20 Chicken Loaf Recipe Indian Experience Culinary Bliss Now!

Published on: Mar 28, 2024

If you're craving for a delicious and easy-to-make chicken dish, then look no further than this chicken loaf recipe! This Indian-inspired dish is a perfect combination of juicy chicken and flavorful spices, making it a crowd-pleasing dish for any occasion.

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Korma is a mild and creamy curry that is popular in North Indian cuisine. It is made by cooking tender pieces of chicken in a spiced yogurt sauce, resulting in a dish that is rich, creamy, and full of flavor. This recipe calls for garam masala, ground coriander, and ground cumin to give the dish its distinctive Indian flavors. Serve with rice and naan bread for a delicious and satisfying meal.
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Murgh Makhani (Indian Butter Chicken)

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Murgh Makhani, also known as Indian Butter Chicken, is a rich and creamy chicken dish that is popular in North Indian cuisine. This recipe calls for marinating the chicken in a spiced yogurt mixture before cooking it in a buttery tomato sauce. The result is a dish that is full of flavor and perfect for a special occasion. Serve with basmati rice and naan bread for a delicious and satisfying meal.
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Indian Chicken Biryani-Recipe for Chicken Biryani

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Indian Stir Fry Chicken (Kadai Chicken)

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This Indian-style Chicken Curry is a simple and easy recipe that is perfect for a quick weeknight dinner. The chicken is cooked in a fragrant and flavorful sauce made from a blend of spices like garam masala, ground coriander, and ground cumin. Serve with rice and naan bread for a delicious and satisfying meal that the whole family will love.
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Indian Butter Chicken with Basmati Rice

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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
This Grilled Tandoori Chicken with Indian-Style Rice is a great way to add some Indian flavors to your summer barbecue. The chicken is marinated in a blend of spices like cumin, coriander, and paprika before being grilled to perfection. Serve with basmati rice and vegetables for a delicious and satisfying meal that is perfect for any occasion.

Ingredients:

  • 1 pound ground chicken
  • Onion, finely chopped
  • Garlic, minced
  • Ginger, grated
  • Green chilies, finely chopped
  • Cilantro, finely chopped
  • Bread crumbs
  • Eggs
  • Curry powder
  • Garam masala
  • Turmeric
  • Cumin powder
  • Salt
  • Black pepper
  • Vegetable oil

Instructions:

  1. In a mixing bowl, combine the ground chicken, onion, garlic, ginger, green chilies, and cilantro. Mix well until all ingredients are evenly incorporated.
  2. Add in the bread crumbs, eggs, curry powder, garam masala, turmeric, cumin powder, salt, and black pepper. Mix until well combined.
  3. Preheat your oven to 375°F (190°C). Grease a loaf pan with vegetable oil.
  4. Transfer the chicken mixture into the greased loaf pan, pressing down firmly to make sure there are no air pockets.
  5. Bake in the preheated oven for 45-50 minutes or until the chicken is fully cooked and the top is golden brown.
  6. Let the chicken loaf cool for 5-10 minutes before slicing and serving.

Serving Suggestions:

This chicken loaf can be served with a side of steamed vegetables and rice for a complete meal. You can also slice it and use it as a filling for sandwiches or wraps, or crumble it over a salad for a protein-packed lunch.

This chicken loaf recipe is not only delicious but also versatile and budget-friendly. You can easily switch up the spices and add in your favorite vegetables to make it your own. Plus, it's a great way to use up any leftover ground chicken you may have in your fridge.

So next time you're in need of a quick and flavorful meal, give this chicken loaf recipe a try. Your taste buds (and wallet) will thank you!

20 chicken loaf recipe indian Experience culinary bliss now!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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