15 Chicken Lollipop Indian Recipe Oven Yummy Tummy Ignite Your Passion For Cooking!
Published on: Mar 29, 2024
Chicken lollipop is a popular Indian dish that is loved by people of all ages. It is a crispy and flavorful appetizer that is perfect for any occasion. Traditionally, chicken lollipop is deep-fried, but in this recipe, we will show you how to make it in the oven, making it a healthier option for those watching their diet. Not only is this dish delicious, but it is also easy to make and requires minimal ingredients. So let's get ready to tantalize your taste buds with this oven-baked chicken lollipop recipe from Yummy Tummy!
Main Ingredients: Chicken, Lollipop, All Purpose Flour, Cornflour, Egg
Schezwan Chicken Lollipop is a delicious and spicy twist on the classic chicken lollipop dish. The crispy fried chicken is coated in a tangy and fiery Schezwan sauce, making it a perfect appetizer or side dish for any meal. It's a great way to jazz up your regular chicken lollipop recipe and add a burst of flavor to your taste buds.
2of 20
Cake Pops
Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars
Cake Pops are a fun and creative way to enjoy your favorite cake flavors. These bite-sized treats are made by combining crumbled cake with frosting, rolling them into balls, and then dipping them in melted chocolate or candy coating. They can be decorated with sprinkles, nuts, or any other toppings of your choice. It's a great way to use up leftover cake and impress your guests with a unique dessert option.
3of 20
Cake Pop
Main Ingredients: Cake Mix, Frosting, Candy Melts, Crisco, Lollipop
Cake Pops are the perfect dessert for any occasion, whether it's a birthday party, baby shower, or just a sweet treat for yourself. These mini cakes on a stick are not only adorable but also delicious and easy to make. You can customize them with different cake flavors, frosting, and decorations to match any theme or event. They are sure to be a hit at your next gathering.
4of 20
Pumpkin Spice Caramel Apples
Main Ingredients: Pippin Apples, Caramels, Pumpkin Pie Spice, Canela
Pumpkin Spice Caramel Apples are a delicious fall-inspired treat that combines the classic caramel apple with the popular pumpkin spice flavor. The tangy apples are coated in a rich and creamy pumpkin spice caramel sauce, and then decorated with chopped nuts or drizzled with melted chocolate. It's the perfect treat to enjoy during the autumn season.
5of 20
No Bake Cake Pops
Main Ingredients: Sandwich Cookies, Cream Cheese, Almond, Vegetable
No Bake Cake Pops are a quick and easy alternative to traditional cake pops. They are made without baking the cake and use a mix of cream cheese and cake crumbs instead of frosting for the filling. This no-bake version is perfect for those who want to make cake pops but don't have access to a kitchen or oven. They are also a great option for kids to make with minimal supervision.
Indian Butter Chicken, also known as Murgh Makhani, is a popular Indian dish that is loved by people all over the world. The chicken is marinated in a mixture of yogurt and spices, cooked in a rich and creamy tomato-based sauce, and then finished with a touch of butter. It's a must-try for anyone who loves Indian cuisine or is looking to try something new.
7of 20
Rice Krispie Treat Pops
Main Ingredients: Rice Krispie Treats, Powdered Sugar, Milk, Food
Rice Krispie Treat Pops are a fun and easy-to-make treat that is loved by both kids and adults. These crispy marshmallow treats are cut into shapes, placed on a stick, and then dipped in melted chocolate or candy coating. They can be decorated with any toppings of your choice, making them a versatile and customizable dessert option for any occasion.
8of 20
Easy Cake Pop Tutorial
Main Ingredients: Cake, Frosting, Candy Melts, Vegetable Shortening
If you've always wanted to make cake pops but were intimidated by the process, then this easy cake pop tutorial is for you. With simple and easy-to-follow steps, you'll be able to make perfect cake pops in no time. From shaping the cake balls to dipping them in chocolate and decorating, this tutorial covers all the essential tips and tricks to help you create beautiful and delicious cake pops.
9of 20
Smore Pops
Main Ingredients: Marshmallows, Graham Cracker Crumbs, Semi Sweet
Smore Pops are a fun and delicious twist on the classic campfire treat. These pops are made by sandwiching marshmallows and chocolate between two graham crackers, placing them on a stick, and then dipping them in melted chocolate. They are perfect for any outdoor gathering or as a sweet snack to satisfy your cravings.
10of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Indian Chicken Korma is a rich and creamy dish that is popular in North Indian cuisine. The chicken is cooked in a flavorful blend of spices, yogurt, and cream, giving it a creamy and velvety texture. It's usually served with rice or naan bread and is a great option for those who prefer milder flavors in their Indian dishes.
11of 20
Ghost Cupcakes
Main Ingredients: Fondant, Cornstarch, Cupcakes, Lollipops, Black
Ghost Cupcakes are a fun and spooky dessert that is perfect for Halloween or any ghost-themed party. These cupcakes are topped with a swirl of white frosting and decorated with cute ghost faces made from icing or candy. They are easy to make and are sure to be a hit among kids and adults alike.
12of 20
Pink Velvet Cake Pops
Main Ingredients: Pink Velvet Cake Mix, Vanilla Frosting, Melting Wafers
Pink Velvet Cake Pops are a pretty and delicious variation of the classic red velvet cake. These pops are made with a moist and fluffy pink velvet cake, coated in a creamy white chocolate coating, and decorated with pink sprinkles. They are a perfect treat for special occasions like Valentine's Day, baby showers, or birthdays.
Spicy Indian Chicken Curry is a bold and flavorful dish that is a staple in Indian cuisine. The chicken is cooked in a spicy tomato-based gravy, flavored with a blend of aromatic spices, and finished with a touch of cream or yogurt. It's a dish that will awaken your taste buds and leave you wanting more.
14of 20
Nutella Cake Pops
Main Ingredients: Cake Mix, Nutella, Candy, Lollipop
Nutella Cake Pops are a dream come true for Nutella lovers. These pops are made with a combination of chocolate cake and Nutella, coated in melted chocolate, and then topped with crushed hazelnuts. They are easy to make and are a great way to satisfy your sweet tooth with a delicious and decadent treat.
15of 20
North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian Chicken Curry is a popular dish that is enjoyed all over India. The chicken is cooked in a rich and flavorful gravy, made with a blend of spices, onions, and tomatoes. It's a versatile dish that can be customized to your preferred level of spiciness and is best enjoyed with rice or naan bread.
16of 20
Turkey Suckers – A Cute Thanksgiving Dessert
Main Ingredients: Orange, Candy Eyes, Candies, Lollipop
Turkey Suckers are a cute and creative way to celebrate Thanksgiving. These pops are made with a combination of Oreos, marshmallows, and candy corn, and then decorated to look like adorable little turkeys. They are a fun and festive dessert that will surely impress your guests and add a touch of whimsy to your Thanksgiving table.
17of 20
Disney Frozen Inspired Oreos Pops
Main Ingredients: Oreos, Candy, Lollipop, Sprinkles
Disney Frozen Inspired Oreos Pops are a fun and delicious treat for any Frozen fan. These pops are made by dipping Oreos in melted chocolate, decorating them with blue and white sprinkles, and then topping them with a white chocolate snowflake. They are perfect for themed parties or as a sweet snack while watching your favorite Disney movie.
18of 20
Chip Chicken Lollipops
Main Ingredients: Skinless Boneless Chicken Breast Halves, Egg, Milk
Chip Chicken Lollipops are a unique and tasty way to enjoy chicken lollipops. These pops are made by coating chicken wings in a mixture of crushed potato chips and spices, and then baking them until crispy. They are a great appetizer or snack for game nights or any gathering with friends and family.
19of 20
Chocolate Covered Kiwi Popsicles
Main Ingredients: Kiwis, Dark Chocolate Chips, Coconut Oil, Popsicle
Chocolate Covered Kiwi Popsicles are a refreshing and healthy treat that is perfect for hot summer days. These popsicles are made by dipping slices of kiwi in melted chocolate, freezing them until firm, and then serving them on a stick. They are a great way to cool down and get your daily dose of fruits at the same time.
20of 20
Shamrock Pretzel Pops {St. Patrick’s Day}
Main Ingredients: Mini Pretzels, Candy Melts, Confetti Sprinkles, Lollipop
Shamrock Pretzel Pops are a fun and festive treat to celebrate St. Patrick's Day. These pops are made with pretzels, green candy melts, and M&M's, and are shaped into cute shamrock shapes. They are easy to make and are a great way to add a touch of luck and charm to your St. Patrick's Day celebrations.
The Origins of Chicken Lollipop
What is Chicken Lollipop?
Before we dive into the recipe, let's first understand what chicken lollipop is. This dish is a popular appetizer in Indian and Chinese cuisine, made from chicken wings or drumettes that are frenched and marinated in a flavorful sauce. The chicken is then deep-fried or baked until it is crispy on the outside and juicy on the inside. The name "lollipop" comes from the way the chicken is shaped, resembling a lollipop stick. This dish is not only visually appealing but also bursting with flavor, making it a hit with both kids and adults.
The History of Chicken Lollipop
The origin of chicken lollipop is a bit of a mystery, with many theories surrounding its creation. Some say it was invented in India, while others believe it originated in China. In India, chicken lollipop is said to have been created by a street food vendor who wanted to use up the leftover chicken wings by turning them into a delicious snack. In China, it is believed that the dish was created in a restaurant where the chef was tasked with creating a unique dish using chicken wings. Whatever the origin may be, one thing is for sure – chicken lollipop has become a beloved dish in both countries and around the world.
How to Make Chicken Lollipop in the Oven
Now that you know the origins of this delicious dish, let's get to the main event – making chicken lollipop in the oven. The first step is to marinate the chicken wings in a mixture of spices, garlic, ginger, and soy sauce, giving them a flavorful kick. Next, the wings are coated in a cornstarch and egg mixture to create a crispy outer layer. Finally, the wings are placed on a baking sheet and baked in the oven until they are golden brown and cooked through.
Healthier than Deep-fried Chicken Lollipop
While the traditional method of making chicken lollipop involves deep-frying, this oven-baked version offers a healthier alternative. By baking the chicken, you can reduce the amount of oil used, making it a lighter option for those watching their fat intake. Plus, by using skinless chicken wings, you can further reduce the calorie and fat content of the dish.
Perfect for Any Occasion
Chicken lollipop is a versatile dish that can be served as an appetizer, snack, or even as a main course. It is perfect for parties, game nights, or even as a quick and easy weeknight dinner. So why not add this delicious and nutritious dish to your next menu?
In conclusion, chicken lollipop is a mouth-watering dish that has captured the hearts and taste buds of people around the world. With this oven-baked recipe from Yummy Tummy, you can enjoy this flavorful dish without the guilt. So go ahead and try it out for yourself – we guarantee you won't be disappointed.