19 Chicken Rice Recipe Indian Vahchef Cook Up Something Special!
Published on: Mar 29, 2024
Chicken rice is a popular dish in many cultures, with each region adding its own unique twist to the recipe. In India, vahchef is a well-known and respected source for traditional and modern Indian recipes. If you're looking to try your hand at making chicken rice in the Indian style, look no further than this expertly crafted chicken rice recipe by vahchef. With a perfect balance of flavors and spices, this recipe is sure to impress your taste buds and leave you wanting more. So let's dive in and learn how to make this delicious chicken rice dish.
If you're a fan of Indian cuisine, then you've probably heard of Butter Chicken. This rich and creamy dish is a staple in Indian restaurants all over the world. But why go out to eat when you can make it at home? This recipe puts a twist on the classic dish by incorporating beer in the marinade for a unique and delicious flavor.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
For those days when you don't have time to stand over a stove, this slow cooker version of Indian Butter Chicken is a game-changer. Simply marinate the chicken in beer and spices, then let the slow cooker do the rest of the work. The result is tender, flavorful chicken in a creamy tomato-based sauce that pairs perfectly with rice or naan.
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Indian Style Butter Chicken And Naan
Main Ingredients: Rice, Chicken, Yogurt, Garam Masala, Paprika, Salt
There's nothing quite like the combination of butter chicken and naan bread. This recipe takes it up a notch by incorporating beer into both the chicken marinade and the naan dough. The result is a flavorful and fluffy bread that is the perfect accompaniment to the rich and creamy butter chicken.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Another popular Indian dish, Chicken Tikka Masala, gets a beer-infused twist in this recipe. The chicken is marinated in beer and spices before being cooked in a creamy tomato-based sauce. The addition of beer not only adds flavor, but it also helps tenderize the chicken for a melt-in-your-mouth texture.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a rice-based dish that is popular in Indian cuisine. This recipe elevates the traditional chicken biryani by using beer in the marinade and cooking liquid. The result is a flavorful and aromatic dish that will transport you to the streets of India.
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Chicken Biryani (30 Minute Indian Chicken & Rice)
Main Ingredients: Chicken, Flour, Kosher Salt, Pepper, Yellow Curry
If you're short on time but don't want to sacrifice flavor, this 30-minute chicken biryani recipe is for you. By using pre-cooked chicken and instant rice, this dish comes together in no time. And the addition of beer in the cooking liquid adds a depth of flavor that you won't find in any other quick biryani recipe.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken recipe is perfect for those who love a little heat in their food. The chicken is marinated in beer and spices, then cooked in a flavorful curry sauce. The result is a spicy and aromatic dish that is sure to please your taste buds.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
This Indian-style chicken biryani recipe is a must-try for any biryani lover. The chicken is marinated in beer and spices, then cooked with basmati rice and aromatic herbs and spices. The result is a dish that is bursting with flavor and will transport you to the streets of India with every bite.
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MAQLUBA Layered chicken, rice and cauliflower one-pot...
Main Ingredients: Ground Turmeric, Ground Ginger, Ground Cinnamon, Ground
MAQLUBA is a popular Middle Eastern dish that translates to "upside down." In this recipe, the traditional dish gets a twist with the addition of beer in the cooking liquid. The result is a flavorful and hearty one-pot meal that is perfect for a family dinner.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
This Indian butter chicken recipe is a classic for a reason. The chicken is marinated in beer and spices, then cooked in a rich and creamy tomato-based sauce. The addition of beer not only adds flavor but also helps to tenderize the chicken for a melt-in-your-mouth texture.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
For a change of pace from the traditional tomato-based curries, try this Indian coconut chicken curry recipe. The chicken is marinated in beer and spices, then cooked in a creamy and aromatic coconut-based sauce. The result is a dish that is bursting with flavor and will leave you wanting more.
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Healthy Slow Cooker Indian Butter Chicken
Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
This healthy slow cooker Indian butter chicken recipe is perfect for those looking for a lighter version of the classic dish. The chicken is marinated in beer and spices, then cooked in a creamy and flavorful sauce. And with the slow cooker doing all the work, this dish is easy and convenient to make.
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Chicken Biryani Restaurant Style
Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
If you love biryani but don't want to go out to eat, this restaurant-style chicken biryani recipe is for you. The chicken is marinated in beer and spices, then cooked with basmati rice and aromatic herbs and spices. The result is a dish that is just as good, if not better, than what you would find in a restaurant.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Tandoori chicken is a popular Indian dish that is traditionally cooked in a clay oven. In this recipe, we use a grill to achieve the same smoky and charred flavor. And the addition of beer in the marinade adds a unique and delicious twist to this classic dish.
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Authentic Indian Food - Chicken Biryani
Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
This authentic Indian chicken biryani recipe is a must-try for anyone who loves Indian food. The chicken is marinated in beer and spices, then cooked with basmati rice and aromatic herbs and spices. The result is a dish that is bursting with flavor and will transport you to the streets of India with every bite.
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Indian Butter Chicken Instant Pot
Main Ingredients: Butter, White Onion, Garlic, Fresh Ginger, Garam
If you're a fan of using the Instant Pot for quick and easy meals, this Indian butter chicken recipe is for you. The chicken is marinated in beer and spices, then cooked in a rich and creamy tomato-based sauce. And with the help of the Instant Pot, this dish comes together in no time.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless Chicken Thighs, Diced Tomatoes, Tomato Paste
This pressure cooker Indian butter chicken recipe is another great option for those who love quick and easy meals. The chicken is marinated in beer and spices, then cooked in a flavorful and creamy tomato-based sauce. And with the pressure cooker doing all the work, this dish is ready in a fraction of the time it would take to make it on the stovetop.
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One-Pan Indian Spiced Chicken and Cauliflower
Main Ingredients: Grass Fed Butter, Onion, Garlic Cloves, Cauliflower
This one-pan Indian spiced chicken and cauliflower recipe is perfect for those looking for a healthy and flavorful meal. The chicken is marinated in beer and spices, then cooked with cauliflower and aromatic spices. And with everything cooking in one pan, cleanup is a breeze.
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Instant Pot Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
If you're a fan of biryani but don't have hours to spend in the kitchen, this Instant Pot chicken biryani recipe is for you. The chicken is marinated in beer and spices, then cooked with basmati rice and aromatic herbs and spices. And with the help of the Instant Pot, this dish comes together in no time.
This Indian red lentil dahl recipe is perfect for vegetarians or anyone looking for a meatless meal. The lentils are cooked in a flavorful and aromatic broth made with beer and spices. And with the addition of vegetables like spinach and tomatoes, this dish is both healthy and delicious.
Ingredients
Main Ingredients:
1 whole chicken, cut into pieces
2 cups basmati rice
4 cups chicken broth
1 large onion, chopped
4 cloves of garlic, minced
1 inch ginger, grated
2 tomatoes, chopped
2 green chilies, chopped
1 tsp cumin seeds
1 tsp coriander powder
1 tsp garam masala powder
1 tsp turmeric powder
1 tsp red chili powder
1 tsp black pepper powder
2 tbsp oil
Salt to taste
Fresh coriander leaves, chopped for garnish
For the marinade:
1 cup yogurt
2 cloves of garlic, minced
1 inch ginger, grated
1 tsp red chili powder
1 tsp turmeric powder
1 tsp garam masala powder
1 tsp coriander powder
1 tsp black pepper powder
Salt to taste
Instructions
Step 1: Marinate the chicken
Start by mixing all the marinade ingredients in a bowl and adding the chicken pieces to it. Mix well, making sure that each piece is coated with the marinade. Cover and let it marinate in the fridge for at least 2 hours or overnight.
Step 2: Prepare the rice
Wash the rice and soak it in water for 15 minutes. In a pot, heat oil and add cumin seeds. Once they start to sizzle, add the chopped onion, garlic, and ginger. Sauté until the onion turns translucent. Then, add the chopped tomatoes, green chilies, and all the spices. Cook for a few minutes until the tomatoes are soft and the spices are fragrant.
Drain the soaked rice and add it to the pot. Mix well with the onion and spice mixture. Then, add the chicken broth and salt to taste. Bring it to a boil and then reduce the heat to low. Cover and let it cook for 10-12 minutes or until the rice is fully cooked.
Step 3: Cook the chicken
In a separate pan, heat some oil and add the marinated chicken pieces. Cook on medium-high heat until the chicken is fully cooked and slightly browned. Keep the chicken aside.
Step 4: Combine the chicken and rice
Once the rice is cooked, fluff it with a fork and add the cooked chicken on top. Cover and let it cook on low heat for another 5-7 minutes.
Step 5: Serve and enjoy
Garnish with fresh coriander leaves and serve hot. This delicious chicken rice is best served with raita, a traditional Indian yogurt-based dip. Enjoy!
Conclusion
This chicken rice recipe by vahchef is a perfect blend of Indian flavors and spices, making for a tasty and satisfying meal. With simple ingredients and easy-to-follow instructions, this recipe is a must-try for anyone looking to explore the world of Indian cuisine. So grab your apron and get cooking!