18 Chicken Mozambique Portuguese Style Recipe You Must Try Them!
Published on: Mar 7, 2024
One of the most popular dishes in Portuguese cuisine is chicken Mozambique, a flavorful and spicy recipe that is sure to tantalize your taste buds. This dish originated in the former Portuguese colony of Mozambique and has become a staple in Portuguese cuisine. The combination of tender chicken, spicy and tangy sauce, and aromatic herbs and spices make this dish a true sensation. In this article, we will provide you with a step-by-step guide on how to make this mouth-watering chicken Mozambique Portuguese style recipe.
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
Get a taste of Portugal with this flavorful and easy-to-make chicken recipe. The chicken is marinated in a spicy sauce and then grilled to perfection. Serve with rice and vegetables for a delicious and satisfying meal.
This traditional Portuguese dish features succulent shrimp cooked in a spicy sauce made with garlic, paprika, and beer. Serve over rice or with crusty bread to soak up all the delicious sauce.
3of 20
Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
This hearty and comforting dish is a popular meal in Portuguese households. The chicken is marinated in a flavorful sauce and then roasted with crispy potatoes. Perfect for a family dinner or for entertaining guests.
4of 20
Portuguese Shrimp Mozambique with Rice
Main Ingredients: Large Shrimp, Garlic, Unsalted Butter, Modelo Beer
If you love shrimp and rice, then you'll love this dish. The shrimp is cooked in a spicy beer sauce and served over a bed of fluffy rice. It's a simple yet delicious meal that's perfect for any night of the week.
5of 20
Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
Peri-peri chicken is a popular dish in Portugal, known for its spicy and tangy flavors. The chicken is marinated in a peri-peri sauce, made with chilies, garlic, and lemon juice, and then grilled to perfection. Serve with a side of rice or vegetables for a complete meal.
This classic Portuguese chicken recipe is simple yet flavorful. The chicken is marinated in a blend of herbs and spices and then roasted until tender and juicy. Serve with a side of rice and vegetables for a delicious and satisfying meal.
7of 20
Portuguese Chicken – Piri Piri Grilled Chicken
Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
Piri piri chicken is a popular dish in Portugal, known for its spicy and tangy flavors. The chicken is marinated in a piri piri sauce and then grilled to perfection. Serve with a side of rice or vegetables for a delicious and satisfying meal.
8of 20
Portuguese Cozido (Boiled Meal)
Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
This traditional Portuguese dish features a variety of meats, vegetables, and beans, all cooked together in a flavorful broth. It's a hearty and comforting meal that's perfect for colder days.
9of 20
Spicy Portuguese Rotisserie Chicken Bravas
Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
This flavorful chicken dish is perfect for those who love a little heat. The chicken is marinated in a spicy sauce and then cooked on a rotisserie to perfection. Serve with a side of potatoes and vegetables for a complete meal.
This traditional Portuguese soup features a delicious combination of potatoes, kale, and chorizo. It's a hearty and comforting dish that's perfect for colder days.
11of 20
One Skillet Keto Portuguese Style Chicken
Main Ingredients: Bone In, Skin On Chicken Thighs, Avocado Oil, Lemon
This low-carb and keto-friendly dish is bursting with flavor. The chicken is cooked in a creamy and flavorful sauce made with coconut milk, paprika, and garlic. Serve with a side of vegetables for a complete and satisfying meal.
12of 20
Portuguese Marinated Chicken
Main Ingredients: Chicken Drumsticks, Juice, Olive Oil, Wine, Paprika
This simple yet flavorful chicken dish is perfect for those who love a little spice. The chicken is marinated in a blend of herbs and spices and then grilled to perfection. Serve with a side of rice and vegetables for a delicious and satisfying meal.
13of 20
Portuguese Home Style Chicken Soup
Main Ingredients: Chicken, Pasta, Onion, Parsley, Sausage, Water, Salt
This traditional Portuguese soup is the ultimate comfort food. Made with chicken, vegetables, and noodles, it's the perfect meal for a cold day or when you're feeling under the weather.
14of 20
Portuguese Chicken & Chorizo Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
This fusion dish combines the flavors of Portugal and Louisiana in one delicious meal. The chicken and chorizo are cooked with rice and spices for a flavorful and satisfying dish.
15of 20
Portuguese Chicken and Crispy Potatoes ( Peri Peri...
Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
This version of classic Portuguese chicken features tender and juicy chicken with crispy potatoes on the side. The chicken is marinated in a flavorful sauce and then roasted to perfection, making it a perfect meal for any night of the week.
16of 20
Portuguese Piri Piri Chicken
Main Ingredients: Free Range Chicken, Sea Salt, Extra Virgin Olive Oil
This traditional Portuguese dish features juicy and tender chicken marinated in a spicy piri piri sauce. Serve with a side of rice or vegetables for a complete and satisfying meal.
This simple yet flavorful dish is a staple in Portuguese households. The chicken is cooked with rice and vegetables for a complete and satisfying meal.
18of 20
Portuguese Chicken Skewers with a Cilantro Yogurt Dip
Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
These flavorful chicken skewers are perfect for summer grilling. The chicken is marinated in a blend of herbs and spices and then grilled to perfection. Serve with a creamy cilantro yogurt dip for a delicious and refreshing meal.
This hearty and flavorful dish is a staple in Portuguese cuisine. The beef is stewed in a rich and flavorful sauce, making it tender and delicious. Serve with a side of rice and vegetables for a complete meal.
20of 20
How to Make Grilled Rainbow Vegetables and Portuguese...
Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
This colorful and delicious dish is perfect for summer cookouts. The vegetables are grilled to perfection and then served with a flavorful Portuguese sauce for a tasty and healthy meal.
Ingredients for Chicken Mozambique Portuguese Style Recipe
1. Chicken
The star ingredient of this dish is, of course, chicken. You can use either bone-in or boneless chicken, but we recommend using boneless chicken thighs as they are more tender and flavorful. Cut the chicken into bite-sized pieces for easier cooking and serving.
2. Garlic
Garlic is a staple in Portuguese cuisine and adds a rich and pungent flavor to this dish. Make sure to use fresh garlic, minced or finely chopped, for the best taste.
3. Piri Piri Sauce
Piri Piri sauce is a spicy chili pepper sauce that is a key component in this recipe. It adds a fiery kick and depth of flavor to the dish. You can make your own Piri Piri sauce or purchase it from a store.
4. Lemon Juice
Lemon juice adds a tangy and citrusy flavor to the dish, balancing out the spiciness of the Piri Piri sauce. Be sure to use fresh lemon juice for the best taste.
5. Herbs and Spices
A combination of herbs and spices such as paprika, oregano, and bay leaves are used in this recipe to add layers of flavor and aroma to the dish.
Instructions
1. Marinate the Chicken
In a large bowl, mix together the chicken, garlic, Piri Piri sauce, lemon juice, and herbs and spices. Cover and let the chicken marinate in the fridge for at least 30 minutes, or up to 2 hours for maximum flavor.
2. Cook the Chicken
In a large skillet, heat some oil over medium-high heat. Add the marinated chicken and cook until it is golden brown and fully cooked, about 8-10 minutes.
3. Make the Sauce
In the same skillet, add some more oil and sauté some garlic until fragrant. Then, add in the remaining marinade and cook for a few minutes until it thickens into a sauce.
4. Serve and Enjoy!
Pour the sauce over the cooked chicken and mix well. Serve the chicken Mozambique hot with your choice of sides, such as rice, potatoes, or vegetables. Enjoy the explosion of flavors in every bite!
In conclusion, chicken Mozambique Portuguese style is a delicious and easy-to-make dish that will transport your taste buds to Portugal. With its bold flavors and spicy kick, it is no wonder that this dish has become a favorite in Portuguese cuisine. So why not give it a try and impress your family and friends with this authentic and mouth-watering recipe?
-9316.jpg)
