Slow Cooker Chicken With Russian Dressing
Ingredients
- 16 ounces Russian dressing
- 1 envelope onion soup mix
- 10 ounces apricot preserves
- 6 pieces chicken
- salt
- pepper
When it comes to delicious and easy dinner options, chicken recipes are always a go-to choice. However, if you're looking to spice up your usual chicken dish, then you've come to the right place. This chicken recipe with apricot preserves and Russian dressing is the perfect combination of sweet and savory flavors. It's a dish that is sure to impress your family and friends at your next dinner party. So, let's dive into this mouth-watering recipe and learn how to make it!
Jump to RecipeWhen it comes to delicious and easy dinner options, chicken recipes are always a go-to choice. However, if you're looking to spice up your usual chicken dish, then you've come to the right place. This chicken recipe with apricot preserves and Russian dressing is the perfect combination of sweet and savory flavors. It's a dish that is sure to impress your family and friends at your next dinner party. So, let's dive into this mouth-watering recipe and learn how to make it!
To make this chicken dish, you'll need boneless, skinless chicken breasts, apricot preserves, Russian dressing, honey mustard, soy sauce, garlic, olive oil, and salt and pepper. Make sure to have all the ingredients at hand before starting to cook.
To give the chicken that sweet and tangy flavor, we'll be marinating it in a mixture of apricot preserves, Russian dressing, honey mustard, soy sauce, and minced garlic. Marinating the chicken for at least 30 minutes will infuse it with all the delicious flavors. You can even marinate the chicken overnight for more flavor.
Once the chicken is marinated, it's time to cook it. Start by heating olive oil in a pan over medium-high heat. Make sure the pan is hot before placing the chicken in it. Season the chicken with salt and pepper, then place it in the pan. Cook the chicken for about 6-7 minutes on each side, or until it's fully cooked and has a nice golden color.
Once the chicken is cooked, take it off the heat and let it rest for a few minutes. This will help the juices to redistribute, making the chicken even more tender and flavorful. Serve the chicken with your preferred side dishes, such as roasted vegetables or rice. You can also drizzle some of the leftover marinade on top of the chicken for an extra burst of flavor. And that's it, your chicken with apricot preserves and Russian dressing is ready to be enjoyed!
In conclusion, this chicken recipe with apricot preserves and Russian dressing is a perfect balance of sweet and savory flavors. The combination of apricot preserves and Russian dressing adds a unique twist to your usual chicken dish, making it a crowd-pleaser. So, next time you're looking for a delicious and easy dinner option, give this recipe a try and impress your loved ones with your culinary skills.
Ingredients