17 Chicken Lollipop Chinese Recipe Sanjeev Kapoor Get Cooking And Enjoy!

Published on: Mar 22, 2024

Chicken lollipop is a popular Chinese appetizer dish that has become a staple in Indian cuisine. This unique dish, made from chicken wings or drumsticks, is a perfect combination of Chinese and Indian flavors. The credit for bringing this delectable dish to the Indian culinary scene goes to renowned chef Sanjeev Kapoor. Here's everything you need to know about this mouth-watering chicken lollipop recipe by Sanjeev Kapoor.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Looking for a delicious and unique way to cook your next chicken dinner? Why not try out this mouth-watering recipe for Chinese fried wontons! These crispy and flavorful bites are sure to impress your family and friends. The best part? They're easy to make and require only a few simple ingredients. So, grab your apron and get ready to indulge in some delicious homemade Chinese cuisine.
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Schezwan Chicken Lollipop

Main Ingredients: Chicken, Lollipop, All Purpose Flour, Cornflour, Egg
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Spice up your chicken game with these delectable Schezwan chicken lollipops. These crispy and spicy bites are perfect for game day or as an appetizer for your next party. The secret to the perfect lollipop is in the marinade – a combination of bold and aromatic ingredients that will leave your taste buds dancing. Trust us, these will be a hit with everyone.
3 of 20

Cake Pops

Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars
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If you're a dessert lover, then you've probably heard of cake pops. These bite-sized treats have taken the world by storm with their cute and fun appearance. But have you ever thought of making them at home? With this easy cake pop recipe, you can create your own unique and delicious version of these delectable treats. It's a fun and creative activity that the whole family can enjoy.
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Cake Pop

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If you're looking for a fun and unique way to serve cake, then why not try out cake pops? These bite-sized treats are perfect for parties and gatherings, and they're super easy to make. All you need is a few simple ingredients, some creativity, and you're good to go. So, put on your baking hat and get ready to impress your guests with these tasty and adorable cake pops.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Craving some Chinese takeout? Why not make it at home with this simple and delicious recipe for homemade Chinese fried noodles. These crispy and flavorful noodles are a staple in Chinese cuisine and can be served as a main dish or a side. The best part? You can customize it with your favorite veggies and protein to make it your own. So, put down the takeout menu and give this recipe a try.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Looking for a new and exciting way to cook pork? Try out this sticky Chinese pork belly recipe. It's a melt-in-your-mouth dish that is both sweet and savory, making it the perfect balance of flavors. With just a few ingredients and some patience, you can create this restaurant-quality dish at home. Serve it with some rice and veggies, and you have yourself a delicious and satisfying meal.
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Pumpkin Spice Caramel Apples

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Who said pumpkin spice is just for lattes? This fall-inspired recipe for pumpkin spice caramel apples is a must-try for all dessert lovers. These juicy and crunchy apples are coated in a creamy and rich caramel sauce, making them the perfect treat for the season. Plus, the addition of pumpkin spice adds a unique and delicious twist to this classic dessert. It's the perfect treat for Halloween or any fall gathering.
10 of 20

No Bake Cake Pops

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Don't have an oven? No problem! You can still make delicious and cute cake pops with this no-bake recipe. All you need are some cake mix, frosting, and your favorite toppings. It's a fun and easy way to satisfy your sweet tooth without having to turn on the oven. Plus, you can get creative with the decorations and make them perfect for any occasion.
11 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are often overlooked, but they are a flavorful and budget-friendly cut of meat. This Chinese-style chicken thigh recipe is a delicious and easy way to switch up your usual chicken dinner. The combination of soy sauce, honey, and spices creates a sticky and flavorful glaze that will have you licking your plate clean. Serve it with some steamed rice and veggies for a complete and satisfying meal.
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Rice Krispie Treat Pops

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Who says rice krispie treats are just for kids? These fun and colorful rice krispie treat pops are a delicious and creative way to enjoy this classic treat. Plus, they're perfect for any occasion – from birthday parties to baby showers. Get creative with the decorations and make them your own. Trust us, these will be a hit with everyone.
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Easy Cake Pop Tutorial

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Want to learn how to make cake pops like a pro? Check out this easy cake pop tutorial that will guide you through each step of the process. From making the cake balls to dipping and decorating, you'll have all the tips and tricks you need to make perfect cake pops every time. It's a fun and creative activity that will leave you with delicious treats to share.
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Chicken lollipop is a popular Chinese appetizer dish that has become a staple in Indian cuisine. This unique dish, made from chicken wings or drumsticks, is a perfect combination of Chinese and Indian flavors. The credit for bringing this delectable dish to the Indian culinary scene goes to renowned chef Sanjeev Kapoor. Here's everything you need to know about this mouth-watering chicken lollipop recipe by Sanjeev Kapoor.

The Origin of Chicken Lollipop Recipe by Sanjeev Kapoor

The Fusion of Chinese and Indian Cuisine

Sanjeev Kapoor, a well-known Indian chef and entrepreneur, is credited with bringing the chicken lollipop recipe to the Indian food industry. As the Chinese cuisine gained popularity in India, Kapoor identified an opportunity to combine it with the traditional Indian flavors. Thus, he created this unique recipe that has become a favorite among food enthusiasts.

A Twist on Traditional Indian Recipes

The chicken lollipop recipe by Sanjeev Kapoor is a fusion of Chinese cooking techniques and Indian spices. Traditionally, Indian cuisine uses the whole chicken leg, but Kapoor's recipe calls for only the meaty part of the chicken wing or drumstick. This not only makes it easier to eat but also gives the dish a unique shape that resembles a lollipop.

Ingredients and Preparation

The Perfect Combination of Flavors

The chicken lollipop recipe by Sanjeev Kapoor calls for a variety of spices and sauces, including soy sauce, chili sauce, and vinegar, giving it a perfect balance of sweet, spicy, and tangy flavors. The marinated chicken is then coated in a batter and deep-fried until crispy and golden brown, making it a perfect appetizer for any occasion.

Easy to Make at Home

This delicious dish may seem intimidating to make at home, but with Sanjeev Kapoor's recipe, it's surprisingly easy. The ingredients are readily available in most grocery stores, and the preparation time is minimal. So, you can now enjoy this restaurant-style dish in the comfort of your own home.

In Conclusion

Sanjeev Kapoor's chicken lollipop recipe is a perfect example of how fusion cuisine can create something truly unique and delicious. With its perfect combination of Chinese and Indian flavors, this dish has become a favorite among food lovers. So, why not try this easy and delicious recipe at home and impress your friends and family with your cooking skills?
17 chicken lollipop chinese recipe sanjeev kapoor Get cooking and enjoy!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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