16 Chicken Lollipop Recipe Indian Style Sanjeev Kapoor You Must Try Them!

Published on: Mar 29, 2024

Chicken lollipop is a popular Indian-style appetizer that is a must-try for anyone who loves flavorful and spicy dishes. This recipe, created by the renowned chef Sanjeev Kapoor, is the perfect blend of Indian and Chinese flavors, making it a unique and delicious dish. It is a perfect choice for parties or gatherings, as it is easy to make and will definitely impress your guests. So, let's dive into this mouth-watering chicken lollipop recipe and learn how to make it at home!

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1 of 20

Schezwan Chicken Lollipop

Main Ingredients: Chicken, Lollipop, All Purpose Flour, Cornflour, Egg

Schezwan Style Chicken Lollipop – Savory&SweetFood

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Take your beer can chicken to the next level with this spicy and mouth-watering schezwan chicken lollipop recipe. The bold and fiery flavors of the schezwan sauce perfectly complement the juicy chicken, making it a must-try for any spice lover.

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Cake Pops

Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars

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Who says cake pops are just for dessert? This creative and fun recipe turns your beer can chicken into cute and tasty cake pops. The chicken is coated in a crispy and flavorful breading and served on a stick for an adorable and convenient way to enjoy your favorite dish.

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Cake Pop

Main Ingredients: Cake Mix, Frosting, Candy Melts, Crisco, Lollipop

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If you’re not a fan of frying, then try this no-bake cake pop recipe. The chicken is cooked on the grill, giving it a smoky and charred flavor. The juicy and tender chicken is then coated in a delicious and tangy sauce for a simple and tasty twist on beer can chicken.

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Pumpkin Spice Caramel Apples

Main Ingredients: Pippin Apples, Caramels, Pumpkin Pie Spice, Canela

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Get into the fall spirit with these seasonal and indulgent pumpkin spice caramel apples. The chicken is rubbed with warm and aromatic pumpkin spice and cooked on the grill to perfection. The sweet and sticky caramel sauce adds a decadent and festive touch to this dish.

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No Bake Cake Pops

Main Ingredients: Sandwich Cookies, Cream Cheese, Almond, Vegetable

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If you’re looking for a quick and easy way to make beer can chicken, then this recipe is for you. The chicken is cooked on the grill and then coated in a simple and flavorful sauce. The best part? No messy and time-consuming breading or frying required.

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Indian Butter Chicken

Main Ingredients: Butter, Chicken Breasts, Yellow Onion, Garlic Cloves

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Put an Indian twist on your beer can chicken with this creamy and aromatic butter chicken recipe. The chicken is marinated in a rich and flavorful sauce and cooked on the grill for a tender and juicy result. Serve with naan bread for an authentic and delicious meal.

7 of 20

Rice Krispie Treat Pops

Main Ingredients: Rice Krispie Treats, Powdered Sugar, Milk, Food

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Who knew you could make beer can chicken into a fun and playful snack? This recipe uses Rice Krispie treats as the coating for the chicken, giving it a crunchy and sweet texture. It’s the perfect finger food for any party or gathering.

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Easy Cake Pop Tutorial

Main Ingredients: Cake, Frosting, Candy Melts, Vegetable Shortening

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If you’re new to beer can chicken, then this step-by-step tutorial is perfect for you. It breaks down the process into simple and easy steps, making it foolproof for even the most inexperienced cooks. You’ll be a beer can chicken pro in no time!

9 of 20

Smore Pops

Main Ingredients: Marshmallows, Graham Cracker Crumbs, Semi Sweet

The Hillbilly Chicks: S'mores Pops {or S'mores on a stick}

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Take your beer can chicken to the campfire with this delicious and nostalgic s’more pops recipe. The chicken is cooked on the grill and then coated in melted chocolate and marshmallow for a sweet and gooey treat. It’s the perfect way to end a summer barbecue.

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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive

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Another Indian-inspired recipe, this chicken korma is rich and flavorful with a hint of spice. The chicken is marinated in a fragrant and creamy sauce and then cooked on the grill. Serve with basmati rice for a satisfying and comforting meal.

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Ghost Cupcakes

Main Ingredients: Fondant, Cornstarch, Cupcakes, Lollipops, Black

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If you’re looking for a spooky and fun way to serve beer can chicken, then these ghost cupcakes are a must-try. The chicken is cooked on the grill and then coated in a tangy and sweet sauce. Serve on top of a cupcake for a playful and delicious presentation.

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Pink Velvet Cake Pops

Main Ingredients: Pink Velvet Cake Mix, Vanilla Frosting, Melting Wafers

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Looking for a unique and eye-catching way to serve beer can chicken? These pink velvet cake pops are the perfect solution. The chicken is coated in a creamy and tangy sauce and then rolled in pink velvet cake crumbs. It’s a decadent and fun twist on the classic dish.

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Nutella Cake Pops

Main Ingredients: Cake Mix, Nutella, Candy, Lollipop

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Nutella lovers, rejoice! This sinfully delicious recipe combines beer can chicken with rich and indulgent Nutella. The chicken is grilled and then coated in a sweet and creamy Nutella sauce for a mouth-watering and irresistible dish.

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Turkey Suckers – A Cute Thanksgiving Dessert

Main Ingredients: Orange, Candy Eyes, Candies, Lollipop

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This adorable and festive recipe is perfect for Thanksgiving. The chicken is cooked on the grill and then coated in a sweet and tangy cranberry glaze. Serve on a stick for a cute and convenient way to enjoy your Thanksgiving dinner.

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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh

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If you’re a fan of rich and flavorful curries, then this beer can chicken recipe is for you. The chicken is marinated in a spicy and aromatic curry sauce and then grilled to tender and juicy perfection. Serve with steamed rice for a satisfying and delicious meal.

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Disney Frozen Inspired Oreos Pops

Main Ingredients: Oreos, Candy, Lollipop, Sprinkles

Disney Frozen Themed Oreos Cookie Pops Recipe

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If you have kids, then they’ll love these cute and whimsical Disney Frozen inspired Oreos pops. The chicken is cooked on the grill and then coated in white chocolate and blue sprinkles for a magical and fun twist on beer can chicken.

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Chip Chicken Lollipops

Main Ingredients: Skinless Boneless Chicken Breast Halves, Egg, Milk

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For a crunchy and flavorful twist on beer can chicken, try these chip chicken lollipops. The chicken is coated in panko breadcrumbs and crushed potato chips for an extra crispy and savory coating. Serve with your favorite dipping sauce for a satisfying and delicious meal.

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Chocolate Covered Kiwi Popsicles

Main Ingredients: Kiwis, Dark Chocolate Chips, Coconut Oil, Popsicle

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If you’re looking for a refreshing and healthy way to enjoy beer can chicken, then try these chocolate covered kiwi popsicles. The chicken is marinated in a zesty and tangy sauce and then grilled to tender and juicy perfection. Serve with fresh kiwi slices for a light and tasty meal.

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Shamrock Pretzel Pops {St. Patrick’s Day}

Main Ingredients: Mini Pretzels, Candy Melts, Confetti Sprinkles, Lollipop

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Celebrate St. Patrick’s Day with these festive and delicious shamrock pretzel pops. The chicken is cooked on the grill and then coated in a sweet and tangy glaze. Serve on a stick for a fun and convenient snack.

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Patriotic Oreo Pops for 4th of July

Main Ingredients: Wilton Candy Melts, Oreo R Cookies, Lollipop, Sprinkles

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Show off your patriotism with these adorable and tasty patriotic Oreo pops for 4th of July. The chicken is cooked on the grill and then coated in red, white, and blue sprinkles for a festive and delicious treat. It’s the perfect addition to any Independence Day celebration.

The Ingredients You Will Need

To make this chicken lollipop recipe, you will need the following ingredients:

For the Chicken:

Chicken Wings: 12 pieces
Ginger Garlic Paste: 1 tablespoon
Soy Sauce: 1 tablespoon
Red Chilli Sauce: 1 tablespoon
Green Chilli Sauce: 1 tablespoon
Black Pepper Powder: 1 teaspoon
Red Chilli Powder: 1 teaspoon
Vinegar: 1 tablespoon
Salt: To taste

For the Batter:

All-Purpose Flour: 1/2 cup
Corn Flour: 1/2 cup
Egg: 1
Salt: To taste

For the Sauce:

Oil: 2 tablespoons
Garlic: 2 cloves, finely chopped
Ginger: 1-inch piece, finely chopped
Green Chilli: 1, finely chopped
Soy Sauce: 2 tablespoons
Tomato Ketchup: 2 tablespoons
Vinegar: 1 tablespoon
Salt: To taste

The Preparation Process

Marinating the Chicken:

In a bowl, mix together ginger garlic paste, soy sauce, red chilli sauce, green chilli sauce, black pepper powder, red chilli powder, vinegar, and salt.
Add the chicken wings to the marinade and mix well. Let it marinate for at least 30 minutes.

Preparing the Batter:

In a separate bowl, mix together all-purpose flour, corn flour, egg, and salt to make a smooth batter.

Frying the Chicken:

Heat oil in a pan for deep frying.
Dip the marinated chicken wings in the batter and coat them well.
Carefully place the chicken wings in the hot oil and fry until they are golden and crispy.
Remove the chicken wings from the oil and place them on a paper towel to absorb any excess oil.

Preparing the Sauce:

In a pan, heat 2 tablespoons of oil.
Add finely chopped garlic, ginger, and green chilli and sauté for a minute.
Add soy sauce, tomato ketchup, vinegar, and salt and mix well.
Add the fried chicken wings to the sauce and toss until they are well coated.
Let it cook for a minute and then turn off the heat.

Serving the Chicken Lollipops

Your delicious and flavorful chicken lollipops are now ready to be served! Garnish with some chopped spring onions and serve hot as an appetizer or a side dish. You can also pair it with some fried rice or noodles for a complete meal.

This chicken lollipop recipe by Sanjeev Kapoor is sure to be a hit at any party or gathering. So, don't hesitate to give it a try and impress your guests with your culinary skills. Enjoy!