19 Chicken Noodle Bake Recipe Southern Living Ignite Your Passion For Cooking!

Published on: Mar 12, 2024

If you're looking for a delicious and comforting meal that is perfect for family dinners or potlucks, look no further than this chicken noodle bake recipe from Southern Living. This hearty and flavorful dish is sure to become a staple in your recipe collection, and it's easy to see why. With tender chicken, hearty egg noodles, and a creamy sauce, this casserole is a crowd-pleaser that will have everyone coming back for seconds. Plus, it's a great way to use up leftover chicken or turkey, making it a budget-friendly option as well. So let's get cooking and discover the magic of this must-try chicken noodle bake!

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Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Creamy Lemon Garlic Chicken Noodle Bake

Main Ingredients: Chicken, Noodles, Ricotta Cheese, Heavy Cream, Lemon
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Southern Ham and Kale Hot Dish

Main Ingredients: Olive Oil, Onion, Kale, Garlic, Cayenne Pepper, Ham
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Chicken Tetrazzini

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This hearty casserole combines tender chicken with creamy sauce, mushrooms, and pasta for a delicious and filling meal. It's a great dish to make for a potluck or family gathering, and it can easily be made ahead of time and reheated for a quick dinner option.
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Main Ingredients: Lobster Tail, Chicken, Old Bay Seasoning, Cajun
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Take your fried chicken to the next level by pairing it with baked lobster. The combination of crispy chicken and tender, flavorful lobster is a match made in heaven. Drizzle some melted butter over the top for an extra touch of indulgence.
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This Southern-style chicken salad is perfect for a light lunch or a refreshing summer dinner. With a mix of juicy chicken, crunchy celery and pecans, and a creamy dressing, it's a delicious and satisfying dish that's easy to make.
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Southern Ham and Kale Hotdish

Main Ingredients: Olive Oil, Diced Onion, Ribs, Garlic, Cayenne Pepper
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This hot dish is the ultimate comfort food, featuring layers of ham, kale, and a creamy cheese sauce. It's the perfect dish to make when you have a crowd to feed, and it's sure to be a hit with everyone at the table.
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Chicken Noodle Soup

Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
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Nothing beats a warm bowl of chicken noodle soup on a chilly day, and this Southern-inspired version is sure to hit the spot. Loaded with tender chicken, vegetables, and hearty egg noodles, it's a comforting and delicious meal that's easy to make.
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Chicken Alfredo with Homemade Sauce

Main Ingredients: Noodles, Butter, Cream Cheese, Heavy Cream, Milk
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This recipe takes chicken alfredo to a whole new level with a homemade sauce that is rich, creamy, and full of flavor. It's the perfect dish to make for a special occasion or when you want to impress your dinner guests.
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Chicken Spaghetti

Main Ingredients: Noodles, Chicken, Butter, All Purpose Flour, Milk
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Chicken Mornay Bake

Main Ingredients: Butter, Onion, Noodle, Plain Flour, Chicken, Milk
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This decadent casserole features tender chicken, creamy sauce, and a crispy breadcrumb topping for a truly indulgent meal. It's a great option for a special occasion or when you want to treat yourself to something delicious and comforting.

Ingredients:

1. Chicken:

The star of this dish is chicken, which provides lean protein and adds a delicious flavor to the casserole. You can use pre-cooked chicken or cook your own chicken breasts for this recipe. If you have leftover rotisserie chicken or Thanksgiving turkey, this is the perfect recipe to use it in.

2. Egg Noodles:

Egg noodles are the perfect pasta for this dish, as they hold up well in the casserole and provide a hearty texture. You can also use other types of pasta, such as penne or rigatoni, if you don't have egg noodles on hand.

3. Vegetables:

To add some nutrition and color to the dish, we'll be including vegetables like diced carrots, celery, and onion in the recipe. These add a delicious crunch and balance out the creaminess of the sauce.

4. Cream Sauce:

No casserole is complete without a delicious sauce, and this chicken noodle bake is no exception. The cream sauce is made with butter, flour, milk, and chicken broth, creating a rich and creamy base for the casserole.

5. Cheese:

Last but certainly not least, we can't forget about the cheese in this dish. A generous amount of shredded cheddar cheese is sprinkled on top of the casserole, creating a melty and gooey layer that ties all the flavors together.

Instructions:

To make this chicken noodle bake, start by cooking the egg noodles according to package instructions. While the noodles are cooking, sauté the vegetables until they are tender. In a separate pan, make the cream sauce by melting butter and whisking in flour, then slowly adding in milk and chicken broth until the sauce thickens. Next, mix the cooked egg noodles, sautéed vegetables, and shredded chicken in a large bowl. Pour the cream sauce over the mixture and stir until everything is well coated. Transfer the mixture to a greased casserole dish and top with shredded cheddar cheese. Bake in the oven for 25-30 minutes until the cheese is melted and bubbly. This chicken noodle bake is a delicious and comforting dish that is sure to become a family favorite. It's also a great option for meal prep and can be easily reheated for leftovers. Give it a try and see why this Southern Living recipe has stood the test of time.
19 chicken noodle bake recipe southern living Ignite your passion for cooking!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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