cooking a variety of ingredients in a communal pot of boiling broth. It is a fun and interactive dining experience that is perfect for gatherings with friends and family. The ingredients used in hot pot can vary, but commonly include thinly sliced meats, vegetables, and tofu.
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Chinese Braised Abalone
Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
Abalone is a prized delicacy in Chinese cuisine. This Chinese Braised Abalone recipe is a popular way to prepare this expensive ingredient. The abalone is braised in a flavorful sauce made with soy sauce, oyster sauce, and various spices. Serve it as a main dish or as part of a larger meal.
This simple yet delicious Chinese Chicken Corn Soup is a favorite among many. Made with chicken, sweet corn, and eggs, this soup is both comforting and nutritious. It is also a great option for those looking to make a quick and easy meal.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
This fusion recipe combines Chinese flavors with Italian pasta to create a unique and delicious soup. Made with chicken broth, vegetables, and noodles, this Chinese Pasta Soup is a great way to switch up your usual noodle soup routine. It is also a great option for picky eaters who enjoy both Chinese and Italian cuisine.
Simple yet comforting, this Chinese Chicken Soup is a staple in Chinese households. Made with chicken, vegetables, and various herbs, this soup is perfect for any occasion. It is also a great option for those looking for a healthy and hearty meal.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
This classic Chinese Chicken Noodle Soup is a favorite among many. Made with chicken broth, noodles, and various vegetables, this soup is both filling and flavorful. It is also a great option for those looking for a quick and easy meal.
This creamy and comforting Chinese Chicken & Sweetcorn Soup is a popular choice for many. Made with chicken, sweet corn, and creamed corn, it is the perfect balance of savory and sweet. Serve it as a starter or pair it with some rice for a complete meal.
This vegetarian-friendly soup is made with a combination of mushrooms, noodles, and various Chinese spices. The result is a flavorful and hearty soup that is perfect for any time of the day. Chinese Mushroom Noodle Soup is also a great option for those looking for a meatless meal.
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Skinny Chinese Chicken Soup
Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
This light and healthy Skinny Chinese Chicken Soup is a great option for those watching their calorie intake. Made with chicken, vegetables, and low-sodium broth, this soup is both nutritious and delicious. It is also a great option for those looking for a quick and easy meal.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
This Paleo Chinese Chicken Sparerib Soup recipe is a great way to incorporate more bone broth into your diet. Made with chicken spareribs, vegetables, and various herbs and spices, this soup is not only delicious but also packed with nutrients. It is a great option for those following a Paleo or low-carb diet.
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Chinese Restaurant-Style Hot and Sour Soup
Main Ingredients: Chicken Broth, Cooked Shredded Chicken, Bean Curd
If you've ever been to a Chinese restaurant, chances are you've tried their hot and sour soup. This Chinese Restaurant-Style Hot and Sour Soup recipe recreates that same delicious flavor at home. Made with a combination of chicken broth, mushrooms, and various spices, this soup is perfect for any occasion.
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Hot and Sour Soup
Main Ingredients: Chicken Broth, Bamboo Shoots, Cooked Chicken, Shitake
This classic Hot and Sour Soup recipe is a favorite among many. Made with a combination of chicken broth, mushrooms, and various spices, it is the perfect balance of spicy and tangy. It is also a great option for those looking for a quick and easy meal.
This traditional Chinese fish soup, also known as yu tou lu, is a popular dish in Southern China. Made with fish head, vegetables, and various herbs and spices, this soup is both flavorful and nutritious. It is a must-try for seafood lovers and those looking to try something new.
Ingredients:
For the broth:
- Chicken broth
- Garlic
- Ginger
- Green chilies
- Black peppercorns
- Soy sauce
- Vinegar
- Sugar
To make the flavorful broth, start by heating chicken broth in a pot. Add minced garlic, grated ginger, sliced green chilies, black peppercorns, soy sauce, vinegar, and sugar. Let it simmer for 10 minutes to allow the flavors to infuse.
2. Prepare the soup:
In a separate pan, cook the chicken breast until fully cooked. Then, add sliced shiitake mushrooms, diced carrots, sliced bamboo shoots, and cubed tofu to the pan. Cook for a few minutes until the vegetables are tender.
3. Finish the soup:
Mix cornstarch with a little water to make a slurry. Slowly pour it into the broth while stirring continuously to thicken it. Next, beat the egg and slowly pour it into the soup while stirring. This will create the characteristic egg ribbons in the soup. Finally, add the cooked chicken and vegetables to the broth and let it simmer for a few minutes.
4. Serve:
Ladle the hot and sour chicken soup into bowls and garnish with fresh cilantro. Serve hot and enjoy the delicious fusion of Indian and Chinese flavors in every bite.
In Conclusion:
This chicken soup hot and sour recipe is a perfect balance of tangy and spicy flavors, making it a popular choice for those who love Indian and Chinese cuisine. With its unique blend of ingredients and easy preparation, this dish is perfect for a cozy night in or to impress guests at a dinner party. Give it a try and experience the delicious fusion of Indian and Chinese flavors in one comforting bowl of soup.