20 Chicken Kari Recipe Pakistani You Must Try Them!
Published on: Mar 6, 2024
Are you tired of the same old chicken curry recipe and looking for a new and authentic twist? Look no further, because this chicken kari recipe from Pakistan is sure to impress your taste buds and leave you wanting more. Whether you're a seasoned cook or just starting out, this recipe is easy to follow and guaranteed to be a hit with family and friends. So, let's dive into the world of Pakistani cuisine and learn how to make this delicious chicken kari.
Main Ingredients: Chicken, Oil, Black Pepper, Salt, Coriander Seed, Cumin
This classic Pakistani dish is a must-try for any chicken lover. Tender chicken pieces are simmered in a rich and spicy tomato-based sauce, resulting in a delicious and hearty meal. Perfect for a cozy night in or a special occasion, this dish is a crowd-pleaser.
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Pakistani Chicken Karahi (Easy & Authentic)
Main Ingredients: Ghee, Neutral Oil, Small Onion, Garlic Cloves, Ginger
If you're looking for a recipe that is both delicious and easy to make, this is the one for you. This Pakistani Chicken Karahi recipe uses simple ingredients and can be made in under an hour. And the best part? It tastes just like the authentic version!
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Pakistani Authentic Chicken Karahi
Main Ingredients: Chicken, Yogurt, Tomato, Green Chili, Ginger, Fresh
For those who prefer to stick to the traditional flavors, this authentic Pakistani Chicken Karahi recipe is a must-try. With the perfect balance of spices and a rich and creamy sauce, this dish will transport you straight to the streets of Pakistan.
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Chicken Karahi (Pakistani Chicken Curry)
Main Ingredients: Oil, Fresh Ginger, Garlic Cloves, Chicken Breast
If you love curry, then this Chicken Karahi recipe is a must-try. A delicious and hearty dish that is packed with flavor, this recipe is perfect for a cozy night in or a special occasion. And the best part? It's easy to make and can be ready in under an hour!
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Chicken Karahi
Main Ingredients: Chicken, Yogurt, Red Chili Powder, Salt, Turmeric
This simple yet delicious Chicken Karahi recipe is a staple in Pakistani cuisine. With tender chicken pieces and a flavorful tomato-based sauce, this dish is perfect for those looking for a quick and easy meal. And the leftovers make for a delicious lunch the next day!
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
This twist on the traditional Chicken Karahi recipe includes the addition of chicken tikka, resulting in a flavorful and unique dish. This recipe is perfect for those who love a little extra spice in their meals.
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Karahi/ Kadhai Chicken
Main Ingredients: Chicken, Tomatoes, Ginger, Green Chillies, Masala
Looking for a dish that is full of flavor but also healthy? This Karahi/ Kadhai Chicken recipe is perfect for you. With the use of fresh vegetables and spices, this dish is both delicious and nutritious. And it's a great way to sneak some veggies into your meal!
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Special Lahori Chicken Karahi
Main Ingredients: Chicken, Clarified Butter, Oil, Ginger Garlic Paste
This special Lahori Chicken Karahi recipe is a must-try for those who love bold and spicy flavors. With the addition of extra spices and herbs, this dish is sure to leave your taste buds tingling and your belly satisfied.
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Kasoori Chicken Karahi
Main Ingredients: Chicken, Yogurt, Salt, Oil, Onion, Garlic Paste
If you're looking for a dish that is different from the traditional Pakistani Chicken Karahi, this Kasoori Chicken Karahi recipe is a great option. With the addition of Kasoori Methi (dried fenugreek leaves), this dish has a unique and delicious flavor that is sure to impress.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
If you love chicken tikka and Chicken Karahi, then this is the perfect recipe for you. Combining the two in this Chicken Tikka Karahi - Pakistani Style recipe results in a dish that is full of flavor and sure to be a hit with your family and friends.
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Kadai Chicken, Chicken Karahi Masala Gravy
Main Ingredients: Chicken Pieces, Salt, Water, Chicken, Oil, Jeera
This Kadai Chicken, Chicken Karahi Masala Gravy recipe is a twist on the traditional Pakistani Chicken Karahi. With the addition of extra spices and herbs, this dish has a rich and bold flavor that is sure to leave you wanting more.
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Palak Paneer
Main Ingredients: Spinach, Cottage Cheese, Onion, Tomato, Milk, Cashew
For our vegetarian friends, this Palak Paneer recipe is a must-try. This dish combines the creamy and rich flavors of Palak (spinach) and Paneer (Indian cottage cheese) to create a delicious and healthy meal that is perfect for any occasion.
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Boneless Chicken Karahi
Main Ingredients: Boneless Chicken, Yoghurt, Tomatoe, Garlic Paste
If you prefer boneless chicken in your dishes, then this Boneless Chicken Karahi recipe is perfect for you. With the use of boneless chicken, this dish is quick and easy to make, making it a great option for a weeknight dinner.
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Dhaba Style Chicken Karahi
Main Ingredients: Oil, Chicken Pieces, Tomatoes, Green Chilies, Ginger
This Dhaba Style Chicken Karahi recipe is inspired by the flavors of the roadside Dhabas (eateries) in Pakistan. Full of bold and spicy flavors, this dish is a must-try for those who love a little extra heat in their meals.
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Pressure Cooker Pakistani Karahi Chicken
Main Ingredients: Oil, Ginger, Boneless Skinless Chicken Thighs, Diced
If you're short on time but still want to enjoy a delicious Pakistani Chicken Karahi, then this Pressure Cooker Pakistani Karahi Chicken recipe is perfect for you. Using a pressure cooker cuts down on cooking time, making this dish a quick and easy option for a weeknight dinner.
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Easy Chicken Karahi
Main Ingredients: Chicken Thighs, Ginger, Garlic, Canola Oil, Ghee
This Easy Chicken Karahi recipe is perfect for beginners or those who are short on time. With simple ingredients and easy instructions, this dish can be ready in under an hour and is sure to impress your family and friends.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
For those who want to try something different from Chicken Karahi, this Pakistani biryani, Pakistani chicken biryani recipe is a great option. This flavorful and aromatic dish is a staple in Pakistani cuisine and is perfect for any occasion.
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Chicken Karahi (Kadai Chicken) in Instant Pot
Main Ingredients: Oil, Onion, Green Bell Pepper, Finely Chopped Onion
If you own an Instant Pot, then this Chicken Karahi (Kadai Chicken) in Instant Pot recipe is a must-try. Using the Instant Pot cuts down on cooking time and results in a flavorful and tender dish that is sure to be a hit with your family and friends.
Main Ingredients: Bone In, Skin On Chicken Thighs, Green Bell Pepper
This Restaurant Style Kadai Chicken recipe is perfect for those who love to recreate their favorite restaurant dishes at home. With the perfect balance of spices and a rich and creamy sauce, this dish is sure to impress.
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Copycat Buffalo Wild Wings Thai Curry Wings
Main Ingredients: Chicken Wings, Thai Peppers, Green Tabasco, Lite
If you're a fan of Buffalo Wild Wings, then you'll love this Copycat Buffalo Wild Wings Thai Curry Wings recipe. The combination of spicy and sweet flavors makes for a delicious and unique twist on classic chicken wings.
The Origin of Chicken Kari
The term "kari" is derived from the word "curry," which was originally introduced to the Indian subcontinent by the British. Over time, it evolved and became a staple dish in many South Asian countries, including Pakistan. However, the Pakistani version of chicken kari has its own unique blend of spices and flavors that sets it apart from other curries.
The Perfect Blend of Spices
One of the key elements of this chicken kari recipe is the use of traditional Pakistani spices. This includes garam masala, coriander powder, cumin powder, turmeric powder, and red chili powder. These spices not only add depth and flavor to the dish, but they also have health benefits such as anti-inflammatory properties and aiding in digestion.
The Creamy and Tangy Sauce
The sauce of this chicken kari is what makes it stand out. It is a combination of yogurt, tomato puree, and cream, which gives it a creamy and tangy taste. The yogurt also helps to tenderize the chicken, making it moist and juicy. This sauce is what ties all the flavors together and creates a rich and flavorful curry.
Serving Suggestions
This chicken kari can be served with rice, naan, or roti (flatbread) for a complete meal. You can also add a side of raita (yogurt-based dip) or chutney (spicy sauce) to complement the dish. And for a burst of freshness, add some chopped cilantro on top before serving.
Now that you know the secret to making a delicious chicken kari, it's time to put on your apron and give it a try. Your taste buds will thank you for it. Enjoy!
