16 Chicken Sambal Indian Style Recipe Experience Flavor Like Never Before!
Published on: Mar 29, 2024
If you're looking for a delicious and flavorful chicken dish with a touch of Indian spice, then look no further than this chicken sambal recipe. Sambal is a popular spicy sauce commonly used in Indian and Southeast Asian cuisines. It adds a burst of heat and tangy flavor to any dish, and when combined with succulent chicken, it becomes a mouthwatering combination that will leave your taste buds craving for more. With this easy-to-follow recipe, you can recreate the authentic taste of chicken sambal in the comfort of your own kitchen. So let's get cooking!
Main Ingredients: Basmati Rice, Saffron, Lime, Chicken Breast, Curry
Looking for a unique twist on the classic Beer Can Chicken? Try this flavorful recipe that incorporates the bold flavors of Indian spices. The chicken is marinated in a blend of aromatic spices like cumin, coriander, and garam masala, then roasted to perfection on a beer can. Serve it with a garnish of fresh cilantro and a side of naan for a truly delicious and exotic meal.
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Sesame Sambal Buffalo Wings
Main Ingredients: Chicken Wings, Salt, Pepper, Olive Oil, Buffalo Sauce
Take your game day snacks to the next level with these mouth-watering Sesame Sambal Buffalo Wings. The wings are coated in a spicy sambal sauce and topped with a sprinkle of sesame seeds for a delicious crunch. These wings are sure to be a hit at any party or gathering and will have your guests coming back for seconds.
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Spicy Sambal Gravy Chicken Thighs
Main Ingredients: Chicken Thighs, Parsley, Sambal, Olive Oil, Water
If you love spicy food, then this recipe is for you. These Spicy Sambal Gravy Chicken Thighs are packed with heat and flavor. The chicken is first marinated in a spicy sambal sauce, then baked to perfection and served with a rich and flavorful gravy. This dish is perfect for a weeknight dinner or a special occasion.
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Easy & Healthy Orange Chicken
Main Ingredients: Skinless Chicken Breast, Soy Sauce, Shaoxing Wine
Craving Chinese takeout but want to make a healthier version at home? Look no further than this Easy & Healthy Orange Chicken recipe. The chicken is coated in a light and crispy batter and then tossed in a tangy orange sauce. Serve it with some steamed vegetables and brown rice for a delicious and nutritious meal.
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Easy Vegan Chickpea Curry
Main Ingredients: Vegan Margarine, Onion, Garlic, Curry Powder, Garam
Vegans and non-vegans alike will love this flavorful and hearty Easy Vegan Chickpea Curry. The chickpeas are simmered in a fragrant blend of spices and coconut milk, creating a rich and creamy sauce. Serve it over rice or with some warm naan bread for a satisfying and delicious meal.
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Sambal Telur (Egg Sambal)
Main Ingredients: Hard Boiled Eggs, Sambal, Red Chilies, Belacan
This traditional Malaysian dish is a must-try for any beer can chicken enthusiast. The eggs are first hard-boiled, then peeled and coated in a spicy sambal sauce. They are then wrapped in aluminum foil and roasted alongside the chicken, infusing the flavors together. Serve as a side dish or top your chicken with these spicy eggs for an extra kick.
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Laksa Soup – Malaysian Curry Coconut Soup
Main Ingredients: Vegetable Oil, Laksa Paste, Chicken Stock, Kefir, Salt
If you're looking for a comforting and flavorful soup to warm you up on a chilly evening, look no further than this Laksa Soup. This Malaysian curry coconut soup is packed with aromatic spices, coconut milk, and tender chicken. Serve it with a side of crusty bread for a satisfying and delicious meal.
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Orange Chicken
Main Ingredients: Chicken Tenders, Cornstarch, Vegetable Oil, Low Sodium
This classic Chinese dish gets a refreshing twist with the addition of orange juice and zest. The tangy and sweet sauce pairs perfectly with the crispy chicken, creating a dish that will please both kids and adults. Serve it with a side of steamed vegetables for a well-rounded and delicious meal.
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Golden Turmeric Fried Chicken
Main Ingredients: Chicken, Ground Turmeric, Chilies, Salt, Freshly Ground
Take your fried chicken game to the next level with this Golden Turmeric Fried Chicken recipe. The chicken is marinated in a blend of turmeric, ginger, and cumin, then coated in a crispy batter before frying. The result is a flavorful and tender chicken with a beautiful golden color. Serve it with your favorite dipping sauce for a delicious meal.
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Bahmi Goreng
Main Ingredients: Olive Oil, Pork, Chicken, Bacon, Sambal, Shrimp Paste
This Indonesian fried noodle dish is a crowd-pleaser and a great way to use up any leftover chicken you may have. The noodles are stir-fried with a blend of Asian sauces and spices, creating a flavorful and hearty dish. Top it with some sliced chicken and a sprinkle of bok choy for a delicious and satisfying meal.
Main Ingredients: Steamed Buns, Butter, Toasted Sesame Seeds, Sambal
Looking for a unique way to serve your beer can chicken? Try these Spicy Fried Chicken Katsu Toasted Sesame Steamed Buns. The chicken is coated in a spicy batter and fried until crispy, then stuffed in a soft steamed bun with a sprinkle of toasted sesame seeds. Serve with a side of kimchi for a delicious and fun twist on a classic dish.
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Laksa Soup – A Malaysian Coconut Curry Soup
Main Ingredients: Vegetable Oil, Laksa Paste, Chicken Stock, Kaffir Lime
This creamy and flavorful soup is a staple in Malaysian cuisine and for good reason. The combination of coconut milk, aromatic spices, and tender chicken creates a soup that is both comforting and delicious. Serve it with a side of crispy tofu for a vegetarian option.
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Home » Rice Dishes » Nasi Goreng – Indonesian Fried...
Main Ingredients: Oil, Butter, Garlic, Chicken, Eggs, Rice, Salt, Black
This classic Indonesian dish is a great way to use up any leftover chicken you may have. The rice is stir-fried with a blend of Asian sauces and spices, creating a flavorful and satisfying meal. Top it with some sliced chicken and a sprinkle of crispy shallots for an extra crunch.
Main Ingredients: Chicken, Salt, Sugar, Msg, Neutral Cooking Oil
This popular Vietnamese dish is packed with bold and aromatic flavors. The chicken is marinated in a blend of lemongrass, garlic, and chili paste, then stir-fried with a variety of vegetables. Serve it with a side of sticky rice for a delicious and satisfying meal.
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SOTO AYAM SURABAYA / INDONESIAN CHICKEN YELLOW SOUP.
Main Ingredients: Chicken Meat, Spices, Small Shallots, Garlic, Ginger
This Indonesian chicken soup is a perfect dish for a cold and rainy day. The broth is made with a blend of aromatic spices and turmeric, giving it a beautiful yellow color. Top it with some shredded chicken and a sprinkle of fried shallots for a delicious and comforting meal.
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Asian Pork Wraps
Main Ingredients: Vegetable Oil, Peanut Oil, Sesame Oil, Ground Pork
Looking for a different way to serve your beer can chicken? Try these Asian Pork Wraps. The chicken is shredded and mixed with a flavorful blend of Asian sauces and spices, then wrapped in a butter lettuce leaf for a light and refreshing meal. Serve with a side of hoisin sauce for dipping.
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My Mum's Laksa
Main Ingredients: Vegetable Oil, Coconut Milk, Water, Chicken, Prawns
This homemade version of the classic Malaysian soup is sure to impress. The broth is made with a blend of aromatic spices and coconut milk, creating a rich and flavorful base. Serve it with some sliced chicken and a sprinkle of chili flakes for an extra kick.
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Easy Vegan Golden Curry with Tofu and Vegetables
Main Ingredients: Onion, Curry Powder, Garlic Cloves, Grated Ginger
Vegans and non-vegans alike will love this delicious and hearty curry. The tofu and vegetables are simmered in a golden curry sauce, creating a dish that is both flavorful and nutritious. Serve it over rice or with some warm naan bread for a satisfying meal.
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How to make delicious homemade Wanton Noodles
Main Ingredients: All Purpose Flour, Sea Salt, Eggs, Water, Pork Collar
Love Asian noodles but don't want to order takeout? Try making your own Wanton Noodles at home. The noodles are tossed in a flavorful sauce and topped with tender chicken and wontons. Serve it with a side of chili oil for an extra kick.
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Vietnamese Chicken Curry (Cà Ri Gà)
Main Ingredients: Chicken, Potatoes, Carrots, Onion, Lemongrass, Leaves
This Vietnamese-style curry is a perfect blend of spicy and creamy. The chicken is simmered in a fragrant blend of spices and coconut milk, creating a rich and flavorful sauce. Serve it over rice or with some warm banh mi for a delicious and comforting meal.
Ingredients:
1 kg chicken, cut into bite-sized pieces
2 tbsp oil
1 onion, finely chopped
3 cloves garlic, minced
1 inch ginger, grated
2-3 green chilies, finely chopped
2 tbsp tomato paste
1 tsp cumin powder
1 tsp coriander powder
1 tsp turmeric powder
1 tsp garam masala
1 tsp red chili powder
1 tsp salt
1 tbsp lemon juice
1 cup water
Fresh coriander leaves for garnish
Instructions:
In a pan, heat the oil and add in the chopped onions. Saute until they turn translucent.
Add in the minced garlic, grated ginger, and chopped green chilies. Cook for a minute until fragrant.
Next, add in the tomato paste and cook for a few minutes until the oil starts to separate.
Now, add in the cumin powder, coriander powder, turmeric powder, garam masala, red chili powder, and salt. Mix well.
Add in the chicken pieces and coat them well with the spice mixture.
Pour in the water and lemon juice. Give it a good stir.
Cover the pan and let it simmer for 15-20 minutes until the chicken is cooked through.
Once done, garnish with fresh coriander leaves and serve hot with rice or naan bread.
This chicken sambal recipe is a perfect balance of heat, tang, and flavor. The combination of spices and the tanginess of tomato paste gives this dish a unique taste that will leave you satisfied. You can adjust the spice level according to your preference by adding or reducing the amount of chili powder and green chilies. So the next time you're craving for some Indian-inspired chicken, give this recipe a try and impress your taste buds with this delicious chicken sambal dish.
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