18 Chicken Kofta Kebab Recipe Pakistani You Must Try Them!
Published on: Mar 4, 2024
Kofta kebabs are a popular Pakistani dish that is loved for its unique blend of flavors and textures. These delicious meat skewers are made with ground chicken and a variety of spices, making them a flavorful and satisfying meal. Whether you're looking for a new dish to impress your dinner guests or simply want to try something new, this chicken kofta kebab recipe is a must-try for any food lover.
Main Ingredients: Yellow Onion, Garlic Cloves, Parsley, Ground Beef
If you're looking for a flavorful and easy dish to make on the grill, look no further than kofta kebabs. These Middle Eastern meat skewers are a staple in many cultures, and for good reason. They're packed with spices and herbs, and can be made with beef, lamb, or even pork. Here are 20 delicious kofta kebab recipes to add to your grilling repertoire.
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Grilled Ground Lamb Kofta Kebab
Main Ingredients: Onion, Garlic, Fresh Parsley, Fresh Dill, Cumin, Sea
This recipe takes kofta kebab to the next level by using ground lamb instead of beef. The lamb adds a rich and slightly gamey flavor, and pairs perfectly with the traditional blend of spices like cumin, coriander, and paprika. Serve these grilled kofta kebabs with some lemon wedges and fresh tzatziki sauce for a complete meal.
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Beef & Pork Kofta Kebab
Main Ingredients: Lean Ground Beef, Ground Pork, Onion, Garlic, Parsley
If you can't decide between beef or pork for your kofta kebab, why not use both? This recipe combines the two meats for a delicious and unique take on the classic dish. The addition of fresh parsley and minced garlic adds a burst of freshness to the meat mixture, making these kebabs a standout at any barbecue.
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Moroccan Ground Beef Kofta Kebab
Main Ingredients: Ground Beef, Small Yellow Onion, Garlic Cloves, Chopped
For a taste of North Africa, try this Moroccan-inspired kofta kebab recipe. The meat is flavored with cinnamon, cumin, and cayenne pepper, giving it a warm and spicy kick. Serve these kebabs with homemade harissa sauce for an extra dose of flavor.
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Homemade Grilled Beef Kofta Kebab
Main Ingredients: Ground Beef, Minced Garlic, Small Onions, Chives
If you're a fan of DIY projects, you'll love this homemade kofta kebab recipe. Instead of using pre-made ground meat, this recipe calls for grinding your own beef and adding in a variety of spices like allspice, nutmeg, and cumin. The end result is a truly customizable and delicious kofta kebab.
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Spicy Minced Lamb Kofta Kebab (Giaourtlou)
Main Ingredients: Lamb, Mince Beef, Red Onion, Garlic, Olive Oil, Dried
This Greek-inspired kofta kebab recipe is packed with flavorful herbs like oregano, mint, and thyme, and topped with a tangy tzatziki sauce. The minced lamb gives these kebabs a tender texture, making them perfect for grilling.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
If you're a fan of spicy and aromatic dishes, then you'll love this Pakistani chicken biryani recipe. The chicken is marinated in a blend of yogurt, ginger, and garlic, and then cooked with fragrant spices like cardamom, cinnamon, and cloves. Serve this biryani with basmati rice and naan bread for a hearty and satisfying meal.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
This popular Pakistani dish features tender chicken marinated in a spicy yogurt sauce and then cooked in a traditional karahi pot. The smoky and spicy flavors of this dish make it a favorite among many, and it's often served with naan bread or rice for dipping.
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Our House Pakistani Chicken Curry.
Main Ingredients: Ginger Paste, Garlic Paste, Salt, Chilli Flakes, Ground
This simple and easy Pakistani chicken curry recipe is a staple in many households. The chicken is cooked in a flavorful blend of tomatoes, onions, and spices like cumin and coriander, resulting in a rich and comforting dish. Serve it with rice or naan bread for a complete meal.
Main Ingredients: Minced Chicken, Cumin Seeds, Coriander Seeds, Black
This unique and delicious Pakistani dish features spicy chicken "koftas" wrapped around hard-boiled eggs, and then cooked in a creamy and flavorful curry sauce. The combination of crispy and tender textures, along with the spicy and creamy flavors, make this dish a standout.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
These grilled seekh kebabs are a popular street food in Pakistan, and are often served with a refreshing yogurt raita for dipping. The ground meat is flavored with ginger, garlic, and a blend of spices, and then formed onto skewers for easy grilling. Serve these kebabs with some fresh naan bread for a delicious and satisfying meal.
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Pakistani Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
This classic Pakistani dish features tender chicken pieces cooked in a flavorful blend of spices, tomatoes, and rice. The layers of fragrant basmati rice and spiced chicken make for a visually stunning dish, and the flavors are even better. Serve it with some raita and naan bread for a complete meal.
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Pakistani Kofta in coconut milk curry | Step by Step
Main Ingredients: Chicken Mince, Sliced Bread, Onion, Ginger, Chilli
This delicious kofta curry features spicy meatballs cooked in a rich and creamy coconut milk sauce. The combination of spicy and sweet flavors make this dish a hit, and it's often served with rice or naan bread. Follow these step-by-step instructions for a foolproof and delicious kofta curry.
This Southern classic features chicken smothered in a creamy and flavorful gravy, and is often served with mashed potatoes or rice. The key to this dish is cooking the chicken low and slow, allowing the flavors to meld together and the chicken to become tender and juicy. This is comfort food at its finest.
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Beer Can Chicken
Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
If you've never tried beer can chicken, you're missing out. This cooking method involves placing a whole chicken on a partially filled beer can and grilling it to perfection. The beer infuses the chicken with flavor and moisture, resulting in a tender and juicy bird. Serve it with some grilled vegetables for a complete meal.
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Chicken Adobo
Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
This Filipino dish is a favorite among many, and for good reason. The chicken is marinated in a blend of vinegar, soy sauce, and garlic, and then cooked in the marinade until it becomes tender and flavorful. Serve it with rice and steamed vegetables for a delicious and easy meal.
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Million Dollar Chicken Casserole
Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
This casserole may not actually cost a million dollars, but it's definitely worth every penny. The chicken is layered with creamy and cheesy ingredients like sour cream, cream of chicken soup, and cheddar cheese, and then topped with crushed Ritz crackers for a delicious and comforting dish. This is a great way to use up leftover chicken and create a hearty and satisfying meal.
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Chicken Kebab
Main Ingredients: Boneless Chicken Breast, Olive Oil, Lemon Juice
These grilled chicken kebabs are perfect for a summer barbecue. The chicken is marinated in yogurt, lemon juice, and spices for a tender and flavorful result. Add some vegetables to the skewers for a complete meal, and serve with some fresh pita bread and hummus for dipping.
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Pakistani Chicken Karahi
Main Ingredients: Chicken, Oil, Black Pepper, Salt, Coriander Seed, Cumin
This traditional Pakistani dish features tender chicken pieces cooked in a spicy and flavorful tomato-based sauce. The dish is topped with fresh cilantro and green chilies for an extra kick. Serve it with some naan bread or rice for a delicious and satisfying meal.
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Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
This casserole is a hit with kids and adults alike. The crack chicken refers to the addictive combination of bacon, cheese, and ranch seasoning, which is mixed with chicken and pasta and baked until bubbly and delicious. This is the ultimate comfort food and is perfect for a cozy night in.
The Perfect Blend of Ingredients and Spices
Creating a Flavorful Marinade
One of the key components of a delicious kofta kebab is the marinade. It's what gives the meat its depth of flavor and tenderizes it for a juicy and succulent bite. In this Pakistani chicken kofta kebab recipe, the marinade is made with a blend of coriander, cumin, and garam masala, which are essential spices in Pakistani cuisine. These spices not only add a delicious flavor, but they also have health benefits such as aiding in digestion and boosting the immune system.
Making the Perfect Meat Mixture
The other important element of a kofta kebab is the meat mixture itself. In this recipe, ground chicken is used, which is a healthier alternative to beef or lamb. The chicken is mixed with chopped onions, garlic, and fresh herbs to create a flavorful and moist kebab. The addition of bread crumbs helps to bind the ingredients together and give the kebabs a slightly crispy texture.
Grilling to Perfection
Once the meat mixture is prepared and the kebabs are formed, it's time to grill them to perfection. Use skewers to shape the meat mixture into long sausage-like shapes and thread them onto the skewers. The kebabs are then grilled over medium heat until they are cooked through and slightly charred on the outside. This cooking method gives the kebabs a smoky flavor and a slightly crispy texture, making them irresistible.
Final Thoughts
In conclusion, this chicken kofta kebab recipe is a delectable dish that is sure to impress your taste buds. The combination of flavorful spices, fresh herbs, and succulent chicken makes for a mouthwatering meal that is perfect for any occasion. So, next time you're looking to add some variety to your dinner menu, be sure to give this Pakistani chicken kofta kebab recipe a try. Your taste buds will thank you.
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