16 Chicken Korma Recipe Indian Vahrehvah Prepare To Be Amazed!

Published on: Mar 29, 2024

If you're a fan of Indian cuisine, you've probably heard of chicken korma. This delicious dish is a staple in most Indian households and is loved for its rich and creamy flavor. However, many people are intimidated by the thought of making it at home. But fear not, with this easy chicken korma recipe from Indian chef Vahchef, you'll be able to recreate this classic dish in no time.

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1 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Indian Chicken Korma is a classic dish that combines tender chicken with a rich, creamy sauce. This recipe is packed with flavor and is perfect for a cozy night in or a special occasion. The combination of warm spices and creamy coconut milk make this dish a favorite among Indian food lovers.
2 of 20

Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
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Chicken Korma is a flavorful and aromatic dish that is popular in many Indian households. Made with a variety of spices and a creamy sauce, this dish is a must-try for any chicken lover. The tender chicken pieces are cooked to perfection in the flavorful sauce, making every bite a burst of deliciousness.
3 of 20

Easy Indian Chicken Korma

Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
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If you're looking for a simple and tasty dish to make at home, then look no further than Easy Indian Chicken Korma. This recipe takes the traditional flavors of Indian cuisine and makes it easy and accessible for anyone to recreate in their own kitchen. With just a few ingredients, you can have a delicious and satisfying meal in no time.
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Easy Chicken Korma

Main Ingredients: Coconut Oil, Cardamom Pods, Cloves, Cinnamon Stick
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Easy Chicken Korma is a great option for those who want to make a flavorful and satisfying meal without spending hours in the kitchen. This recipe uses readily available ingredients to create a dish that is both delicious and easy to make. Perfect for a weeknight dinner or for entertaining guests.
5 of 20

Belly-Warming Indian Chicken Korma

Main Ingredients: Boneless, Skinless Chicken Thighs, Ginger, Garlic
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If you're in need of a comforting and belly-warming meal, then Belly-Warming Indian Chicken Korma is the perfect choice. This dish is packed with flavor and is sure to warm you up on a cold night. The combination of spices and creamy sauce makes this dish a crowd-pleaser and is guaranteed to leave you feeling satisfied.
6 of 20

Spicy Chicken Korma

Main Ingredients: Chicken, Cardamom, Cloves, Cinnamon, Fennel Seeds
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Spice up your dinner routine with Spicy Chicken Korma. This dish takes the traditional flavors of chicken korma and adds a kick of heat for those who love a bit of spice in their meals. The combination of spices and creamy sauce make this dish a perfect balance of flavor and heat.
7 of 20

Authentic Chicken Korma

Main Ingredients: Oil, Ghee, Large Onions, Chicken, Bay Leaves, Cumin
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If you want to experience the true flavors of Indian cuisine, then you must try Authentic Chicken Korma. This recipe stays true to the traditional authentic flavors of chicken korma and is sure to transport you to the streets of India with every bite. It's a must-try for any food lover.
8 of 20

Quick Chicken Korma

Main Ingredients: Chicken, Red Chili Powder, Fresh Turmeric, Yoghurt
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For those busy weeknights when you need a quick and tasty meal, look no further than Quick Chicken Korma. This recipe is perfect for those who don't have a lot of time to spend in the kitchen, but still want a flavorful and satisfying meal. With just a few simple ingredients, you can have a delicious dinner on the table in no time.
9 of 20

The Hirshon British Indian Restaurant Chicken Korma

Main Ingredients: Ghee, Garlic Paste, Ginger Paste, Curry Sauce, Chicken
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For a taste of British Indian cuisine, try The Hirshon British Indian Restaurant Chicken Korma. This dish combines the traditional flavors of Indian chicken korma with the influence of British cuisine. The end result is a delicious and unique dish that is sure to impress your taste buds.
10 of 20

Hyderabadi Chicken Korma

Main Ingredients: Chicken, Oil, Salt, Chilli Powder, Turmeric Powder
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Hyderabadi Chicken Korma is a popular dish from the city of Hyderabad in India. This recipe stays true to the flavors of the region and is packed with aromatic spices and a creamy sauce. The tender chicken pieces are cooked to perfection in the flavorful sauce, making this dish a must-try for any food lover.
11 of 20

Yellow Chicken Coconut Curry (Chicken Korma)

Main Ingredients: Coconut Oil, Sweet Vidalia Onion, Boneless Skinless
Yellow Chicken Coconut Curry (Chicken Korma) is a delicious and unique twist on the traditional chicken korma. This recipe adds coconut milk to the dish, giving it a rich and creamy texture, while also adding a touch of sweetness. It's a must-try for those looking for a different take on this classic dish.
12 of 20

Easy Chicken Korma Curry

Main Ingredients: Oil, Red Onions, Yogurt, Garlic Paste, Ginger Paste
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Easy Chicken Korma Curry is a simple and flavorful dish that is perfect for a quick and tasty meal. This recipe uses a few basic ingredients to create a delicious and satisfying dish that is sure to become a family favorite. Serve it with some rice and naan bread for a complete meal.
13 of 20

Chicken Korma (Resaturant Favorite)

Main Ingredients: Chicken, Oil, Onions, Tomatoes, Ginger, Red Chilies
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For those who love restaurant style food, try making Chicken Korma (Restaurant Favorite) at home. This recipe recreates the flavors of a restaurant quality chicken korma, making it easy for you to enjoy this delicious dish in the comfort of your own home. It's a great way to impress your family and friends.
14 of 20

Mughlai Chicken Korma Curry

Main Ingredients: Chicken, Oil, Yogurt, Salt, Turmeric Powder, Chilli
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Mughlai Chicken Korma Curry is a rich and flavorful dish that is popular in the Mughlai cuisine of India. This recipe stays true to the traditional flavors of the region and is sure to transport you to the royal kitchens of India. The combination of spices and creamy sauce make this dish a true delight for the taste buds.
15 of 20

Chicken Korma... The Traditional Way

Main Ingredients: Whole Chicken, Ginger, Cloves, Onion, Green Cardamom
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If you want to experience the traditional flavors of chicken korma, then try making Chicken Korma... The Traditional Way. This recipe stays true to the original flavors of this classic dish and is sure to satisfy your cravings for Indian cuisine. The tender chicken pieces and rich sauce make this dish a true delight for the senses.
16 of 20

Tradiotional & Authentic Chicken Korma Curry

Main Ingredients: Chicken, Onions, Garlic Paste, Garam Masala, Chili
For a truly traditional and authentic experience, try making Traditional & Authentic Chicken Korma Curry. This recipe combines the flavors of tradition with the authenticity of Indian cuisine to create a dish that is packed with flavor and is sure to impress. It's a must-try for any food lover.
17 of 20

Aziz Ansari’s Mom’s Chicken Korma

Main Ingredients: Chicken, Salt, Pepper, Turmeric Powder, Garlic, Yogurt
Comedian Aziz Ansari's mom's Chicken Korma recipe has become quite popular and for good reason. This recipe uses a few simple ingredients to create a delicious and flavorful dish that is sure to become a family favorite. It's a great option for those who want to try their hand at making an authentic Indian dish.
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The BEST Authentic Chicken Korma

Main Ingredients: Neutral Oil, Ghee, Onions, Chicken, Bay Leaves, Cumin
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If you're on the hunt for the BEST authentic chicken korma recipe, then look no further than this one. This recipe stays true to the traditional flavors of Indian cuisine and is sure to satisfy your cravings for a delicious and flavorful meal. It's a great option for any occasion.
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Indian Keto Chicken Korma

Main Ingredients: Ghee, Red Onion, Greek Yogurt, Cloves, Bay Leaf
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If you're following a keto diet, then you'll love this Indian Keto Chicken Korma recipe. It uses low-carb ingredients to recreate the flavors of this classic dish, making it a great option for those who want to enjoy Indian cuisine without breaking their diet. It's delicious, satisfying, and keto-friendly.
20 of 20

Safed Murgh – White Chicken Korma

Main Ingredients: Poppy Seeds, Yogurt, Ghee, Almonds, Unsalted Cashew
Safed Murgh, also known as White Chicken Korma, is a delicious and unique take on the traditional dish. This recipe uses cashews and coconut milk to create a creamy and flavorful sauce that is sure to impress. It's a popular dish in many Indian households and is a must-try for any food lover.

Ingredients

To make this mouth-watering chicken korma, you will need the following ingredients:

1. Chicken:

The star of this dish is, of course, the chicken. You can use boneless chicken breast or thigh, whichever you prefer. Cut the chicken into bite-sized pieces for best results.

2. Yogurt:

Yogurt is a key ingredient in making the korma sauce. It adds a tangy flavor and helps to thicken the sauce. Make sure to use plain, unsweetened yogurt for this recipe.

3. Spices:

A variety of spices go into making the perfect chicken korma. These include ground cumin, coriander, turmeric, garam masala, and red chili powder. You can adjust the amount of spice according to your preference.

4. Nuts:

Cashews and almonds are commonly used in chicken korma to add a creamy texture and a nutty flavor. You can use either one or a combination of both.

5. Onions and Tomatoes:

Onions and tomatoes are the base of the korma sauce. They give the dish a rich and hearty flavor. Make sure to finely chop the onions and puree the tomatoes before adding them to the dish.

Method

Now, let's move on to the steps to make this delicious chicken korma.

1. Marinate the chicken:

In a bowl, mix together the chicken, yogurt, and spices. Let it marinate for at least 30 minutes to allow the flavors to infuse into the chicken.

2. Fry the onions and spices:

Heat oil in a pan and fry the onions until they are soft and golden brown. Then, add in the spices and cook for a few minutes until fragrant.

3. Add the chicken:

Add the marinated chicken to the pan and cook for about 5 minutes until it is lightly browned.

4. Make the korma sauce:

In a blender, puree the cashews or almonds with water to make a smooth paste. Add this paste to the pan with the chicken. Then, add the pureed tomatoes and let it simmer for about 10 minutes.

5. Serve and enjoy:

Once the chicken is fully cooked and the sauce has thickened, your chicken korma is ready to be served. Garnish with some fresh coriander and serve with rice or naan bread. With this easy chicken korma recipe, you can now enjoy this classic Indian dish in the comfort of your own home. Impress your friends and family with your culinary skills and savor the rich and creamy flavors of this delicious dish. Try it out today and thank us later! Featured Keywords: chicken korma recipe, Indian cuisine, Vahchef, easy, rich and creamy, classic dish. Main Keywords: chicken korma, Indian cuisine, recipe, Vahchef, yogurt, spices, nuts, onions, tomatoes, marinate, fry, korma sauce, simmer, garnish.
16 chicken korma recipe indian vahrehvah Prepare to be amazed!

Indian Chicken Korma

yield: 6 total time: 205 minutes
4.7 Stars (15 reviews)
View Recipe

Ingredients

  • 3 pounds boneless skinless chicken breasts
  • 2 teaspoons extra virgin olive oil
  • 2 teaspoons Garam Masala
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons extra virgin olive oil divided into 2 tablespoons and 1 tablespoon
  • 3/4 cup water divided into 1/4 cup and 1/2 cup
  • 2 white onions peeled and cut into quarters
  • 1/2 cup raw almonds ground
  • 6 cloves garlic peeled
  • 1 1/2 cups plain low fat yogurt
  • 4 teaspoons curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground coriander seed
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon freshly grated nutmeg
  • 3 tomatoes large, diced small
  • 1 cup coconut milk unsweetened canned
  • 1/2 red chili a small, de-seeded and minced
  • 1 tablespoon ginger root freshly grated
  • 1 tablespoon brown sugar packed
  • 1/4 cup chopped chives garnish, optional

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 56 grams
  • SaturatedFat : 12 grams
  • Sodium : 910 milligrams
  • Sugar : 11 grams
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