20 Chicken Ramen Recipe Indian Unleash Your Inner Chef!
Published on: Mar 28, 2024
Ramen is a popular Japanese noodle dish that has gained immense popularity all over the world. Its rich, savory broth and chewy noodles make it a comfort food for many. However, have you ever tried making ramen with an Indian twist? Yes, you heard it right – we are talking about chicken ramen recipe Indian style. This fusion dish combines the best of both worlds – the comforting flavors of ramen and the bold spices of Indian cuisine. So, if you are a fan of both Indian food and ramen, get ready to tantalize your taste buds with this unique and delicious recipe.
Main Ingredients: Olive Oil, Jalapeno Pepper, Ginger, Chicken Broth
If you're a fan of Thai cuisine, then you'll love this easy Thai coconut soup recipe. It's the perfect combination of creamy coconut milk, spicy red curry paste, and tangy lime juice. Plus, the addition of beer can chicken adds an extra layer of flavor and protein to this already delicious soup. It's the perfect comfort food for a cold night or when you're feeling under the weather.
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15 Minute Spicy Ramen
Main Ingredients: Broth, Water, Ginger, Garlic, Miso Paste, Sambal Oelek
Craving a quick and spicy meal? Look no further than this 15 minute spicy ramen recipe. Made with beer can chicken, ramen noodles, and a flavorful broth, this dish comes together in no time. Add some extra heat with your favorite hot sauce or chili flakes. It's the perfect meal for busy weeknights or when you just want something quick and delicious.
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Easy Miso Ramen
Main Ingredients: Eggs, Boneless Skinless Chicken Thighs, Water, Egg
Miso ramen is a classic Japanese dish that is loved by many. And with this easy miso ramen recipe, you can now make it at home with beer can chicken. The miso broth is rich and savory, and the addition of chicken adds a delicious protein component. Top it off with some green onions, mushrooms, and a soft boiled egg for the ultimate comfort meal.
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Spicy Shrimp Ramen Bowls
Main Ingredients: Ramen, Large Shrimp, Chicken, Olive Oil, Sriracha, Soy
If you love seafood, then you'll love this spicy shrimp ramen bowl recipe. The combination of tender beer can chicken, succulent shrimp, and spicy broth will leave your taste buds dancing. This dish is also loaded with vegetables like bok choy and mushrooms, making it a well-rounded and satisfying meal.
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Ramen Stir Fry
Main Ingredients: Chicken, Olive Oil, Diced Onion, Veggies, Ramen, Sesame
Looking for a twist on traditional ramen? Try this ramen stir fry recipe with beer can chicken. It's a fun and flavorful way to enjoy ramen noodles. The chicken adds a nice protein boost, and the stir fry sauce is packed with delicious Asian flavors. Add your favorite veggies and enjoy this unique take on ramen.
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General Tso Ramen
Main Ingredients: Soy Sauce, Hoisin Sauce, Cornstarch, Rice Vinegar
For fans of General Tso's chicken, this General Tso ramen recipe is a must-try. Beer can chicken adds a tasty twist to the classic dish, and the tangy and spicy General Tso sauce pairs perfectly with the rich and hearty broth. This is a great way to use up leftover beer can chicken and elevate your ramen game.
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Ramen Noodle Stir Fry
Main Ingredients: Ramen, Butter, Olive Oil, Boneless Skinless Chicken
This ramen noodle stir fry recipe is a great option for a quick and easy dinner. The combination of tender beer can chicken, crunchy vegetables, and flavorful noodles is sure to satisfy your cravings. Plus, it's a great way to use up any leftover beer can chicken you may have on hand.
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Asian Chicken Noodle Soup
Main Ingredients: Vegetable Oil, Carrots, Green Onions, Garlic Cloves
Nothing beats a warm bowl of chicken noodle soup when you're feeling under the weather. Take your soup game to the next level with this Asian chicken noodle soup recipe. The addition of beer can chicken and Asian flavors like ginger and soy sauce make this soup stand out from the rest.
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Easy Spicy Chicken Ramen
Main Ingredients: Ramen, Sesame Oil, Chicken, Medium Onion, Garlic
Spice up your ramen game with this easy and spicy chicken ramen recipe. Beer can chicken adds a nice smoky flavor to the dish, while the spicy broth and vegetables create a well-rounded and satisfying meal. This is a great option for those who love a little heat in their meals.
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Ramen Cups (Instant Ramen Noodles)
Main Ingredients: Chicken, Low Sodium Soy Sauce, Dried Parsley, Ground
These ramen cups are a fun and easy way to enjoy instant ramen noodles. The addition of beer can chicken adds a delicious and hearty twist to this classic snack. Make a batch of these ramen cups for a quick and tasty lunch or snack option.
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Tiktok Ramen
Main Ingredients: Toasted Sesame Seeds, Poppy Seeds, Flaky Salt, Ramen
If you're a fan of Tiktok trends, then you have to try this Tiktok ramen recipe. Made with beer can chicken, ramen noodles, and a flavorful broth, this dish is sure to be a hit. Plus, it's a great way to use up leftover beer can chicken and turn it into a delicious meal.
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Kung Pao Noodles
Main Ingredients: Chicken, Salt, Sugar, Corn Starch, Peanut Oil, Red Bell
Kung Pao noodles are a popular Chinese dish that is loved for its spicy and tangy flavors. This Kung Pao noodles recipe is made with beer can chicken, adding a delicious twist to the classic dish. With the perfect balance of heat and flavor, this dish is sure to become a family favorite.
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Asian Ramen-Chicken Chopped Salad
Main Ingredients: Boneless, Skinless Chicken Breasts, Ramen, Sliced
This Asian ramen-chicken chopped salad is a great way to use up leftover beer can chicken and turn it into a light and refreshing meal. The combination of crunchy vegetables, ramen noodles, and a tangy dressing is sure to satisfy your taste buds. It's a great option for a quick and easy lunch or dinner.
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15-Minute Chicken, Vegetable, and Ramen Noodle Stir Fry
Main Ingredients: Ramen, Sesame Oil, Olive Oil, Boneless Skinless Chicken
This 15-minute chicken, vegetable, and ramen noodle stir fry is a great option for a busy weeknight. Made with beer can chicken and a mix of colorful vegetables, this dish is packed with flavor and nutrients. Plus, it comes together in just 15 minutes, making it the perfect meal for those hectic days.
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Spicy Ramen
Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
For those who can't get enough spice in their meals, this spicy ramen recipe is a must-try. Made with beer can chicken and a flavorful broth, this dish is then topped with a spicy chili oil for an extra kick. It's a great way to elevate your ramen game and satisfy your cravings for heat.
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Ramen in a South Indian Coconut Stew
Main Ingredients: Ramen Noodles, Coconut Milk, Coconut Oil, Curry Leaves
This ramen in a South Indian coconut stew is a unique and flavorful dish that combines the best of both worlds. The creamy and aromatic coconut stew pairs perfectly with the tender beer can chicken and ramen noodles. It's a great way to switch up your regular ramen routine and try something new.
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Homemade Chicken Ramen
Main Ingredients: Oil, Medium Onion, Garlic Cloves, Fresh Ginger, Chicken
If you're feeling ambitious, why not try making your own homemade chicken ramen? This recipe takes a bit more time and effort, but the end result is definitely worth it. With beer can chicken, homemade ramen noodles, and a rich and savory broth, this dish is sure to impress your taste buds.
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Vegan Ramen in a South Indian Coconut Stew
Main Ingredients: Ramen Noodles, Coconut Milk, Coconut Oil, Curry Leaves
For our vegan friends, this vegan ramen in a South Indian coconut stew recipe is a great option. Beer can chicken is replaced with tofu, and the coconut stew is packed with delicious vegetables and spices. It's a great way to enjoy the flavors of South India in a comforting and satisfying meal.
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Instant Chili Garlic Ramen Noodles, the Indian Way
Main Ingredients: Ramen Noodles, Vegetable Oil, Black Mustard Seeds
This instant chili garlic ramen noodles recipe is a great way to enjoy the flavors of India in a quick and easy meal. Beer can chicken is replaced with flavorful spices and a tangy chili garlic sauce. It's a great option for a tasty and unique twist on traditional ramen.
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Shoyu Ramen
Main Ingredients: Dried Kombu, Cold Water, Reduced Sodium Soy Sauce
Shoyu ramen is a popular Japanese dish that is known for its delicious soy sauce-based broth. This shoyu ramen recipe is made with beer can chicken, adding a rich and savory flavor to the dish. Add your favorite toppings like soft boiled eggs, green onions, and mushrooms for a complete and satisfying meal.
How to Make Chicken Ramen Indian Style
Gather Your Ingredients
To make chicken ramen Indian style, you will need the following ingredients:
Chicken: You can use boneless chicken breasts or thighs, whichever you prefer.
Spices: Indian spices like cumin, coriander, and garam masala will add a depth of flavor to the broth.
Veggies: Use vegetables like onions, carrots, and bell peppers to add a pop of color and nutrition to your ramen.
Ramen Noodles: You can use any kind of noodles, but ramen noodles work best for this dish.
Chicken Broth: The base of any good ramen is a flavorful broth, and for this recipe, we will be using chicken broth.
Coconut Milk: This may seem like an unusual ingredient for ramen, but it adds a rich and creamy element to the dish.
Prepare the Chicken
Start by marinating the chicken with the Indian spices mentioned above. Heat some oil in a pan and cook the chicken until it is fully cooked and slightly charred. Set it aside and let it rest for a few minutes before slicing it thinly.
Sauté the Veggies
In the same pan, add some more oil and sauté the onions, carrots, and bell peppers until they are slightly softened. You can also add some minced garlic and ginger for extra flavor.
Make the Broth
In a separate pot, heat the chicken broth and add a can of coconut milk to it. Bring it to a gentle simmer and then add the sautéed vegetables. Let it cook for a few minutes before adding the cooked chicken.
Cook the Noodles
In a pot of boiling water, cook the ramen noodles according to the instructions on the package. Drain them and rinse with cold water to prevent them from sticking.
Assemble Your Chicken Ramen
In a bowl, add a serving of cooked ramen noodles and pour the hot broth over them. Top it with slices of cooked chicken and garnish with some fresh cilantro or green onions. Your chicken ramen Indian style is now ready to be devoured.
In conclusion, chicken ramen Indian style is a unique and delicious fusion dish that will satisfy your cravings for both Indian food and ramen. So, the next time you are in the mood for some comforting noodles, give this recipe a try and impress your taste buds with the perfect blend of flavors.
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