20 Chicken Pot Pie Recipe Indian Prepare To Be Amazed!
Published on: Mar 29, 2024
Chicken pot pie is a classic comfort food dish that has been a staple in American cuisine for decades. However, did you know that this delicious dish has its roots in Indian cuisine? The Indian version of chicken pot pie is a flavorful and spicy twist on the traditional recipe, making it a must-try for any food lover. In this article, we will explore the history of chicken pot pie and share a delicious Indian-inspired recipe for you to try at home.
If you're a fan of Indian cuisine and love chicken, then this recipe is a must-try for you. Indian butter chicken is a delicious and creamy dish that will leave your taste buds wanting more. Marinated chicken is cooked in a rich and flavorful tomato-based gravy, making it a perfect dish to pair with rice or naan bread. This recipe is a crowd-pleaser and is guaranteed to be a hit at your next dinner party.
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Chicken Pot Pie
Main Ingredients: Chicken, Sliced Carrots, Diced Potatoes, Frozen Green
Chicken pot pie is a classic comfort food that never fails to satisfy. This hearty dish is made with a flaky pie crust filled with a creamy chicken and vegetable mixture. It's the ultimate comfort food that is perfect for a cozy night in. The best part about this recipe is that you can easily customize it with your favorite vegetables and herbs to make it your own.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken korma is a popular Indian dish that is loved for its rich and creamy sauce. This dish is made with marinated chicken cooked in a blend of aromatic spices and a creamy yogurt sauce. It's a perfect combination of savory and sweet, making it a crowd-pleaser. Serve it with rice or naan bread for a delicious and satisfying meal.
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Chicken Pot Pie with Biscuits
Main Ingredients: Chicken, Cream Of Chicken Soup, Frozen Vegetables
If you love chicken pot pie but want to switch things up, then this recipe is for you. Instead of using a traditional pie crust, this version uses fluffy and buttery biscuits as a topping. The result is a delicious and comforting dish that is perfect for a family dinner. The biscuits add a unique twist to the classic dish and take it to another level.
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Easy Chicken Pot Pie
Main Ingredients: Refrigerated Pie Crusts, Chicken, Mixed Vegetables
If you're looking for a quick and easy version of the classic chicken pot pie, then this recipe is perfect for you. This easy chicken pot pie recipe uses canned biscuits as a crust, making it a time-saving and hassle-free dish. It's a great option for a weeknight dinner when you don't have much time to spend in the kitchen.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian chicken curry is a flavorful and spicy dish that is a staple in many Indian households. This dish is made with marinated chicken cooked in a blend of aromatic spices and a thick and rich tomato-based gravy. It's a perfect dish to pair with rice or naan bread and is guaranteed to be loved by all curry lovers.
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HOMEMADE CHICKEN POT PIE CRUST
Main Ingredients: Unsalted Butter, Canola Oil, Celery, Carrots, Yellow
If you're feeling ambitious and want to make everything from scratch, then this recipe is for you. This homemade chicken pot pie crust is flaky, buttery, and adds the perfect texture to the classic dish. The best part is that you can make a big batch and freeze it for later use, making it a convenient option for busy days.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh makhani, also known as Indian butter chicken, is a popular dish that originated in the North Indian state of Punjab. This dish is made with marinated chicken cooked in a creamy and buttery tomato sauce. The combination of spices, cream, and butter makes this dish rich and satisfying. It's a must-try for all Indian food lovers.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Chicken biryani is a flavorful and aromatic rice dish that is a staple in Indian cuisine. This recipe uses marinated chicken and fragrant spices to create a delicious and satisfying meal. It's a great option for a special occasion or when you want to impress your guests with your cooking skills.
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Homemade Chicken Pot Pie
Main Ingredients: Medium Carrots, Medium Potatoes, Butter, Flour, Chicken
If you're tired of store-bought chicken pot pies and want to make one from scratch, then this recipe is perfect for you. This homemade chicken pot pie is made with a delicious and creamy filling, topped with a flaky and buttery crust. It's a labor of love, but the end result is totally worth it.
Indian chicken curry is a classic dish that is made in different variations all over India. This dish is made with marinated chicken cooked in a flavorful and spicy gravy. The blend of spices and aromatics makes this dish rich and satisfying. It's a perfect dish to pair with rice or naan bread for a comforting and hearty meal.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
Kadai chicken is a popular Indian dish that is made by stir-frying marinated chicken with a blend of spices and vegetables. This dish is bursting with flavor and is perfect for those who love a little heat in their meals. It's a great option for a quick and easy weeknight dinner.
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Indian Chicken Stew
Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
Indian chicken stew is a warm and comforting dish that is perfect for cold winter nights. This dish is made with tender chicken, vegetables, and aromatic spices, making it a hearty and satisfying meal. It's a great option for a family dinner when you want something easy and delicious.
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Biscuit Chicken Pot Pie Casserole
Main Ingredients: Chicken, Mixed Vegetables, Butter, All Purpose Flour
If you're a fan of chicken pot pie but want to make it in a casserole form, then this recipe is for you. This biscuit chicken pot pie casserole is made with a creamy chicken and vegetable filling topped with flaky and buttery biscuits. It's a delicious and convenient option for a family meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Indian curry chicken is a classic dish that is loved for its rich and flavorful sauce. This dish is made with marinated chicken cooked in a blend of aromatic spices and a tomato-based gravy. It's a perfect dish to pair with rice or naan bread and is guaranteed to be loved by all curry lovers.
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Chicken Pot Pie Bubble Up Casserole
Main Ingredients: Chicken, Cream Of Chicken Soup, Sour Cream, Cheddar
If you're a fan of bubble-up casseroles, then you'll love this chicken pot pie version. This dish is made with layers of biscuits, chicken, vegetables, and a creamy sauce, creating a delicious and comforting meal. It's a great option for a potluck or a family gathering.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
Chicken biryani is a popular dish in India, and each region has its own unique way of preparing it. This Indian style chicken biryani is a flavorful and aromatic rice dish that is perfect for a special occasion. It's made with marinated chicken, fragrant spices, and a variety of herbs, making it a must-try for all biryani lovers.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
If you're looking for a fun and tasty way to enjoy chicken, then these grilled Indian chicken skewers are a must-try. Marinated chicken is threaded onto skewers and grilled to perfection, creating a delicious and flavorful dish. It's a perfect option for a backyard barbecue or a summer dinner party.
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Butter Chicken Pot Pie with Naan Crust
Main Ingredients: Active Dry Yeast, Granulated Sugar, All Purpose Flour
If you love butter chicken and chicken pot pie, then this recipe is the best of both worlds. This butter chicken pot pie is made with a creamy and buttery filling, topped with a naan bread crust. The result is a delicious and unique dish that is sure to impress your taste buds.
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Indian Buttered Chicken with Yogurt Flatbread
Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
This Indian buttered chicken recipe is a healthier take on the classic dish. The chicken is marinated in yogurt and cooked in a creamy and buttery sauce, creating a flavorful and satisfying meal. Serve it with homemade yogurt flatbread for a complete and delicious meal.
The History of Chicken Pot Pie
Chicken pot pie has been a beloved dish in America since the early 19th century. Its origins can be traced back to the British Isles, where it was known as "pot pie." However, the dish truly became popular in America during the Great Depression, when frugal housewives were looking for ways to stretch their ingredients and make hearty and filling meals for their families.
But what many people don't know is that the concept of pot pie actually originated in India. The Indian version, known as "potli," has been a part of Indian cuisine for centuries. It is a savory pastry filled with a variety of meats, vegetables, and spices, and is a popular street food in many parts of India.
The Indian Twist on Chicken Pot Pie
While the American version of chicken pot pie typically consists of a flaky crust filled with chicken, vegetables, and a creamy sauce, the Indian version takes it to a whole new level. The filling is cooked with a blend of aromatic spices such as cumin, coriander, and garam masala, giving the dish a bold and flavorful kick.
One of the key differences between the two versions is the use of phyllo dough in the Indian pot pie. This thin and flaky dough is used to create a crispy and delicate crust, adding an extra layer of texture to the dish. The filling is also typically cooked with yogurt and coconut milk, giving it a creamy and rich consistency.
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Try It at Home
If you're feeling adventurous and want to try making an Indian-inspired chicken pot pie at home, here is a simple recipe to get you started:
Ingredients:
2 tablespoons ghee or butter
1 onion, finely chopped
2 cloves of garlic, minced
1 teaspoon cumin
1 teaspoon coriander
1 teaspoon garam masala
1 teaspoon turmeric
1 teaspoon chili powder
1 pound boneless, skinless chicken breast, cut into bite-size pieces
1 cup frozen mixed vegetables
1/2 cup plain yogurt
1/2 cup coconut milk
6 sheets of phyllo dough
Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large skillet, melt the ghee or butter over medium heat.
3. Add the chopped onion and minced garlic and cook until softened, about 5 minutes.
4. Add the cumin, coriander, garam masala, turmeric, and chili powder to the skillet and cook for an additional 2 minutes.
5. Add the chicken to the skillet and cook until it is browned on all sides.
6. Stir in the frozen vegetables, yogurt, and coconut milk. Let it simmer for 5-7 minutes until the chicken is fully cooked and the vegetables are warmed through.
7. Season with salt and pepper to taste.
8. Lay out 6 sheets of phyllo dough, brushing each sheet with melted butter before stacking them on top of each other.
9. Place the chicken mixture on one half of the stacked phyllo dough, leaving a border around the edge.
10. Fold the other half of the dough over the filling and press down on the edges to seal.
11. Brush the top of the phyllo dough with melted butter.
12. Bake for 25-30 minutes, until the crust is golden brown.
This Indian-inspired chicken pot pie is sure to become a new favorite in your household. Not only is it packed with flavor, but it also has a rich history that adds depth to this classic dish. So the next time you're craving chicken pot pie, why not give this Indian twist a try? You won't be disappointed.
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