19 Chicken Lollipop Recipe Indian Style By Vahchef You Won't Believe The Taste!
Published on: Mar 29, 2024
The chicken lollipop is a popular appetizer in Indian cuisine, known for its crispy exterior and succulent meat on the inside. It is a dish that has gained popularity not only in India but also in other parts of the world. This article will provide you with a step-by-step guide on how to make chicken lollipop the Indian style, using the recipe by renowned chef Vahchef. So, get ready to impress your family and friends with this delicious and flavorful dish!
Main Ingredients: Chicken, Lollipop, All Purpose Flour, Cornflour, Egg
Spice up your beer can chicken with this flavorful Schezwan chicken lollipop recipe. Marinated in a spicy and tangy sauce, these chicken lollipops are perfect for those who love a little heat in their meals. The best part? You can cook them on the grill for a smoky and delicious twist.
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Cake Pops
Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars
Who says beer can chicken has to be savory? These sweet and adorable cake pops are the perfect dessert for any barbecue or outdoor gathering. Made with cake mix, frosting, and dipped in chocolate, these cake pops are a fun and unique way to enjoy your favorite beer.
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Cake Pop
Main Ingredients: Cake Mix, Frosting, Candy Melts, Crisco, Lollipop
If you're looking for a more traditional cake pop recipe, then this one is for you. Made with vanilla cake mix and dipped in white chocolate, these cake pops are easy to make and even easier to eat. Plus, they make for a great party favor or gift for your friends and family.
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Pumpkin Spice Caramel Apples
Main Ingredients: Pippin Apples, Caramels, Pumpkin Pie Spice, Canela
Fall is the perfect time to enjoy some delicious pumpkin spice treats, and these pumpkin spice caramel apples are no exception. Made with fresh apples, pumpkin spice, and a drizzle of caramel, these beer can chicken apples are a must-try for the autumn season.
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No Bake Cake Pops
Main Ingredients: Sandwich Cookies, Cream Cheese, Almond, Vegetable
If you don't want to turn on the oven during those hot summer months, then these no-bake cake pops are the perfect solution. Made with crushed Oreos, cream cheese, and dipped in chocolate, these cake pops are easy to make and require no baking at all.
For those who love Indian cuisine, this beer can chicken recipe is a must-try. Marinated in a flavorful blend of spices and yogurt, this butter chicken is cooked on the grill for a smoky and delicious taste. Serve with some naan bread and rice for a complete meal.
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Rice Krispie Treat Pops
Main Ingredients: Rice Krispie Treats, Powdered Sugar, Milk, Food
Rice Krispie treats are a classic childhood favorite, and these Rice Krispie treat pops are a fun and creative way to enjoy them. Made with melted marshmallows and Rice Krispie cereal, these pops are shaped into balls and dipped in chocolate for a tasty and easy-to-eat treat.
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Easy Cake Pop Tutorial
Main Ingredients: Cake, Frosting, Candy Melts, Vegetable Shortening
If you're new to making cake pops, then this easy tutorial is perfect for you. With step-by-step instructions and helpful tips, you'll be making perfect cake pops in no time. Experiment with different flavors and decorations for a fun and personalized twist.
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Smore Pops
Main Ingredients: Marshmallows, Graham Cracker Crumbs, Semi Sweet
Who says you need a campfire to enjoy some delicious s'mores? These s'more pops are made with graham crackers, marshmallows, and chocolate, and are perfect for satisfying your sweet tooth. Plus, they're easy to make and can be enjoyed all year round.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Another Indian-inspired beer can chicken recipe, this chicken korma is marinated in a creamy and flavorful sauce made with yogurt, onions, and spices. Cooked on the grill for a smoky and delicious taste, this dish is sure to be a hit at your next barbecue.
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Ghost Cupcakes
Main Ingredients: Fondant, Cornstarch, Cupcakes, Lollipops, Black
Get into the Halloween spirit with these adorable ghost cupcakes. Made with chocolate cake mix and decorated with a ghost face, these beer can chicken cupcakes are a fun and festive addition to any Halloween party or gathering.
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Pink Velvet Cake Pops
Main Ingredients: Pink Velvet Cake Mix, Vanilla Frosting, Melting Wafers
Add a pop of color to your beer can chicken with these pretty pink velvet cake pops. Made with red velvet cake mix and dipped in white chocolate, these cake pops are perfect for a baby shower, bridal shower, or any other special occasion.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a flavorful and aromatic dish that is sure to impress your taste buds. Marinated in a blend of spices and yogurt, this chicken is cooked on the grill for a delicious and smoky taste. Serve with some naan bread and rice for a complete meal.
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Nutella Cake Pops
Main Ingredients: Cake Mix, Nutella, Candy, Lollipop
If you're a fan of Nutella, then you'll love these Nutella cake pops. Made with Nutella, cream cheese, and dipped in chocolate, these cake pops are a decadent and delicious treat that everyone will love. Plus, they're easy to make and require no baking.
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Turkey Suckers – A Cute Thanksgiving Dessert
Main Ingredients: Orange, Candy Eyes, Candies, Lollipop
Thanksgiving just got a whole lot cuter with these turkey sucker desserts. Made with chocolate cake mix and decorated with candy corn, these turkey suckers are a fun and creative way to enjoy your beer can chicken on Thanksgiving.
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Disney Frozen Inspired Oreos Pops
Main Ingredients: Oreos, Candy, Lollipop, Sprinkles
If you have little ones who are fans of Frozen, then they'll love these Disney Frozen-inspired Oreos pops. Made with Oreos, white chocolate, and decorated with Frozen-themed decorations, these cake pops are perfect for a birthday party or any other special occasion.
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Chip Chicken Lollipops
Main Ingredients: Skinless Boneless Chicken Breast Halves, Egg, Milk
Who says chips are just for snacking? These chip chicken lollipops are made with crushed potato chips, panko breadcrumbs, and spices for a crispy and flavorful coating. Cooked on the grill, these chicken lollipops are sure to be a hit at any barbecue.
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Shamrock Pretzel Pops {St. Patrick’s Day}
Main Ingredients: Mini Pretzels, Candy Melts, Confetti Sprinkles, Lollipop
Celebrate St. Patrick's Day with these adorable shamrock pretzel pops. Made with pretzel rods, green candy melts, and sprinkles, these pops are a fun and easy way to enjoy your beer can chicken on this festive holiday. Plus, they make for a great party favor or gift.
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Chocolate Covered Kiwi Popsicles
Main Ingredients: Kiwis, Dark Chocolate Chips, Coconut Oil, Popsicle
Cool down on a hot summer day with these refreshing chocolate covered kiwi popsicles. Made with fresh kiwi, chocolate, and sprinkles, these popsicles are easy to make and are a healthy and delicious alternative to traditional desserts.
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Patriotic Oreo Pops for 4th of July
Main Ingredients: Wilton Candy Melts, Oreo R Cookies, Lollipop, Sprinkles
Add a patriotic twist to your beer can chicken with these red, white, and blue Oreo pops. Made with Oreos, white chocolate, and decorated with patriotic sprinkles, these pops are perfect for celebrating the 4th of July. Plus, they're easy to make and require no baking.
Ingredients:
1 kg chicken wings
1 teaspoon ginger paste
1 teaspoon garlic paste
1 teaspoon red chili powder
1 teaspoon garam masala powder
1 teaspoon black pepper powder
1 tablespoon soy sauce
1 tablespoon red chili sauce
1 tablespoon tomato ketchup
1 tablespoon corn flour
1 tablespoon all-purpose flour
1 egg
Salt to taste
Vegetable oil for deep frying
Instructions:
1. Preparing the chicken wings
Start by cleaning and washing the chicken wings thoroughly. Make sure to remove any excess fat or skin. Once cleaned, pat them dry with a paper towel and set them aside.
2. Marinating the chicken wings
In a large mixing bowl, combine the ginger and garlic paste along with red chili powder, garam masala powder, black pepper powder, soy sauce, red chili sauce, and tomato ketchup. Mix well until all the ingredients are well combined.
Now, add the chicken wings to the marinade and mix well until all the wings are coated with the marinade. Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the flavors to infuse into the chicken.
3. Preparing the batter
In a separate bowl, combine the corn flour and all-purpose flour. Add a beaten egg and salt to taste. Mix well to form a smooth batter.
4. Coating the chicken wings
Take the marinated chicken wings out of the refrigerator. One by one, dip the wings into the batter, making sure they are evenly coated on all sides.
5. Deep frying the chicken wings
In a deep frying pan, heat vegetable oil over medium-high heat. Once the oil is hot, carefully place the coated chicken wings in the oil and fry for about 8-10 minutes or until they turn golden brown and crispy.
6. Serving the chicken lollipops
Once done, take the chicken wings out of the oil and drain on a paper towel to remove any excess oil. Serve hot with your choice of dipping sauce or alongside some rice and vegetables for a complete meal.
With this simple and delicious recipe, you can now make chicken lollipops at home, just like the ones you get at your favorite Indian restaurant. So, what are you waiting for? Gather the ingredients and follow this recipe to create a restaurant-style appetizer that will surely impress your taste buds!