18 Chicken Makhani Indian Butter Chicken Recipe You Won't Believe The Taste!
Published on: Mar 29, 2024
Chicken Makhani, also known as Indian Butter Chicken, is a mouth-watering dish that has gained immense popularity all over the world. The rich and creamy tomato-based gravy, combined with succulent pieces of chicken, creates a perfect blend of flavors and textures that is sure to please your taste buds. This article will provide you with a detailed recipe for Chicken Makhani and guide you through the step-by-step process of making this delectable dish at home. So put on your aprons and get ready to embark on a culinary journey to the land of spices and flavors!
Indian Butter Chicken, also known as Murgh Makhani, is a popular dish that originated in the Northern region of India. It consists of tender pieces of chicken marinated in a flavorful mixture of Indian spices and yogurt, then cooked in a rich and creamy tomato-based sauce. This dish is a favorite among both locals and tourists, and for good reason – the combination of sweet, savory, and spicy flavors makes it absolutely irresistible.
Chicken Makhani, also known as Indian Butter Chicken, is a dish that has gained popularity not just in India, but all over the world. The tender chicken pieces are marinated in a blend of Indian spices and yogurt, then cooked in a creamy tomato sauce that is flavored with aromatic herbs and spices. This dish is perfect for those who love rich and indulgent flavors, and it is sure to leave you craving for more.
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CrockPot Chicken Makhani (Indian Butter Chicken)
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves
If you love the flavors of Indian Butter Chicken but don't have the time to cook it, then this CrockPot Chicken Makhani recipe is perfect for you. Simply marinate the chicken in the morning and let it cook in the slow cooker all day, and come home to a delicious and flavorful meal. The long hours of slow cooking allow the chicken to absorb all the flavors, resulting in a melt-in-your-mouth experience.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
Indian Butter Chicken, also known as Chicken Makhani, is a popular dish that has become a staple in many Indian restaurants around the world. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and fragrant tomato sauce that is infused with Indian spices. This dish is perfect for those who enjoy a balance of sweet and savory flavors, and it is a must-try for any Indian food lover.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh Makhani, also known as Indian Butter Chicken, is a dish that is loved by people all over the world. The tender chicken pieces are marinated in a blend of aromatic spices and yogurt, then cooked in a rich and creamy tomato sauce that is flavored with herbs and spices. This dish is perfect for those who enjoy a burst of flavors in every bite, and it is a favorite in many Indian households.
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Creamy-fragrant Butter Chicken( Indian Murgh Makhani).
Main Ingredients: Chicken, Lime Juice, Chilli Powder, Salt, Butter
This Creamy-fragrant Butter Chicken, also known as Indian Murgh Makhani, is a dish that is sure to please your taste buds. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful tomato-based sauce. The aroma of this dish is enough to make your mouth water, and the creamy and tender chicken will leave you wanting more.
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Chicken Makhani (Butter Chicken)
Main Ingredients: Neutral Oil, Cilantro, Chicken Stock, Chicken Thighs
Chicken Makhani, also known as Butter Chicken, is a dish that is a favorite among many Indian food lovers. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato sauce that is flavored with aromatic herbs and spices. This dish is perfect for those who enjoy a burst of flavors in every bite, and it is a must-try for any Indian food lover.
Indian Butter Chicken is a dish that is loved by people all over the world. The tender chicken pieces are marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato sauce that is flavored with aromatic herbs and spices. This dish is perfect for those who enjoy a balance of sweet and savory flavors, and it is a must-try for any Indian food lover.
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Murgh Makhani, Chicken Makhani Gravy
Main Ingredients: Yogurt, Salt, Turmeric Powder, Chilli Powder, Ginger
Murgh Makhani, also known as Chicken Makhani Gravy, is a dish that is a favorite among many Indian food lovers. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato sauce that is flavored with aromatic herbs and spices. This dish is perfect for those who enjoy a burst of flavors in every bite, and it is a must-try for any Indian food lover.
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Indian Butter Chicken (Murg Makhani)
Main Ingredients: Chicken Breasts, Yogurt, Salt, Chilli Powder, Cumin
Indian Butter Chicken, also known as Murg Makhani, is a dish that is a favorite among many Indian food lovers. The tender chicken pieces are marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful tomato sauce. The combination of flavors in this dish is simply irresistible, making it a must-try for any Indian food enthusiast.
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Butter Chicken (Murg Makhani)
Main Ingredients: Chicken, Cinnamon, Cardamoms, Clove, Hung Curds, Lime
Butter Chicken, also known as Murg Makhani, is a popular dish that has gained worldwide recognition. The tender chicken pieces are marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful tomato sauce. This dish is perfect for those who enjoy a balance of sweet and savory flavors, and it is a must-try for any Indian food lover.
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Instant Murgh Makhani-Butter Chicken Masala
Main Ingredients: Chicken, Onions, Garlic Paste, Tomato, Cashew Nut
Instant Murgh Makhani-Butter Chicken Masala is a quick and easy version of the classic Indian Butter Chicken. This dish is perfect for those who are short on time but still want to enjoy the rich and indulgent flavors of the traditional dish. The blend of spices used in this recipe adds a unique twist to the flavors, making it a must-try for any Indian food enthusiast.
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Easy Butter Chicken - Murgh Makhani
Main Ingredients: Almonds, Chicken, Ginger Garlic Paste, Yogurt, Garam
Easy Butter Chicken, also known as Murgh Makhani, is a dish that is perfect for beginners who want to try their hand at cooking Indian food. The tender chicken pieces are marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful tomato sauce. This dish is simple to make and is sure to impress your taste buds.
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Murgh Makhanwala (Butter Chicken / Murgh Makhani)
Main Ingredients: Chicken, Yogurt, Lemon Juice, Chilli Powder, Coriander
Murgh Makhanwala, also known as Butter Chicken or Murgh Makhani, is a dish that is loved by people all over the world. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful tomato sauce. The combination of flavors in this dish is simply irresistible, making it a must-try for any Indian food enthusiast.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Indian Dal Nirvana, also known as Dal Makhani, is a creamy and flavorful lentil dish that is a staple in many Indian households. This dish is made with a combination of black gram and red kidney beans, which are cooked in a rich and creamy tomato-based sauce. The addition of Indian spices adds a unique twist to the flavors, making it a must-try for any Indian food lover.
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Butter chicken (chicken makhani)
Main Ingredients: Chicken, Lemon Juice, Salt, Red Chili Powder, Kasuri
Butter Chicken, also known as Chicken Makhani, is a dish that has become a popular choice in many Indian restaurants around the world. The tender chicken pieces are marinated in a blend of aromatic spices and yogurt, then cooked in a rich and creamy tomato sauce. The balance of sweet, savory, and spicy flavors in this dish is simply irresistible.
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Pressure Cooker Indian Butter Chicken Murgh Makhani
Main Ingredients: Chicken Thighs, Ghee, Water, Greek Yogurt, Ginger
Pressure Cooker Indian Butter Chicken, also known as Murgh Makhani, is a quick and easy version of the classic dish. The chicken is marinated in a blend of spices and yogurt, then cooked in a pressure cooker with a creamy and flavorful tomato sauce. This dish is perfect for those who want to enjoy the flavors of Indian Butter Chicken without spending hours in the kitchen.
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Butter Chicken (Murgh Makhani)
Main Ingredients: Chicken, Greek Yogurt, Garam Masala, Turmeric, Ground
Butter Chicken, also known as Murgh Makhani, is a dish that is loved by people all over the world. The tender chicken pieces are marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato sauce that is flavored with aromatic herbs and spices. This dish is perfect for those who enjoy a burst of flavors in every bite, and it is a must-try for any Indian food lover.
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Murgh Makhani (Butter Chicken)
Main Ingredients: Chicken, Red Chili Powder, Lemon Juice, Salt, Oil
Murgh Makhani, also known as Butter Chicken, is a dish that is loved by people all over the world. The tender chicken pieces are marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato sauce that is flavored with aromatic herbs and spices. This dish is perfect for those who enjoy a burst of flavors in every bite, and it is a must-try for any Indian food lover.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
Indian Butter Chicken served with Basmati Rice is a match made in heaven. The tender chicken pieces are marinated in a blend of aromatic spices and yogurt, then cooked in a creamy and flavorful tomato-based sauce. This dish is then served with fragrant and fluffy Basmati rice, making it a complete and satisfying meal. It's the perfect way to enjoy the flavors of India in one dish.
Ingredients for Chicken Makhani
• Chicken: It is recommended to use boneless chicken thighs for this recipe as they are more tender and flavorful. However, you can also use chicken breast if that's what you prefer.
• Yogurt: The addition of yogurt not only adds a tangy flavor but also helps to tenderize the chicken.
• Spices: The key spices used in this dish are garam masala, paprika, and turmeric. These spices not only add flavor but also give the gravy its signature vibrant color.
• Butter and Cream: As the name suggests, butter and cream are essential ingredients in this dish. They give the gravy its rich and creamy texture and add a luxurious touch to the dish.
• Tomatoes: Fresh, ripe tomatoes are the base of the gravy and give it a tangy and slightly sweet flavor.
• Ginger, Garlic, and Green Chilies: These ingredients are used to make the flavorful base of the gravy and add a hint of heat to the dish.
• Honey: Just a touch of honey is added to balance out the flavors and give the dish a subtle sweetness.
Step-by-Step Process
Once you have all the ingredients ready, follow these simple steps to make Chicken Makhani at home:
1. Marinate the chicken: In a bowl, mix together the yogurt, paprika, turmeric, and garam masala. Add the chicken pieces to the marinade and let it sit for at least 30 minutes (or up to 2 hours) in the refrigerator. This will help the chicken absorb all the flavors.
2. Make the gravy: In a pan, melt some butter and add ginger, garlic, and green chilies. Sauté for a few minutes until fragrant. Then add chopped tomatoes and cook until they turn soft and mushy. Let this mixture cool down and then blend it into a smooth paste.
3. Cook the chicken: In the same pan, add some more butter and cook the marinated chicken until it is browned and cooked through. Remove the chicken from the pan and set it aside.
4. Add the gravy: In the same pan, add the tomato paste and cook for a few minutes. Then add the cooked chicken, cream, and honey. Let it simmer for a few minutes until the gravy thickens and the chicken is well coated.
5. Serve and enjoy: Garnish with some fresh coriander and serve hot with naan or rice. Your delicious Chicken Makhani is now ready to be devoured!
In conclusion, Chicken Makhani is a classic Indian dish that is loved by people all around the world. With its rich and creamy texture and bold flavors, it is sure to be a hit at any dinner table. So why wait? Try out this recipe and impress your family and friends with your cooking skills. Happy eating!
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