17 Chicken Mushroom Swiss Burger Recipe Try These Culinary Delights!

Published on: Mar 11, 2024

The chicken mushroom swiss burger is a delicious and hearty meal that is perfect for any occasion. Made with juicy chicken, sautéed mushrooms, and melted swiss cheese, this burger is a flavor explosion that will leave your taste buds craving for more. Not only is this burger delicious, but it is also easy to make, making it a great option for a quick and satisfying meal.

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Looking for a delicious twist on a classic burger? Look no further than this mouthwatering Mushroom Swiss Burger! Juicy beef patties topped with creamy Swiss cheese and sautéed mushrooms make for a flavor explosion in every bite. Serve it up with your favorite crispy fries and a cold beer for the ultimate summer meal.
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Looking for a hearty and comforting meal? This Skillet Creamy Chicken Mushroom Florentine has got you covered. Tender chicken breast, creamy mushroom sauce, and nutty Parmesan cheese come together in this one-pan wonder. Serve it up with some crusty bread to soak up all the delicious sauce.
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Looking for a unique twist on a classic casserole? Look no further than this Mushroom and Swiss Burger Casserole. Savory ground beef, tender mushrooms, and creamy Swiss cheese all baked together in one dish. Serve it up with a side salad for a complete and satisfying meal.
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This Mushroom Swiss Burger with Garlic Mayo is for all the garlic lovers out there. Sautéed mushrooms and garlicky mayo take this burger to the next level. Grilled to perfection and topped with creamy Swiss cheese, this burger is sure to be a hit at your next backyard BBQ.
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Sometimes, simple is best. This Back to Basics with Chicken and Mushrooms dish showcases the flavors of tender chicken and savory mushrooms. Sautéed together in a skillet and served with a side of rice or pasta, this dish is perfect for a quick and easy weeknight meal.
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This classic French dish is a must-try for any mushroom lover. Coq au Vin, or chicken in wine, is a rich and flavorful dish that combines tender chicken, savory mushrooms, and bold red wine. Serve it up with some crusty bread to soak up all the delicious sauce.
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Looking for an impressive dish to serve at your next dinner party? This Mushroom and Swiss Stuffed Chicken is sure to wow your guests. Tender chicken breast stuffed with sautéed mushrooms and melty Swiss cheese, baked to perfection and served with a creamy sauce. This dish is as delicious as it is beautiful.
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Craving a fast food favorite in the comfort of your own home? This Hardee’s Mushroom and Swiss Burger recipe has got you covered. Homemade beef patties topped with creamy Swiss cheese and sautéed mushrooms make for a satisfying and delicious meal.
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This Chicken & Mushroom Skillet is a quick and easy meal that is perfect for a busy weeknight. Tender chicken, savory mushrooms, and a creamy sauce all come together in one pan for a flavorful and satisfying dish. Serve it up with some crusty bread for the ultimate comfort food experience.
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Love burgers but want to try something a little different? This Mushroom Swiss Burger Casserole is for you. All the flavors of a classic burger, baked together in one dish. Savory ground beef, sautéed mushrooms, and creamy Swiss cheese make for a delicious and satisfying meal.
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This Mushroom Swiss Burger is perfect for those days when you're feeling a little adventurous in the kitchen. Melted Swiss cheese, sautéed mushrooms, and a juicy beef patty all stacked between two soft buns. Serve it up with some crispy fries for a satisfying and delicious meal.
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This Chicken & Mushroom Skillet is perfect for those nights when you want a homemade meal without all the effort. Tender chicken, savory mushrooms, and a creamy sauce all cooked together in one pan for a flavorful and satisfying meal. Serve it up with some crusty bread for the ultimate comfort food experience.

Ingredients

For the burgers:

  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup grated parmesan cheese
  • 1 clove garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 burger buns

For the mushroom topping:

  • 1 tablespoon butter
  • 8 ounces sliced mushrooms
  • 1 clove garlic, minced
  • 1/4 cup chicken broth
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large bowl, mix together the ground chicken, breadcrumbs, parmesan cheese, garlic, Worcestershire sauce, salt, and pepper. Form the mixture into four equal-sized patties.
  2. Preheat a grill or grill pan to medium-high heat. Grill the chicken burgers for 5-6 minutes on each side, until fully cooked through.
  3. In a separate pan, melt the butter over medium heat. Add the sliced mushrooms and garlic, and cook until softened, about 5 minutes.
  4. Pour in the chicken broth and stir in the salt and pepper. Let the mushrooms simmer for 2-3 minutes, until the broth has reduced slightly.
  5. Place a slice of swiss cheese on top of each burger during the last minute of cooking to melt.
  6. To assemble the burgers, place the grilled chicken patty on the bottom half of the bun. Top with the sautéed mushrooms and cover with the top half of the bun.
  7. Serve hot and enjoy your delicious chicken mushroom swiss burgers!

The combination of juicy chicken, savory mushrooms, and melted swiss cheese makes this burger a mouthwatering treat. The breadcrumbs and parmesan cheese in the chicken patty add a nice crunch and extra flavor, while the garlic and Worcestershire sauce give it a delicious kick. The sautéed mushrooms, cooked in chicken broth, add a depth of flavor and complement the chicken perfectly. And, of course, the melted swiss cheese ties all the flavors together for a truly satisfying burger experience.

This chicken mushroom swiss burger is a versatile recipe that can be enjoyed on its own or customized with your favorite toppings. Add some crispy bacon, avocado slices, or your favorite condiments for even more flavor. You can also make these burgers ahead of time and freeze them for a quick and easy meal option on busy days.

So, next time you're craving a juicy and flavorful burger, give this chicken mushroom swiss burger recipe a try. It's a guaranteed crowd-pleaser that will have everyone asking for seconds!

17 chicken mushroom swiss burger recipe Try these culinary delights!

Mushroom Swiss Burger

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds ground sirloin divided into 4 patties
  • 4 tablespoons bbq rub Perfect, or your favorite seasoning
  • 4 tablespoons Worcestershire sauce
  • 4 hamburger buns
  • 4 tablespoons unsalted butter
  • 8 slices Swiss cheese
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 1/4 cup onion chopped
  • 1 tablespoon thyme fresh, chopped
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper freshly ground
  • 1 pound mushrooms sliced
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup red wine
  • 2 tablespoons all purpose flour
  • 1 cup beef stock or broth
  • 2 tablespoons heavy cream

Nutrition

  • Calories : 1070 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 255 milligrams
  • Fat : 68 grams
  • Fiber : 3 grams
  • Protein : 71 grams
  • SaturatedFat : 34 grams
  • Sodium : 1100 milligrams
  • Sugar : 9 grams
  • TransFat : 2.5 grams
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