18 Chicken Recipe In Oven Indian Cook Up Something Special!
Published on: Mar 27, 2024
Cooking chicken in the oven is a staple in Indian cuisine. The combination of spices and traditional cooking techniques creates a flavorful and aromatic dish that is loved by many. Whether you are new to cooking or a seasoned pro, this chicken recipe in the oven will surely impress your taste buds and satisfy your cravings. So, let's dive into the steps of making this delicious Indian chicken dish.
Oven-baked Tandoori Chicken With Mint And Coriander...
Main Ingredients: Bone In Chicken Thighs, Minced Ginger, Chopped Garlic
This tandoori chicken recipe puts a unique spin on the classic dish by incorporating fresh mint and coriander. The herbs add a burst of freshness to the chicken, making it perfect for summer grilling. The marinade is made with yogurt, lemon juice, and a blend of spices like cumin, coriander, and garam masala. This dish is best served with garlic naan and a side of cucumber raita .
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Oven Baked Tandoori Chicken | How to make easy...
Main Ingredients: Chicken Drumsticks, Lime, Salt, Turmeric Powder, Chili
If you're looking for an easy way to make tandoori chicken at home, this recipe is for you. The marinade is made with a blend of spices like turmeric , paprika , and garam masala , giving the chicken a vibrant color and bold flavor. The chicken is baked in the oven until it's tender and juicy, making it the perfect dish for a weeknight dinner.
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Oven Baked Tandoori Chicken
Main Ingredients: Yoghurt, Oil, Lemon Juice, Ginger, Garlic Cloves, Spice
This classic oven-baked tandoori chicken recipe is a must-try for any chicken lover. The chicken is marinated in a mixture of yogurt, lemon juice, and spices like cumin and coriander before being baked in the oven. The result is a tender and flavorful chicken that pairs perfectly with basmati rice and naan bread .
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Tandoori Chicken
Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
If you're a fan of Indian food, you've probably had tandoori chicken before. This recipe stays true to the traditional flavors of tandoori chicken, with a marinade made from yogurt, lemon juice, and a blend of ginger , garlic , and garam masala . The chicken is best cooked in a tandoor oven , but you can also achieve delicious results by baking it in the oven.
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Oven Baked Indian Tandoori Chicken
Main Ingredients: Chicken Quarters, Greek Yogurt, Garlic, Ginger Paste
This recipe takes the classic tandoori chicken and gives it a spicy twist. The marinade is made with a blend of chili powder , cayenne pepper , and garam masala , giving the chicken a fiery kick. For best results, marinate the chicken for at least 4 hours before baking it in the oven.
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Tandoori Chicken with Basmati Rice
Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
This tandoori chicken recipe is a complete meal, with basmati rice cooked in the same pot as the chicken. The chicken is marinated in a blend of yogurt, lemon juice, and garam masala , while the rice is flavored with cumin , turmeric , and cardamom . The result is a one-pot wonder that is bursting with flavor.
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Oven Baked Lemon Chicken
Main Ingredients: Chicken, Carrots, Water, White Wine, Bay Leaves, Lemon
This lemon chicken recipe is a refreshing take on traditional tandoori chicken. The marinade is made with lemon juice, honey, Dijon mustard , and a blend of spices like oregano and thyme . The chicken is then baked in the oven until it's tender and juicy, making it the perfect dish for a summer barbecue.
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Easy Oven Baked Chicken
Main Ingredients: Butter, Bisquick, Paprika, Salt, Pepper, Chicken
For a quick and easy meal, try this oven-baked chicken recipe. The chicken is marinated in a blend of yogurt, garlic powder , onion powder , and Italian seasoning , giving it a delicious flavor. This chicken is perfect for adding to salads, wraps, or eating on its own with your favorite side dishes.
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How to Make Tandoori Chicken at Home(Oven Baked).
Main Ingredients: Chicken Thighs, Yogurt, Minced Ginger, Minced Garlic
If you've always wanted to make tandoori chicken at home but don't have a tandoor oven, fear not. This recipe shows you how to achieve the same delicious results using your regular oven. The marinade is made with yogurt, lemon juice, and a blend of turmeric , cumin , and coriander . The chicken is then baked until it's tender and juicy, making it a perfect dish for any occasion.
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Tandoori Chicken Pizza-Chicken Tandoori Pizza Indian
Main Ingredients: Pizza Base, Chicken, Green Chilies, Pizza Sauce
Take your love for tandoori chicken to the next level with this tandoori chicken pizza recipe. The pizza crust is topped with a blend of tandoori-spiced tomato sauce, bell peppers , red onion , and of course, tandoori chicken. Top it off with a sprinkle of cilantro for a burst of freshness, and you've got a unique and delicious pizza that's perfect for any pizza night.
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Oven Baked Fried Chicken
Main Ingredients: Chicken, House Seasoning, Large Egg, Milk, Corn Flakes
Who says you need to fry chicken to achieve that crispy, flavorful skin? This oven-baked fried chicken recipe proves that you can have the best of both worlds. The chicken is coated in a blend of panko breadcrumbs , parmesan cheese , and spices like garlic powder and paprika . Baking it in the oven gives it a crispy exterior while keeping the inside juicy and tender.
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Super Easy Tandoori Chicken
Main Ingredients: Chicken Thighs, Kosher Salt, Greek Yogurt, Tandoori
If you're short on time, this super easy tandoori chicken recipe is perfect for you. The marinade is made with a blend of yogurt, ginger , garlic , and garam masala , giving the chicken a delicious flavor without the need for a long marination time. This chicken is perfect for a quick weeknight meal or a last-minute barbecue.
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Oven Baked Chicken Breast
Main Ingredients: Chicken Breasts, Paprika, Oregano, Garlic Powder, Onion
This recipe is perfect for those who prefer chicken breast over other cuts of chicken. The chicken is marinated in a blend of yogurt, lemon juice, and spices like thyme , rosemary , and paprika . It's then baked in the oven until it's tender and juicy, making it the perfect protein for adding to salads, sandwiches, or eating on its own with your favorite sides.
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Oven Baked Chicken Thighs
Main Ingredients: Olive Oil, Garlic Powder, Onion Powder, Ground Paprika
Chicken thighs are known for being juicy and flavorful, and this recipe is no exception. The marinade is made with a combination of yogurt, garlic , onion , and garam masala , giving the chicken a bold and delicious flavor. These chicken thighs are perfect for throwing on the grill or baking in the oven for a quick and easy meal.
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Roasted Tandoori Chicken
Main Ingredients: Whole Milk Greek Yogurt, Lemon Juice, Ginger, Garlic
This roasted tandoori chicken recipe is perfect for those who don't have a grill or tandoor oven. The chicken is marinated in a blend of yogurt, lemon juice, and garam masala , then roasted in the oven until it's crispy and tender. Serve it with your favorite sides, like roasted vegetables or rice pilaf , for a complete and delicious meal.
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Oven Baked Chicken Wings
Main Ingredients: Chicken Wings, Salt, Pepper, Vegetable Oil, Soy Sauce
If you're a fan of chicken wings, this recipe is a must-try. The wings are marinated in a blend of yogurt, lemon juice, and chili powder , giving them a spicy kick. They're then baked in the oven until they're crispy and tender, making them perfect for game day or any other occasion.
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Boneless Tandoori Chicken in Oven-how to Make Tandoori...
Main Ingredients: Boneless Chicken, Yogurt, Garlic Paste, Red Chili
This boneless tandoori chicken recipe is perfect for those who prefer to eat boneless meat. The chicken is marinated in a blend of yogurt, ginger , garlic , and garam masala , then baked in the oven until it's tender and flavorful. This dish is perfect for adding to wraps, salads, or eating on its own with your favorite sides.
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Tandoori Chicken Pizza
Main Ingredients: Pizza Dough, Cornmeal, Mango Chutney, Reduced Fat
This tandoori chicken pizza recipe is perfect for those who love pizza but want to switch things up. The pizza crust is topped with a blend of tandoori-spiced tomato sauce, red onion , bell peppers , and of course, tandoori chicken. It's then baked until the crust is crispy and the toppings are perfectly cooked. This pizza is sure to become a new favorite in your household.
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Tandoori Chicken with Cucumber Raita
Main Ingredients: Chicken, Yogurt, Olive Oil, Ginger, Garlic, Paprika
This tandoori chicken recipe is perfect for those who want to balance out the heat of tandoori spices with a cool and refreshing side dish. The chicken is marinated in a blend of yogurt, lemon juice, and garam masala , while the cucumber raita is made with yogurt, cucumber , mint , and cumin . The combination of flavors is simply irresistible.
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Easy Oven Baked Chicken Supreme
Main Ingredients: Rice, Onion Soup Mix, Chicken, Sliced Mushrooms, Cream
This oven-baked chicken supreme recipe is perfect for a fancy dinner at home. The chicken is stuffed with a blend of spinach , feta cheese , and sun-dried tomatoes , then baked until it's tender and juicy. Serve it with your favorite sides, like roasted potatoes or garlic green beans , for a restaurant-worthy meal.
Preparing the Chicken
Before we get started, it is important to choose the right type of chicken for this recipe. Bone-in, skin-on chicken thighs work best as they provide a juicy and tender result. Begin by washing and patting dry the chicken thighs. Marinating the chicken is essential to infuse it with flavor. In a bowl, mix together yogurt, ginger, garlic, turmeric, cumin, coriander, and garam masala. Coat the chicken thighs with this mixture and let it sit for at least 30 minutes, or overnight for maximum flavor.
Preheating the Oven
While the chicken is marinating, preheat your oven to 375°F (190°C). This temperature ensures that the chicken cooks evenly and remains moist. It is also important to place a roasting rack on top of a baking sheet to elevate the chicken and allow the excess marinade to drip off.
Cooking the Chicken
Place the marinated chicken thighs on the roasting rack and bake in the oven for 40-45 minutes. Halfway through, flip the chicken over to ensure even cooking. The chicken is fully cooked when it reaches an internal temperature of 165°F (74°C).
Serving Suggestions
Once the chicken is done, let it rest for a few minutes before serving. This allows the juices to redistribute and keeps the chicken moist. Serve the chicken with basmati rice, naan bread, and mint chutney for a complete Indian meal experience. You can also add some vegetables to the roasting rack to make it a one-pan meal.
In conclusion, this chicken recipe in the oven is a simple yet flavorful way to enjoy Indian cuisine. With the right spices and cooking techniques, you can easily recreate this dish at home. So, gather your ingredients, preheat your oven, and get ready to indulge in this delicious Indian chicken dish.
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