18 Chicken Kabobs Indian Recipe They're Simply Irresistible!
Published on: Mar 29, 2024
If you're looking for a delicious and flavorful chicken dish to add to your repertoire, look no further than chicken kabobs Indian recipe. These kabobs are a staple in Indian cuisine and are sure to impress your family and friends with their burst of flavors and spices. Not only are they easy to make, but they also make for a great addition to any barbecue or dinner party. In this article, we'll delve into the rich history of chicken kabobs in Indian cuisine and provide you with a step-by-step guide on how to make these mouth-watering kabobs at home.
The rich and creamy flavors of Indian butter chicken make it a favorite for many people. This recipe combines tender chicken with a flavorful blend of spices, tomato, and butter for a dish that is sure to please. Serve with rice or naan for a complete meal that will transport your taste buds to India.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This mild and fragrant dish is a staple in Indian cuisine and perfect for those who prefer a milder flavor. The chicken is marinated in yogurt and spices before being cooked in a creamy coconut and cashew sauce. The result is a dish that is both creamy and full of flavor.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a classic dish that is full of flavor and spice. The chicken is cooked in a tomato and onion-based sauce with a blend of aromatic spices that give it a wonderful depth of flavor. This dish is best served with rice or naan for a satisfying meal.
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Tandoori Chicken Kabobs
Main Ingredients: Fat Free Greek Yogurt, Fresh Ginger, Garlic, Garam
For a twist on traditional Indian chicken dishes, try these tandoori chicken kabobs. The chicken is marinated in a blend of aromatic spices and yogurt before being grilled to perfection. The result is tender and flavorful chicken with a slightly charred and smoky flavor.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
This dish is a staple in Indian restaurants and for good reason. The chicken is marinated and cooked in a rich and creamy tomato and butter sauce that is full of flavor. The addition of fenugreek leaves gives this dish a unique and delicious flavor that will have you coming back for more.
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Tandoori Grilled Chicken Kabobs
Main Ingredients: Plain Nonfat Greek Yogurt, Lemon Juice, Mild Curry
Add a little heat to your next barbecue with these tandoori grilled chicken kabobs. The chicken is marinated in a blend of spices and yogurt before being grilled to perfection. The result is tender and flavorful chicken with a spicy kick.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a popular Indian dish that combines tender chicken, fragrant rice, and a blend of spices for a dish that is bursting with flavor. This recipe is a simplified version of the traditional biryani, making it perfect for a weeknight meal. Serve with raita and naan for a complete and satisfying meal.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
This quick and easy stir fry dish is packed with flavor and perfect for a busy weeknight meal. The chicken is cooked with a blend of spices and vegetables for a dish that is both tasty and nutritious. Serve with rice or naan for a complete meal that will have your taste buds dancing.
This classic Indian dish is a must-try for anyone who loves flavorful and spicy food. The chicken is cooked in a tomato and onion-based sauce with a blend of aromatic spices for a dish that is bursting with flavor. Serve with rice or naan for a complete and satisfying meal.
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Indian Chicken Stew
Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
This hearty and comforting chicken stew is perfect for a cold winter day. The chicken is cooked with a blend of spices, potatoes, and vegetables for a dish that is both filling and full of flavor. Serve with rice or naan for a complete and satisfying meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This classic dish is a staple in Indian cuisine and for good reason. The chicken is cooked in a tomato and onion-based sauce with a blend of aromatic spices for a dish that is full of flavor and heat. Serve with rice or naan for a complete and satisfying meal.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
Biryani is a popular Indian dish that combines tender chicken, fragrant rice, and a blend of spices for a dish that is bursting with flavor. This recipe is a simplified version of the traditional biryani, making it perfect for a weeknight meal. Serve with raita and naan for a complete and satisfying meal.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
These grilled chicken skewers are the perfect addition to any backyard barbecue or party. The chicken is marinated in a blend of spices and yogurt before being grilled to perfection. The result is tender and flavorful chicken with a slightly charred and smoky flavor.
For a twist on traditional Indian chicken dishes, try these chicken kabobs with tandoori spices. The chicken is marinated in a blend of aromatic spices and yogurt before being grilled to perfection. The result is tender and flavorful chicken with a spicy kick.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
This slow cooker version of Indian butter chicken is perfect for those busy weeknights when you still want a delicious and flavorful meal. The chicken is cooked in a rich and creamy tomato and butter sauce that is full of flavor. Serve with rice or naan for a complete and satisfying meal.
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Tandoori Chicken Kabobs with Cilantro Yogurt Dip
Main Ingredients: Boneless Skinless Chicken Breasts, Grape Tomatoes
These tandoori chicken kabobs are taken to the next level with a zesty cilantro yogurt dip. The chicken is marinated in a blend of spices and yogurt before being grilled to perfection. The result is tender and flavorful chicken with a spicy kick, complemented perfectly by the refreshing dip.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This restaurant-style Madras curry is a must-try for anyone who loves spicy and flavorful food. The chicken is cooked in a tomato and onion-based sauce with a blend of aromatic spices for a dish that is bursting with flavor and heat. Serve with rice or naan for a complete and satisfying meal.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This creamy and flavorful coconut chicken curry is the perfect dish for those who prefer a milder flavor. The chicken is cooked in a coconut and cashew-based sauce with a blend of aromatic spices for a dish that is both creamy and full of flavor. Serve with rice or naan for a complete and satisfying meal.
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Tandoori Chicken
Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
This classic Indian dish is a must-try for anyone who loves flavorful and spicy food. The chicken is marinated in a blend of spices and yogurt before being grilled to perfection. The result is tender and flavorful chicken with a slightly charred and smoky flavor.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This classic Indian dish is a staple in Indian cuisine and for good reason. The chicken is cooked in a tomato and onion-based sauce with a blend of aromatic spices for a dish that is full of flavor and heat. Serve with rice or naan for a complete and satisfying meal.
The History of Chicken Kabobs in Indian Cuisine
The Origin of Chicken Kabobs
Chicken kabobs, also known as chicken tikka or tandoori chicken, have been a part of Indian cuisine for centuries. The word "tikka" means pieces or chunks, which refers to the chunks of marinated chicken used in this dish. It is believed that chicken kabobs originated in the Punjab region of India, where they were traditionally cooked in a clay oven called a tandoor. Over time, these kabobs have become a popular dish not only in India but also in other parts of the world.
The Influence of Mughlai Cuisine
During the Mughal empire, which ruled India from the 16th to the 19th century, Indian cuisine saw a fusion of Persian, Central Asian, and Indian flavors. The Mughals were known for their love of rich and flavorful dishes, and chicken kabobs were no exception. The marinade used in chicken kabobs is a perfect example of this fusion, with its use of Indian spices such as cumin, coriander, and garam masala, along with Persian influences like saffron and yogurt.
Making Chicken Kabobs at Home
The Marinade
The key to making delicious chicken kabobs is the marinade. This is where all the flavors come from, and it's important to let the chicken marinate for at least 2-3 hours or preferably overnight to allow the flavors to develop. The marinade typically consists of yogurt, lemon juice, and a blend of Indian spices, giving the chicken its tangy and spicy flavor.
The Skewers
Traditionally, chicken kabobs are cooked on long metal skewers that are placed in a tandoor. However, if you don't have access to a tandoor, you can use wooden or bamboo skewers. Soak them in water for at least 30 minutes before using them to prevent them from burning on the grill.
The Cooking Process
To cook the chicken kabobs, you can use a grill, broiler, or even a stovetop grill pan. Make sure to preheat your grill or broiler before adding the kabobs. Cook the chicken for about 6-8 minutes on each side, until it is well browned and cooked through. You can also brush the kabobs with some melted butter or ghee while cooking to add an extra layer of flavor.
Serving Suggestions
Chicken kabobs can be served as an appetizer or a main dish, and they pair well with a variety of side dishes. You can serve them with naan, rice, or a fresh salad. For a complete Indian meal, you can also serve them with some creamy butter chicken or fragrant biryani.
In Conclusion
Chicken kabobs are a delicious and versatile dish that has stood the test of time in Indian cuisine. With their rich history and flavorful marinade, they are a must-try for anyone looking to explore the world of Indian cooking. So why not give this chicken kabobs Indian recipe a try and impress your taste buds with its aromatic and spicy flavors!
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