19 Chicken Parmesan Sandwich Recipe Italian Get Ready To Indulge!
Published on: Mar 16, 2024
Chicken parmesan sandwiches are a beloved Italian-American dish that combines the rich flavors of chicken parmesan with the convenience and portability of a sandwich. This tasty and indulgent meal is perfect for a quick lunch or a satisfying dinner. With a crispy breaded chicken cutlet, tangy marinara sauce, and melted mozzarella cheese, this sandwich is sure to become a family favorite. Making your own chicken parmesan sandwich at home is easier than you might think, and with this recipe, you'll be able to enjoy this classic dish in no time.
Main Ingredients: Chicken, Tomato Sauce, Minced Garlic, Basil, Oregeno
If you're looking for a twist on the classic chicken parmesan, try making it into a sandwich! This recipe calls for tender beer can chicken, shredded and topped with marinara sauce and melted mozzarella cheese. The result? A deliciously messy sandwich that will have your taste buds dancing with joy. Serve it with a side of crispy garlic fries and a cold beer for the ultimate meal.
This hearty soup is a staple in Italian households, and for good reason. It's filled with tender chicken meatballs, fresh vegetables, and pasta in a flavorful broth. The key to making this soup stand out is using beer can chicken as the base for the broth. The flavorful juices from the chicken infuse the soup with a rich and savory taste. Serve with a sprinkle of parmesan cheese and some crusty bread for dipping.
Casseroles are the ultimate comfort food, and this Italian chicken casserole is no exception. It's a delicious combination of beer can chicken, pasta, tomatoes, and Italian herbs, all baked together in a creamy sauce. The beer can chicken adds an extra layer of flavor and makes this casserole a standout dish. Serve it with a side salad for a complete meal.
4of 20
Chicken Scampi
Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
This buttery, garlicky dish is a classic Italian favorite. Tender beer can chicken is tossed with linguine and a lemon and butter sauce, then topped with crispy breadcrumbs and fresh parsley. The combination of flavors and textures is simply irresistible. It's a great dish for a special occasion or a cozy night in with your loved ones.
This soup is the ultimate remedy for a cold or rainy day. It's a simple but flavorful soup made with beer can chicken, vegetables, and Italian herbs. The key to making this soup stand out is using homemade chicken broth made from the beer can chicken. It's a delicious and comforting soup that will warm you up from the inside out.
6of 20
Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
These crispy and flavorful chicken cutlets are a crowd-pleaser. The secret to getting them extra crispy is using beer can chicken as the base for the breading. The result is a juicy and tender chicken cutlet with a crunchy exterior. Serve it with your favorite dipping sauce and a side of vegetable pasta for a complete meal.
7of 20
Chicken Parmesan Sandwich
Main Ingredients: All Purpose Flour, Large Egg, Seasoned Breadcrumbs
This sandwich is a must-try for all chicken parmesan lovers. It's made with beer can chicken, marinara sauce, and melty mozzarella cheese, all sandwiched between two toasted buns. The beer can chicken adds an extra layer of flavor and juiciness to this sandwich, making it a standout dish. Serve it with a side of garlic parmesan fries for a delicious and satisfying meal.
This dish is a great way to use up leftover beer can chicken. The tender chicken is mixed with rice, tomatoes, Italian herbs, and cheese, then stuffed into bell peppers and baked to perfection. It's a complete meal in one dish and is a great way to get your family to eat their veggies. Serve with a side salad for a well-rounded meal.
9of 20
Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
This classic Italian dish is a staple in many households. It's a simple but flavorful dish made with beer can chicken, homemade marinara sauce, and mozzarella cheese. The key to making this dish stand out is using fresh herbs and quality ingredients. Serve with a side of spaghetti and a glass of red wine for a truly authentic experience.
10of 20
Italian Chicken Cutlets
Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
These crispy and flavorful chicken cutlets are a great addition to any meal. They're made with beer can chicken, Italian breadcrumbs, and a blend of Italian herbs. The beer can chicken adds an extra layer of moisture and flavor to these cutlets, making them a standout dish. Serve with your favorite dipping sauce and a side of garlic mashed potatoes for a delicious and satisfying meal.
11of 20
Sheet Pan Italian Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt
This one-pan wonder is a great way to get a delicious and nutritious meal on the table in no time. It's made with beer can chicken, potatoes, vegetables, and Italian herbs, all baked together in the oven. The result is a flavorful and balanced meal that the whole family will love. Serve with a side of crusty bread for dipping in the flavorful juices.
12of 20
Italian Baked Stuffed Tomatoes
Main Ingredients: Tomatoes, Chicken, Shredded Mozzarella, Cooked Rice
These colorful and flavorful stuffed tomatoes are a great way to use up leftover beer can chicken. They're filled with a mixture of chicken, rice, tomatoes, Italian herbs, and cheese, then baked until tender and bubbly. They make a great side dish or can be served as a main dish with a side salad. Either way, they're sure to be a hit.
13of 20
Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
This creamy and flavorful pasta dish is a must-try for all pasta lovers. It's made with beer can chicken, sun-dried tomatoes, spinach, and parmesan cheese, all tossed in a creamy sauce. The beer can chicken adds an extra layer of flavor and moisture to this dish, making it stand out from the rest. Serve with a glass of white wine for a restaurant-quality meal at home.
This dish is a flavor bomb that is sure to impress your taste buds. Tender chicken thighs are braised in a tomato and wine sauce with Italian herbs and garlic, resulting in a fall-off-the-bone delicious meal. The beer can chicken adds an extra layer of flavor and juiciness to this dish, making it a standout. Serve with crusty bread for dipping in the flavorful sauce.
15of 20
Creamy Tuscan Chicken Thighs
Main Ingredients: Skinless Chicken Thighs, Garlic Powder, Salt, Paprika
This creamy and dreamy dish is a great way to use up leftover beer can chicken. Tender chicken thighs are simmered in a creamy sauce with sun-dried tomatoes, spinach, and parmesan cheese, resulting in a rich and flavorful meal. The beer can chicken adds an extra layer of moisture and flavor, making this dish truly irresistible. Serve with a side of fettuccine for a complete meal.
This sandwich is a great option for a quick and easy meal. It's made with beer can chicken, provolone cheese, roasted red peppers, and garlic aioli, all sandwiched between two slices of crusty bread. The beer can chicken adds an extra layer of flavor and moisture to this sandwich, making it a standout. Serve with a side of potato chips for a simple but satisfying meal.
17of 20
Cajun Chicken Alfredo
Main Ingredients: Fettuccine Pasta, Cajun Seasoning, Salt, Cracked Black
This spicy and creamy dish is perfect for those who like a little kick in their meals. Tender beer can chicken is tossed with fettuccine and a homemade Cajun Alfredo sauce, resulting in a flavor-packed meal. The beer can chicken adds an extra layer of moisture and flavor, making this dish stand out from the rest. Serve with a sprinkle of fresh parsley for a touch of freshness.
18of 20
Chicken Alfredo Baked Ziti
Main Ingredients: Ziti, Cooked Chicken, Alfredo Sauce, Shredded
This dish is a twist on the classic baked ziti, and it's sure to become a family favorite. It's made with beer can chicken, ziti pasta, marinara sauce, and mozzarella cheese, all baked together in the oven until bubbly and golden. The beer can chicken adds an extra layer of flavor and moisture, making this dish a standout. Serve with a side of garlic bread for a complete meal.
19of 20
Insanely Good Chicken Lasagna
Main Ingredients: Olive Oil, Cremini Mushrooms, Diced Yellow Onion
This chicken lasagna is truly insanely good. It's made with beer can chicken, lasagna noodles, marinara sauce, and a blend of Italian cheeses, resulting in a cheesy and flavorful dish. The beer can chicken adds an extra layer of flavor and moisture to this dish, making it a standout. Serve with a side salad for a complete and satisfying meal.
These colorful and flavorful stuffed tomatoes are a great way to use up leftover beer can chicken. They're filled with a mixture of chicken, rice, tomatoes, Italian herbs, and cheese, then baked until tender and bubbly. They make a great side dish or can be served as a main dish with a side salad. Either way, they're sure to be a hit.
Ingredients
Breaded Chicken Cutlets
4 chicken breasts, pounded to ½ inch thickness
1 cup all-purpose flour
2 eggs, beaten
1 cup Italian breadcrumbs
½ cup grated parmesan cheese
1 tsp garlic powder
1 tsp dried oregano
1 tsp dried basil
1 tsp salt
½ tsp black pepper
¼ cup olive oil
Marinara Sauce
2 tbsp olive oil
3 cloves garlic, minced
28 oz can of crushed tomatoes
1 tsp dried basil
1 tsp dried oregano
½ tsp salt
½ tsp black pepper
Sandwich Assembly
4 hoagie rolls
1 cup shredded mozzarella cheese
4 tbsp butter, softened
1 tsp garlic powder
1 tsp dried parsley
Instructions
Breaded Chicken Cutlets
In a shallow bowl, mix together the flour, garlic powder, oregano, basil, salt, and pepper.
In a separate bowl, beat the eggs.
In a third bowl, mix together the breadcrumbs and parmesan cheese.
Heat the olive oil in a large skillet over medium heat.
Dredge each chicken breast in the flour mixture, then dip into the beaten eggs, and finally coat with the breadcrumb mixture.
Cook the chicken in the skillet for about 5 minutes on each side, until golden brown and cooked through.
Marinara Sauce
Heat the olive oil in a saucepan over medium heat.
Add the minced garlic and cook for 1-2 minutes, until fragrant.
Pour in the crushed tomatoes and add the basil, oregano, salt, and pepper.
Simmer for 10-15 minutes, stirring occasionally.
Sandwich Assembly
Cut the hoagie rolls in half and spread butter on the inside of each half.
Sprinkle the garlic powder and dried parsley on top of the butter.
Place the rolls on a baking sheet and broil for 2-3 minutes, until lightly toasted.
Take the rolls out of the oven and place a chicken cutlet on the bottom half of each roll.
Spoon marinara sauce over the chicken and top with shredded mozzarella cheese.
Place the top half of the roll on the sandwich and return to the oven to broil for an additional 2-3 minutes, until the cheese is melted and bubbly.
Remove from the oven and let cool for a few minutes before serving.
Conclusion
With this delicious and easy recipe, you can bring the flavors of Italy to your kitchen and enjoy a mouthwatering chicken parmesan sandwich. The crispy breaded chicken, tangy marinara sauce, and melted mozzarella cheese make for a perfect combination of flavors and textures. Give this recipe a try and see for yourself how simple and satisfying it is to make your own chicken parmesan sandwich at home. Buon appetito!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__07__Fresh-Tomato-Salsa-LEAD-1b-4db861cdf9724787a6adb93bb0d365dd.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2010__03__moqueca-vertical-a-1600-2ffdb17ee14943bfad77a1de1680ec26.jpg)
