19 Chicken Sandwich Recipe Indian Style Dive Into Deliciousness!

Published on: Mar 27, 2024

If you're a fan of Indian cuisine and craving a delicious and flavorful chicken sandwich, look no further! This chicken sandwich recipe incorporates Indian spices and flavors to create a unique and mouth-watering dish that will satisfy your taste buds. Whether you're looking for a quick lunch option or a tasty snack, this Indian-style chicken sandwich is the perfect choice. So let's get cooking!

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If you're a fan of Indian cuisine and love the combination of tender chicken cooked in a rich, flavorful sauce, then you have to try this Indian Butter Chicken recipe. It's a classic dish that has become a staple in Indian restaurants all over the world. The secret to this dish is the creamy, buttery sauce that is infused with aromatic spices and herbs.
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Another popular Indian chicken dish is the Chicken Korma. This dish originates from the Mughlai cuisine and is known for its creamy, nutty sauce. The chicken is marinated in a yogurt and spice mixture, then cooked in a rich and flavorful gravy made with cashews, almonds, and cream. It's a perfect dish for special occasions or when you want to impress your guests.
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North Indian Chicken Curry

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If you're looking for a spicy and flavorful dish, then the North Indian Chicken Curry is the one for you. This dish is a favorite in the northern regions of India and is known for its rich tomato-based gravy and tender chicken. It's a perfect balance of spicy and tangy flavors and is best served with Indian flatbread or rice.
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Murgh Makhani (Indian Butter Chicken)

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Murgh Makhani, also known as Indian Butter Chicken, is a popular dish that has become a favorite all over the world. The chicken is marinated in yogurt and spices, then cooked in a creamy tomato-based sauce that is infused with butter and cream. This dish is perfect for those who prefer a milder and creamier curry.
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Indian Chicken Biryani-Recipe for Chicken Biryani

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Indian Stir Fry Chicken (Kadai Chicken)

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Kadai Chicken is a popular Indian stir fry dish that is made with tender chicken, bell peppers, and a blend of spices. The chicken is marinated in a yogurt and spice mixture, then cooked in a kadai (wok) along with the bell peppers and spices. It's a perfect dish for a quick and easy weeknight dinner.
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Indian Chicken Stew

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Indian Curry Chicken

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Slow Cooker Indian Butter Chicken

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For those busy days when you don't have time to cook, this Slow Cooker Indian Butter Chicken is the perfect solution. The chicken is cooked in a creamy, buttery sauce that is infused with aromatic spices and herbs, all in the convenience of your slow cooker. It's a delicious and easy dish that is sure to become a household favorite.
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Indian Coconut Chicken Curry

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If you love the combination of coconut and chicken, then this Indian Coconut Chicken Curry is the one for you. The chicken is cooked in a rich and creamy coconut milk gravy that is infused with aromatic spices and herbs. It's a perfect dish for those who prefer a milder and creamier curry.
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Tandoori Chicken is a popular Indian dish that is known for its vibrant red color and smoky, charred flavor. The chicken is marinated in a blend of spices and yogurt, then cooked in a tandoor (clay oven). It's a perfect dish for those who love a good barbecue or grilling session.
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This Easy Chicken Curry is perfect for those days when you want a delicious and satisfying meal without spending too much time in the kitchen. The chicken is cooked in a flavorful and aromatic gravy that is made with a blend of spices, tomatoes, and onions. It's a perfect dish for the whole family to enjoy.
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Indian Butter Chicken with Basmati Rice

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Grilled Tandoori Chicken with Indian-Style Rice

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This Grilled Tandoori Chicken with Indian-Style Rice is a delicious and healthy dish that is perfect for a summer barbecue. The chicken is marinated in a blend of spices and yogurt, then grilled to perfection. It's served with fragrant Indian-style rice, creating a flavorful and satisfying meal.

Ingredients:

For the chicken:

  • 1 lb boneless chicken breast, cut into thin strips
  • 1 tsp tandoori masala
  • 1 tsp garam masala
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp garlic powder
  • 1 tsp ginger powder
  • 1 tsp paprika
  • 1 tsp turmeric powder
  • 1 tsp salt
  • 2 tbsp vegetable oil

For the sandwich:

  • 4 burger buns
  • 4 slices of cheese
  • 4 lettuce leaves
  • 4 tomato slices
  • 4 onion slices
  • 4 tbsp mint chutney
  • 4 tbsp tamarind chutney

Optional toppings:

  • Sliced avocado
  • Cilantro leaves
  • Red onion slices

Instructions:

  1. In a mixing bowl, combine the chicken strips with all the spices and mix well until the chicken is evenly coated.
  2. In a pan, heat the vegetable oil over medium-high heat. Once hot, add the marinated chicken strips and cook until they are fully cooked and slightly charred, about 8-10 minutes.
  3. While the chicken is cooking, prepare the burger buns by toasting them in a pan or in the oven.
  4. Once the chicken is cooked, remove it from the pan and set it aside to cool down slightly.
  5. To assemble the sandwich, spread a tablespoon of mint chutney on the bottom half of the bun and a tablespoon of tamarind chutney on the top half.
  6. Place a lettuce leaf, a tomato slice, and an onion slice on the bottom half of the bun. Add the cooked chicken on top and then top it off with a slice of cheese.
  7. Add any optional toppings you desire.
  8. Place the top half of the bun on the sandwich and enjoy your delicious Indian-style chicken sandwich!

This chicken sandwich recipe is a great way to add a twist to your regular sandwich routine. The combination of Indian spices and chutneys adds a burst of flavor to the sandwich, making it a truly unique and satisfying meal. So next time you're in the mood for a delicious and easy-to-make sandwich, give this Indian-style chicken sandwich a try!

19 chicken sandwich recipe indian style Dive into deliciousness!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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