20 Chicken Korma Recipe Indian Unleash Your Inner Chef!

Published on: Mar 26, 2024

Chicken korma is a popular Indian dish that is loved by people all over the world. This flavorful and creamy curry dish has its roots in the Mughlai cuisine of India, and has evolved over the years to become a staple in Indian households. The combination of tender chicken, aromatic spices, and creamy sauce make chicken korma a must-try for any food lover. In this article, we will take a closer look at the history of chicken korma and provide you with an easy and authentic recipe to make this delicious dish at home.

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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Indulge in the rich and creamy flavors of Indian cuisine with this mouth-watering Chicken Korma recipe. Tender chicken pieces are simmered in a fragrant blend of spices, onions, and yogurt, creating a dish that is bursting with flavor and texture.
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Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
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Looking for a delicious and easy-to-make chicken dish? Look no further than this classic Chicken Korma recipe. With its creamy sauce and tender chicken, it's sure to become a family favorite in no time.
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Easy Indian Chicken Korma

Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
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If you're new to Indian cooking or just need a quick and easy meal idea, this Easy Indian Chicken Korma is the perfect choice. With minimal ingredients and a simple cooking process, you'll have a flavorful and satisfying meal on the table in no time.
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Easy Chicken Korma

Main Ingredients: Coconut Oil, Cardamom Pods, Cloves, Cinnamon Stick
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Craving a taste of India but short on time? This Easy Chicken Korma is the answer. With its rich and aromatic sauce, it's a dish that will impress your taste buds without requiring hours in the kitchen.
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Belly-Warming Indian Chicken Korma

Main Ingredients: Boneless, Skinless Chicken Thighs, Ginger, Garlic
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Warm up on a chilly night with this Belly-Warming Indian Chicken Korma. The combination of spices and creamy coconut milk creates a dish that is both comforting and satisfying.
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Spicy Chicken Korma

Main Ingredients: Chicken, Cardamom, Cloves, Cinnamon, Fennel Seeds
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For those who enjoy a little heat in their meals, this Spicy Chicken Korma is the perfect choice. The blend of spices and chili peppers creates a dish that is bursting with flavor and will leave your taste buds tingling.
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Authentic Chicken Korma

Main Ingredients: Oil, Ghee, Large Onions, Chicken, Bay Leaves, Cumin
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If you're looking for a true taste of India, this Authentic Chicken Korma is the recipe for you. Made with traditional spices and cooking methods, it's a dish that will transport you to the streets of India with every bite.
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Hyderabadi Chicken Korma

Main Ingredients: Chicken, Oil, Salt, Chilli Powder, Turmeric Powder
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Originating from the city of Hyderabad in India, this Hyderabadi Chicken Korma is a must-try for any Indian food lover. The dish is known for its rich and flavorful sauce, which is made with a unique blend of spices and herbs.
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Yellow Chicken Coconut Curry (Chicken Korma)

Main Ingredients: Coconut Oil, Sweet Vidalia Onion, Boneless Skinless
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This Yellow Chicken Coconut Curry, also known as Chicken Korma, is a popular dish in Indian cuisine. The combination of spices, coconut milk, and tender chicken creates a dish that is both hearty and delicious.
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Quick Chicken Korma

Main Ingredients: Chicken, Red Chili Powder, Fresh Turmeric, Yoghurt
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Short on time but still want a flavorful meal? This Quick Chicken Korma is the perfect solution. With a few simple ingredients and a speedy cooking process, you can have this delicious dish on the table in no time.
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Easy Chicken Korma Curry

Main Ingredients: Oil, Red Onions, Yogurt, Garlic Paste, Ginger Paste
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This Easy Chicken Korma Curry recipe is perfect for those who want to enjoy the flavors of India without spending hours in the kitchen. With its creamy sauce and tender chicken, it's a dish that will satisfy your cravings for Indian cuisine.
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The Hirshon British Indian Restaurant Chicken Korma

Main Ingredients: Ghee, Garlic Paste, Ginger Paste, Curry Sauce, Chicken
If you've ever dined at a British Indian restaurant, you've likely come across Chicken Korma on the menu. This version, known as The Hirshon British Indian Restaurant Chicken Korma, is a delicious and authentic take on the popular dish.
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Mughlai Chicken Korma Curry

Main Ingredients: Chicken, Oil, Yogurt, Salt, Turmeric Powder, Chilli
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This Mughlai Chicken Korma Curry is a traditional Indian dish that was popularized during the Mughal era. Made with a rich and creamy sauce, it's a dish that is fit for royalty and will surely impress your dinner guests.
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Chicken Korma... The Traditional Way

Main Ingredients: Whole Chicken, Ginger, Cloves, Onion, Green Cardamom
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For those who want to experience the true flavors of India, this Chicken Korma recipe is the way to go. Made with authentic spices and traditional cooking methods, it's a dish that will take your taste buds on a journey.
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Chicken Korma (Resaturant Favorite)

Main Ingredients: Chicken, Oil, Onions, Tomatoes, Ginger, Red Chilies
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This Chicken Korma (Restaurant Favorite) recipe is a tried and true favorite among Indian food lovers. With its creamy sauce and tender chicken, it's no wonder that it's a popular dish in many Indian restaurants.
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Tradiotional & Authentic Chicken Korma Curry

Main Ingredients: Chicken, Onions, Garlic Paste, Garam Masala, Chili
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Authenticity is key in this Traditional & Authentic Chicken Korma Curry recipe. Made with traditional Indian spices and cooking methods, it's a dish that stays true to its roots and delivers a burst of flavor in every bite.
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The BEST Authentic Chicken Korma

Main Ingredients: Neutral Oil, Ghee, Onions, Chicken, Bay Leaves, Cumin
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For those who are on a quest to find the best Chicken Korma recipe, look no further. This version, known as The BEST Authentic Chicken Korma, is packed with flavor and is sure to satisfy even the most discerning taste buds.
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Aziz Ansari’s Mom’s Chicken Korma

Main Ingredients: Chicken, Salt, Pepper, Turmeric Powder, Garlic, Yogurt
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Comedian Aziz Ansari's Mom's Chicken Korma recipe has been making waves in the food world. This flavorful and easy-to-make dish is a family favorite in the Ansari household and is sure to become a favorite in yours as well.
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Indian Keto Chicken Korma

Main Ingredients: Ghee, Red Onion, Greek Yogurt, Cloves, Bay Leaf
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Keto-friendly and full of flavor, this Indian Keto Chicken Korma is the perfect choice for those following a low-carb diet. Made with traditional Indian spices and coconut milk, it's a dish that is both satisfying and healthy.
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Safed Murgh – White Chicken Korma

Main Ingredients: Poppy Seeds, Yogurt, Ghee, Almonds, Unsalted Cashew
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This Safed Murgh, also known as White Chicken Korma, is a popular dish in Northern India. Made with a creamy white sauce and tender chicken, it's a dish that is sure to please your taste buds and leave you feeling satisfied.

The History of Chicken Korma

Chicken korma has a rich history that dates back to the Mughal era in India. The Mughals were known for their love for rich and flavorful food, and chicken korma was one of their signature dishes. The word "korma" comes from the Urdu word "qorma" which means to braise in a pot. This dish was traditionally made by slow-cooking meat in a pot with yogurt, spices, and nuts, which resulted in a thick and creamy sauce. Over time, different regions in India adapted the dish to suit their local tastes, resulting in various versions of chicken korma.

The Ingredients

To make a delicious chicken korma, you will need some essential ingredients that add depth and flavor to the dish. Chicken is the star of this dish, and it is typically boneless and skinless to ensure a tender and juicy texture. Onions and garlic are sautéed until golden brown and add a savory base to the dish. Yogurt is used to tenderize the chicken and adds a tangy flavor to the sauce. A blend of spices such as cumin, coriander, turmeric, and garam masala give chicken korma its signature flavor. Finally, almonds and cashews are ground and added to the dish to thicken the sauce and add a nutty flavor.

The Recipe

Now that you know a bit about the history and ingredients of chicken korma, let's dive into the recipe. To make this dish, start by marinating the chicken in yogurt and spices for at least an hour. This helps to infuse the chicken with flavor and tenderize it. Next, sauté onions and garlic in a pot until golden brown, then add the marinated chicken and cook until it is no longer pink. Add water and simmer until the chicken is fully cooked. Finally, add ground almonds and cashews to thicken the sauce, and your chicken korma is ready to be served with rice or naan bread. In conclusion, chicken korma is a delicious and flavorful dish that has stood the test of time. Its rich history and unique blend of spices make it a must-try for anyone looking to explore Indian cuisine. With this easy recipe, you can now make authentic chicken korma at home and impress your family and friends with your cooking skills. So go ahead and give it a try, and we guarantee you won't be disappointed.
20 chicken korma recipe indian Unleash your inner chef!

Indian Chicken Korma

yield: 6 total time: 205 minutes
4.7 Stars (15 reviews)
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Ingredients

  • 3 pounds boneless skinless chicken breasts
  • 2 teaspoons extra virgin olive oil
  • 2 teaspoons Garam Masala
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons extra virgin olive oil divided into 2 tablespoons and 1 tablespoon
  • 3/4 cup water divided into 1/4 cup and 1/2 cup
  • 2 white onions peeled and cut into quarters
  • 1/2 cup raw almonds ground
  • 6 cloves garlic peeled
  • 1 1/2 cups plain low fat yogurt
  • 4 teaspoons curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground coriander seed
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon freshly grated nutmeg
  • 3 tomatoes large, diced small
  • 1 cup coconut milk unsweetened canned
  • 1/2 red chili a small, de-seeded and minced
  • 1 tablespoon ginger root freshly grated
  • 1 tablespoon brown sugar packed
  • 1/4 cup chopped chives garnish, optional

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 56 grams
  • SaturatedFat : 12 grams
  • Sodium : 910 milligrams
  • Sugar : 11 grams
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