20 Chicken Indian Recipe For Camping Unleash Your Inner Chef!

Published on: Mar 29, 2024

When it comes to camping, food is a crucial part of the experience. And what better way to elevate your camping meals than with a delicious Indian chicken recipe? Not only is it a flavorful and satisfying dish, but it's also easy to make and perfect for cooking over a campfire. In this article, we'll share with you a mouthwatering chicken Indian recipe that will become a staple on your camping trips.

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Butter chicken, also known as murgh makhani, is a popular Indian dish that combines tender chicken with a rich and creamy tomato-based sauce. This dish is perfect for those who enjoy a touch of sweetness in their savory meals. The chicken is marinated in a blend of spices and yogurt before being cooked in a creamy sauce that is flavored with butter, onions, and tomatoes. Served with basmati rice and naan bread, this dish is sure to be a crowd-pleaser.
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Korma is a mild and creamy Indian dish that is perfect for those who don't enjoy spicy food. The chicken is cooked in a rich and flavorful sauce made from yogurt, cream, and a variety of spices such as coriander, cumin, and cardamom. The result is a tender and delicious chicken dish that is perfect served over basmati rice. Add some cashews and raisins for an extra touch of sweetness and crunch.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry is a classic and staple dish in Indian cuisine. It is made with a blend of spices such as turmeric, cumin, and garam masala, giving it a warm and aromatic flavor. The chicken is simmered in a rich and flavorful tomato-based sauce that is perfect for soaking up with some naan bread or rice. This dish is perfect for those who enjoy a little bit of spice in their meals.
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Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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Murgh makhani, also known as Indian butter chicken, is a popular dish that originated in the Punjab region of India. The chicken is marinated in a blend of spices and yogurt before being cooked in a creamy and buttery tomato-based sauce. The result is a tender and flavorful dish that is perfect served over basmati rice. This dish is a must-try for any Indian food lover.
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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a popular Indian rice dish that is typically made with meat, rice, and a variety of spices. This recipe for chicken biryani is a flavorful and delicious version that combines tender chicken with fragrant basmati rice, spices, and herbs. The dish is typically cooked in layers, allowing all the flavors to meld together and create a delicious and aromatic meal. Serve with some raita and papadums for a complete and authentic Indian experience.
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Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Kadai chicken, also known as Indian stir-fry chicken, is a popular dish that originated in the Punjab region of India. It is made with tender chicken pieces, onions, tomatoes, and a variety of spices such as cumin, coriander, and garam masala. The dish gets its name from the traditional kadai, or wok, in which it is cooked. This dish is quick and easy to make, making it perfect for a weeknight dinner.
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Indian chicken curry is a classic and staple dish in Indian cuisine. It is made with a blend of spices such as turmeric, cumin, and coriander, giving it a warm and aromatic flavor. The chicken is cooked in a rich and flavorful tomato-based sauce that is perfect for soaking up with some naan bread or rice. This dish is perfect for those who enjoy a little bit of spice in their meals.
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Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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Indian chicken stew is a hearty and comforting dish that is perfect for a cold day. It is made with tender chicken, potatoes, carrots, and a variety of spices such as cumin, coriander, and garam masala. The stew is slow-cooked, allowing all the flavors to develop and create a rich and flavorful dish. Serve with some parathas or roti for a complete and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Curry chicken is a popular dish in Indian cuisine that is typically made with a variety of spices, herbs, and a creamy sauce. This dish is perfect for those who enjoy a little bit of heat in their meals. The chicken is cooked in a rich and flavorful sauce that is made from a blend of spices such as turmeric, cumin, and coriander. Serve with some basmati rice and naan bread for a complete and delicious meal.
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Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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Briyani is a popular Indian rice dish that is typically made with meat, rice, and a variety of spices. This recipe for Indian-style chicken biryani is a flavorful and delicious version that combines tender chicken with fragrant basmati rice, spices, and herbs. The dish is typically cooked in layers, allowing all the flavors to meld together and create a delicious and aromatic meal. Serve with some raita and papadums for a complete and authentic Indian experience.
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Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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These grilled Indian chicken skewers are a perfect appetizer or main dish for any summer BBQ. The chicken is marinated in a blend of spices and yogurt, giving it a tender and flavorful taste. Skewered with some bell peppers and onions, these chicken skewers are perfect for grilling and serving with a side of cooling mint chutney.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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If you're looking for a simple and easy way to make Indian butter chicken, this slow cooker recipe is for you. The chicken is marinated in a blend of spices and yogurt before being slow-cooked in a creamy and buttery tomato-based sauce. The result is a tender and flavorful dish that is perfect served over basmati rice. This dish is perfect for those busy weeknights when you still want a delicious and homemade meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Madras curry, also known as South Indian curry, is a popular and spicy dish that originated in the South Indian region of Madras. This recipe is a restaurant-style version that combines tender chicken with a blend of spices such as coriander, cumin, and garam masala. The result is a flavorful and aromatic dish that is perfect for those who enjoy a little bit of heat in their meals.
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Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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This Indian coconut chicken curry is a creamy and flavorful dish that is perfect for those who enjoy a touch of sweetness in their meals. The chicken is cooked in a rich and creamy coconut-based sauce that is flavored with a variety of spices such as turmeric, cumin, and coriander. Serve with some basmati rice and naan bread for a complete and satisfying meal.
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Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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Tandoori chicken is a popular dish in Indian cuisine that is typically made in a tandoor, or clay oven. This recipe is a stovetop version that combines tender chicken with a blend of spices and yogurt. The result is a flavorful and tender chicken dish that is perfect served with some mint chutney and basmati rice. This dish is perfect for those who enjoy a little bit of spice in their meals.
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This Indian-style chicken curry is a mild and creamy dish that is perfect for those who don't enjoy spicy food. The chicken is cooked in a rich and flavorful sauce made from yogurt, cream, and a variety of spices such as coriander, cumin, and cardamom. The result is a tender and delicious chicken dish that is perfect served over basmati rice. Add some cashews and raisins for an extra touch of sweetness and crunch.
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Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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If you're looking for a quick and easy Indian chicken curry recipe, this one is for you. Made with a blend of spices such as turmeric, cumin, and coriander, this dish is full of flavor and can be made in under 30 minutes. Serve with some basmati rice and naan bread for a complete and satisfying meal.
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Indian Butter Chicken with Basmati Rice

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For a classic and authentic Indian meal, try this Indian butter chicken with basmati rice. The chicken is marinated in a blend of spices and yogurt before being cooked in a creamy and buttery tomato-based sauce. Serve over fragrant basmati rice for a complete and satisfying meal. This dish is perfect for those who enjoy a touch of sweetness in their savory meals.
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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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This grilled tandoori chicken with Indian-style rice is a perfect dish for any summer BBQ. The chicken is marinated in a blend of spices and yogurt before being grilled to perfection. Serve with fragrant Indian-style rice, which is flavored with spices such as cumin, coriander, and turmeric. This dish is perfect for those who enjoy a little bit of spice in their meals.

Cooking Indian Chicken Over a Campfire

Gather Your Ingredients

To make this tasty chicken Indian recipe, you'll need the following ingredients:
  • Chicken: You can use boneless chicken breasts, thighs, or a whole chicken, depending on your preference.
  • Indian spices: This recipe calls for a blend of garam masala, cumin, coriander, turmeric, and cayenne pepper.
  • Ginger and garlic: Fresh grated ginger and minced garlic will add a fragrant and zesty kick to the dish.
  • Yogurt: Plain yogurt will help tenderize the chicken and add a creamy element to the dish.
  • Lemon juice: This will add a tangy and citrusy flavor to the chicken.
  • Olive oil: This will be used to cook the chicken and prevent it from sticking to the pan.
  • Salt and pepper: To taste.

Marinate the Chicken

To infuse the chicken with flavor, we'll first marinate it. In a large bowl, mix together the Indian spices, ginger, garlic, yogurt, lemon juice, olive oil, salt, and pepper. Add the chicken to the marinade and make sure it's well coated. Cover the bowl with plastic wrap and let the chicken marinate in the fridge for at least 2 hours, or overnight for maximum flavor.

Cooking Over the Campfire

When you're ready to cook, start a campfire and let it burn down until you have hot coals. Place a cast iron skillet over the coals and let it heat up for a few minutes. Take the chicken out of the marinade and place it on the skillet. Cook for 6-8 minutes on each side, or until the chicken is fully cooked and has a nice char on the outside.

Serve and Enjoy

Once the chicken is cooked, take it off the skillet and let it rest for a few minutes. Serve with your favorite side dishes, such as rice, naan bread, or roasted vegetables. This chicken Indian recipe is sure to be a hit with your fellow campers and will make for a memorable and delicious meal under the stars.

In Conclusion

Cooking Indian chicken over a campfire may seem daunting, but with this easy and flavorful recipe, you'll be a campfire cooking pro in no time. The combination of aromatic spices, tangy yogurt, and tender chicken makes for a mouthwatering dish that will satisfy your taste buds and fuel your camping adventures. So next time you're planning a camping trip, don't forget to add this chicken Indian recipe to your menu.
20 chicken indian recipe for camping Unleash your inner chef!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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