15 Chicken Pot Rice Recipe Chinese Discover Culinary Perfection!
Published on: Mar 22, 2024
If you're a fan of Chinese cuisine, then you probably know that chicken pot rice is a popular and delicious dish. This one-pot meal is a staple in many Chinese households and is loved for its simplicity and flavorful combination of tender chicken, fragrant rice, and savory sauces. In this article, we will be sharing a traditional Chinese chicken pot rice recipe that will satisfy your cravings and impress your family and friends.
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
If you're craving a taste of China without the hassle of multiple pots and pans, this one pot Chinese chicken fried rice is the perfect solution. Tender chunks of chicken and a colorful mix of vegetables are stir-fried with fluffy white rice, all in one pot for easy clean-up.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Get ready to impress your taste buds with this mouthwatering Chinese crispy chicken dish. The chicken is coated in a crispy, flavorful batter and topped with a sweet and savory honey garlic sauce. It's a perfect balance of textures and flavors that will have you coming back for more.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Take your fried rice game to the next level with this perfect Chinese fried rice recipe. It's packed with flavor from soy sauce, sesame oil, and a variety of vegetables. Plus, it's a great way to use up leftover rice and add some protein with your choice of chicken, beef, or shrimp.
This Chinese simmered chicken is a comforting and nourishing dish that is perfect for a family dinner. Tender chicken thighs are simmered in a rich, flavorful sauce made with soy sauce, ginger, and garlic. Serve it over rice for a complete meal that everyone will love.
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Pressure Cooker Chinese Simmered Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown
For a quick and easy version of Chinese simmered chicken, try using a pressure cooker. In just under 30 minutes, you can have tender chicken in a delicious sauce that is perfect for pouring over rice or noodles. It's a great weeknight meal option that will satisfy your cravings for Chinese food.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Known as "Sampan Congee," this Chinese rice porridge is a popular breakfast dish in China. It's a simple yet comforting meal made by cooking rice in water or broth until it becomes thick and creamy. Add your choice of toppings such as chicken, pork, or vegetables for a filling and flavorful meal.
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Crock Pot General Tso's Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Salt
You don't have to order takeout to enjoy the popular Chinese dish, General Tso's chicken. With this crock pot recipe, you can make it at home with ease. Tender chunks of chicken are coated in a sweet and spicy sauce and cooked low and slow for a delicious and effortless meal.
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Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken
Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black
Another take-out favorite, sweet and sour chicken, can be made at home in a pressure cooker for a healthier and more budget-friendly option. The chicken is coated in a crispy batter and then cooked in a tangy sauce made with pineapple, bell peppers, and onions. Serve it with rice for a complete meal.
This Chinese clay pot rice is a popular dish in southern China that is traditionally cooked in a clay pot over an open flame. It's a simple yet flavorful dish made with rice, chicken, and Chinese sausage. The clay pot gives it a smoky flavor that sets it apart from other rice dishes.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
Spice up your dinner routine with this Chinese chicken chili recipe. Tender pieces of chicken are cooked with a variety of spices and vegetables, resulting in a dish that is bursting with flavor and heat. Serve it over rice or noodles for a satisfying and satisfying meal.
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Instant Pot-Homemade Chinese Food-Chicken Fried Rice
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Rice, Onion
If you're a fan of fried rice, you'll love this homemade Chinese chicken fried rice made in an Instant Pot. It's a quick and easy meal that is perfect for busy weeknights. Customize it with your choice of protein and vegetables for a personalized and delicious meal.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This classic Chinese fried rice recipe is a staple in many households. It's a simple and versatile dish that can be customized with whatever ingredients you have on hand. Make it with chicken, shrimp, or tofu and add in your favorite vegetables for a filling and flavorful meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Named after the creator's father, Daddy Wu's Chinese chicken is a beloved family recipe that has been passed down for generations. The chicken is marinated in a flavorful blend of soy sauce, garlic, and ginger before being grilled to perfection. It's a dish that is sure to become a family favorite in your household as well.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This chicken and Chinese sausage fried rice is a hearty and delicious meal that is perfect for feeding a crowd. The chicken and sausage add a rich depth of flavor to the dish, while the rice and vegetables make it a complete and satisfying meal. Serve it as a main dish or as a side alongside your favorite Chinese entree.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate the Chinese New Year with this festive and flavorful chicken fried rice dish. It's a traditional Chinese New Year dish that is believed to bring good luck and prosperity for the year ahead. The combination of chicken, mushrooms, and Chinese sausage make it a rich and delicious dish that is perfect for any special occasion.
Get the taste of takeout without the expense by making this better than takeout Chinese fried rice at home. The secret to achieving the restaurant-quality taste is to use day-old rice, which results in a perfect texture and flavor. Add in your choice of protein and vegetables for a satisfying and budget-friendly meal.
This Chinese chicken congee is a comforting and nourishing dish that is perfect for a sick day or a cold winter evening. The rice is cooked until it becomes soft and creamy and is then topped with tender chicken and flavorful toppings such as green onions and cilantro. It's the ultimate comfort food that will warm you up from the inside out.
If you're a fan of curry, you'll love this Chinese twist on the classic dish. This Chinese chicken curry is made with a fragrant blend of spices and a creamy coconut milk base. It's a mild yet flavorful dish that is perfect for those who can't handle too much heat.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken, Corn Starch, Egg, Rice Vinegar, Salt, Soy
For a spicy and flavorful Chinese dish, try this Chinese black pepper chicken. The chicken is marinated in a blend of spices and then stir-fried with a mix of vegetables and a generous amount of black pepper. It's a dish that will satisfy your cravings for both Chinese food and spicy flavors.
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Peruvian-Chinese Rice Dish
Main Ingredients: Eggs, Chicken Breast, Ginger, Garlic, Red Bell Pepper
This Peruvian-Chinese rice dish is a fusion of two delicious cuisines. It combines the bold flavors of Peruvian dishes with the techniques and ingredients of Chinese cooking. The result is a unique and tasty dish that is sure to impress your taste buds.
The Origin of Chicken Pot Rice
The History of the Dish
The origins of chicken pot rice can be traced back to the Guangdong province in southern China. This dish was created as a convenient way to use up leftover ingredients, making it a budget-friendly and practical meal. As the popularity of this dish grew, it made its way to Hong Kong where it gained even more recognition and became a beloved street food. Today, it can be found in many Chinese restaurants around the world, but nothing beats the homemade version.
The Key Ingredients
The key ingredients in chicken pot rice are simple yet essential to achieving the authentic flavor of the dish. Chicken is the star of the show, so it's important to use good quality chicken, preferably bone-in and skin-on. This will add depth and richness to the dish. Rice is another crucial component, and the type of rice used can make a big difference. Short-grain or glutinous rice is traditionally used for its sticky texture, but you can also use jasmine or basmati rice. Other ingredients include Chinese sausage, shiitake mushrooms, and oyster sauce, which all contribute to the unique flavor of this dish.
The Cooking Process
Preparing the Chicken
To start, marinate the chicken with ginger, garlic, soy sauce, and sesame oil. This will infuse the chicken with flavor and help keep it moist during cooking. While the chicken is marinating, soak the rice in water for at least 20 minutes, then drain and set aside.
Building the Layers
In a large pot or rice cooker, layer the Chinese sausage, shiitake mushrooms, and marinated chicken on top of the soaked rice. Pour in a mixture of chicken broth, oyster sauce, and dark soy sauce over the layers. The broth will cook the rice and infuse the flavors of the ingredients together.
Cooking and Serving
Cover the pot and bring the rice to a boil, then reduce the heat and let it simmer for about 20 minutes. Once the rice is cooked and the chicken is tender, remove the pot from the heat. Let it rest for 10 minutes before fluffing the rice and stirring everything together. You can serve the chicken pot rice directly from the pot, or transfer it to a large serving dish for a rustic presentation.
In conclusion, with just a few simple ingredients and easy steps, you can recreate this authentic Chinese chicken pot rice in your own kitchen. Serve it with some fresh vegetables and chili sauce for a complete and satisfying meal. Give this recipe a try and impress your loved ones with your cooking skills and knowledge of Chinese cuisine.
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