20 Chicken Piccata Recipes You Won't Believe The Taste!

Published on: Apr 2, 2024

Chicken piccata is a classic Italian dish that has become a staple in many households. With its tangy and savory flavors, it has captured the hearts and palates of people all over the world. This versatile dish can be made with chicken breasts, thighs, or even veal, and can be served with pasta, rice, or vegetables. In this article, we will explore some delicious chicken piccata recipes that are sure to impress your family and friends.

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Crispy Chicken Piccata

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Looking for a way to add some crunch to your beer can chicken? Try this crispy chicken piccata recipe! The combination of tangy lemon and salty capers will have your taste buds singing. Plus, the crispy skin adds a satisfying texture to every bite. Trust us, you'll never want to make beer can chicken without this recipe again.
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Creamy Chicken Piccata Recipe

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For a more indulgent take on beer can chicken, try our creamy chicken piccata recipe. The addition of heavy cream makes the sauce rich and velvety, while the white wine adds a subtle sweetness. This dish is perfect for a special occasion or when you want to impress your dinner guests.
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Easy Chicken Piccata Recipe

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No need to overcomplicate things – our easy chicken piccata recipe is perfect for a quick and delicious meal. With just a few simple ingredients, you can have a flavorful and juicy beer can chicken in no time. This recipe is perfect for busy weeknights or when you want a no-fuss dinner option.
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Classic Chicken Piccata Recipe

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If you're a purist when it comes to beer can chicken, our classic chicken piccata recipe is for you. This recipe stays true to the traditional flavors of chicken piccata – lemon, white wine, and capers. It's a timeless dish that will never go out of style.
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Lemon Garlic Chicken Piccata Recipe

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For a bolder flavor profile, try our lemon garlic chicken piccata recipe. The addition of garlic brings a whole new level of depth to the dish. Plus, the lemon and garlic work together to create a mouthwatering sauce that you'll want to pour over everything.
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Garlic Butter Chicken Piccata Recipe

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Indulge in the ultimate comfort food with our garlic butter chicken piccata recipe. We all know that garlic and butter make everything better, and this dish is no exception. The garlic butter sauce is the perfect complement to the tangy flavors of the chicken piccata.
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Greek-Style Chicken Piccata Recipe

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Add a Mediterranean twist to your beer can chicken with our Greek-style chicken piccata recipe. The combination of olives, feta cheese, and oregano gives this dish a unique and delicious flavor. It's a refreshing change from the traditional chicken piccata and will leave you wanting more.
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Skillet Chicken Piccata Recipe

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No grill? No problem. Our skillet chicken piccata recipe is perfect for those without access to a grill. The chicken is seared to perfection in a hot skillet, creating a crispy exterior while keeping the meat tender and juicy. This recipe is a must-try for all beer can chicken lovers.
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Baked Chicken Piccata Recipe

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If you prefer to cook your chicken in the oven, our baked chicken piccata recipe is the one for you. The chicken is baked to perfection, resulting in a tender and flavorful dish. Plus, baking the chicken allows the flavors to meld together, creating a truly delicious meal.
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Slow Cooker Chicken Piccata Recipe

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For those who like to set it and forget it, our slow cooker chicken piccata recipe is the way to go. Simply place the chicken and ingredients in the slow cooker and let it do its magic. The result is a fall-off-the-bone tender chicken with a rich and flavorful sauce.
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One-Pan Chicken Piccata Recipe

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Less dishes means more time to enjoy your meal. Our one-pan chicken piccata recipe is perfect for those who hate doing dishes. The chicken is cooked in a single pan, making cleanup a breeze. Plus, all the flavors from the chicken, sauce, and vegetables meld together to create a delicious and satisfying dish.
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Vegetarian Chicken Piccata Recipe

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Yes, you read that right – a vegetarian chicken piccata recipe! This dish is perfect for those who don't eat meat but still want to enjoy the flavors of chicken piccata. We use tofu as a substitute for chicken and it soaks up all the delicious flavors of the sauce. Trust us, you won't even miss the meat.

Why chicken piccata?

Tantalizing flavors

One of the main reasons why chicken piccata is a popular dish is because of its tantalizing flavors. The combination of lemon, capers, and white wine creates a tangy and savory taste that is sure to awaken your taste buds. The chicken is also seasoned with herbs and spices, giving it an extra depth of flavor.

Easy to make

Despite its complex and rich flavors, chicken piccata is actually quite easy to make. The chicken is lightly coated in flour and pan-fried, then topped with a simple yet flavorful sauce. This makes it a perfect dish for busy weeknights when you don't have a lot of time to spend in the kitchen.

Versatile dish

Another reason why chicken piccata is loved by many is its versatility. You can use different types of protein, such as chicken, veal, or even tofu, to make this dish. You can also choose to serve it with pasta, rice, or vegetables, making it a great option for those with dietary restrictions.

Delicious chicken piccata recipes

Now that we've covered the reasons why chicken piccata is a must-try dish, let's take a look at some delicious recipes that you can try at home.

Classic chicken piccata

This recipe stays true to the classic flavors of chicken piccata. The chicken is lightly coated in flour and pan-fried until golden brown. The sauce is made with lemon juice, white wine, and capers, and is poured over the chicken before serving. Serve it with a side of pasta or rice for a satisfying meal.

Lemon butter chicken piccata

For a richer and creamier version of chicken piccata, try this recipe. The chicken is cooked in a tangy lemon butter sauce that is made with white wine, chicken broth, and butter. The result is a luscious and flavorful dish that is sure to be a hit at any dinner party.

Vegetarian tofu piccata

For a vegetarian twist on this classic dish, try this recipe that uses tofu instead of chicken. The tofu is coated in a flavorful mixture of flour and spices and is pan-fried until crispy. The sauce is made with lemon juice, capers, and vegetable broth, making it a healthy and delicious option for vegetarians and meat-eaters alike.

In conclusion

Chicken piccata is a delicious and versatile dish that is loved by many. With its tangy and savory flavors, it is sure to become a favorite in your household as well. So why not give one of these recipes a try and see for yourself? Your taste buds will thank you.
20 chicken piccata recipes You won't believe the taste!

Crispy Chicken Piccata

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 chicken breasts small, or 2 large, cut in half lengthwise
  • 1/2 cup flour
  • 1 1/2 teaspoons salt divided
  • 1 large egg
  • 1 cup potato flakes
  • 1/2 cup plain breadcrumbs
  • 1/2 teaspoon garlic powder
  • 4 tablespoons unsalted butter divided
  • 2/3 cup dry white wine
  • 3 tablespoons lemon juice
  • 1 1/2 tablespoons capers
  • 2 tablespoons chopped parsley

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 160 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 31 grams
  • SaturatedFat : 9 grams
  • Sodium : 1250 milligrams
  • Sugar : 2 grams
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