18 Chicken Jalfrezi Curry Recipe Indian Try These Culinary Delights!

Published on: Mar 28, 2024

Chicken Jalfrezi Curry: A Perfect Blend of Indian Spices and Flavors

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Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

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This chicken curry recipe is perfect for a busy weeknight dinner. Simply throw all the ingredients into your crockpot and let it simmer all day. The result is tender, flavorful chicken in a rich and creamy curry sauce. Serve it over rice or with some naan bread for a complete meal. It's a crowd-pleasing dish that is sure to become a family favorite.

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Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper

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If you're new to cooking Indian food, this easy chicken curry recipe is a great place to start. It uses simple ingredients that can be found in most grocery stores and doesn't require any special equipment. The end result is a flavorful and aromatic dish that is sure to impress. Serve it with some basmati rice and enjoy the delicious flavors of India in the comfort of your own home.

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Curry-Spiced Grilled Chicken Legs with Raita (Madras...

Main Ingredients: Lemons, Whole Chicken Legs, Kosher Salt, Garlic Cloves

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If you're in the mood for something spicy, these curry-spiced grilled chicken legs are the perfect choice. The chicken is marinated in a blend of Indian spices and then grilled to perfection. The result is tender and juicy chicken with a delicious charred flavor. Serve it with some homemade raita, a traditional Indian yogurt sauce, for a cooling and flavorful accompaniment.

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Spicy Dry Fried Curry Chicken

Main Ingredients: Chicken, Ground Turmeric, Ground Coriander, Black

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This spicy dry fried curry chicken is a popular street food dish in India. It's made by dry-frying the chicken with a blend of spices until it's crispy and coated in a flavorful crust. The dish is packed with heat and flavor, making it a favorite among spice lovers. Serve it as an appetizer or as a main dish with some rice and vegetables.

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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt

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These chicken kofta curry meatballs are a delicious and unique twist on the traditional Indian curry. The meatballs are made with a blend of ground chicken, spices, and herbs, and then simmered in a rich and flavorful curry sauce. It's a hearty and satisfying dish that is perfect for a cozy night in or for entertaining guests.

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Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi

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This palak chicken curry, also known as saagwala, is a popular dish served in many Indian restaurants and hotels. It's made with tender pieces of chicken simmered in a creamy and flavorful spinach gravy. The combination of the tender chicken and the vibrant spinach sauce is a match made in heaven. Serve it with some naan bread for a complete meal.

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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas

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For those busy days when you don't have time to cook, these Indian-inspired chicken meal prep bowls are a lifesaver. They're packed with flavor and can be made ahead of time for a quick and easy lunch or dinner. The bowls are made with tender chicken, a blend of Indian spices, and a variety of vegetables for a balanced and nutritious meal.

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Chicken Curry

Main Ingredients: Onion, Ginger, Chilies, Lemongrass, Cooking Oil

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No list of curry recipes would be complete without a classic chicken curry dish. This recipe uses a blend of aromatic spices and herbs to create a rich and flavorful sauce that pairs perfectly with tender pieces of chicken. It's a simple and delicious dish that is sure to become a staple in your dinner rotation.

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Malabar Chicken Curry

Main Ingredients: Chicken, Onions, Tomatoes, Turmeric Powder, Chili

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This Malabar chicken curry is a popular dish from the Malabar region of India. It's made with a unique blend of spices that give it a distinct and delicious flavor. The chicken is cooked in a creamy coconut milk sauce, adding a touch of sweetness to balance out the spices. Serve it over some steamed rice for a satisfying and flavorful meal.

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Robibarer Murgi (Sunday Chicken Curry)

Main Ingredients: Chicken, Curry, Potatoes, Tomatoes, Cardamoms, Cloves

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This Robibarer Murgi, or Sunday chicken curry, is a traditional Bengali dish that is often served on special occasions. The chicken is cooked in a rich and flavorful tomato and onion gravy, creating a hearty and comforting meal. It's perfect for a lazy Sunday dinner with the family or for entertaining guests.

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Kerala style Chicken Curry with Coconut Milk

Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies

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If you love the combination of coconut and curry, this Kerala style chicken curry is a must-try. The chicken is cooked in a spicy and fragrant coconut milk gravy, giving it a rich and creamy texture. It's a delicious and comforting dish that is perfect for a cold winter night.

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Indian Tofu Jalfrezi (One Pan Smoky Tofu Pepper Tomato...

Main Ingredients: Extra Firm Tofu, Oil, Cumin Seeds, Dried Red Chilies

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For our vegetarian friends, this Indian tofu jalfrezi is a tasty and flavorful option. It's made with smoky tofu, bell peppers, and tomatoes, all simmered in a rich and spicy curry sauce. It's a one-pan dish that is perfect for a quick and easy weeknight dinner.

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Indian Butter Chicken

Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili

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Indian butter chicken, also known as murgh makhani, is a popular dish that originated in Delhi, India. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato-based sauce. It's a crowd-pleasing dish that is often served at special occasions and celebrations.

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Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads

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This Indian chicken wrap is a fun and delicious way to enjoy the flavors of India on the go. Tender pieces of chicken are marinated in a blend of spices and then wrapped up in a warm tortilla with some fresh vegetables and a flavorful yogurt sauce. It's a perfect option for a lunch or a quick and easy dinner.

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Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic

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This Indian-style chicken kofta curry is a hearty and flavorful dish that is perfect for a family dinner. The meatballs are made with ground chicken, spices, and herbs, and then simmered in a rich and aromatic curry sauce. It's a unique and delicious twist on the traditional curry dish.

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Slow Cooker Indian Chicken and Rice

Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt

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If you're looking for a set-it-and-forget-it meal, this slow cooker Indian chicken and rice is the perfect choice. The chicken is cooked in a blend of Indian spices and then served over a bed of fluffy basmati rice. It's a simple and flavorful dish that is sure to please the whole family.

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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Small Red Onion

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CrockPot Chicken Makhani (Indian Butter Chicken)

Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves

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This crockpot chicken makhani, or Indian butter chicken, is a set-it-and-forget-it version of the classic dish. The chicken is marinated in a blend of spices and then slow-cooked in a rich and creamy tomato-based sauce. It's a convenient and delicious option for a busy weeknight dinner.

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Easy Butter Chicken

Main Ingredients: Butter, Olive Oil, Medium Onion, Ginger, Garlic

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This easy butter chicken recipe is a simplified version of the classic Indian dish. It uses a few shortcuts, such as pre-made curry paste, to make it quick and easy to prepare. However, it still delivers on flavor, with tender pieces of chicken in a rich and creamy sauce. Serve it with some naan bread for a complete meal.

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Coconut Curry Chicken

Main Ingredients: Chicken Cutlets, Canola Oil, Coconut Milk, Onion

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This coconut curry chicken is a flavorful and aromatic dish that is sure to impress. The chicken is cooked in a blend of spices and coconut milk, giving it a creamy and slightly sweet sauce. It's a delicious and unique twist on the traditional curry dish that is perfect for a special occasion or a cozy night in.

The History of Chicken Jalfrezi Curry

The Origins of Jalfrezi Cuisine

The word "Jalfrezi" comes from the Persian word "jhal" meaning spicy and "parhezi" meaning suitable for a diet. This dish originated in the Indian subcontinent during the time of the British Raj. It was created by Bengali cooks who worked for British officials, using leftover meats and vegetables from their kitchens to create a spicy and flavorful dish. Over time, Jalfrezi curry became a popular dish in Indian restaurants and is now enjoyed all over the world.

The Evolution of Chicken Jalfrezi Curry

Originally, Jalfrezi was a vegetarian dish made with leftover vegetables. However, with the influence of British cuisine, it evolved to include meat, particularly chicken. As the dish spread across different regions in India, each added their own unique twist to the recipe, making it even more diverse and delicious. Today, there are countless variations of chicken Jalfrezi curry, each reflecting the local flavors and spices of the region it originated from.

The Ingredients and Preparation

The Essential Ingredients

The key ingredients of chicken Jalfrezi curry are chicken, vegetables, and a blend of Indian spices. Some of the commonly used vegetables include bell peppers, onions, tomatoes, and green chilies. The spices used in this dish vary depending on personal preferences, but the must-haves are cumin, coriander, turmeric, ginger, and garlic. The use of these spices not only adds a burst of flavor but also provides numerous health benefits.

The Cooking Process

To make chicken Jalfrezi curry, the chicken is first marinated in a mixture of spices and yogurt, then cooked in a pan until it is golden brown. The vegetables are then added, along with more spices and a tangy tomato-based sauce. The dish is then simmered until the chicken is cooked through and the flavors have melded together. To get the perfect consistency, some recipes also call for the addition of a little bit of water or cream.

The Perfect Accompaniments

Naan Bread or Basmati Rice?

When it comes to serving chicken Jalfrezi curry, there are two popular options - naan bread or basmati rice. Naan bread is a traditional Indian flatbread that is perfect for sopping up all the delicious sauce. On the other hand, basmati rice, with its long grain and fragrant aroma, is a staple in Indian cuisine and pairs well with the spicy flavors of Jalfrezi curry. Both options are equally delicious, so it ultimately depends on personal preference.

Garnishes and Condiments

To add a touch of freshness and texture to the dish, it is commonly garnished with fresh cilantro, mint, or even pomegranate seeds. Along with these, condiments like raita (a yogurt-based sauce) or mango chutney can also be served on the side to balance out the spiciness of the curry. Conclusion
Chicken Jalfrezi curry is a dish that is full of rich flavors, history, and cultural influences. It is a testament to the diverse and dynamic nature of Indian cuisine. So, next time you're craving something spicy and flavorful, give this dish a try and experience the perfect blend of Indian spices and flavors.

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes

5.0 Stars (3 reviews)
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Ingredients

4 pounds chicken thighs

1 onion medium, chopped

3 tablespoons curry

1 can coconut milk unsweetened

16 ounces salsa whatever heat you like - I use Medium

Nutrition

Calories : 1240 calories

Carbohydrate : 18 grams

Cholesterol : 380 milligrams

Fat : 92 grams

Fiber : 6 grams

Protein : 82 grams

SaturatedFat : 39 grams

Sodium : 1040 milligrams

Sugar : 8 grams

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