17 Chicken Sopa Recipe Southern Living Prepare To Be Amazed!

Published on: Mar 30, 2024

Southern Living Magazine is known for its delicious and authentic recipes that capture the essence of Southern cuisine. One of their most popular recipes is their chicken sopa recipe, which is a hearty and comforting dish that is perfect for cold winter nights or lazy weekend afternoons. This recipe is a staple in many Southern households and has been passed down for generations. With its simple ingredients and easy preparation, this chicken sopa is sure to become a family favorite in your home as well. Let's take a closer look at this mouthwatering recipe and how to make it yourself.

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If you're a fan of Southern comfort food, then you have to try this classic chicken and dumplings recipe. Tender chunks of chicken in a rich broth, topped with fluffy homemade dumplings – it doesn't get much better than this. It's a meal that will warm your heart and soul, perfect for a cozy night in or for feeding a crowd at a potluck or family gathering.
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Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
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Looking for a quick and easy version of the classic chicken and dumplings? Look no further! This recipe uses pre-made biscuit dough for the dumplings, making it a cinch to whip up on a busy weeknight. And the best part? It still has all the flavor and comfort of the traditional dish.
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Chicken and Dumplings

Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
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Sometimes the simplest things in life are the most satisfying, and that's certainly true for this chicken and dumplings recipe. With just a handful of ingredients and a pinch of love, you can create a hearty and delicious meal that will have your family asking for seconds.
Main Ingredients: Chicken, Celery, Large Onion, Chicken Base, Salt, Black
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For a more traditional take on chicken and dumplings, try this old-fashioned recipe that has been passed down for generations. It uses a whole chicken instead of just chicken breasts, giving the broth a richer and more complex flavor. And the dumplings are made from scratch, just like Grandma used to make them.
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Southern Chicken and Corn Chowder

Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
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Not in the mood for dumplings? No problem! This chicken and corn chowder is a delicious alternative that still captures all the flavors of the South. It's creamy, hearty, and packed with tender chicken and sweet corn, making it a satisfying meal on its own or served with some crusty bread.
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Georgia Brunswick Stew

Main Ingredients: Olive Oil, Yellow Onion, Large Garlic Cloves
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Originating in Georgia, this stew has become a Southern staple. It's a thick and hearty mixture of chicken, vegetables, and barbecue sauce, making it the perfect comfort food for those chilly winter nights. It's also great for using up leftover chicken or vegetables in your fridge.
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Gumbo

Main Ingredients: Chicken, Butter, Onions, Chopped Celery, Bell Pepper
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Gumbo is a staple in Louisiana and is known for its rich and complex flavors. It's a spicy and flavorful stew that typically includes chicken, sausage, and a variety of vegetables and spices. Serve it over rice for a complete meal that will transport you straight to the Bayou.
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Black-eyed peas are a Southern staple, and for good reason. They're packed with protein and nutrients, making them a healthy addition to any meal. This recipe combines black-eyed peas with chicken for a hearty and satisfying dish that's perfect for a busy weeknight.
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Crockpot Chicken & Dumplings

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
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Let your slow cooker do all the work with this easy crockpot chicken and dumplings recipe. Just toss in all the ingredients in the morning and come home to a delicious and comforting meal in the evening. The long cooking time allows the flavors to meld together, making the chicken and dumplings even more flavorful.
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This recipe stays true to its Southern roots with the addition of buttermilk in the dumpling batter. The tangy buttermilk adds a depth of flavor to the dumplings, making them melt-in-your-mouth delicious. It's a small touch that takes this classic dish to the next level.
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Chicken & Dumplings

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For a modern twist on the classic, try this chicken and dumplings recipe that adds spinach and mushrooms to the mix. Not only do these veggies add some extra nutrition, but they also give the dish a unique and delicious flavor. It's a great way to sneak in some greens for picky eaters.
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Big Mama’s Southern Chicken and Buttermilk Dumplings

Main Ingredients: Organic Chicken, Water, Celery, Carrots, Vidalia Onion
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This recipe comes straight from Big Mama's kitchen and is guaranteed to be a hit at any gathering. It's a rich and indulgent version of the classic, using heavy cream and butter to create a creamy and decadent broth. It's not for the faint of heart, but it's worth the extra calories.
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Southern Shrimp and Grits w/ Red Pepper Gravy

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If you're craving something a little different, give this shrimp and grits recipe a try. It's a Southern classic with a twist – the grits are topped with a spicy red pepper gravy that adds a kick to the dish. And of course, you can't go wrong with tender and succulent shrimp.
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Three Meat and Okra Gumbo

Main Ingredients: Chicken, Shrimp, Andouille Sausage, Cajun Seasoning
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For a hearty and filling meal, try this three meat and okra gumbo recipe. It's a meat lover's dream, with chicken, sausage, and shrimp all in one pot. And the okra adds a unique flavor and texture to the dish, making it a true Southern favorite.
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The Ultimate New Orleans Creole Gumbo

Main Ingredients: All Purpose Flour, Bacon Drippings, Chopped Celery
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This recipe takes gumbo to the next level with the addition of crabmeat and oysters. It's a seafood lover's dream and perfect for a special occasion or dinner party. And with its spicy and complex flavors, it's sure to impress even the most discerning palates.
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Healthy Authentic Seafood Gumbo (Gluten Free, Whole30,...

Main Ingredients: Cassava Flour, Bacon Drippings, Celery, Onion, Green
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For those with dietary restrictions, this healthy and authentic seafood gumbo is the perfect option. It's gluten-free and Whole30 compliant, but still packed with all the flavors of a traditional gumbo. And with a variety of seafood, it's a great way to get your protein and omega-3s.
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Sausage and Succotash Soup with Collards

Main Ingredients: Smoked Sausage, Sweet Onion, Medium Carrot, Celery
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If you're looking for a hearty and nutritious soup, this sausage and succotash soup with collards is the way to go. It's packed with vegetables and lean protein, making it a healthy and satisfying meal. And the collards add a Southern touch to the dish, giving it a unique and delicious flavor.
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Chicken and Andouille Sausage Gumbo

Main Ingredients: Vegetable Oil, Flour, Chicken, Chicken Stock, Homemade
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This chicken and andouille sausage gumbo is a spicier and smokier version of the classic, thanks to the addition of the Cajun sausage. It's a great way to switch things up and add a little extra kick to your gumbo. Plus, the leftovers are even better the next day.
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Instant Pot Black-Eyed Pea Soup

Main Ingredients: Black Eyed Peas, Yellow Onion, Large Carrots, Chicken
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If you have an Instant Pot, put it to good use with this quick and easy black-eyed pea soup. It's perfect for those busy nights when you don't have time to cook, but still want a healthy and delicious meal. And with the addition of chicken, it's a complete and satisfying dish.
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Chicken And Sausage Gumbo

Main Ingredients: Bone In, Skin On Chicken Breasts, Vegetable Oil, All
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For a classic and foolproof gumbo recipe, try this chicken and sausage version. It's easy to make and full of flavor, making it a great option for any day of the week. And with its hearty and comforting ingredients, it's sure to become a family favorite in no time.

The Ingredients

Chicken

The star ingredient of this dish is, of course, the chicken. For the best flavor and tenderness, it is recommended to use bone-in chicken thighs. The dark meat of chicken thighs adds a richness to the broth and keeps the chicken from drying out during the cooking process. However, you can also use boneless, skinless chicken breasts if you prefer.

Vegetables

The recipe calls for a variety of vegetables, including corn, carrots, potatoes, and onions. These vegetables not only add flavor and texture to the soup but also provide a nutritional boost. Feel free to add in additional vegetables such as bell peppers, celery, or green beans to make it your own.

Spices and Seasonings

To give the soup its signature Southern flavor, you'll need some garlic, cumin, oregano, and chili powder. These spices add a depth of flavor and a slight kick to the soup. You can adjust the amount of seasoning to your personal taste, but don't be afraid to add a little extra for a bolder flavor.

The Preparation

Sautéing the Vegetables

To start, you'll need to sauté the vegetables in a large pot or Dutch oven. This will not only soften the vegetables but also help to release their flavors. Don't be tempted to skip this step as it is crucial for building the flavor of the soup.

Adding the Chicken and Broth

Once the vegetables are cooked, add in the chicken and chicken broth. The broth should cover the chicken and vegetables by about an inch. If you prefer a thicker soup, you can use less broth. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes until the chicken is fully cooked.

Finishing Touches

Once the chicken is cooked, remove it from the pot and shred it using two forks. Return the shredded chicken to the pot and add in some corn tortillas and cilantro. The tortillas will help to thicken the soup and give it a slightly creamy texture while the cilantro adds a fresh and herbaceous element.

The Final Dish

After letting the soup simmer for a few more minutes, it's ready to be served. Ladle it into bowls and top with your favorite toppings, such as shredded cheese, avocado slices, and a squeeze of lime juice. The result is a hearty and comforting dish that is bursting with flavor and sure to be a hit with your family and friends. In conclusion, this chicken sopa recipe from Southern Living is a must-try for any fan of Southern cuisine. Its simple ingredients and easy preparation make it a perfect weeknight meal, while its rich and comforting flavors make it a perfect dish for any occasion. So why not give it a try and experience the taste of the South in your own home?
17 chicken sopa recipe southern living Prepare to be amazed!

Southern Chicken and Dumplings

yield: 6 total time: 40 minutes
4.4 Stars (14 reviews)
View Recipe

Ingredients

  • 10 cups chicken stock or broth
  • 1/2 teaspoon lemon pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried basil leaves
  • 2 bay leaves
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 3 cups chicken cooked shredded
  • 2 cups all purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 3 tablespoons unsalted butter melted
  • 3/4 cup buttermilk
  • 1/4 cup buttermilk
  • 2 tablespoons cornstarch

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 105 milligrams
  • Fat : 14 grams
  • Fiber : 1 grams
  • Protein : 40 grams
  • SaturatedFat : 5 grams
  • Sodium : 1190 milligrams
  • Sugar : 10 grams
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