17 Chicken Korma Recipe Indian Style They're Simply Irresistible!
Published on: Mar 29, 2024
Chicken korma is a classic Indian dish that is loved and enjoyed by people all over the world. It is a rich and flavorful curry made with succulent chicken pieces cooked in a blend of spices and creamy yogurt. This dish is a staple in Indian cuisine and is often served at special occasions and celebrations. If you want to try making this delicious dish at home, then follow this easy recipe for chicken korma with an Indian twist.
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're a fan of Indian cuisine, then you've probably heard of chicken korma. This rich and flavorful dish is a favorite among many and can be found on the menus of Indian restaurants all over the world. But did you know that you can make it at home? With these top 20 chicken korma recipes, you'll be able to recreate this delicious dish in your own kitchen. From traditional recipes to unique twists, there's something for everyone to enjoy!
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Chicken Korma
Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
Chicken korma is a creamy and aromatic dish that originated in the Mughal era of India. It is made with a variety of spices, including cumin, coriander, turmeric, and garam masala, which give it its distinctive flavor. The sauce is typically made with yogurt or cream, giving it a rich and creamy texture. This dish is perfect for those who enjoy a mild and fragrant curry.
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Easy Indian Chicken Korma
Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
If you're new to cooking Indian food, don't worry – this easy chicken korma recipe is perfect for beginners. It uses simple ingredients and requires minimal prep time, making it a great option for weeknight dinners. And don't worry, it still packs all the flavor of a more complicated recipe.
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Easy Chicken Korma
Main Ingredients: Coconut Oil, Cardamom Pods, Cloves, Cinnamon Stick
Looking for a quick and easy chicken korma recipe? Look no further! With just a handful of ingredients and 30 minutes, you can have a delicious and authentic chicken korma on the table. This recipe is perfect for those days when you want something flavorful but don't have a lot of time to spend in the kitchen.
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Belly-Warming Indian Chicken Korma
Main Ingredients: Boneless, Skinless Chicken Thighs, Ginger, Garlic
As the weather gets colder, there's nothing more comforting than a warm and hearty meal. This belly-warming chicken korma is just what you need on those chilly nights. The combination of spices and creamy sauce will warm you up from the inside out.
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Spicy Chicken Korma
Main Ingredients: Chicken, Cardamom, Cloves, Cinnamon, Fennel Seeds
If you like a little heat in your food, then this spicy chicken korma recipe is for you. It uses a blend of spices, including red chili powder and cayenne pepper, to give it a kick of spice. But don't worry, the creamy sauce helps to balance out the heat, making it a perfect dish for those who enjoy a little spice in their meals.
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Authentic Chicken Korma
Main Ingredients: Oil, Ghee, Large Onions, Chicken, Bay Leaves, Cumin
If you're looking for a truly authentic chicken korma experience, then this recipe is a must-try. It follows traditional methods and uses a variety of spices to create a rich and flavorful dish. The result is a creamy and aromatic chicken korma that will transport you to the streets of India.
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Hyderabadi Chicken Korma
Main Ingredients: Chicken, Oil, Salt, Chilli Powder, Turmeric Powder
Looking for a regional twist on the classic chicken korma? Then you have to try this Hyderabadi chicken korma recipe. This variation is popular in the city of Hyderabad and is known for its rich and spicy flavor. It's a must-try for any spice lover!
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Quick Chicken Korma
Main Ingredients: Chicken, Red Chili Powder, Fresh Turmeric, Yoghurt
Short on time but still want to enjoy a delicious chicken korma? This quick and easy recipe is perfect for you. It uses a few shortcuts, like pre-made curry paste, to cut down on prep time without sacrificing flavor. You'll have a tasty chicken korma on the table in no time!
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The Hirshon British Indian Restaurant Chicken Korma
Main Ingredients: Ghee, Garlic Paste, Ginger Paste, Curry Sauce, Chicken
Did you know that chicken korma is a popular dish in British Indian restaurants? This recipe recreates the flavors of that dish, using a combination of spices and coconut milk to create a rich and creamy sauce. It's the perfect recipe for those who want to try a different take on the traditional korma.
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Yellow Chicken Coconut Curry (Chicken Korma)
Main Ingredients: Coconut Oil, Sweet Vidalia Onion, Boneless Skinless
This recipe puts a unique spin on the classic chicken korma by using coconut milk as the base for the sauce. This gives it a slightly sweet and nutty flavor that pairs perfectly with the spices. It's a great option for those who enjoy a creamy and flavorful curry.
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Easy Chicken Korma Curry
Main Ingredients: Oil, Red Onions, Yogurt, Garlic Paste, Ginger Paste
This easy chicken korma curry is another great option for those looking for a quick and simple recipe. It uses a blend of spices and coconut milk to create a delicious and creamy sauce that coats the tender chicken pieces. Serve it with rice or naan for a complete meal.
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Mughlai Chicken Korma Curry
Main Ingredients: Chicken, Oil, Yogurt, Salt, Turmeric Powder, Chilli
The Mughlai chicken korma is a traditional version of the dish that originated in the Mughal era. It uses a variety of spices, including saffron and cardamom, to create a rich and aromatic curry. This recipe stays true to those traditional flavors and is a must-try for anyone looking for an authentic chicken korma experience.
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Chicken Korma... The Traditional Way
Main Ingredients: Whole Chicken, Ginger, Cloves, Onion, Green Cardamom
This recipe takes you through the steps of making chicken korma the traditional way. It uses whole spices that are toasted and ground to create a flavorful base for the sauce. The result is a rich and aromatic chicken korma that will impress your family and friends.
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Chicken Korma (Resaturant Favorite)
Main Ingredients: Chicken, Oil, Onions, Tomatoes, Ginger, Red Chilies
If you've ever ordered chicken korma from an Indian restaurant and loved it, then you have to try this recipe. It's a restaurant-style version of the dish that stays true to the authentic flavors. You'll feel like you're dining at your favorite Indian restaurant right at home.
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Tradiotional & Authentic Chicken Korma Curry
Main Ingredients: Chicken, Onions, Garlic Paste, Garam Masala, Chili
For those who want a truly authentic and traditional chicken korma, this recipe is a must-try. It uses a blend of whole and ground spices to create a rich and flavorful sauce. The chicken is marinated in yogurt and then cooked in the sauce for a tender and juicy result.
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Aziz Ansari’s Mom’s Chicken Korma
Main Ingredients: Chicken, Salt, Pepper, Turmeric Powder, Garlic, Yogurt
This recipe is a family favorite of comedian Aziz Ansari, and it's easy to see why. It uses a blend of spices and cashew paste to create a rich and creamy sauce. The cashews add a unique nutty flavor to the dish that pairs perfectly with the spices.
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The BEST Authentic Chicken Korma
Main Ingredients: Neutral Oil, Ghee, Onions, Chicken, Bay Leaves, Cumin
Looking for the best authentic chicken korma recipe? Look no further! This recipe has been tested and perfected to create the most delicious and flavorful chicken korma. It's a must-try for anyone looking for an authentic and traditional version of the dish.
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Indian Keto Chicken Korma
Main Ingredients: Ghee, Red Onion, Greek Yogurt, Cloves, Bay Leaf
If you're following a keto diet, you don't have to miss out on the flavors of chicken korma. This recipe uses low-carb ingredients to create a delicious and keto-friendly version of the dish. Serve it with cauliflower rice for a complete and satisfying meal.
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Safed Murgh – White Chicken Korma
Main Ingredients: Poppy Seeds, Yogurt, Ghee, Almonds, Unsalted Cashew
Safed murgh, or white chicken korma, is a variation of the dish that is popular in the northern regions of India. It uses a combination of spices and almonds to create a creamy and flavorful sauce. This is a great option for those who prefer a milder curry.
Ingredients:
• 1 kg chicken, cut into bite-sized pieces
• 1 large onion, finely chopped
• 4 cloves of garlic, minced
• 1-inch ginger, grated
• 1 cup plain yogurt
• 2 tablespoons vegetable oil
• 1 teaspoon cumin seeds
• 1 teaspoon coriander powder
• 1 teaspoon garam masala
• ½ teaspoon turmeric powder
• ½ teaspoon red chili powder
• Salt, to taste
• Fresh coriander leaves, for garnish
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To make this chicken korma, we start by marinating the chicken pieces in a mixture of yogurt and spices. This not only adds flavor but also tenderizes the chicken, making it juicy and moist. In a pan, heat the oil and add cumin seeds, letting them sizzle for a few seconds. Then, add the onions, garlic, and ginger and sauté until they turn golden brown. Next, add the marinated chicken and cook until it is lightly browned.
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Now, it's time to add the spices. We use coriander powder, garam masala, turmeric powder, and red chili powder to give this dish its signature taste and aroma. These spices are commonly used in Indian cuisine and add a depth of flavor to the dish. We also add a pinch of salt to enhance the taste. Once the chicken is fully cooked and the spices are well combined, add a cup of water and let the curry simmer for a few minutes.
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Once the chicken korma is cooked to perfection, garnish it with fresh coriander leaves and serve it hot with steamed rice or naan bread. The creamy texture of the curry, combined with the tender chicken and aromatic spices, will surely leave your taste buds satisfied. This chicken korma recipe is perfect for those who want to experience the flavors of India in the comfort of their own homes.
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In conclusion, this chicken korma recipe with an Indian twist is a must-try for anyone who loves Indian cuisine or wants to add some new flavors to their cooking repertoire. With just a few simple ingredients and easy steps, you can impress your friends and family with this delicious and authentic dish. So, go ahead and give it a try – your taste buds will thank you!
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