16 Chicken Rice Wine Chinese Herbal Soup Recipe Get Cooking And Enjoy!
Published on: Mar 22, 2024
Chicken rice wine Chinese herbal soup is a popular dish in Chinese cuisine that is both nourishing and delicious. This hearty soup is made with a combination of fragrant Chinese herbs, tender chicken, and a splash of rice wine, creating a flavorful and aromatic broth that is perfect for cold weather or when you're feeling under the weather. In this article, we will share a traditional recipe for chicken rice wine Chinese herbal soup that is sure to warm your body and soul.
Chinese soup dumplings, also known as xiao long bao, are a popular dish in Chinese cuisine. These delicate steamed dumplings are filled with a savory broth and meat filling, making them a comforting and delicious meal. While they may seem intimidating to make, with a little practice, you can create your own homemade version of this classic dish.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
This easy Chinese pasta soup is a quick and flavorful meal that will satisfy your cravings for Chinese takeout. Made with simple ingredients like ground pork, noodles, and broth, this soup is perfect for a busy weeknight dinner. You can customize it with your favorite vegetables or add a little spice with some chili oil.
Chinese chicken and sweetcorn soup is a popular appetizer in Chinese restaurants. This creamy and comforting soup is made with chicken broth, shredded chicken, and sweetcorn. It's seasoned with a touch of soy sauce and white pepper for a delicious umami flavor. Serve it as a starter or pair it with some steamed rice for a hearty meal.
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Sizzling Rice Soup
Main Ingredients: Cooked Rice, Kosher Salt, Vegetable Oil, Dried Shiitake
Sizzling rice soup is a traditional Chinese soup made with chicken broth, vegetables, and crispy rice. The rice is cooked separately until it's crispy, then added to the soup just before serving to create a unique texture and flavor. This soup is perfect for a cold day, as the sizzling rice adds warmth to the dish.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
One-pot Chinese chicken noodle soup is a flavorful and comforting one-pot meal that is perfect for a busy weeknight. This soup is made by simmering chicken, vegetables, and noodles in a savory broth. It's a complete meal in one bowl and can be customized with your favorite vegetables and protein.
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Chicken Wonton Soup
Main Ingredients: Boneless, Skinless Chicken Breast, Scallion, Soy Sauce
Chicken wonton soup is a popular Chinese soup that can be found in most Chinese restaurants. It's made with a flavorful broth, filled with tender chicken and delicate wontons. The wontons are made by filling a thin wrapper with a mixture of ground chicken, ginger, and green onions. This soup is perfect for a light and satisfying meal.
Chinese corn soup is a simple and comforting soup that is perfect for a cold day. This soup is made with chicken broth, creamed corn, and tender corn kernels, giving it a smooth and creamy texture. It's often served as a starter in Chinese restaurants, but it can also be enjoyed as a light lunch or dinner.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Beef Shank, Fresh Ginger, Wine, Oil, Garlic, Onion
This spicy Chinese beef noodle soup is a hearty and flavorful soup that is perfect for a chilly day. Made with tender beef, vegetables, and noodles, this soup is packed with complex flavors and a little heat from chili oil. You can adjust the spiciness to your liking and add your favorite vegetables for a personalized touch.
This Chinese chicken mushroom soup is a nourishing and comforting soup that is perfect for a cold or rainy day. Made with chicken broth, tender chicken, and earthy mushrooms, this soup is full of umami flavors. You can add any type of mushroom you prefer, such as shiitake or cremini, for a delicious twist on this classic soup.
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Chinese Chicken Noodle Soup
Main Ingredients: Olive Oil, Bone In Skin On Chicken Thighs, Garlic
Chinese chicken noodle soup is a classic and comforting dish that is a staple in Chinese cuisine. Made with a flavorful broth, tender chicken, and noodles, this soup is simple yet delicious. You can customize it by adding your favorite vegetables, such as bok choy or carrots, for a more filling meal.
Chinese chicken corn soup is a popular dish in Chinese restaurants that is loved for its creamy and comforting texture. Made with chicken broth, shredded chicken, and sweetcorn, this soup is seasoned with soy sauce and white pepper for a delicious umami flavor. Serve it as a starter or pair it with some steamed rice for a hearty meal.
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Yunnan Rice Noodle Soup (云南小锅米线)
Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Light Soy
Yunnan rice noodle soup, also known as Yunnan mixian, is a popular street food dish in Yunnan, China. This hearty soup is made with rice noodles, tender beef, and a flavorful broth. It's often served with a variety of toppings, such as pickled vegetables and chili oil, making it a customizable and delicious meal.
Chinese chicken and corn soup is a quick and easy dish that is perfect for a busy weeknight. Made with chicken broth, shredded chicken, and canned corn, this soup is a convenient and comforting meal. It's seasoned with soy sauce and white pepper for a delicious umami flavor.
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Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
Chinese soup dumplings, also known as xiao long bao, are a popular dish in Chinese cuisine. These delicate steamed dumplings are filled with a savory broth and a mixture of pork and crab, making them a flavorful and unique variation of the classic dish. They may take a little extra effort to make, but they are definitely worth it.
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Chinese Chicken Soup with Sweetcorn (Thermomix)
Main Ingredients: Garlic, Fresh Ginger, Chicken Stock, Creamed Corn
Chinese chicken soup with sweetcorn made in a Thermomix is a convenient and delicious way to enjoy this classic soup. The Thermomix makes it easy to blend the soup to a smooth consistency, and you can even cook the chicken and corn in the same pot. This soup is perfect for a quick and nourishing meal.
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Gluten Free Chinese Chicken Noodle Soup
Main Ingredients: Fine Sea Salt, Pad Thai Noodles, Gluten Free Chicken
This gluten-free Chinese chicken noodle soup is a flavorful and comforting dish that is perfect for those with dietary restrictions. Made with gluten-free noodles, chicken broth, and tender chicken and vegetables, this soup is a great option for those following a gluten-free diet. You won't even miss the wheat noodles in this delicious soup.
Chinese corn soup, also known as egg and corn soup, is a simple yet flavorful soup that is often served as a starter in Chinese restaurants. Made with chicken broth, corn kernels, and beaten eggs, this soup is seasoned with a little soy sauce and white pepper for a delicious umami flavor. It's a comforting and easy dish to enjoy.
This Chinese wonton broth is the perfect base for any wonton soup dish. Made with chicken broth, soy sauce, and a few aromatics, this broth is packed with savory flavors and pairs well with any type of wonton filling. You can use this broth to make wonton soup, or simply enjoy it on its own as a light and nourishing soup.
Chinese braised beef stew noodles, also known as niu rou mian, is a popular dish in Chinese cuisine. This hearty and comforting dish is made by braising beef in a flavorful broth until it becomes tender and then serving it over noodles. It's a satisfying and delicious meal that is perfect for a chilly day.
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Wonton Noodle Soup
Main Ingredients: Pork Bones, Chicken, Dried Shrimps, Ginger, Water
Wonton noodle soup is a classic Chinese dish that is loved for its tender wontons and flavorful broth. The wontons are filled with a mixture of pork and shrimp, giving them a delicious and hearty texture. This soup is often served as a main dish in Chinese restaurants, but it can also be enjoyed as a light and comforting meal at home.
The Benefits of Chinese Herbs in Chicken Rice Wine Soup
Chinese herbs have been used in traditional medicine for centuries, and they are also a staple in Chinese cooking. These herbs not only add depth and flavor to dishes, but they also have numerous health benefits. In chicken rice wine Chinese herbal soup, the combination of herbs provides a variety of medicinal properties, making this soup a nourishing and healing dish.
Ginseng
One of the main ingredients in this soup is ginseng, a powerful herb that is known for its ability to boost the immune system and improve overall health. Ginseng has been used in traditional Chinese medicine to treat a variety of ailments, including colds, fatigue, and stress. Its distinct flavor adds a subtle sweetness to the soup, making it more enjoyable to consume.
Goji Berries
Goji berries are another common ingredient in Chinese herbal soups. These small, red berries are packed with antioxidants and are known for their anti-inflammatory and immune-boosting properties. They also add a touch of sweetness to the soup, balancing out the savory flavors.
Dang Gui
Dang Gui, also known as Chinese Angelica, is a root vegetable that is commonly used in Chinese medicine to treat women's health issues. It is believed to have a warming effect on the body and is often used to improve blood circulation and regulate hormones. In this soup, dang gui adds a slightly herbal and earthy taste, making it a key component of the dish.
The Role of Rice Wine in this Soup
In addition to the Chinese herbs, rice wine is another essential ingredient in this soup. Not only does it add flavor and depth to the broth, but it also has its own health benefits. Rice wine is believed to aid in digestion and improve blood circulation. It also helps to balance out the strong flavors of the herbs, creating a perfectly balanced soup.
Choosing the Right Rice Wine
When making this soup, it is important to choose the right rice wine. Look for a Chinese cooking wine, such as Shaoxing wine, which is made specifically for cooking. This type of rice wine is slightly sweet and has a lower alcohol content, making it perfect for flavoring soups and stews.
In conclusion, chicken rice wine Chinese herbal soup is a nourishing and delicious dish that offers a multitude of health benefits. With the combination of fragrant Chinese herbs, tender chicken, and a splash of rice wine, this soup is a perfect way to warm up on a cold day or boost your immune system. Give this recipe a try and experience the delicious flavors and healing properties of this traditional Chinese dish.
